Fish & Chips 15th Ave Takeaways in Tauranga Menu

Fish & Chips 15th Ave Takeaways in Tauranga has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. Atticus Finch Rotorua offers many options including Edamame Beans . Szechuan Salt and Olives . Citrus . Garlic. Waihi Beach Hotel Eatery and Store includes a wide range like Spelt & macadamia nut granola, poached apple, vanilla yoghurt or French toast, charred pears, candied walnuts, cinnamon syrup. Regular/Large and Combo Spend from . Diego's Pizza offers Turkish Kabab House and Kebab Box.

Nearby Sample Menus

Satori Lounge (sample menu)
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Maguro futomaki (tuna & avocado) $14.50
  • Satori (mix of chicken, salmon & prawns) $19.50
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Maguro hot roll (tuna, cream cheese, spring onions) $18.00
  • Eel futomaki (eel & avocado) $15.00
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Dessert of the day $11.50
    • please ask waiter/waitress
Osteria da gino (sample menu)
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • -Garlic/Chilli $4.90
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
Post Bank (sample menu)
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Kitchen salad, honey mustard dressing $8.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Obr (sample menu)
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • Cheese & Port $16.50
    • puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
  • Spaghetti Bolognaise
  • White Chocolate Cheesecake $15.50
    • classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
  • Obr Chicken $27.50
    • Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
  • Italiano Spice $27.50
    • Salami, Feta, Olives, Chilli & Roasted Peppers
  • Meaty Gourmet $29.50
    • A Selection of Meats, Mozzarella & BBQ Sauce
Imbibe Restaurant And Bar (sample menu)
  • Garlic Bread $8.00
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Green Salad $7.50
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
    • An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Turkish Stars Kebab (sample menu)
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Garlic Yoghurt, BBQ, Aioli
  • Lamb $8.00
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Lamb Burger
  • All $10.00
  • Meat Ball $15.00
Mumbai Masala Indian Restaurant (sample menu)
  • Lamb / Beef Jhalfrezi $16.00 / $15.00
    • Diced lamb / beef cooked with spices & vegetables
  • Bhuna Lamb/Beef $16.00/$15.00
    • Diced lamb/beef cooked with ginger. garlic, onion & spices
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
  • MachIi (Fish) Tamatarwali $18.00
    • Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
  • AIoo Mattar $13.00
    • Peas & potatoes in a very smooth onion based curry
  • Papadums (4 pies) $2.00
    • Made with lentils and tastes like crisps
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Potato Kulcha $4.00
    • Soft bread stuffed with mashed potato & mild spices
Noodle Canteen (sample menu)
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
Cardamom Indian Restaurant (sample menu)
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Saffron Rice $6.00
    • Basmati rice flavoured with saffron
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • Tandoori Chicken Salad $10.00
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • Lamb Razila $17.50
    • Lamb diced and cooked in cream and coriander gravy
  • Keema Naan $5.00
    • Naan bread stuffed with lamb mince
  • Tandoori Platter $19.00
    • Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
Curry Planet (sample menu)
  • Salad $5.50
    • Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • -C $15.99
  • -C $15.99
  • - B $15.99
  • Rogan Josh Chicken / Lamb / Beef
    • Diced, boneless and cooked with fine onion curry and garnished with fresh spices
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • -L $16.99
Le Petit Four Cafe & Patisserie (sample menu)
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
Vanilla Cafe (sample menu)
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • -Served with 6 roasted garlic prawns $28.50
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
Comida Tapas Bar (sample menu)
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Sliders / Los Tres Trenors $13.50
    • Selection of sliders:
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Seafood Paella / Paella De Marisco $24.00
    • Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
  • Ostrich Loin / Avestruz $24.00
    • Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
  • Calamari/Calamares Frito Con Tentaculos $14.00
    • Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Horny Bull Cafe and Bar (sample menu)
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Market Fish N Chips N/A
    • Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
  • Mini Steak $15.00
    • 150gm medium grilled scotch fillet
  • Meat & Cheese $30.00
    • Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Hash Stack $16.90
    • Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
St Pierre's Sushi (sample menu)
  • Katsu Chicken
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $11.70
  • 8PC. REG $8.40
  • - 2 pieces Seaweed Salad Gunkan
  • 2PC. $4.60
  • - 4 pieces Smoked Salmon & Avocado
  • - 8 pieces Avocado, Cucumber & Capsicum
Fish & Chips 15th Ave Takeaways

Fish & Chips 15th Ave Takeaways

location

Address

124 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

75716268

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

EFTPOS ,  Cash ,  Dinner

Location
124 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Cherrywood Sunshine Fast Food