Ferry Cafe in Auckland Menu

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Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- Rump $26.9
Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
Kumara Chips & aioli $10.9

Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan

Eggs Benedict $18.00
- With wilted spinach served on focaccia ( Bacon /Salmon ).
Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
Mild-smoked streaky bacon (gf) $4.00
House Breakfast $22.00
- Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
In-house hot smoked salmon (gf) $5.00
Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Hash browns or kumara rosti’s $4.00

Three cheese scone $5.50
- Sea salt butter
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
-Lots $5.00 extra
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
See list on your table stand for what's in our cabinet today.

Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
Garden slaw $5
Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Twice cooked pork belly bites $16
Caesar $18.5
- cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
Truffle mash with jus $5
Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries

Humus dip $7
- Hummus dip served with Turkish bread
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Doogh (jug) $12
- Yoghurt drink
Seasoned salad $6
Rice $4
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
Cahrboiled tomato $3

La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
All items are served with a choice of cup of soup or house salad
Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
Add Chicken $3
Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
- Choice of Meat sauce, meatballs or Italian sausage

Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
Roast Meat Roll $7.90
Fried Chicken $3.90
Roast Meat Wrap $7.90
S=Small / L=Large
Two Meat Choice S $12.90 / L $16.90
Roast Meat Sandwich w Salad $7.90
Pork / Lamb / Chicken / Beef S $11.90 / L $15.90

Ham - Tomato
Butter Chicken Pie $4.50
Cheese - Onion
Steak Curry $3.90
Extra 0.50¢ each
3 - SCOOPS $4.20
Ham - Pineapple
Ham - Cheese

Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
Mini breakfast
- 1 egg (served any style), bacon and toast
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Add chicken $5
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce

Lasagne Al Forno Reg $15
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Bianca Con Mozzarella R $11.00 / L $14.00
- Plain Pizza With Mozzarella, Garlic
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms

Teriyaki chicken $10.90
Salmon katsu $15.90
Chicken-katsu udon $12.50
Karrage chicken $10.90
Salmon teriyaki $15.90
Salmon-katsu $15.90
Chicken katsu udon $12.50
Salmon-katsu $13.50

SESAME NOODLES $9.00
DRIED GUILIN BEEF RICE NOODLE $9.00
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
FRIED RICE NOODLES WITH VEGE $8.50
BRAISED PORK ON RICE $9.50
SPICY BEEF RICE NOODLE SOUP $9.00
EGG FRIED RICE WITH VEGE $8.50
BEEF NOODLE SOUP $10.00

Combination
Chicken combo
Prawn tempura udon
Salmon combo
Seafood udon
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Fresh salmon
Tuna

Free range eggs on toast $4.00
- add potato rosti
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Toasted New York bagel $11.00
- cream cheese and preserve
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Free range eggs on toast $4.00
- add mushrooms