Fill-Um-Tum Lunchbar in Auckland Menu

Nearby Sample Menus

S69 Salad Roast Dosa with Cheese $15.50
- (Salad roast dosa garnished with grated cheese)
S71 Paneer Salad Roast Dosa with Cheese $17.50
- (Paneer salad roast dosa garnished with grated cheese)
S33 Onion Sada Dosa with Cheese $12.50
- (Onion sada dosa topped with grated cheese)
S45 Paneer American Chopsuey Dosa $15.50
- (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
S58 Chilly Delight Uttappa $13.00
- (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
S35 Pudy Roast Dosa with Cheese $12.50
- (Pudy roast dosa topped with grated cheese)
S28 Tomato Uttappa with Mushroom $12.50
- (Thick, round pancake topped with paneer and cooked for perfection) V
M3 Batata Vada (2pcs) $6.50
- (Potato tempered mustered seeds and curry leaves, served with chutney) V

Wedges $3.90
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Cheese $3.00
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Buffalo Wings (5 Pieces) $4.90
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Potato Bites $3.90

Cashew Nut / Meat / Prawns / White Rice (carton) $4.00
Jumbo $6.30
Crab Stick $1.40
Chicken / Steak $4.80
Curry Laksa $11.50
- Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
Garlic Prawns $13.80
- Thick egg noodles with king prawns, shrimps, and fresh vegetables in a delicious garlic sauce
Mussel $1.20

FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
SEAFOOD CHOWDER w/ bread $17.95
Eggs, roasted tomato $3.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
SOUP OF THE DAY Served w/ toasted garlic bread $11.95

25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.
101 PAD THAI
- Egg & bean sprouts w/ chives & crushed peanuts.
204 VEGETABLE $3.00
02 CURRY PUFF $7.50
- Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
83 WATER FALL (NAHM TOK) $13.90
- Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
16 THAI LEMON FISH (PLA KHAO MAO) $8.00
- Fillet market fish coated in young green rice served with wasabi mayo.
104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
200 STEAMED JASMINE RICE $2.00

Garlic and black pepper sauce (mild)
- A flavor of garlic & pepper and vegetable
Jasmine rice $1.50
Satay chicken skewer $3.50
-Prawn $7.50
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
Spicy drunken chilli (hot)
- Hot & spicy with herbs, fresh chilli, pepper corn, vegetables
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Thai harbour seafood $20.90
- A tasty of spicy flavor with mixed seafood, egg, coconut milk

Grilled Lamb with Black Pepper $38.00
Beef Satay $28.00
Fried Rice with Chicken $24.00
Soya Chicken $45 Whole / $25 Half
Minced and Beancurd with XO Sauce $28.00
Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
Lamb with Black Bean Sauce $26.00
Set Dinner Menu B $50.00 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea

Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion

Housemade flatbread, pumpkin hummus, zatar $6
Milk chocolate cremeux, cocoa nib, mandarin $12
Patatas bravas, spiced garlic aioli $6
Lamb rump, aubergine, broad beans, natural yoghurt $24
Smoked almonds, salted caramel walnuts, pistachios $10
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Grilled chorizo, pickled red onion, peppers $9
Baked celeriac, mushroom, kale $22

With Sweet Chilli Sauce And Sour Cream $8.50
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
Fresh Salad $4.00
Egg On Toast $8.50
- free range eggs and toast with butter on side
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce