Fill-Um-Tum Lunchbar in Auckland Menu

Nearby Sample Menus

Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Medium combo $13.99
- Three fishes with chips
Large combo $29.99
- Eight fishes with chips
Small combo $5.99
- One fish with chips
Sliky egg sauce on rice $11.99
- Seafood or chicken
Chicken fried rice $11.99
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Deluxe combo $56.99
- Fifteen fishes with chips

Margarita $17 / $25
- Tomato sauce, cheese, fresh tomato, pesto basil
Bona Pizza $17 / $25
- Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
Squid $15
- Squid rings, grilled with garlic, cracked pepper
Bread & Dips $8
- Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
Kaka (Italian Pancake) $9
- Kaka (Italian Pancake)
Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
Seafood Platter $19.50
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps

Chicken Parmigiana $26.50
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Seared Beef Salad $23.50
- Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
●Choose your pasta
Paprika Dusted Chicken $13.50
- Rocket + tomato + chilli jam
Roast Chicken Breast Panzanella $23.50
- Veges, roast peppers, rocket, balsamic vinaigrette
V=Vegetarian
Caesar $21.90
- Cos, bacon, poached egg, anchovies, parmesan + croutons
Mint Stracciatella $6.00
- Chocolate wafer

You can choose anything below to your dish. Noodles for only Main Dish
Fish Cake Soup / Mussel Pot $25.00
Deep Fried Pork with Sweet & Spicy Sauce $32.00
King Size Spicy Beef Rib with Cheese $52.00
- inc. 2 rice balls
Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
Deep Fried Whole Chicken with Spring Onion $38.00
Marinated Beef Rib with Spring Onion $17.00
All Day Pork Cutlet $16.00 PP
- Every Tuesday Lunch We have Unlimited Pork Cutlet

-Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
Herbal Duck (Advance Order) $50.00
- Double boiled duck with special herbs
-Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
-Vegetable Sambal Squids $18.00
Sambal Chicken with Rice $11.00
Nestum Prawns $32.00
- King prawns with oat and eggs
F=Fillet / W=Whole
Nestum Squid $25.00

Tuna & Bean
Pork & fennel sausages $7.00
Beans & Broccoli
Roasted Chicken
LAMB RUMP $23.50
- kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
Pulled Lamb Shoulder
w/ in-house citrus cured salmon $25.50

Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Ensalada $9.00
- Mix green salad with pear and seaweed
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo

LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
Add any 3 seafood for $5.00 with every family pack
SIDE SALADS $4.00
- garden salad or coleslaw
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
CRABSTICK $2.00

Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Ginger broccolini $7
Chicken liver masala, black garlic buttered pav, shitake $7
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Bombay style duck fat potatoes with chorizo $7.50
Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
Chicken 65, peanuts, spring onion, balsamic $13.50

Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Strawberry shaved ice w/condensed milk seasonal $13.80
Taro ball snowflake ice $13.80
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Tofu Pudding with taro $8.00
Mochi ball(red bean/peanuts $5.00
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Tofu Pudding with tapioca $8.00

Hand Cut Chips $9.00
- With aioli
Green Leaf Salad $10.00
- With housemade dressing
3 Course $80.00 pp
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer