Fact-Tree Cafe in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • BAGEL STACK
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • added bacon $15.50
  • added smoked salmon $16.50
  • EGGS ON TOAST
  • Any style of eggs (poached, scrambled, fried) $8.50
  • Feta rocket scrambled $12.50
  • Smoked salmon scrambled $14.50
  • Any style of eggs with crispy bacon $13.50
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • w/ field mushroom & creamy baby spinach $16.50
  • w/ crispy bacon & creamy baby spinach $17.50
  • w/ smoked salmon & avocado $18.50
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • OMELETTES
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • (All served w/ one piece of parmesan garlic ciabatta)
SIDES SIDES
  • Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • OPEN CHICKEN SANDWICH $18.50
    • Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • BEEF BURGER $18.00
    • Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
SIDES SIDES
  • w/ sour cream $9.00
  • Spiced Wedges
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • Fries $6.00
  • Salad bowl $6.50
OTHER OTHER
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • KIDS BLUEBERRY PANCAKE $7.50
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • Green Omelette $18
    • w/ Toast
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Green Omelette $4
    • add some prosciutto?
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
Peko Peko Japanese Takeaway (sample menu)
  • No rice
  • Extra Meats $5
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Extra Mayo / Sesame dressing $ 0.50
  • T-8 Miso Soup (GF) $2
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • B-2 “Power Bento” 2 choices from our mains $18
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
Mama Loco (sample menu)
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Gluten free available on request
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
Clarks Beach Takeaways (sample menu)
  • SWEET CHILLY 50¢
  • HAMBURGER $5.00
  • WON TONS 70¢
  • FISH $3.00
    • Price of Fish
  • CRABSTICK $2.60
  • SCALLOP $2.00
  • MUSSEL FRITTER $3.20
  • GURNARD $4.80
Villa Maria Vineyard Cafe (sample menu)
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Soup of the Day l $11
    • Warm Turkish bread
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Raw Power Cafe (sample menu)
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
  • Spinach $3.00
  • Bread $3.00
  • TOASTED FETA SANDWICH
    • toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with homemade hummus
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • mushrooms $3.00
Kofte Kofte (sample menu)
  • Beef $15
  • Meat $5
  • Bun
    • Wholemeal ciabatta
  • Lamb $16
  • Falafel $15
  • Chicken $15
  • Lamb $12
  • Lamb
The Bakehouse (sample menu)
  • Chicken Satay $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Chicken $5.00
  • Drumstick $1.70
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Mushroom Breakfast $11.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Sirloin Steak with Chips or Wedges $16.90
Onggojip (sample menu)
  • 5. Chef's Choice $20 ~ $50
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 2. Combination Tendon
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Soup
  • M $50.00
Agave Restaurant (sample menu)
  • House slaw $8.00
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Main serving $26.00
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Yangtze River Korean Restaurant (sample menu)
  • Ginseng Chicken Soup $28.00
  • Cold Noodle with Soup $12.00
  • Raw beef Sashimi $25.00
  • Chicken BBQ $13.00
  • Bibimbob $13.00
  • Korean Sausage fried with veg $15.00
  • Fish Roe Stew $13.00
  • Fried Chicken $15 / $25 / $35
Fancy Charcoal BBQ (sample menu)
  • Deep Fried Tofu $6
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Pork Rice Pot $10
    • Per pot
  • Beef Rice Roll $4
    • Per plate
  • Chicken Thigh $2
    • Per skewer
  • Rice Cake $2
    • Per skewer
  • Chicken Heart $1/$9
    • per skewer/10 skewer
Golden Key (sample menu)
  • Chicken special $13.00
    • 20 chicken nibbles & chips
  • Combination Meats $10.00
  • Pork $10.00
  • Prawn $12.00
  • Fish Cake $1.50
  • Banana Fritter $1.30
  • Donut $1.00
  • Vegetable & Noodles $7.50
Applejack's Bar & Eatery (sample menu)
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Onion rings (V) $7.00
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
Greenland Bakery & Cafe (sample menu)
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • -Tomato, avocado, pesto, cream cheese $8.90
  • -Salmon omelette $13.90
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
Fact-Tree Cafe

Fact-Tree Cafe

location

Address

1/24 Tonkin Drive, Sunnynook, Auckland, Auckland, 0630, New Zealand

phone

Phone

094107617

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1/24 Tonkin Drive, Sunnynook, Auckland, Auckland, 0630, New Zealand
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