Farang in Auckland Menu

BRUNCH AND LUNCH BRUNCH AND LUNCH
  • Little farang (kid meal) $8.00
    • Fried chicken wings, fries, small salad
  • Free range eggs on toast $12.00
    • Free range eggs your way (fried, scrambled or poached) with a sliced of toast
  • Roti pancake $12.00
    • Rote bread with banana, egg, sweetened condensed milk & maple syrup
  • -with bacon $15.00
  • Khai krata $12.00
    • Soft fried eggs with mince chicken, spring onion, soy sauce and slice of toast
  • Farang omlette $16.00
    • Farang style mince chicken omlette with red onion, spring onion, cherry tomato, siracha sauce and cucumber salad
  • Old school mince chicken noodle $14.00
    • Rice noodle, bean sprout, green bean, cabbage, carrot, crushed peanut, chilli and lime dressing
  • Ginger pork noodle soup $14.00
    • Stewed pork, rice noodle, kale, bean sprouts, ginger and fresh herbs
  • Hat yai fried chicken $12.00
    • Southern style fried chicken wings with fried shallot and nahm jim sauce
  • Beef massamun roti $17.00
    • Roti bread top with slow cook beef massamun and basil salad
  • Pulled pork bun $10.00
    • Fried bun with pulled pork, crushed peanut and house made pickle
  • Paw paw slaw calamari $15.00
    • Crispy calamari with paw paw slaw, carrot, chilli, cashews, green bean, cherry tomatoes, bean sprout ans spicy sour sauce
  • -vegetarian option (without calamari) $13.00
SIDES SIDES
  • Rice $2.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Fries $5.00
  • Oyster asian greens $7.00
SWEET TREATS SWEET TREATS
  • Roti stack $12.00
    • Chocolate sauce, condensed milk, fresh fruit & coconut ice cream
  • Coconut cubes $12.00
    • Seasonal fruits, peanut & mango sauce
  • Tub tim grob $12.00
    • Water chestnut, tapioca flour, palm seed, jackfruit, coconut milk & crushed ice
SIDES SIDES
  • Thai jasmine rice $3.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Oyster asian greens $7.00
  • Green apple slaw $8.00
  • Eggplant frites $8.00
SMALLER SMALLER
  • (V)= vegetarian
  • Sweetie boy buns $13.00
    • Sitcky pork belly in fried soft buns with pickle cabbage, kale & bong's special sauce
  • Snappy rice paper rolls (v) $11.00
    • Packed full of fresh veges, herbs, tofu, mushroom & spicy nahm jim dressing
  • Pla koong $13.00
    • Grilled tiger prawn, shallot, lemongrass, kaffir lime, coconut & chili jam dressing
  • Bang bang crispy chili belly squid $16.00
    • Battered squid & pork belly, paw paw slaw, green bean, cashew nuts & snappy nahm jim dressing
  • -vegetarian option $13.00
  • Larb beff $15.00
    • Mince beef, chili, ground roasted rice, shallot, mint, cabbage, lemongrass & kaffir lime
  • Bong's special chicken golek $13.00
    • Grilled southern style chicken with red chili paste & cucumber salad
  • Grilled ginger eggplant (v) $13.00
    • Cashew, shiitake mushroom, spring onion, coriander & soy sauce
BIGGER BIGGER
  • (V)= vegetarian - we use only free range chicken & pork
  • Bangkok bbq chicken $16/$25
    • Famous thai streetfood, chargrilled quarter/half chicken, knockout chili sauce & fresh herbs salad
  • Twice cooked duck leg $20.00
    • Lychee, peanut, sesame, fresh herbs and spicy nahm jim dressing
  • Smokey pork noodle $20.00
    • Slow- cooked pork shoulder, egg, rice noodle, bok choy & bean sprout
  • Shaking tamarind soft shell crab $28.00
    • Onion, chili, spring onion, cabbage & tamarind sauce
  • Sandy's fish green curry $26.00
    • Pan-fried fish of the day, house made green curry, lemongrass, kaffir lime & seasonal vegetables
  • Slow cooked lamb shank $27.00
    • Peanut, shallot, baby potatoes & house-made massaman sauce
  • Hawker style soy bean paste tofu (v) $20.00
    • Spinach, chili, chinese celery, onion & spring onion

