Fish & Chips 15th Ave Takeaways in Tauranga Menu

Fish & Chips 15th Ave Takeaways in Tauranga has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. Atticus Finch Rotorua offers many options including Edamame Beans . Szechuan Salt and Olives . Citrus . Garlic. Waihi Beach Hotel Eatery and Store includes a wide range like Spelt & macadamia nut granola, poached apple, vanilla yoghurt or French toast, charred pears, candied walnuts, cinnamon syrup. Regular/Large and Combo Spend from . Diego's Pizza offers Turkish Kabab House and Kebab Box.

Nearby Sample Menus

  • -Full $18.00
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Whitebait fritter $8.50
  • Donuts $1.00
  • Buttered bread $0.30
    • Slice
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Eggburger $6.80
  • Spring roll $2.30
  • Fish, chips and eggs $10.60
  • Scallop $2.10
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • Chicken Saag $20.50
    • Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Side Dishes
  • Mixed Platter $20.50
    • A selection of the above for two people, Samosas Pakora Murgh Tikka
  • Aloo Palak $14.50
    • Spinach and potato curry
  • Chocolate with a Fudge/Cointreau Sauce $9.50
    • Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
  • Machhi Masala $25.50
    • Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • -Chicken, Ricotta, Pesto & Parmesan $27.50
  • Classic Chicken S $18 M $24.50 L $27.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Chocolate Plate $15.50
    • chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
  • Obr Chicken S $18 M $23.50 L $26.50
    • Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
  • A Large Selection From The Dessert Menu
  • Margarita S $14 M $19 L $24
    • Sliced Roasted Tomatoes & Mozzarella
  • Island Style S $14 M $22 L $24
    • Ham & Pineapple
  • ●Dessert
  • Watties Spaghetti on toast $6.00
  • Fries* $6.50
    • served with aioli + tomato sauce
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Hollandaise $ 2.50
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Mixed Seasonal Vegetables $5.00
  • Papadoms ( 4 pcs ) $3.00
  • Samosa (2 Pcs) $6.00
    • Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
  • Fries $4.50
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Mango Kulfi $6.50
  • Cardamon Seekh Kabab $16.50
    • Chicken marinated with traditional spice and roasted over charcoal
  • Fish Nuggets and Chips $6.50
  • Chicken Nuggets 6pcs $5.50
  • Plain Naan Bread $4.00
  • Turkish Bread $2.50
  • Butter Chicken Combo $12.00–$16.00
    • Butter Chicken + rice + garlic naan + can of soft drink
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
  • All our breads are freshly made on site $2.50–$4.50
  • Made to order.
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Garlic Pizza Bread $6.00/$9.00
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Classic garlic bread $6.00
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Créme brule $9.00
    • With prunes and biscotti
  • Red wine sauce
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Sauce
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Crepes Bretonne $14.00
    • With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Coco Pan Con Queso $9.00
    • Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
  • Olives / Aceitunas Calentados $6.00
    • Warmed olives marinated in oil lemon and chilli
  • Grilled Mussels / Mejill Ones A La Prancha $10.50
    • Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
  • Oyster Special $25.00
    • A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
  • Tomato Relleno $12.00
    • Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
  • Fried Chicken / Pollo Frito Marinado $13.00
    • Crisp fried chicken marinated in garlic & herbs with lemon wedges
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Chips $4.50
    • Side of Fries
  • Chips $7.00
    • Bowl of Fries
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Eggs, scrambled or poached on toasted bread $6.00
  • Mediterranean lamb $17.50
    • Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
  • Wattie's baked bean on toast $6.00
  • Big bowl of coco pops $6.00
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
  • ●Young one's breakfast
  • Stonegrill tasting platter $26.00
    • Serves to people
  • Salmon greek style $17.50
    • Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • -Jajick (cucumber, mint, double garlic)
  • -Spinach and feta
  • -Panja (beetroot, creamy yoghurt)
  • * Gluten free option available
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • Harissa Smoked Lamb Shoulder $21
Fish & Chips 15th Ave Takeaways

Fish & Chips 15th Ave Takeaways

location

Address

124 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

75716268

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

EFTPOS ,  Cash ,  Dinner

Location
124 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
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