Fish & Chips 15th Ave Takeaways in Tauranga Menu

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Fish & Chips 15th Ave Takeaways in Tauranga has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. Atticus Finch Rotorua offers many options including Edamame Beans . Szechuan Salt and Olives . Citrus . Garlic. Waihi Beach Hotel Eatery and Store includes a wide range like Spelt & macadamia nut granola, poached apple, vanilla yoghurt or French toast, charred pears, candied walnuts, cinnamon syrup. Regular/Large and Combo Spend from . Diego's Pizza offers Turkish Kabab House and Kebab Box.

Nearby Sample Menus

BLT (GF) $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
(V) = Vegetarian available / GF= Gluten free available
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Feta and Rosemary Bread (V)(GF) $9.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread

Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Soup of the Day $14.00
- ask about the Chef's special

San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4

Chicken nugget $0.70
Buttered bread $0.30
- Slice
Eggburger $6.80
Crabstick $1.80
Bacon + egg burger $7.80
Fish meal $12.50
Fish and chips $8.00
Donut stack

Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg

- Regular $4.50
- Large $6.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Large $6.50
5 Grilled Tenderloins $11.90
- Choose your basting
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
The Family Feast $40.00
Ediballs $3 or $5 for two packs
Steak Salad $11.9 Reg / $9.9 Petita
Custom Mix $10.00 per head

Tomato Salsa Roja $9.00
- With crispy tortilla chips
Fish & Chips $12.00
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Onion Rings $9.00
- With smoked chipotle mayo

Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps

Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Fries & aioli $9.00
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Fries & aioli $9
Spicy costed chicken wings, chilli, lime & maple glaze $15.50

Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Cheese and Herb Pizza Bread $7.00/$10.00
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Richie Macaw Bites $7.00
- 5 x Chicken nuggets, fries, small juice
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce

Seafood chowder
- This soup contains shell fish
-Large $8.50
-Small $7.00
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Beef and noodle salad
- Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
-Large $11.00
Chorizo sausage penne
- Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.

Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Seasonal Greens $4.90
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl