Ferry Cafe in Auckland Menu

Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Potato wedge with aioli sauce $19
  • Bai-top shell with noodle salad $32
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Porkbelly with marinated spring onion $35
  • Seafood spring onion fritter $24
  • Chicken nuggets $19
  • Kimchi fritter $24
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Chilled Vegetable with Braised Pig's Feet $35
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • Fried Chicken $30
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • OX Bone soup $10
    • Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
  • Pupa Soup $15
    • pua, spring onion, garlic
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Fetish salads can be made as wraps $1 extra
  • Caesar pleaser salad $8.90
  • Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
    • Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Crumbed Deep Fried Camembert $14.50
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Cheese Burger & Chips N/A
  • The Murph $39.99
    • An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Kids Bacon And Eggs $6
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Chilli Scrambled Eggs $17
    • Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
  • Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • MEAT ROLLS $6.00
  • SMALL $2.00
  • CHICKEN NUGGET 60¢
  • WITH SALAD
  • SPRING ROLL $1.80
  • KUMARA 60¢
  • SMALL $6.00
  • FISH $2.50
  • Greek $16.50
    • Olive, feta, tomato, red onion, cucumber, avocado (V,GF)
  • Penne Sausage $18.50
    • Chorizo, tomato, olive, oregano
  • Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
  • Quattro Pizza $19.00
    • Combination of salami, mushrooms, roasted capsicum, diced ham with pesto garnish
  • Spaghetti Meatballs $19.50
    • Meatballs, napoli, basil
  • Penne Sausage Italian sausage in tomato sauce, served with rosemary & olives with a hint of spice. $10.00
  • Mushroom $2.50
  • Steak Al Franco $33.00
    • Prawn, mussel & white wine sauce.
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Steak $4.00
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
  • Crab Stick $1.20
  • Mayo Cheese Chips $4.00
  • Oyster $1.50
  • Dagwood $5.90
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • MUTTON SAGWALA $15.00
    • mutton cooked in spinach and spices
  • DAL MAKHANI $12.00
    • 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
  • PRAWNS BIRYANI $15.00
    • authentic Hyderabadi prawns biryani cooked in dum style
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • DECCAN PRAWNS FRY $15.00
    • prawns cooked in Hyderabadi special spices
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • KHEEMA NAAN $4.00
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Slow Roasted chicken livers (GF) $17.00
    • With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
  • Egg on toast $9.50
  • Salmon $5.00
  • Field mushrooms and ramara cheese (V) $17.50
    • Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Duck R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $10.00 L $20.00
  • Lamb R $10.00 L $20.00
  • Thigh & chips R $6.00 C $9.00
  • Lamb R $12.00 L $16.00
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Hash Browns $3.00
  • Petit Bene Bagel $10.00
    • Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
  • • Option $17.00
    • Chicken CLAT $17.00
  • Eggs Benedict $15.50
    • Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
  • Parmesan Waffle $19.00
    • Melon, prosciutto, asparagus, vincotta, vine tomato
  • All waffles are served with maple syrup & whipped cream
  • Fries with aioli $5.50
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • Side of fries $3.00
  • C - with smoked salmon $17.50
  • B - with salmon $13.50
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
  • Extra egg $1.50ea
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • B.L.A.T. $14.00
    • Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
  • Mini Meatballs $10.50
    • A bowl of homemade tomato sauce with meatballs finished off with parmigiana
  • Regular (9 inch) $18.50
  • Large (12 inch) $25.50
  • Cindy
    • Pepperoni, ham, green peppers, mushrooms, pineapple, mozzarella
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Large (12 inch) $26.00
  • Naomi
    • Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
Ferry Cafe

Ferry Cafe

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583970

email

Email

None

clock

Opened hours

6:30 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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