Fancy Charcoal BBQ in Auckland Menu

LAMB & BEEF LAMB & BEEF
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Lamb Skewer $12/$15
    • 15 skewer/20 skewer
  • Beef Tendon $1
    • Per skewer
  • Beef Tongue $2.5
    • Per skewer
CHICKEN CHICKEN
  • Whole Chicken Bone $2.5
  • Chicken Thigh $2
    • Per skewer
  • Chicken Knee $2
    • Per skewer
  • Chicken Heart $1/$9
    • per skewer/10 skewer
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Marinated Chicken Wing $2.5
    • Per skewer
  • Special Spicy Chicken Hot Pot (Pot) $23.5
    • server with Raw vegetable on side
  • Crispy Crab Meat $8
  • Crispy Fish Ball $8
  • Golden Crispy Bun $6
  • Thai Chicken $8
  • Special Crispy Chicken Wings $8
  • Deep Fried Chip with Aioli $6
OTHERS OTHERS
  • Sausage $2
    • Per skewer
  • Rice Cake $2
    • Per skewer
  • Steamed Bread $2
    • Per skewer
  • Fish Ball $2
    • Per skewer
  • Beef Ball $2
    • Per skewer
  • Taiwanese Sausage $3
    • Per skewer
SIDE ENTREE SIDE ENTREE
  • Green Soy Bean $6
  • Spicy Chicken $8
  • Cucumber Salad $6
  • Shred Jelly Fish $6
  • Coriander with Fungus $6
  • Spring onion with Fungus $6
  • Spicy Pork Liver Salad $8
    • per plate
  • Special Package $18
VEGETABLE VEGETABLE
  • Oyster Sauce Gai Lan $6
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Oyster Sauce Choi Sum $6
  • Oyster Sauce Lettuce $6
HOT RICE POT HOT RICE POT
  • Oil, salt and rice $4
    • Per pot
  • Beef Rice Pot $10
    • Per pot
  • Pork Rice Pot $10
    • Per pot
  • Pork Liver Rice Pot $10
    • Per pot
  • Pork Kidney Pot $10
    • Per pot
  • Ribs Rice Pot $10
    • Per pot
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Mushroom Chicken Rice Pot $10
    • Per pot
  • Add Egg $.80
  • Salted Egg $1.50
  • Pork Liver Sausage $1
  • Sausage $1
  • Cured Meat Rice Pot $13
    • Per pot
STEAM RICE ROLL STEAM RICE ROLL
  • Plain Rice Roll $3
    • Per plate
  • Vegetables Rice Roll $4
    • Per plate
  • Pork Rice Roll $4
    • Per plate
  • Beef Rice Roll $4
    • Per plate
  • Pork Liver Rice Roll $4
    • Per plate
  • Pork Kidney Roll $4
    • Per plate
  • BBQ Pork Rice Roll $5
    • Per plate
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Fish Rice Roll $5
    • Per plate
  • Add Egg $0.8
  • Add Roll $1.5
SEAFOOD SEAFOOD
  • Squid Body $3
    • Per skewer
  • Squid Legs $2
    • Per skewer
  • Prawn $2
    • Per skewer
  • Mussel $5
  • Mackerel Pike $6
  • Flounder $9
VEGETABLE VEGETABLE
  • Button Mushroom $2
    • Per skewer
  • Fragment Flowered Garlic $2
    • Per skewer
  • Cauliflower $2
    • Per skewer
  • Sweet Corn $3
    • Per skewer
  • Garlic BBQ Eggplant (Half) $6.5
SNACKS SNACKS
  • Deep Fried Tofu $6
  • Crispy Squid Rings $8
  • Crispy Lobster Balls $8
  • Crispy Samosas $8
  • Special Crispy Wings $8
  • Golden Crispy Bun $6
  • Spicy crab Meat $8
  • Crispy Fish Balls $8
  • Crispy Bread Stick $8
  • Crispy Luncheon $8
  • Deep Fried Chips with Aioli $8
COLD DISHES COLD DISHES
  • Green Soy Beans $6
  • Cucumber Salad $6
  • Shred Jelly Fish $6
  • Coriander & Fungus $6
  • Spring Onion & Fungus $6
  • Spicy Pork Liver Salad $8
  • Spicy Chicken $8
SPICY CHICKEN POT SPICY CHICKEN POT
  • Served with Raw Vegetables on the Side
  • Udon $3
  • Egg Noodle $3
  • Mushroom & Vege $5

Nearby Sample Menus

  • Hash cake $4.00
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Avocado/ grilled or creamy mushroom $4.00
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • Palin Naan $2.00
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • All platters served with bread
  • Soup of the Day l $11
    • Warm Turkish bread
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Chicken $10.00
  • Fish $2.30
  • Egg $8.00
  • Seafood $13.50
  • Prawn $12.50
  • Ham $2.60
  • Bacon $4.20
  • Chicken $12.50
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • -With Finger Toast $9.00
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Trio of Chocolate (available GF) $7
    • Chocolate cake, chocolate ice cream & hot chocolate sauce
  • Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
    • w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
  • Caesar Salad (GF available) $19/$22/$22
    • Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
  • Spring Roll $1.80
  • Honey King Prawn on Fried Rice $12.80
  • Chicken Pack $7.00
    • 10 Chicken Nibbles, $2 Chips
  • Teriyaki Beef $9.80
  • Honey Chicken Fried Rice $9.80
  • For any Three Dish $25.00
  • Special (B) $10.00
    • 5 Fish, $3 Chips
  • Mussel $1.00
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • HOT CHIPS $ 2.50
  • BUTTER CHICKEN $ 3.00
  • CHICKEN KABAB $ 2.50
  • SAUSAGE $ 1.00
  • BACON & EGG MUFFIN $3.50
  • FISH CAKE $2.00
  • STEAK & PEPPER $ 3.00
  • LASAGNE TOPPER $ 2.80
  • Gobo Salad $11.00
    • crunchy burdock root salad with a creamy sesame dressing
  • Ebi & Avo Salad $10.00
    • prawn and avocado salad with Nishiki's original onions based salad dressing
  • Scallops $12.00
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • Salmon yukke $11.00
    • fresh salmon with sweet garlic soy sauce and a fresh egg yolk
  • KINGFISH $14.00/$20.00
  • Tako Kyuri $7.00
    • octopus cucumber dressed with a vinegar sauce
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Chicken Kebab $12
  • Marinara S $9/ L $16
  • Bacon & Eggs $10
  • Vege Grill $10
  • Margherita S $7/ L $12
  • Basic $9
  • Blueberry Pancakes $10
  • Barg Kebab $17
  • Butter Naan / Tandoori Roti $3.00
  • Gulab Jamun $6.50
  • Onion Bhaji $5.90
    • Sliced onions dipped in chick pea batter & deep fried
  • Onion Kulcha / Keema Naan $4.50
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • Mixed Seasonal Vegetables $6.50
  • Kadahi Chicken $15.50
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Paneer Pakora $10.50
    • Home made cheese dipped in chick Pea batter & deep fried.
  • Tuna
  • Teriyaki chicken
  • Served in a takeaway bowl with udon noodles and soup
  • Seafood udon
  • Chicken and salmon
  • Teriyaki chicken udon
  • Combination
  • Vegetarian
Fancy Charcoal BBQ

Fancy Charcoal BBQ

location

Address

119 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095355155

email

Email

None

clock

Opened hours

6 PM to 2 AM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Quick Bites ,  Seating ,  Dinner ,  Full Bar

Location
119 Meadowland Drive, Somerville, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines