Fernielea in Auckland Menu

WOODFIRED PIZZA MENU WOODFIRED PIZZA MENU
  • All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread)
  • S = Small / L = Large
  • Garlic Pizza Bread w/ Parmesan Cheese S $6.90 / L $9.90
  • Rain Man $15.90
    • Vine ripened tomato, olives, haloumi cheese, fresh basil
  • Xavier $23.90
    • Tandoori Chicken, Red Onion, Capsicum, Peach Chutney, Yoghurt Dressing
  • Ellen Stars $23.90
    • Roasted Chicken Breast, Baby Spinach, Creamy Camembert Cheese and Cranberry Sauce
  • Aria Heart $17.90
    • Garlic portobello mushrooms vine ripened tomato, capers, olives
  • Lee Roy $25.90
    • House Smoked Salmon, Leek, Red Onion, Sliced almonds, feta, garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch Beef, Pepperoni,Sauteed Potatoes, Caramelised Onion with Manuka Honey BBQ sauce
  • Pork Pie $18.90
    • Royal Carve Ham, Pineapple, Red Capsicum, Sage
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • Shell Shock $24.90
    • Pepperoni, Crispy Bacon, Garlic Portobello mushrooms, red capsicum, jalapenos.
  • Simpson $18.90
    • Crispy Bacon, Blue Cheese, Caramelised Onion
  • Kids Pizzas $9.90
    • Pick your own 2 toppings: Bacon, chicken breast, ham, pineapple, pepperoni (Mild spicy), mushroom, olives, capsicum, vine ripened tomato
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Side Salad $7.50
    • Fresh Leafy Salad Greens, Tomato, Cucumbers, Red Onion, Maple Balsamic Dressing
FERNIELEA MENU FERNIELEA MENU
  • Porridge (V) $10.90
    • Served with hot maple blueberries and banana
  • Fernielea Toasted muesli with seasonal fruits (V) $10.90
    • Honey toasted muesli, dried fruits, nuts, yoghurt & berry coulis
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple syrup
  • -Add Crispy Bacon $18.90
  • Bagels (5 grain/ciabatta) $6.90
    • served with cream cheese & jam
  • -Smoked Salmon, capers, cream cheese, lemon, salad green $15.90
  • Sweet French Toast with Seasonal Fruit (V) $15.90
    • Served with caramelized banana, berry coulis
  • -Add Crispy Bacon $18.90
  • Eggs any Style on Ciabatta $9.90
    • With grilled tomato & fernielea salsa
  • -Add Crispy Bacon $14.90
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato, toasted ciabatta & homemade hollandaise
  • -Plain $15.90
  • -Bacon $18.90
  • -Ham $18.90
  • -Salmon $21.90
  • Smash Avocado Served $10.90
    • (5 grain/Bagel/Gluten Free) Smash avocado with grated feta, fresh lemon and freshly sliced tomato
  • Cowboy Baked Beans (V) $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two soft poached eggs
  • -Add Crispy Bacon $10.90
  • Rolled Omelettes
    • Served on toasted ciabatta.
  • -Ham, Cheese & tomato $17.90
  • -Bacon, Feta & baby spinach $17.90
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs Any Style with crispy bacon, mushrooms. nuremberg sauce, homemade crispy potato hash, slow roasted tomato on ciabatta
  • Fernielea Lamb Mince on Ciabatta $18.90
    • Rich white wine tomato sauce with 2 poached eggs
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon, roast garlic aioli
  • Grill Sesame Seared Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shavings, tossed with homemade soy honey dressing
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, toasted turkish bread, salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & tomato chilli jam
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos Lettuce, anchovies, a poached egg, croutons & shaved parmesan with homemade caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy Bacon, Salad Greens fresh tomato, roast garlic aioli. Salsa & a fried egg served on toasted turkish bread
  • Cajun Chicken Burger $22.90
    • Grilled Cajun Chicken Crispy Bacon, Camembert, avocado & cranberry sauce in turkish bread. Fries & homemade garlic aioli
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Parmesan Chicken $21.90
    • Parmesan cheese crusted chicken breast served with baby potatoes & broad bean. Dressed with fernielea lemon ginger honey sauce
  • B.L.T $15.90
    • Wholemeal double deeker sandwich with crispy bacon, fresh tomato, lettuce & homemade aioli, fries
  • -Add Avocado $17.90
  • Roast Field Mushroom (V) $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash , garden salad & toasted ciabatta
  • Steak Sandwich $24.90
    • Eye-fillet, slow roasted tomato, caramelized onions, roast, garlic aioli, mesclun, fried egg & shaved parmesan cheese
SIDES SIDES
  • Sauteed Mushrooms / Nuremberg Sausage / Crispy Bacon / Fresh Baby Spinach $5.00
  • Crispy Potato / Baby Potatoes / Crispy Kumara Hash / Home Baked Beans $5.90
  • Smoked Salmon $5.50
  • Roasted Tomato / Fresh Sliced Tomato $3.50
  • Curly Fries with Aioli $7.90
  • Side Avocado $4.90
  • Crispy French Fries $5.90
  • Add Aioli $2.00
  • Gluten Free Bread which can be substituted into any meal for an additional $1.00 for 2 pieces
KIDS MENU KIDS MENU
  • Egg on Toast
    • Poached, Fried or Scrambled
  • -Served on toasted ciabatta $5.50
  • -Add Crispy Bacon $7.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup
  • Sweet French Toast $8.50
    • Served with fresh banana crispy bacon & maple syrup
  • Toasty $7.50
    • Ham & cheese toasted ciabatta sandwich
BRUNCH BRUNCH
  • Available from 10 am
  • Chicken Strips $10.00
    • Homemade crumbed chicken strips, shoestring fries
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Fish Fingers $10.00
    • Served with shoestring fries
  • Kids Pasta $10.00
    • Creamy Tomato Sauce pasta with cheese
  • Shoestring fries can be substituted into vege sticks
KIDS DESSERTS KIDS DESSERTS
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle hundreds & thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream

Nearby Sample Menus

  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • Ham Burger $2.60
  • Potato Wedges $4.50
  • N° 4 Burger Special $6.00
    • 1 Hamburger, 2 sausages and $1.60 chips
  • -Seafood or Prawns $12.50
  • Steak $4.00
  • Cheese $2.60
  • Ham $3.20
  • -Seafood or Prawns $12.50
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • -Add Seasonal Fruit $5.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • BATT. SAUSAGE $2.10
  • KIDS CHEESE $3.80
    • no salad
  • STEAK $6.00
  • BACON & SWEET CORN FRITTERS
  • GURNARD $4.80
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • CRABSTICK $2.60
  • CORN FRITTER $3.50
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • ● Let's Eat
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • -Add pink pepper basted chicken $5.50
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • ● shed boards
  • Marinated Olives (V)(GF) $6.90
  • Orange kumara mash $8.50
  • Sauteed green beans with grlic butter & almonds $9.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Steamed vegetables with ginger soy glaze $8.50
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Served with Fries
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Nachos $12
  • Wraps $18
    • Chicken or Beef
  • Wedges $12
  • Squid Box $8
  • Steaks and Eggs + Chips $18
  • Fish + Chips $10
  • Chips $6.00
  • Wedges $7.50
  • Extra tomatoes $2.00
  • - with baby spinach & mushroom $14.00
  • Squid ( 5 piece) $6.50
  • Croissant $5.50
    • Butter & jam
  • Fish $5.50
  • -ham, cheese & tomato $6.50
  • - Add bacon
  • -Add bacon and / or cheese
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Aged Cheddar $2
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Double meat $5
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • House Kimchi $3
  • Free-farmed bacon $4
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • Gravy Pots $1.00
  • Crumb Fish $2.70
  • Golden Potato $0.60
  • Chips $2.00
  • Fish $4.30
  • Donuts $10
  • Pack (1) $11.00
    • Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
  • Mushroom $2.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Extra Honey(V) $ 2.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Beef slider N chips $ 9.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Baked Beans (V)(GF) $5.50
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
Fernielea

Fernielea

location

Address

39/41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098016013

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Fri), 12 Noon to 10 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Cash ,  Food Court ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Outdoor Seating

Location
39/41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand