Fact-Tree Cafe in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • BAGEL STACK
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • added bacon $15.50
  • added smoked salmon $16.50
  • EGGS ON TOAST
  • Any style of eggs (poached, scrambled, fried) $8.50
  • Feta rocket scrambled $12.50
  • Smoked salmon scrambled $14.50
  • Any style of eggs with crispy bacon $13.50
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • w/ field mushroom & creamy baby spinach $16.50
  • w/ crispy bacon & creamy baby spinach $17.50
  • w/ smoked salmon & avocado $18.50
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • OMELETTES
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • (All served w/ one piece of parmesan garlic ciabatta)
SIDES SIDES
  • Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • Smoked Salmon $6.00
LUNCH MENU LUNCH MENU
  • OPEN CHICKEN SANDWICH $18.50
    • Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • BEEF BURGER $18.00
    • Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
SIDES SIDES
  • w/ sour cream $9.00
  • Spiced Wedges
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • Fries $6.00
  • Salad bowl $6.50
OTHER OTHER
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • KIDS BLUEBERRY PANCAKE $7.50
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Boiled Fish Fillets with Pickled Cabbage & Chilli Peppers / Fried Scampi with Chilli Peppers / Fried Scampi with Spicy Salt $28.00
  • Shredded Pork with Vegetable and Tofu Soup / Mixed Seafood Soup with Seaweed / Pork Ribs with Vegetable Soup $10.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • ●Seafood (20 pcs)
  • $1 off for uncooked frozen dumpling takeaway
  • Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
  • Sweet and Sour Mandarin Blue Cod $30.00
  • Sautéed Shrimps with Cashew Nuts $22.00
Three Kings Takeaway (sample menu)
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Extra Prawns $6.00
  • Seadog $4.00
  • Extra Egg / Extra Onion / Extra Pineapple $1.00
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Chicken nibbles (12) $8.50
  • Vegetarian / Bacon $4.20
Marina Cantina (sample menu)
  • Summer Ceviche $13.00
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • Flan $10.00
    • impossible chocolate flan
  • Charred Corn $5.00
Hansan (sample menu)
  • C07 $13.50
    • Hainanese Chicken Rice
  • P19 $12.50
    • Vietnamese ham with Vermicelli
  • S11 $14.50
    • stir fried shrimp with black pepper sauce on rice
  • P08 $13.50
    • pork spare ribs rice noodles soup
  • P12 $13.50
    • pork spare ribs with prawns on rice
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • P13 $12.00
    • Sausages on ice
  • S04 $12.50
    • Prawns rice noodles soup
One Little Turkish Cafe & Kebab (sample menu)
  • Baklava with ice cream $6.00
  • Lamb or chicken satay $13.50
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Garlic Bread $3.50
  • Lamb Combo $15.50
  • SWEET CHOLI
  • Falafel on Rice $13.00
  • TOMATO
Rib n Roast (sample menu)
  • Pork $12.50 $16.00 $19.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
Home Cooked (sample menu)
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • BBQ Pork Bun $3.00
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Chips $3.00
    • Plain salt or chicken salt
Burgermaster (sample menu)
  • Scallops $1.80
  • Bacon $5.80
  • Mussel $0.90
  • Bacon & avocado $8.50
    • 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
  • Steak & egg $6.40
  • Ham & cheese $6.90
  • Satay chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
Beijing Duck Panmure (sample menu)
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
  • Cucumber Crumble Slice $8.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Steamed Meat Pork Ball $25.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Boiled Rice Wine Dumpling Small $8 / Large $15
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
Sushi Edge (sample menu)
  • Mixed sushi 48 pcs $50
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Vegetable roll $1.00 to $3.00
    • From
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Tuna roll $1.00 to $3.00
    • From
  • Mixed sushi 74 pcs $65
  • Party sushi from $32.00
The Culpeper (sample menu)
  • Purple slaw, apple dressing $9.00
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • PIE $9.00
    • Key lime
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • Curly fries, aioli $7.00
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • BRISKET TACO $7.00
    • Avocado, jalapeno
St Pierre's Sushi (sample menu)
  • 8PC. REG $7.90
  • - 8 pieces Seafood Celebration
  • Teriyaki Chicken on Rice
  • Fresh Salmon Nigiri
  • 8PC. REG $7.90
  • - 8 pieces Cucumber & Pickle
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $9.00
Golden Key (sample menu)
  • 2 Dishes on 1 for $20.00
  • Fried Rice $8.50
  • Vegetable & Noodles $7.50
  • Chicken $9.00
  • Spring Roll $2.00
  • Scallop $1.50
  • Special $15.00
    • 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
  • Pork or BBQ pork $9.50
Vintage Cafe (sample menu)
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Salmon $17.00
  • -Bacon $15.00
Old Fort Bar & Eatery (sample menu)
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Chicken Tikka Maltaise $14.00
    • Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Fact-Tree Cafe

Fact-Tree Cafe

location

Address

1/24 Tonkin Drive, Sunnynook, Auckland, Auckland, 0630, New Zealand

phone

Phone

094107617

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
1/24 Tonkin Drive, Sunnynook, Auckland, Auckland, 0630, New Zealand
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