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Scotch Fillet $20
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Dumpling (10pcs) $11
    • spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Giant Pork or Chicken Katsu $15
  • Lemon Chicken $15
    • Fried chicken breast with lemon sauce
  • Bibimbap Served in a Hot Pot $15
Adriatic Food Bar (sample menu)
  • Steak (scotch fillet) $3.80
  • Steak & egg burger $4.80
  • Cheese $2.80
  • American hot dog $3.00
    • Sauce, mustard & onion
  • Chips (450g) / Fish(terakihi) / Corn fritter $2.50
  • -Chips $2.00
  • Meat patty, bacon, cheese, steak $1.50
  • Hashbrown $1.00
L J S Fish & Chips Restaurant (sample menu)
  • scallop $2
  • nobashi prawn $2
  • Fish nuggets
  • combo includes 420ml drink & regular chips
  • -combo $15.90
  • big john $7.90/ C($13.00)
    • freshly battered hoki with lettuce, tomato, red onion and tartare sauce
  • *offer only valid when purchased with a value family pack meal
  • Crumb any fish add a $1
Sky Café (sample menu)
  • Single Scoop $5
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Café Cookie $2
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
Curry Zone (sample menu)
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Kachumber Salad $3.50
    • Diced cucumber, carrot, onion & tomato with dre
  • Chicken Biryani $16.00
    • Rice cook with chicken and spices. Served with raita
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Lamb Korma $15.50
    • Lamb pieces in mild cashew nut creamy gravy
  • Chicken Naan $4.50
    • Naan bread filled with chicken mince with spices
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
  • Naan $3.00
    • Traditional bread baked in tandoori oven
Captain kerr's fish n chips (sample menu)
  • Fish of the day (Battered/Grilled) $3.80
  • Hamburger (no cheese) $5.50
  • Pineapple fritter $1.50
  • Fresh snapper (battered/grilled) $7.00
  • Hot Dog & Sauce $3.00
  • Mussels $1.50
    • x2
  • Battered Prawns $1.00
    • each
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
Fuku Sushi (sample menu)
  • MISO SOUP $2.00
  • MIXED $6.70
    • 6 pcs
  • SUSHI $4.70
    • 4 pcs
  • COMBINATION $8.80
  • DELUX PACK $9.80
  • GREEN TEA $2.00
  • SALMON $9.00
    • 7 pcs
  • 22 pcs $30.00
Tonino's Pizzeria (sample menu)
  • Funghi Std $17 / Large $30
    • Mushrooms
  • Scallops Entree $18 / Main $32
    • Garlic, brandy tomato and spices
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • Risotto Marinara Entree $17.50 / Main $23
    • Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
  • -Main $23.00
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
Miss Istanbul (sample menu)
  • Flatbread / Pide $4.5
  • Fish of The Day
  • Adana
  • Turkish Delight $ 1
  • Ezme
  • Shakshuka
  • Cacik
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
Danny's Kiwi Bakery (sample menu)
  • Steak & Pepper Pie $3.60
  • Bacon & Egg Pie $3.60
  • Steak & Cheese Pie $3.60
  • Steak & Cheese Pie $3.60
  • 10 Piece Pak + Large Chips $26.90
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Thighs $3.80
  • 6 Piece Pak + Large Chips $17.90
Thai Orewa (sample menu)
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Prawn & Scallop $19.90
    • King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
  • Fish Green Curry (hot) $19.90
    • Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Fish Garlic & Pepper (warm) $19.50
    • Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
  • Duck Sam Ros (warm) $19.50
    • Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Beef, Pork
  • Pork Ginger $15.90
    • Stir fried pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Ayutthaya Thai Food (sample menu)
  • Mix Seafood Or Prawns Or Squid $14.50
  • Gang Keaw Noodles
    • Green curry paste with fresh mix vegetables, egg noodles on coconut milk
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Sweet & Sour Chicken
    • Stir fried meat with onion, tomato sauce, soya sauce and mixed vegetables
  • Sizzling Prawns
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
Bolero Tapas Bar (sample menu)
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Roasted Veggie Salad $19
    • Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
  • Fries with Aioli $6.5
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Rum Velvet Coffee $12
    • Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
Edo Sushi (sample menu)
  • Miso soup $2.00
  • Pork spicy don $14.00
  • Fried noodles $13.00
  • Chicken teriyaki bento $16.00
  • Fresh salon don $15.00
  • Chicken katsu udon $13.00
  • Chicken udon $13.00
  • Chicken katsu don $12.00
Chunky Chicken (sample menu)
  • Lamb $6.00
  • Lamb $5.50
  • Medium $13.50
  • Cheeseburger $3.50
  • Medium $13.50
  • Churros $1.00
  • Peas & Carrot $2.00/$4.00
  • Bacon & Egg Burger $4.20
Farang

Farang

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098153834

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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