Fernielea in Auckland Menu

WOODFIRED PIZZA MENU WOODFIRED PIZZA MENU
  • All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread)
  • S = Small / L = Large
  • Garlic Pizza Bread w/ Parmesan Cheese S $6.90 / L $9.90
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Xavier $23.90
    • Tandoori Chicken, Red Onion, Capsicum, Peach Chutney, Yoghurt Dressing
  • Ellen Stars $23.90
    • Roasted Chicken Breast, Baby Spinach, Creamy Camembert Cheese and Cranberry Sauce
  • Aria Heart $17.90
    • Garlic portobello mushrooms vine ripened tomato, capers, olives
  • Lee Roy $25.90
    • House Smoked Salmon, Leek, Red Onion, Sliced almonds, feta, garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch Beef, Pepperoni,Sauteed Potatoes, Caramelised Onion with Manuka Honey BBQ sauce
  • Pork Pie $18.90
    • Royal Carve Ham, Pineapple, Red Capsicum, Sage
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Shell Shock $24.90
    • Pepperoni, Crispy Bacon, Garlic Portobello mushrooms, red capsicum, jalapenos.
  • Simpson $18.90
    • Crispy Bacon, Blue Cheese, Caramelised Onion
  • Kids Pizzas $9.90
    • Pick your own 2 toppings: Bacon, chicken breast, ham, pineapple, pepperoni (Mild spicy), mushroom, olives, capsicum, vine ripened tomato
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Side Salad $7.50
    • Fresh Leafy Salad Greens, Tomato, Cucumbers, Red Onion, Maple Balsamic Dressing
FERNIELEA MENU FERNIELEA MENU
  • Porridge (V) $10.90
    • Served with hot maple blueberries and banana
  • Fernielea Toasted muesli with seasonal fruits (V) $10.90
    • Honey toasted muesli, dried fruits, nuts, yoghurt & berry coulis
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple syrup
  • -Add Crispy Bacon $18.90
  • Bagels (5 grain/ciabatta) $6.90
    • served with cream cheese & jam
  • -Smoked Salmon, capers, cream cheese, lemon, salad green $15.90
  • Sweet French Toast with Seasonal Fruit (V) $15.90
    • Served with caramelized banana, berry coulis
  • -Add Crispy Bacon $18.90
  • Eggs any Style on Ciabatta $9.90
    • With grilled tomato & fernielea salsa
  • -Add Crispy Bacon $14.90
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato, toasted ciabatta & homemade hollandaise
  • -Plain $15.90
  • -Bacon $18.90
  • -Ham $18.90
  • -Salmon $21.90
  • Smash Avocado Served $10.90
    • (5 grain/Bagel/Gluten Free) Smash avocado with grated feta, fresh lemon and freshly sliced tomato
  • Cowboy Baked Beans (V) $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two soft poached eggs
  • -Add Crispy Bacon $10.90
  • Rolled Omelettes
    • Served on toasted ciabatta.
  • -Ham, Cheese & tomato $17.90
  • -Bacon, Feta & baby spinach $17.90
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs Any Style with crispy bacon, mushrooms. nuremberg sauce, homemade crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Lamb Mince on Ciabatta $18.90
    • Rich white wine tomato sauce with 2 poached eggs
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon, roast garlic aioli
  • Grill Sesame Seared Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shavings, tossed with homemade soy honey dressing
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, toasted turkish bread, salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & tomato chilli jam
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos Lettuce, anchovies, a poached egg, croutons & shaved parmesan with homemade caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy Bacon, Salad Greens fresh tomato, roast garlic aioli. Salsa & a fried egg served on toasted turkish bread
  • Cajun Chicken Burger $22.90
    • Grilled Cajun Chicken Crispy Bacon, Camembert, avocado & cranberry sauce in turkish bread. Fries & homemade garlic aioli
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Parmesan Chicken $21.90
    • Parmesan cheese crusted chicken breast served with baby potatoes & broad bean. Dressed with fernielea lemon ginger honey sauce
  • B.L.T $15.90
    • Wholemeal double deeker sandwich with crispy bacon, fresh tomato, lettuce & homemade aioli, fries
  • -Add Avocado $17.90
  • Roast Field Mushroom (V) $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash , garden salad & toasted ciabatta
  • Steak Sandwich $24.90
    • Eye-fillet, slow roasted tomato, caramelized onions, roast, garlic aioli, mesclun, fried egg & shaved parmesan cheese
SIDES SIDES
  • Sauteed Mushrooms / Nuremberg Sausage / Crispy Bacon / Fresh Baby Spinach $5.00
  • Crispy Potato / Baby Potatoes / Crispy Kumara Hash / Home Baked Beans $5.90
  • Smoked Salmon $5.50
  • Roasted Tomato / Fresh Sliced Tomato $3.50
  • Curly Fries with Aioli $7.90
  • Side Avocado $4.90
  • Crispy French Fries $5.90
  • Add Aioli $2.00
  • Gluten Free Bread which can be substituted into any meal for an additional $1.00 for 2 pieces
KIDS MENU KIDS MENU
  • Egg on Toast
    • Poached, Fried or Scrambled
  • -Served on toasted ciabatta $5.50
  • -Add Crispy Bacon $7.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup
  • Sweet French Toast $8.50
    • Served with fresh banana crispy bacon & maple syrup
  • Toasty $7.50
    • Ham & cheese toasted ciabatta sandwich
BRUNCH BRUNCH
  • Available from 10 am
  • Chicken Strips $10.00
    • Homemade crumbed chicken strips, shoestring fries
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Fish Fingers $10.00
    • Served with shoestring fries
  • Kids Pasta $10.00
    • Creamy Tomato Sauce pasta with cheese
  • Shoestring fries can be substituted into vege sticks
KIDS DESSERTS KIDS DESSERTS
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle hundreds & thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream

Nearby Sample Menus

  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • SMOKED KOMBU BUTTER LOVER $2.00
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • CORN $2.00
  • Tropical Burger Burger $6.50/Combo $8.99
    • breast fillet, pineapple, cheese, lettuce & mayo
  • Wedges Reg $3.00/Lge $4.00
  • Fries Reg $2.00/Lge $3.50
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • Nuggets $4.99
    • 6 Pack
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Onion Rings $0.60 each
  • Fish & Chips $2.00
    • add an extra fish
  • Lobster With Tobiko Salad $6.50
  • Kumara $4.50
  • Chicken Wings $5.50
  • Miso Soup $3.50
  • Onion $4.50
  • Grilled Rice Ball With Butter $5.00
  • Kumara $4.50
  • Scallops With Butter & Soy Sauce $8.00
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Senior Citizens $35
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Steamed Rice (GF) (HC) $6.90
  • please ask your wait staff for today’s selection
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Main Plates $25.00
  • Starters $12.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Garlic custard, mussels, clams, bouillabaise
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Double Ham / Cheese & Onion $3.00
  • Kumara Fritter $1.20
  • Mussel $1.00
  • Pineapple Fritter $1.00
  • Donut $1.20
  • Snapper $7.00
  • Bacon & Egg / Steak & Egg $5.50
  • Crumbed Chicken Cutlet $2.00
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • HOT BACON & EGG BUTTY $12.50
    • double bacon, free range egg, housemade relish, Scottish bap
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • Aoraki cold smoked salmon $6.00
  • OPEN FACED OMELETTE $16.50
    • change daily
  • Hollandaise, aioli $2.50
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Mixed $11.00
  • Lamb salad $11.50
  • Veg samosa $3.50
  • Tabouli salad $6.00
  • Falafel kebab $9.00
  • Super kebab $12.00
  • Mixed wrap $14.50
  • Falafel burger $7.00
  • Salt & pepper with chicken $16.00
  • Pickled cabbage cock with with fish slices $12.00
  • Pork ribs, tofu cabbage soup $12.00
  • -B
    • Deep fried pork chops & thai style tofu
  • Salted fish & chicken with tofu $15.00
  • Lamb with ginger and spring onion $16.00
  • Fried intestine with pickled cabbage $16.00
  • Honey chicken $16.00
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Fried sliced chicken with pickled cabbage and chili $17.50
  • Fried shrimps, pork and chicken on rice crust $17.50
  • Fried bean curd, mushroom and green soy bean $16.50
  • Fried rice with tomato, egg and pork mince $8.50
  • Fried shredded pork with gourmet oriented sauce $18.50/$22.50
  • Pumpkin Pancake $8.50
  • Boiled chicken $8.50
  • Fried prawns with bread crumbs and hot chili sauce $28.50
Fernielea

Fernielea

location

Address

39/41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098016013

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Fri), 12 Noon to 10 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Food Court ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Outdoor Seating

Location
39/41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand