Ferry Cafe in Auckland Menu

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Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

C13 Roti Telur Bawang with Beef Rendang $15.90
N04 Pappa Char Koay Teow $15.90
C06 Roti Born $9.00
V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
N16 Chilli Pan Mee $16.90
R07 Nasi Lemak with Curry Chicken $16.50
R04 Chicken Congee with Steamed Chicken $16.50
B09 Hainan Steamed Bread with Butter & Sugar $5.80

Spicy Black Pepper Ribs 19.5
- w jalapenos
Fat Chips Small $4 Large $8
Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
Mixed leaf salad w lemon vinaigrette 6
Steak & Chips 16
- w salad & jus
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds

PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
FREE RANGE EGGS $16.00
- Feta rocket scramble
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
OMELETTES $19.00
- Free range ham, caramelized onion & gruyere cheese
OMELETTES $19.00
- Baby spinach, pesto, tomato & feta

26. Keemao $14 - $16
- Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion.
32. Kana Prik $13
- Stir fried Gailan with chilli & garlic
Lamb, Prawns, Seafood or Fish $18
Lamb, Prawns, Seafood $16
64. Vegetarian Curry $13
- Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
16. Mussaman Curry $16 - $18
- Curry made with coconut milk, red Mussanman curry paste with potatoes, onion and peanuts
Chicken, Pork or Beef $15
Chicken, Pork Or Beef $2

Each egg $1.20
Mussel battered $1.10
Egg $2.80
Egg $4.00
Cheese $2.80
Cheese & pine $4.00
Tomato $2.80
Snapper $6.50

Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
Potato Wedges
Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast

Humus dip $7
- Hummus dip served with Turkish bread
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Garlic yoghurt $4
Olives $6
X1. Joojeh $12
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Seasoned salad $6

Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
Fries $4.00
Lunch Combo $12.00
- Any Curry, Rice, Naan, Soft Drink
Do Piaza $14.50
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Vegetable Fried Rice $14.00
- Indian Basmati rice cooked with mixed vegetables

Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce

Pasta Bolognese $19.50
- Minced beef with tomato sauce
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
-full dozen $33.00
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Chef Special Vegetarian $19.50
- Ask the waitperson for details

Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
-La Playera $8.00
- Avocado and tomato sauces with mozzarella cheese
Choripan $15.00
- 2 chorizo sandwiches with the popular argentinean chimichurri sauce
-Carne - Beef $10.00
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese
Latin Breakfast $17.00
- Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice

Naan $3.00
- Flour bread
Chicken Hong Kong $18.00
Rogan Josh (med) $16.00
- A Kashmiri lamb curry cooked wth aromatic spices
Beef Subzi $16.00
- Beef cooked with assorted vegetables
Chicken Chilly $18.00
Methi Matar Malai $14.00
- Fenugreek leaves and green peas blended with herbs and cream
Lamb Mirchiwala $16.00
- Lamb cooked with whole pepper and spicy gravy
Chicken Peking $18.00

(GF)Gluten Free
(v) Vegetarian
*Can be Gluten Free
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Chunky Fries $3.85
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash

Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Chef's Special POA
- Ask our staff to see what's our special dish.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.

EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon
TOASTED BREAD $8.50
- choice of bread, bagel w cream cheese preserve
TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese
Avocado
FRIES $6.00
FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
Fruit salad with nature yogurt $7.50
SALT PEPPER SQUID $17.50
- served crisp salad garlic aioli & fries