Firewood in Auckland Menu

Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
Chicken & Meat Fettuccine $12.00

Spaghetti bolognese $19.50
- Beef & fresh parmesan cheese
Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
Greek salad $12.50
- Olives and feta
Mixed berry cheese cake $9.00
Salami feta S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Make your own pasta $22.00
Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad

Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Summer Cheesecake $14.50
- Ask our staff for available flavours
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Plain Bagel With Smoked Salmon And Cream Cheese $11.00
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Bacon & Eggs On Toast $14.00
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion

THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
MUSHROOMS ON TOAST $17.90
- BACON $17.90
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
FRIES $7.50
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli

Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Hotcakes w/ Cream + Maple Syrup $7.50
- Bacon $18.50
Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
- Smoked Salmon $19.90
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg

MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
Lamb $11.00/$14.00/$18.00
- small/medium/large
Beef $11.00/$14.00/$18.00
- small/medium/large
Pork patty $3.00
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Coleslaw $1.50/$3.50
- small/large
THIGH $3.50
Pork $6.00

Roti $7.00
- Malaysian flaky bread with curry dip
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
- (sweet chilli jam & crushed)
Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
Fragrant Jasmine Rice $3.00
- per person
Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato

Nearby Sample Menus