Ferry Cafe in Auckland Menu

Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

  • Snapper $6.00
  • Hawaiian $5.80
  • Scallops $2.00
  • Pineapple $4.50
  • Fish Burger Meal $8.00
    • chips fish burger can of drink
  • Extra From $1.00
  • Lasagne Toppers $3.00
  • Bacon $4.00
  • Cherry + almond tart, mascarpone, praliné
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Cremino al cioccolato
  • Churros con chocolate
  • Coconut panna cotta, tropical fruit, gula melaka
  • Twice baked, goats cheese soufflé $24.00
  • Broccolini vincotto $11.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Plain $2
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Sesame $2
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • 14" Large / 18" XL
  • Pepperoni $24 / $32
  • Meat $4 / $5
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Lamb Jal Frezie $14.00
    • Choice of meat cooked with vegetable & Indian spices
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Prawn Biryani $18.00
  • Dhal Tadka $12.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Catch of the day $13.60
    • Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • -fish $16.00
  • -lamb $15.80
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • -lamb $12.80
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • Pork with Fennel (20 pieces) $12.00
  • Pork with purple seaweed $1.2
  • Lamb with carrot $1.2
  • Bread roll with Chinese sausage $1.2/each
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Red bean $1.2
  • Beef with Celery (20 pieces) $14.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Crispy Chicken Drumstick $2.50
  • Pumpkin / Kumara $0.80
  • Potato $0.60
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Chicken $12.50 $16.00 $19.50
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Vegetarian $8.50 $11.50 $14.50
  • Vegetarian $9.50
  • Mixed Sovlaki $12.00
  • Chicken Curry on Rice $14.50
    • Diced chicken cooked in special gravy.
  • Hawaiian Burger $11.50
    • Prime beef pattie, pineapple and burger salad.
  • Chicken or Lamb $12.50
  • Dolma $8.00
    • Authentic turkish dish of vine leaves stuffed, served with youghurt.
  • Adana on Rice $15.00
    • Spicy beef mince grilled on the BBQ.
  • Chicken Breast Salad $15.00
  • Sauteed Green Beans with Preserved Vegetable / Sauteed Pean Skin with Salt Vegetable $16.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Yangchun Noodle Soup $7.00
  • Same as Above $26.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
  • Spiced Peanut $4.00
  • Braised Beef Slice / Jelly Fish $10.00
  • 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
  • Beef $6.50
  • 2 Fish, 2 squid rings, 1 chips $12.50
  • 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
  • Chips 400g $3.00
  • Vegetarian $6.50
  • Cheese $3.50
  • Prawn twist $1.80
  • 1.5L Drink $3.50
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Cheese Cake $3.00
  • Cheese $3.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Chicken Tenders $4.90
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Main $26.00
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Main $26.80
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Mince savoury $1.50
  • Curry mince pie $3.20
  • Lunch pak $14.00
  • Steak and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Mince and cheese $3.20
  • Snak pak $7.50
  • Hunger pak $26.00
Ferry Cafe

Ferry Cafe

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583970

email

Email

None

clock

Opened hours

6:30 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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