Farang in Auckland Menu

BRUNCH AND LUNCH BRUNCH AND LUNCH
  • Little farang (kid meal) $8.00
    • Fried chicken wings, fries, small salad
  • Free range eggs on toast $12.00
    • Free range eggs your way (fried, scrambled or poached) with a sliced of toast
  • Roti pancake $12.00
    • Rote bread with banana, egg, sweetened condensed milk & maple syrup
  • -with bacon $15.00
  • Khai krata $12.00
    • Soft fried eggs with mince chicken, spring onion, soy sauce and slice of toast
  • Farang omlette $16.00
    • Farang style mince chicken omlette with red onion, spring onion, cherry tomato, siracha sauce and cucumber salad
  • Old school mince chicken noodle $14.00
    • Rice noodle, bean sprout, green bean, cabbage, carrot, crushed peanut, chilli and lime dressing
  • Ginger pork noodle soup $14.00
    • Stewed pork, rice noodle, kale, bean sprouts, ginger and fresh herbs
  • Hat yai fried chicken $12.00
    • Southern style fried chicken wings with fried shallot and nahm jim sauce
  • Beef massamun roti $17.00
    • Roti bread top with slow cook beef massamun and basil salad
  • Pulled pork bun $10.00
    • Fried bun with pulled pork, crushed peanut and house made pickle
  • Paw paw slaw calamari $15.00
    • Crispy calamari with paw paw slaw, carrot, chilli, cashews, green bean, cherry tomatoes, bean sprout ans spicy sour sauce
  • -vegetarian option (without calamari) $13.00
SIDES SIDES
  • Rice $2.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Fries $5.00
  • Oyster asian greens $7.00
SWEET TREATS SWEET TREATS
  • Roti stack $12.00
    • Chocolate sauce, condensed milk, fresh fruit & coconut ice cream
  • Coconut cubes $12.00
    • Seasonal fruits, peanut & mango sauce
  • Tub tim grob $12.00
    • Water chestnut, tapioca flour, palm seed, jackfruit, coconut milk & crushed ice
SIDES SIDES
  • Thai jasmine rice $3.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Oyster asian greens $7.00
  • Green apple slaw $8.00
  • Eggplant frites $8.00
SMALLER SMALLER
  • (V)= vegetarian
  • Sweetie boy buns $13.00
    • Sitcky pork belly in fried soft buns with pickle cabbage, kale & bong's special sauce
  • Snappy rice paper rolls (v) $11.00
    • Packed full of fresh veges, herbs, tofu, mushroom & spicy nahm jim dressing
  • Pla koong $13.00
    • Grilled tiger prawn, shallot, lemongrass, kaffir lime, coconut & chili jam dressing
  • Bang bang crispy chili belly squid $16.00
    • Battered squid & pork belly, paw paw slaw, green bean, cashew nuts & snappy nahm jim dressing
  • -vegetarian option $13.00
  • Larb beff $15.00
    • Mince beef, chili, ground roasted rice, shallot, mint, cabbage, lemongrass & kaffir lime
  • Bong's special chicken golek $13.00
    • Grilled southern style chicken with red chili paste & cucumber salad
  • Grilled ginger eggplant (v) $13.00
    • Cashew, shiitake mushroom, spring onion, coriander & soy sauce
BIGGER BIGGER
  • (V)= vegetarian - we use only free range chicken & pork
  • Bangkok bbq chicken $16/$25
    • Famous thai streetfood, chargrilled quarter/half chicken, knockout chili sauce & fresh herbs salad
  • Twice cooked duck leg $20.00
    • Lychee, peanut, sesame, fresh herbs and spicy nahm jim dressing
  • Smokey pork noodle $20.00
    • Slow- cooked pork shoulder, egg, rice noodle, bok choy & bean sprout
  • Shaking tamarind soft shell crab $28.00
    • Onion, chili, spring onion, cabbage & tamarind sauce
  • Sandy's fish green curry $26.00
    • Pan-fried fish of the day, house made green curry, lemongrass, kaffir lime & seasonal vegetables
  • Slow cooked lamb shank $27.00
    • Peanut, shallot, baby potatoes & house-made massaman sauce
  • Hawker style soy bean paste tofu (v) $20.00
    • Spinach, chili, chinese celery, onion & spring onion

Nearby Sample Menus

Southern Spice (sample menu)
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • All Vegetarian Curries $10.00
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Kebab Serai (sample menu)
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Lamb burger $9.90
  • Egg burger $9.90
  • Chicken kebab on rice
  • -Lrg $11.90
  • Lamb satay on rice
  • -Chicken $17.40
  • Lamb satay kebab $11.90
Ranui Chinese Takeaways (sample menu)
  • Chicken Nibble (1) or 6 for $1.00/$5.00
  • Special #1 $20.90
    • Chicken Fried Rice, Pork Chow Mein, 6 Wontonss
  • Family Pack $31.90
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
  • Prawn $10.90
  • Beef Satay $11.90
  • BBQ Pork & Noodles $7.40
  • Chicken $9.90
  • Fish Cake $2.00
Poong Ro (sample menu)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • -Extra Gejang $5.00
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • -Extra Muchim $5.00
BBQ Duck Palace (sample menu)
  • R2 Roast Pork on Rice Small $8.00 Large $10.00
  • N11 Fish Ball Noodle Soup $10.00
  • F48 Roast Pork with Tofu Clay Pot $18.00
  • R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
  • R13 Assorted Veg. Fried Rice (Vegetarian) $11.00
  • F38 Sizzling Beef with Black Bean Sauce $18.00
  • R41 Tofu with Veg. & Mushroom (Vegetarian) on Rice $11.00
  • R20 Combination Meat & Veg. on Rice $12.00
Genta Japanese Dining (sample menu)
  • Mango almond pudding $5.90
    • smooth silky texture q/ sweet mango sauce
  • Genta carpaccio $19.90
    • today's fish carpaccio w/ refreshing ponzu-based sauce
  • Egg chicken katsu $10.90
    • crumbed chicken cutlet w/ seasoned egg
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Chocolate brownie $6.90
    • w/ vanilla ice cream
  • Hokke $13.90
    • salted & grilled atka macherel
  • Japanese pickles $5.90
    • cucumber and radish
Platter (sample menu)
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Tabouleh $5.00
Bamboo Garden Takeaway (sample menu)
  • HAM $2.80
  • PRAWN $12.50
  • VEGETABLE $4.50
    • with mushroom cheese pineapple potato fritter
  • SEAFOOD SPECIAL CHOW MEIN $13.80
  • THAI CHICKEN CURRY $9.90
  • FISH $3.80
  • SWEET & SOUR PORK NOODLES $8.90
  • CHICKEN & SWEET CORN $7.00
Golden Star (sample menu)
  • Lemon Chicken $10.00
  • Sweet & Sour pork/fish/chicken $11.50
  • 10 Chicken nibbles & Chips $8.00
  • BBQ pork Buns each $2.50
  • Chicken $3.50
  • Bacon $9.00
  • 6x Squid rings $4.50
  • Snapper Fish $4.00
Didas Wine Lounge & Tapas (sample menu)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
Kokako (sample menu)
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached Egg $2.0
  • Seasonal Soup(GF) $14.00
Panda Kitchen (sample menu)
  • Beef in Hot Chilli Sauce $22.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Sweet & Sour Pork on Rice / Sweet and Sour Chicken on Rice / Chicken with Sweet Corn on Rice / Fish Fillet with Sweet Corn on Rice $10.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
  • Sweet & Sour Chicken or Lemon Chicken / Chicken with Pepper in Black Bean Sauce / Chicken with Ginger, Pineapple, Capsicum $16.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
Sal's (sample menu)
  • Mushroom, capsicum, tomato $4.00
  • Mozzarella Stick 6 pieces $9.00
  • HALF-N-HALF PIZZA $25.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Onions, olives $2.00
  • 3 Garlic knots $4.00
Ruean Thong (sample menu)
  • Roti Bread $3.00
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • -Prawns or Scallops $23.90
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • Goong Cha Nam Pla $12.90
    • Fresh raw prawns served with tasty spicy chilli sauce
Pizza Express (sample menu)
  • 9” $10.50
  • AIOLI $1.00
  • PLUM $0.50
  • 18” $31.50
  • 12” $15.00
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • TOMATO $0.50
  • 9” $10.50
Farang

Farang

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098153834

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea