Ferry Cafe in Auckland Menu

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Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

SHIITAKE RAVIOLI 20.5
- mushroom medley trufed mushroom sauce
STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
HAWAIIAN PIZZA 12.5
- HAM PINEAPPLE
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce

Cheese $4.00
Paua fritter $2.50
Egg $2.80
Chicken $5.50
Steak egg & Cheese $6.00
Spring Roll $2.50
Mushroom $4.00
Hawaiian $5.00

Vg-13 Vietnamese Vegetable Pancake $18.00
Vg-8 Chilly Udon Noodle with Vegetable $12.50
4. Beef with Sweet & Sour sauce on hot plate
Vg-1 Fresh Spring Roll with Vegetables
Large $23.00
Large $20.00
$10.00 / 4ea
1. Deep Fried Vietnamese Spring Roll

Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime

ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
ume kyu $6.90
- cucumber and pickled plum
gohan $4.90
- steamed rice with MASU seasoning
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
JI Kasei tsukemono $8.30
- house made seasonal pickles

Soy sauce/ consomme/ black pepper/ corn potage $3.00
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
Salmon sashimi don $15.00
- with avocado
Salmon sashimi $8.00
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
Teriyaki chicken & avocado sushi roll $8.00
Tempura don $12.00
- ask for a vegetarian option
Teriyaki chicken don
- spicy teriyaki chicken available on request

Manchego Chesse $6.50
Try & Share Our Selection of Pintxos
Add Roast Veges to your order for only $8.50
Add Mediterranean Salads from $9.50
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Avocado Salad & Capsicum $4.50
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)

Mexican red rice / Black beans / Extra cheese $3.00
Chocolate chilli brownie $10.00
- Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
-El grande chicken or beef or beans $22.00
Buffalo chicken & blue cheese salad $17.00
- A chopped mixed lettuce salad, red cabbage, tossed with tomato, red onions, cheese, jalapeños and a creamy blue cheese dressing topped with crispy buffalo chicken pieces and crispy tortilla strips
-With rice and beans $23.00
Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
El wrapo (G) $13.50
- A crispy chicken piece wrapped in a flour tortilla, with lettuce, pico de gallo and cheese, your choice of spicy buffalo sauce and blue cheese dressing or BBQ and ranch, served with a side of curly fries
Buffalo wings $14.00
- Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)

Chicken katsu $12.00
Tempura prawn
-Chicken katsu $13.00
Japanese udon noodle, soup, vegetable
-Teriyaki beef $14.50
Teriyaki chicken
- Avocado or cream cheese
Teriyaki chicken
Potato korokke $1.50

M $50.00
1. Lam Soup
L $70.00
M $50.00
2. Combination Tendon
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)

Eye Fillet with Black Pepper $32.00
Potato Eggplant & Capsicum $20.00
Prawn with Szechuan Chilli Sauce $30.00
Deep Fried Spring Roll - Half Doz $6.00
Combination Seafood with Tofu $32.00
Crab Meat Sweet Corn Soup $7.00
Prawn with Cashew Nuts $30.00
Beef with Satay Sauce $23.00

Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Bread/toast $2.00
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano

-Seafood $12.00
-Chicken $10.00
-Vegetarian $10.00
-Option: + Prawns $2.00
-Seafood $12.00
-Combination ( Chicken, prawns, squid) $11.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
Nasi Goreng
- Malaysian style wok fried rice

Sauteed lamb slice $16
- with scallops
Boiled fish with pickled cabbage $24
Sesame pancake $8
Fried shredded trips $16
- with lao Gan Ma
Shrimp Omelet $20
Royal mussels
- Steamed with garlic & glass noodles
Vinegar in Jellyfish $12
Stir-fried shredded pork with vegetables $18

Dr. Raj Naan $5.00
- Dr. Raj’s favorite naan at Rangoli
Chicken in Garlic Sauce $18.00
Manchow Soup (ChickenNeg) $8.00
Fish Rahra (Med) $19.00
- Fish fillet cooked in traditional North Indian style
Chicken Balti (med) $16.00
- Chicken cooked n onion tomato gravy with green pepper
Chicken in Green Sauce $18.00
Chicken/Lamb Yakhni Pulao $18.00
- rice cooked with lamb/chicken a Kashmiri specialty
Aloo Hara Dhania $14.00
- From North India, a potato curry highlighted by fresh coriander