Ferry Cafe in Auckland Menu

Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Hawaiian Chicken
    • chicken / pineapple
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Meat $3.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Boston Mud Cake $8.50
  • Wa-hoo Japanese Steak $24.90
  • Donbuti $15.90
  • Green Salad $9.50
  • Yose Nabe $24.90
  • Fish Combo $22.90
  • Vegetable Meal $21.90
  • Vanila Ice Cream $3.50
  • Teriyaki Tofu $6.90
    • deep fried tofu with our original teriyaki sauce
  • Yummy Teriyaki Salmon
    • teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
  • Vege Lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Mentai Chips $5.90
    • w/specially blended mentai mayo
  • Steamed Pork Dumpling $7.90
  • Zucchini Skewers $5.90
    • crumb fried zucchini with Japanese katsu sauce
  • Cheesy Nasu Miso $9.90
    • grilled eggplant with melting cheese & special miso sauce
  • Udon Pasta $10.90
    • with spicy and tasty mentai caviar sauce
  • Vegi Pakora (3 Pcs) $2.00
  • Chicken Dum Biryani $11.99
  • All curry served with rice
  • Plain Naan $2.00
  • Lamb Saagwala $11.99
  • Mango Pickle $1.00
  • All curry served with rice
  • Lamb Madras $12.99
  • AMERICAN HOT DOG $5.00
  • FISH $13.50
  • SCALLOPS $2.20
  • EGG $1.00
  • WONTON $13.50
  • HOT DOG $2.30
  • CHICKEN $7.30
  • CHICKEN $13.50
  • A7. Bacon & Egg
  • With salmon $ 13.90
  • A9. Small $6.50
  • With Chips & a Splash Juice $7.90
  • A14. Scotch Fillet with Chips & Salad $15.90
  • Potato Gravy $3.00
  • A5. Fish
  • A22.Big Breakfast $12.90
  • Kimchi fried rice $15.00
  • Ginseng chicken and rice soup $25.00
  • Seafood and green onion pancake $18.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Noodle with young summer radish kimchi $13.00
  • Soybean paste stew with rice $15.00
  • -Mince & Cheese
  • Pies $2.90
  • Apple Pies/Turnover $2.50
  • Chocolate Donuts Sprinkles $1.60
  • Quiches $2.60
  • -Bacon & Egg Slice
  • -Bacon & Egg Pie
  • Ginger Bread Man $1.50
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • North Island’s West Coast
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Ortiz Anchovy N/A
  • A selection of the Chef’s three favourite cuts Market Price
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Seafood Platter to Share $145.00
    • Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Curry king fish collar vermicelli soup $20.00
  • Jambalaya $26.00
    • Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • Hand cut chunky street fries, blackened aioli $9.00
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • Spicy refried beans w a jalapeno salsa $7.50
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • -Seafood $12.00
  • -Chicken $11.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Chicken $11.00
  • -Chicken $10.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Shrimp burger w mandarin mayo $5.00
  • Pulled pork with pickled cabbage $4.00
  • Dakgangjeong burger $6.50
  • -(3 pcs) $4.50
  • -(3 pcs) $10.00
  • Mexican chicken taco with corn salsa $4.00
  • -(7 pcs) $9.00
  • Jambalaya $15.00
  • Bacon & Egg Slice $7.00
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Kumara & bacon N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Cashew, Carrot, Coriander & Coconut N/A
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Large Salad $9.50
    • Choice of 3 Salads
Ferry Cafe

Ferry Cafe

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583970

email

Email

None

clock

Opened hours

6:30 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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