Farang in Auckland Menu

BRUNCH AND LUNCH BRUNCH AND LUNCH
  • Little farang (kid meal) $8.00
    • Fried chicken wings, fries, small salad
  • Free range eggs on toast $12.00
    • Free range eggs your way (fried, scrambled or poached) with a sliced of toast
  • Roti pancake $12.00
    • Rote bread with banana, egg, sweetened condensed milk & maple syrup
  • -with bacon $15.00
  • Khai krata $12.00
    • Soft fried eggs with mince chicken, spring onion, soy sauce and slice of toast
  • Farang omlette $16.00
    • Farang style mince chicken omlette with red onion, spring onion, cherry tomato, siracha sauce and cucumber salad
  • Old school mince chicken noodle $14.00
    • Rice noodle, bean sprout, green bean, cabbage, carrot, crushed peanut, chilli and lime dressing
  • Ginger pork noodle soup $14.00
    • Stewed pork, rice noodle, kale, bean sprouts, ginger and fresh herbs
  • Hat yai fried chicken $12.00
    • Southern style fried chicken wings with fried shallot and nahm jim sauce
  • Beef massamun roti $17.00
    • Roti bread top with slow cook beef massamun and basil salad
  • Pulled pork bun $10.00
    • Fried bun with pulled pork, crushed peanut and house made pickle
  • Paw paw slaw calamari $15.00
    • Crispy calamari with paw paw slaw, carrot, chilli, cashews, green bean, cherry tomatoes, bean sprout ans spicy sour sauce
  • -vegetarian option (without calamari) $13.00
SIDES SIDES
  • Rice $2.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Fries $5.00
  • Oyster asian greens $7.00
SWEET TREATS SWEET TREATS
  • Roti stack $12.00
    • Chocolate sauce, condensed milk, fresh fruit & coconut ice cream
  • Coconut cubes $12.00
    • Seasonal fruits, peanut & mango sauce
  • Tub tim grob $12.00
    • Water chestnut, tapioca flour, palm seed, jackfruit, coconut milk & crushed ice
SIDES SIDES
  • Thai jasmine rice $3.00
  • Sticky rice $3.00
  • Roti with peanut sauce $5.00
  • Oyster asian greens $7.00
  • Green apple slaw $8.00
  • Eggplant frites $8.00
SMALLER SMALLER
  • (V)= vegetarian
  • Sweetie boy buns $13.00
    • Sitcky pork belly in fried soft buns with pickle cabbage, kale & bong's special sauce
  • Snappy rice paper rolls (v) $11.00
    • Packed full of fresh veges, herbs, tofu, mushroom & spicy nahm jim dressing
  • Pla koong $13.00
    • Grilled tiger prawn, shallot, lemongrass, kaffir lime, coconut & chili jam dressing
  • Bang bang crispy chili belly squid $16.00
    • Battered squid & pork belly, paw paw slaw, green bean, cashew nuts & snappy nahm jim dressing
  • -vegetarian option $13.00
  • Larb beff $15.00
    • Mince beef, chili, ground roasted rice, shallot, mint, cabbage, lemongrass & kaffir lime
  • Bong's special chicken golek $13.00
    • Grilled southern style chicken with red chili paste & cucumber salad
  • Grilled ginger eggplant (v) $13.00
    • Cashew, shiitake mushroom, spring onion, coriander & soy sauce
BIGGER BIGGER
  • (V)= vegetarian - we use only free range chicken & pork
  • Bangkok bbq chicken $16/$25
    • Famous thai streetfood, chargrilled quarter/half chicken, knockout chili sauce & fresh herbs salad
  • Twice cooked duck leg $20.00
    • Lychee, peanut, sesame, fresh herbs and spicy nahm jim dressing
  • Smokey pork noodle $20.00
    • Slow- cooked pork shoulder, egg, rice noodle, bok choy & bean sprout
  • Shaking tamarind soft shell crab $28.00
    • Onion, chili, spring onion, cabbage & tamarind sauce
  • Sandy's fish green curry $26.00
    • Pan-fried fish of the day, house made green curry, lemongrass, kaffir lime & seasonal vegetables
  • Slow cooked lamb shank $27.00
    • Peanut, shallot, baby potatoes & house-made massaman sauce
  • Hawker style soy bean paste tofu (v) $20.00
    • Spinach, chili, chinese celery, onion & spring onion

