Fancy Charcoal BBQ in Auckland Menu

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Beef Skewer $12/$15
- 15 skewer/20 skewer
Lamb Skewer $12/$15
- 15 skewer/20 skewer
Beef Tendon $1
- Per skewer
Beef Tongue $2.5
- Per skewer

Whole Chicken Bone $2.5
Chicken Thigh $2
- Per skewer
Chicken Knee $2
- Per skewer
Chicken Heart $1/$9
- per skewer/10 skewer
Chicken Gizzard $1/$9
- per skewer/10 skewer
Marinated Chicken Wing $2.5
- Per skewer
Special Spicy Chicken Hot Pot (Pot) $23.5
- server with Raw vegetable on side
Crispy Crab Meat $8
Crispy Fish Ball $8
Golden Crispy Bun $6
Thai Chicken $8
Special Crispy Chicken Wings $8
Deep Fried Chip with Aioli $6

Sausage $2
- Per skewer
Rice Cake $2
- Per skewer
Steamed Bread $2
- Per skewer
Fish Ball $2
- Per skewer
Beef Ball $2
- Per skewer
Taiwanese Sausage $3
- Per skewer

Green Soy Bean $6
Spicy Chicken $8
Cucumber Salad $6
Shred Jelly Fish $6
Coriander with Fungus $6
Spring onion with Fungus $6
Spicy Pork Liver Salad $8
- per plate
Special Package $18

Oyster Sauce Gai Lan $6
Oyster Sauce Shanghai Bak Choi $5.50
Oyster Sauce Choi Sum $6
Oyster Sauce Lettuce $6

Oil, salt and rice $4
- Per pot
Beef Rice Pot $10
- Per pot
Pork Rice Pot $10
- Per pot
Pork Liver Rice Pot $10
- Per pot
Pork Kidney Pot $10
- Per pot
Ribs Rice Pot $10
- Per pot
Fungus Chicken Rice Pot $10
- Per pot
Mushroom Chicken Rice Pot $10
- Per pot
Add Egg $.80
Salted Egg $1.50
Pork Liver Sausage $1
Sausage $1
Cured Meat Rice Pot $13
- Per pot

Plain Rice Roll $3
- Per plate
Vegetables Rice Roll $4
- Per plate
Pork Rice Roll $4
- Per plate
Beef Rice Roll $4
- Per plate
Pork Liver Rice Roll $4
- Per plate
Pork Kidney Roll $4
- Per plate
BBQ Pork Rice Roll $5
- Per plate
Fresh Shrimp Rice Roll $5
- Per plate
Fish Rice Roll $5
- Per plate
Add Egg $0.8
Add Roll $1.5

Squid Body $3
- Per skewer
Squid Legs $2
- Per skewer
Prawn $2
- Per skewer
Mussel $5
Mackerel Pike $6
Flounder $9

Button Mushroom $2
- Per skewer
Fragment Flowered Garlic $2
- Per skewer
Cauliflower $2
- Per skewer
Sweet Corn $3
- Per skewer
Garlic BBQ Eggplant (Half) $6.5

Deep Fried Tofu $6
Crispy Squid Rings $8
Crispy Lobster Balls $8
Crispy Samosas $8
Special Crispy Wings $8
Golden Crispy Bun $6
Spicy crab Meat $8
Crispy Fish Balls $8
Crispy Bread Stick $8
Crispy Luncheon $8
Deep Fried Chips with Aioli $8

Green Soy Beans $6
Cucumber Salad $6
Shred Jelly Fish $6
Coriander & Fungus $6
Spring Onion & Fungus $6
Spicy Pork Liver Salad $8
Spicy Chicken $8

Served with Raw Vegetables on the Side
Udon $3
Egg Noodle $3
Mushroom & Vege $5

Nearby Sample Menus

Prawn $11.90
Crabstick $4.50
BBQ Pork $10.90
Bacon $3.00
Pork $10.40
Egg $4.00
Pork $10.40
Chicken $10.40

Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Pork & Kim-Chi soup $12.00
- it is hot & spicy soup boiled with Kimchi pork and tofu
Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
Roasted Dried Pollack Fish $15.00
- roasted dried pollack with spicy chili sauce served with a steamed rice
Pork Bone Soup and Potato $15.00
Ginseng Chicken Soup $24.00
- boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
Spicy Tripe Soup $30.00
- boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table

-Butter $0.50
Karaage Bento $13.00
- Deep fried chicken set meal
-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
-Butter $0.50
-Butter $0.50
Tan Ramen $14.00
Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
- Special creamy pork base soup
Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00

Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)

Garlic Bread $8.00
Salt and Pepper Squid $16.00
- with salad, tomato salsa and aioli
Muesli $13.00
- With fresh seasonal fruit and yoghurt
Toast / Avocado / Spinach / Tomato $3.50
Vanilla Ice Cream
Fortune Chocolates
-Cream cheese & jam
-Bacon & Egg $9.50

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

-Combination of 2 noodles soup $9.00
Wok fried roast pork with vegetables $11.00
Mangere special fried rice $12.00
Wok fried combination meat with vegetables $11.00
-BBQ pork noodle soup $9.00
-Wonton noodles soup $9.00
Combination of 2 on rice $11.00
Chicken fried noodle $11.00

Chicken corn chowder
- A creamy chowder with bacon, potatoes, chicken and corn
Veracruz chicken $25.00
- Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
-Fish Market price
- Grilled or spicy blackened
Blackened prawns $16.00
- Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
Pescado poblano Market price
- Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
-Prawn $30.00
BBQ pork ribs & kumara wedges
- Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara

Gluten free bun $1.50
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Avocado $1.50
With onion rings $ 7.80
Jalapenos $.50
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Chips -scoop $3.50

FATTIES OR SKINNIES 1/2 Scoop $3.90
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Cheese $2.00
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Native Kumara Chips $7.50
HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

L $80.00
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
1. Lam Soup
3. Dogany Tang $15.00
- Tendon soup with boiled rice
3. Special Shin $25.00
2. Combination Tendon
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
6. Cheap Side Dish $10.00

Ask the wait staff for today's soup
w/ Ham, cheese and tomato and fresh picked herbs
w. creme fraiche and sweet chilli sauce
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
3 Egg Omelette w/ Ciabatta 17.5
w/ Smoked salmon and cream cheese
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt

Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Spicy Potato $6.5
Bolero Platter $29.5
- A combination of our best tapas
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Scallops Wrapped in Bacon $13
- Smoked bacon wrapped scallops, served with Mediterranean hummus