Fill-Um-Tum Lunchbar in Auckland Menu

PACK PACK
  • 10 Fish, $5 chips $ 23
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • 5 Fish $4 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12

Nearby Sample Menus

  • String Hopper Meal chk/lamb/beef $15.00
  • MUTTON/LAMB MASALA $13.50
    • diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Fish Fry $9.00
  • Ceylon Rice and curry $12.00
  • Rolls 2 pcs $4.50
  • CHICKEN MASALA $12.00
    • diced chicken carrot red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Odial Kool seafood soup $10.00
  • Plain Dosa $7.00
  • Mushroom $6.00
  • Grilled Rice Ball With Butter $5.00
  • Edamame $4.00
  • Vanilla Ice Cream $7.00
  • Chicken Wings $5.50
  • Japanese Pickles $3.00
  • Matcha Green Tea Ice Cream $7.00
  • Scallop Frills $5.00
  • Soups
  • Teriyaki Chicken Box $11.00
    • Thick noodles with chicken & vegies in Japanese teriyaki sauce
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • -Large $6.00
  • S=Small / M=Medium / L=Large
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • Seafood Laksa Noodle Soup $14.00
    • Thin & egg noodles with seafood & vegies in laksa sauce
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • 20 Nibble & Regular chips $12.80
  • 4 Fish, 4 Sauasges & 1 Large chips $12.90
  • Chips Reg $2.60 / L $3.80
  • Fish $2.00
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • 6 Piece Pack $16.20
    • 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
  • Maxi Burger $8.90
  • Smoked salmon $5.00
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • -add free- range egg $1.00
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Fried Prawn $13.00
  • Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
  • Fish & Chips N/A
  • Fried Scallop $12.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L
  • Spicy Beef Soup, W/ Vege $12.00
  • Fried Pancake Cheese Egg Roll $18.00
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Garlic Butter Baby Potatoes $6.5
  • Toasted Bagel
    • With Cream cheese & your choice of:
  • Baked Vanilla Cheesecake $9.9
    • With whipped cream
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • -Add streaky bacon $4
  • -Or house cured salmon and capers $16.9
  • -westmere english style black pudding $8.00
  • (GF)= gluten free
  • - smoked salmon $24.00
  • -farmcove free range streaky bacon $8.00
  • -add bacon extra $4.00
  • (V)= vegetarian (GF)= gluten free
  • -grilled crab meat $25.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Choice of only beef, chicken, seafood, or veggie
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Caesar Salad $15.00
  • Jumbo Mussel $3.00
  • Hoki Delight $8.90
    • Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
  • Salmon Salad $15.00
  • Crispy Chicken $8.90
    • Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
  • Snapper Wrap $9.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Truffle fries (V) $11.00
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Mexican kumara mash $7.00
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Bacon-Egg $3.50
  • Steak-Egg $5.50
  • Whole Chicken $15.90
  • Sea Dog $2.50
  • 1/2 Chicken and Chips $10.50
  • Chicken $3.90
  • Bacon-Egg $3.50
  • Hot Dog $1.80
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Spicy and optional extra spicy
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Naturaly Served with Chardonay Shallots Vinegar
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • 12 Puppies $12.00
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Cream Cheese $4.80
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Zaatar $4.00
  • Cream cheese & zaatar $4.50
  • Spicy Lamn BBQ $7.99
    • with cream cheese, carrots, onion and jalapeno
Fill-Um-Tum Lunchbar

Fill-Um-Tum Lunchbar

location

Address

122 East Tamaki Road, Otara, Auckland, Auckland, 2023, New Zealand

phone

Phone

092745224

email

Email

None

clock

Opened hours

8 AM to 8 PM (Mon-Sat), 8 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
122 East Tamaki Road, Otara, Auckland, Auckland, 2023, New Zealand
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