Fill-Um-Tum Lunchbar in Auckland Menu

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10 Fish, $5 chips $ 23
Mix pack $ 7.20
- 3 Chicken thighs & chips
5 chicken thighs, $3 chips $ 13
10 Chicken thighs, $5 chips $ 25
5 Fish $4 chips $ 13
Snack pack $ 3.20
- > 1 Chicken thighs & chips
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
10 Chicken, drum stick, $3 chips $ 12

Nearby Sample Menus

Green Salad $4.00
Vegee Tofu $12.00
Talawa Gosh Dry $14.00
Plain Rice (Basmati) $2.00
Bheja Fry / Lamb Nihari / Lamb Paya $12.00
Garlic Tandoori Prawns $16.00
Bawarchi Prawn Special Dry $15.00
Tawa Fish Fry $14.00

Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Side Orders $4.50
- Potato & gravy
Sirloin Steak $26.00
- A delicious 230 gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato french fries.
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
Fruit smoothies $5.50
Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.

Organic hohepa feta & walnut $12
-Blue $42.00
- sharp soft cream
Today’s Dessert Platter from the board
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Caramel pork ragout $12
- on fresh pineapple
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil

Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
Noodles soup with shredded seafood $16.00
Meat wonton / Wonton in hot and sour soup $10.00
Pork sung (dried pork floss) pastry $8.00
XO Sauce pork slices / Kung-pao beef / Rice with vegetable and fish $13.00
Fried rice with chicken and salty fish $14.00
Deep fried plain buns (6 pieces) $6.50
Satay beef with bean threads / Stir fried chicken fillet with black soybean sauce and mushroom in clay pot $19.00

Bacon Burger $3.50
Steak $10.50
Spring Roll or Curry Roll $1.80
Chicken & Veges $11.50
Shrimp $13.50
Shrimp, Cashew Nuts & Vegas $14.80
Mushrooms $2.00
Egg burger $3.20

Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Wednesday-falafel sm $6 / lg $8
Saturday-cajun chicken sm $6 / lg $8
Tuesday-satay chicken sm $6 / lg $8

Lasagna di Casa $18.00
- made in the traditional way
Pesto pizza pane $8.9
Pizza Bianca $16.00
- fresh mozzarella bianca, bacon, baked potatoes and rosemary
Scaloppine al marsala $28.9
- white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
Bucatini alla Venziana $24.90
- slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Insalata al 3 Formaggi $17.00
- mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
Insalata mista $9.9
- mixed seasonal salad

10 Fish, 6 potato fritters, 2 chips $40.00
Cheese $7.50
1 Fish, 2 mussels, 1/2 chips $7.20
Pineapple fritter $1.20
Bacon $1.50
Market fish $4.50
Mussel fritter $4.50
Ham cheese tomato $5.50

Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
Crumbed green olives, dipping sauce $9
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
- Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
Crab and tofu dumplings, soy and chicken broth $16
Brioche French toast, bacon, maple syrup $14.50
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19

Fried Chocolate $2.50
Hawaiian $3.00
Ham & Pineapple $3.50
Crab Stick $1.20
A $10.50
- 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
B $5.50
- 1 Fish, $1 Chips, 2 Hot Dogs
B $10.50
- $2 Chips, 2 Sausages, 4 Fish
Chips (minimum) $2.00

4 Fish Ball Noodle Soup $9.90
14 Yung Chow Fried Rice $12.90
3 BBQ Pork Noodle Soup $9.90
7 Dumpling Soup $10.90
18 Vegetable Fried Rice $12.90
6 Seafood Noodle Soup $12.90
15 Prawn Fried Rice $13.90
2 Wonton Noodle Soup $9.90

Waffle with strawberry syrup & ice cream $6.00
Chicken nuggets 8pcs $4.90
Boiled Green soybean/seaweed salad $5.90
Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
Mapo Tofu w rice $12.00
Stir Fried rice noodles with beef $12.00
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup

Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.

Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces

Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
Wings and fries $12.00
Half chicken $15.00
-Lamb or beef fatoosh $6.00
- Extra
-Garlic prawn $24.90
Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
Chicken / Lamb / Beef / Falafel $12.00