Far Out Food Van in Northland Menu

Far Out Food Van in Northland has no menu available, but can choose from many other options such as Smoked Chicken or Meat Lovers from F Bar And Gaming Lounge. Machina offers many options including 7 - 1 pm and Toasted ciabatta with marmalade, Jam or Promite. Heizo Teppanyaki Restaurant includes a wide range like Sushi roll (salmon) or Salmon sashimi. Dahi Puri and Aloo Chaat from . D'Grand Haveli offers Penny's Bakery and Steak & Mushroom Pie.

Nearby Sample Menus

  • Ribshack Donuts $9.90
    • Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
  • Classic Kiwi Burger $17.90
    • Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
  • Jacked-Up Ribs and Skewers $39.90
    • A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • Vegetarian Burger(V)(GF Option) $19.90
    • A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
  • The Big Rib Combo Board(Perfect For One) $29.90
    • Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
  • Chicken Nuggets & Fries $9.90
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • All kids meals $9.00
  • -large $7.00
  • cheese / ham / onion / pineapple / tomato $1.00
  • Battered Mussel $2.00
  • Fish Bite $1.00
  • Steak & Egg $15.90
  • -chocolate
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Prawn Dippers $14.00
    • Crumbed prawn dippers with chilli mayo
  • Greek salad $6.50
  • The Gardener M $15/L $28
    • Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
  • Warm Chocolate Brownie $10.00
    • Warmed through served with chocolate sauce, berry couli and vanilla ice cream
  • Mini Me sundae $6.50
    • Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
  • Chicken Bacon Burger $20.00
    • Crispy coated chicken, streaky bacon, salad greens, chunky chips
  • Fish N Chips $26.00
    • Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
  • Harvest Salad $20.00
    • Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Lime Posset, Raspberry Sorbet $15.00
  • Marinated Kalamata Olives $6.50
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Classic cheese burger $10.00
    • Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Chicken, cranberry & brie $23.00
    • Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
  • Large chips $7.00
    • Served with tomato sauce & aioli
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Add a side of chips to any burger for $4.00
  • Bagel
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Savoury Brioche (With side salad $14.00) $10.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Breakfast Ciabatta $10.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Chicken Jalfrezi $13.00
    • boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Mumbai Aloo $12.00
    • potatoes cooked with cumin seeds and curry sauce
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Lamb Vindaloo $14.00
    • hot & spicy lamb dish from South India
  • Prawn Vindaloo $17.00
    • hot & spicy prawn dish from South India
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Pesto & garlic bread grilled $6.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Curly Cajun Fries with aioli $6.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • CHEESE GARLIC BREAD WITH HERBS $5.00
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • MARINARA $9.99
    • Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • Old English N/A
  • Herb & Garlic Toasties N/A
  • White Chip Macadamia N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Classic N/A
  • Steak, Egg and Cheese N/A
  • Veggie Patty N/A
  • Pickles N/A
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Pork Schnitzel $21.00
    • Crumbed pork schnitzel served with fettuccine and mushroom sauce
  • Italian Squid $26.00
    • Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
  • Crumbed Polenta - with Shrimps or Mushrooms $18.50
    • Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
  • Asian Chicken $28.00
    • Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Prime New Zealand Eye Fillet $34.00
    • Served with garlic and herb butter
  • Salmon Trio $17.00
    • Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
  • Deluxe Vegetable $6.99
    • Fresh mozzarella, spinach, capsicum, mushroom, red onion, tomatoes, pineapple
  • Prawns/Shrimps Malabari $18.99
    • Prawns/shrimps cooked with capsicum, sauteed onion, fresh coconut milk & cream
  • Any 2 supreme pizzas, + 1 side + drink $24.99
  • Apricot Chicken $9.99
    • Mozzarella, chicken, apricot sauce, pineapple, capsicum
  • Chana Masala $13.99
    • Chick peas cooked in onion, tomato gravy & spices
  • Chicken Tikka Masala $15.99
    • Tandoori chicken pieces cooked in spicy masala gravy
  • Goan Fish Curry $18.99
    • Fish cooked in tomato & onion gravy finished with lemon & cream
  • Mixed Vegetable Makhani $13.99
    • Seasonal vegetables cooked creamy tomato gravy & spices
Far Out Food Van

Far Out Food Van

location

Address

Oruru Rd, Peria 0482, New Zealand

phone

Phone

094085508

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 4:00 – 7:30 PM, Friday: 4:00 – 7:30 PM, Saturday: 4:00 – 7:30 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Oruru Rd, Peria 0482, New Zealand
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