Ferry Cafe in Auckland Menu

Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

  • Housemade museli, yoghurt, fruit $11.50
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Spiced Almonds $6.00
  • Sauteed Greens $4.00
  • Breville Toasties
  • Roasted Tomato $4.00
  • Avocado $4.00
  • Seafood congee $9.00
  • Sliced beef in gravy hot soup $18.80
  • Hot & sour noodle soup $9.00
  • Ham & egg toast $4.00
  • Curry ox brisket stir fried rice noodle $12.80
  • Fish & black bean sauce on rice $10.80
  • Steak & cashew nut $19.80
  • Mixed vege & minced pork in soup $16.80
  • Chicken Madras $ 16.00
  • Cheese Garlic Naan $ 5.00
  • Lunch Combo $ 11.00
  • Paneer Tikka $ 15.00
  • Chicken Vindaloo (Hot) $ 16.00
  • Pulao Rice $ 5.00
  • Papri Chaat $ 6.50
  • Kadai Paneer $ 16.00
  • -Add avocado $4.00
  • -Add homemade hashbrown $4.50
  • -Add free range poached egg $3.00
  • -Gluten free available $3.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Add seasonal fruit $4.00
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Chicken Biryani $16.00
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • Mini chck katsu N/A
  • Dessert - Berry, chocolate or vanilla N/A
  • Mini Avo N/A
  • Rainbow Tuna N/A
  • Tuna Sashimi $4.90
  • Aburi Scallop N/A
  • Asparagus (2 skewers) $4.00
  • Big Salmon N/A
  • mix $8.5 / $12
  • wedges $4.50
  • butter chicken $10.00
  • extra meat/falafel plus $2.00
  • falafel(VEG) $10.00
  • lamb $10.00
  • chicken $10.00
  • margherita (VEG) $6.00
  • Roasted brussel sprouts,bacon,honey $12
  • Eggplant chips, pistachio dip $14
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Chilli clams, miso butter, celery leaf $22
  • Chilli wagyu beef lettuce cup $5.0
  • Potato cod croquette $3.5
  • Oyster shucked to order $4.5
    • Natural
  • Roasted duck breast, ginger, bok choy $32
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Add smoked chicken $ 4
  • Chunky Fries (V) $7
    • With aioli
  • Chunky Fries (V) $ 7
    • With aioli
  • Herb Coleslaw (V) (GF) $ 5
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Tom Yum Goong (Prawns) $8.00
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • - Prawn $17.90
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • Peek Kinnaree $8.50
    • Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Chicken, Beef or Pork $13.90
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Homemade fish fingers & chips $9.00
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Smoked salmon $6.00
  • Halloumi cheese $5.00
  • Side salad with balsamic dressing $6.50
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Chicken Melt with Honey mustard
  • Toasted Bagel
    • with cream cheese and Jam
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Wedges with Bacon and cheese
  • Panini Salad and Fries
  • Eggs Benedict
  • Curry Rolls and salad with fries
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Ferry Cafe

Ferry Cafe

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583970

email

Email

None

clock

Opened hours

6:30 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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