Ferry Cafe in Auckland Menu

Ferry Cafe in Auckland has no menu available, but can choose from many other options such as Special 1 or Special 2 from Blue Hill Takeaway. Haven Sushi offers many options including Chicken Katsu (Cutlet) and (A rice bowl with fresh vegetable salad or eggs and one choice from below). Firewood Oven Pizza Co includes a wide range like Margherita or Pollo. Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole from . Grey Lynn Tavern offers Simply Sushi and Pieces.

Nearby Sample Menus

  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Soup of the day $12.50
  • Hotdog of the week $14
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Avocado $4.50
  • Free range bacon $6.50
  • add a chilli fried egg $15
  • Roasted mushroom (v) $4.50
  • Aburi Chashu $11.00
  • Chicken Gutlet S$6.50/L$12.00
  • Teriyaki tofu $10.00
  • Miso $12.80
  • Cashu $4.00
  • Soft Shell crab $12.60
  • Chicken Karaage $10.00
  • Pork spareribs $16.00
  • Crab stick $1.40
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Hoki $3.80
  • Tarakihi $4.50
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Corn fritter $2.80
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Free Range Eggs $10
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Takoyaki $6.50
    • octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
  • Coleslaw (with Yuzu dressing) $3.50
  • Tempura Prawn (2 pcs) $4.00
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Seaweed Salad $4.50
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Hash Browns $2.00
  • Grilled Halloumi $5.00
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Gluten Free Bread (2) - extra $2.50
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Cumin Potatoes $8.00
    • Cubes of potatoes tempered with cumin seeds and herbs.
  • Lamb Nawabi $14.00
    • Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
  • Googley Korma $14.00
    • Boneless pieces of meat and tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
  • -Half $8.00
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Poppadums $3.00
    • 5 pieces
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • EXTRAS $2.00
    • of anything
  • Buffalo Wings
    • Crispy chicken wings tossed with aromatic homemade tomato relish
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Roasted agria potatoes $7.00
    • Lemon, garlic, herbs
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • -Smoked salmon, avocado, cream cheese $14.50
  • Calamari $18.50
    • Floured and lightly fired with salad
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • ●Side
  • Baked beans, sausage and egg on toast $8.00
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Hot dog and chips $7.50
  • Baked Ox Tongue with Bechamel Sauce on Rice $17.00
    • Bechamel Sauce / Ox Tongue / Cheese / Broccoli / Mushroom
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Green Tea Red Bean Pudding $8.00
  • Yogurt Panna Cotta with Strawberry Coulis $8.00
  • Asian Style Vegetables $10.00
    • Vegetables / Garlic / Oyster Sauce
  • Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
    • Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
  • Curry Chicken / Ox-Tongue / Beef Brisket with Rice $18.00
    • Curry Sauce / Ox-Tongue or Beef Brisket or Chicken with Rice
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • AVAILABLE TILL 3PM
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Salt and pepper squid salad $ 17
  • Eggs on toast $ 10.5
  • Fish and Chips homemade tartare $ 18
  • ¼ Roast chicken fries & salad $ 18
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Cream style mushrooms $ 14
    • with spinach on toast
Ferry Cafe

Ferry Cafe

location

Address

Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583970

email

Email

None

clock

Opened hours

6:30 AM to 2 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Quay Street, Auckland, Auckland, 1010, New Zealand
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