Nearby Sample Menus

Szimpla Gastro Bar (sample menu)
  • - 8 wings $27
  • Baby potatoes with confit garlic & parsley $9.9
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Steak with salad, eggs & chips (gf avail)
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
Ras Vatika (sample menu)
  • Chili Pakoda (1 piece) $1.50
    • Deep fried green chili made with chana flour
  • Sambhar $2.00
  • Alu Paratha $7.00
    • Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
  • Ras-Vatika Curry with Rice $6.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Large Curry $8.00
Shor bazaar (sample menu)
  • -Chicken $14.50
  • Raita $2.99
  • Garlic and cheese naan $5.00
  • Tandoori chicken
    • Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
  • -Half $10.00
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
  • Matar paneer / aloo $13.50
    • Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
  • Paneer taka tak $13.50
    • Cottage, finely chopped chicken pieces cooked in aromatic spices and delicately flavoured with coriander
Ripples Cafe On The Marina (sample menu)
  • All Served with Fries
  • Hamburger $6.50
  • Warm Seafood Salad $23.50
    • a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
  • -Bowl $9.50
  • -Dine in $6.50
  • Whitebait Fritters $29.00
    • 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
  • Steak Mushrooms and onion gourmet burger with plum sauce $21.50
  • Wedges
Mamaris Kebabs (sample menu)
  • Samosas (each) $1.00
  • Combo Deal $4.00
    • Large snack pack + chips and 600ml drink
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Lamb Salad $12.50
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • Butter Chicken(Regular/Combo) $9.90/$12.00
  • Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
Sushi Train (sample menu)
  • Ikura Ship (salmon caviar)
  • Salmon & Ikura Ship
  • Ebi Katsu Roll (prawn)
  • Megane (frilled scallop)
  • S.A.O Roll
  • Salmon
  • Creamy Croquette
  • Edamame (boiled soybeans)
Hector's Restaurant (sample menu)
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Selection of olives $9
    • Rosemary & garlic
  • Selection of breads $7
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • French fries $8
The Esplanade (sample menu)
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
  • Bacon $5
  • Mushroom $4
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
Miss Moonshine's (sample menu)
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Market oysters- Beer battered with remoulade MP
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Collard greens $9
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Bombay Hills Bakery (sample menu)
  • Extra 0.50¢ each
  • 3 - SCOOPS $4.20
  • Smoke Fish Pie $3.90
  • Ham - Pineapple
  • 2 - SCOOPS $3.50
  • Mince & Cheese Pie $3.90
  • Butter Chicken Pie $4.50
  • Ham - Tomato
Plush KTV (sample menu)
  • Deep Fried Spring Roll $8
  • Papaya Milk Tea (Cold / Hot) $8
  • Longan Red Dice tea (Hot only) $7
  • Sauteed Beef in Egg Sauce on Rice $14
  • Lamb $15
  • Deep Fried Duck Chin with Salt & Pepper $12
  • Sauteed Beef Fillet with Hot Green Pepper on Rice $14
  • Deep Fried Chicken Wing with Salt & Pepper $12
Blue Sea Bakehouse Cafe (sample menu)
  • Vegetarian breakfast $11.90
    • 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
  • Grill steak salad delight (rum steak) $14.90
    • grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Satay sweet and sour chicken $12.90
    • stir fried satay chicken satay sauce with pineapple served with rice
Route 16 Cafe (sample menu)
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Choice of Free Range Eggs $4.90
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Sausages $5.90
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
Best Ugly Bagels (sample menu)
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Free range bacon $5.00
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
Spices Thai (sample menu)
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Farang

Farang

location

Address

503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098153834

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
503 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea