Farang in Auckland Menu

 BRUNCH AND LUNCH

• Little farang (kid meal) $8.00
  • Fried chicken wings, fries, small salad
• Free range eggs on toast $12.00
  • Free range eggs your way (fried, scrambled or poached) with a sliced of toast
• Roti pancake $12.00
  • Rote bread with banana, egg, sweetened condensed milk & maple syrup
• -with bacon $15.00
• Khai krata $12.00
  • Soft fried eggs with mince chicken, spring onion, soy sauce and slice of toast
• Farang omlette $16.00
  • Farang style mince chicken omlette with red onion, spring onion, cherry tomato, siracha sauce and cucumber salad
• Old school mince chicken noodle $14.00
  • Rice noodle, bean sprout, green bean, cabbage, carrot, crushed peanut, chilli and lime dressing
• Ginger pork noodle soup $14.00
  • Stewed pork, rice noodle, kale, bean sprouts, ginger and fresh herbs
• Hat yai fried chicken $12.00
  • Southern style fried chicken wings with fried shallot and nahm jim sauce
• Beef massamun roti $17.00
  • Roti bread top with slow cook beef massamun and basil salad
• Pulled pork bun $10.00
  • Fried bun with pulled pork, crushed peanut and house made pickle
• Paw paw slaw calamari $15.00
  • Crispy calamari with paw paw slaw, carrot, chilli, cashews, green bean, cherry tomatoes, bean sprout ans spicy sour sauce
• -vegetarian option (without calamari) $13.00

 SIDES

• Rice $2.00
• Sticky rice $3.00
• Roti with peanut sauce $5.00
• Fries $5.00
• Oyster asian greens $7.00

 SWEET TREATS

• Roti stack $12.00
  • Chocolate sauce, condensed milk, fresh fruit & coconut ice cream
• Coconut cubes $12.00
  • Seasonal fruits, peanut & mango sauce
• Tub tim grob $12.00
  • Water chestnut, tapioca flour, palm seed, jackfruit, coconut milk & crushed ice

 SIDES

• Thai jasmine rice $3.00
• Sticky rice $3.00
• Roti with peanut sauce $5.00
• Oyster asian greens $7.00
• Green apple slaw $8.00
• Eggplant frites $8.00

 SMALLER

• (V)= vegetarian
• Sweetie boy buns $13.00
  • Sitcky pork belly in fried soft buns with pickle cabbage, kale & bong's special sauce
• Snappy rice paper rolls (v) $11.00
  • Packed full of fresh veges, herbs, tofu, mushroom & spicy nahm jim dressing
• Pla koong $13.00
  • Grilled tiger prawn, shallot, lemongrass, kaffir lime, coconut & chili jam dressing
• Bang bang crispy chili belly squid $16.00
  • Battered squid & pork belly, paw paw slaw, green bean, cashew nuts & snappy nahm jim dressing
• -vegetarian option $13.00
• Larb beff $15.00
  • Mince beef, chili, ground roasted rice, shallot, mint, cabbage, lemongrass & kaffir lime
• Bong's special chicken golek $13.00
  • Grilled southern style chicken with red chili paste & cucumber salad
• Grilled ginger eggplant (v) $13.00
  • Cashew, shiitake mushroom, spring onion, coriander & soy sauce

 BIGGER

• (V)= vegetarian - we use only free range chicken & pork
• Bangkok bbq chicken $16/$25
  • Famous thai streetfood, chargrilled quarter/half chicken, knockout chili sauce & fresh herbs salad
• Twice cooked duck leg $20.00
  • Lychee, peanut, sesame, fresh herbs and spicy nahm jim dressing
• Smokey pork noodle $20.00
  • Slow- cooked pork shoulder, egg, rice noodle, bok choy & bean sprout
• Shaking tamarind soft shell crab $28.00
  • Onion, chili, spring onion, cabbage & tamarind sauce
• Sandy's fish green curry $26.00
  • Pan-fried fish of the day, house made green curry, lemongrass, kaffir lime & seasonal vegetables
• Slow cooked lamb shank $27.00
  • Peanut, shallot, baby potatoes & house-made massaman sauce
• Hawker style soy bean paste tofu (v) $20.00
  • Spinach, chili, chinese celery, onion & spring onion

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

Auckland Restaurants

• Auckland Asian Menus
• Auckland Cafe Food Menus
• Auckland Thai Menus

Auckland Region Restaurants

• Auckland Region Asian Menus
• Auckland Region Cafe Food Menus
• Auckland Region Thai Menus