Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
-
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
- Special Family Pack (Chicken Mutton) $40.00
-
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
-
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
-
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
-
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
-
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
-
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
- Chicken $9 / $11
- Wedges $4.50
- Lamb $8 / $10
- Chicken $8.5 / $10.5
- price: regular/large
- Mix $11 / $13
- Mix $11 / $13
- Falafel $10 / $12
- Gluten Free Option +$1.50
-
Pancake $17.00
- Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
-
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
-
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
-
Free Range Egg $4.50
- 2ea
- Organic Avocado $4.00
-
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
- - On its own $24.90
-
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
-
1/4 Chicken $8.90
- Small fraction, big reaction
-
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Feta $1.50
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- MEAT LOVERS $35
-
Y2. Cheese Mi $6
- Chicken thigh with cheese
- Teriyaki chicken
-
Y25. Yakitori Don $11
- Teriyaki chicken skewers on a bowl of rice
- VEGETARIAN $32
-
Sushi
- Avocado salad roll and nigiri sushi
-
Y7. Kokoro $5.50
- Tender Chicken Hearts >>
- Y28. Miso Soup $3
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- Service between 11.00am and 3.00pm
-
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
- Teriyaki chicken whole leg $8.00
- Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
- Stewed pork mince with noodle $12.00
- Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
- Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
- Crispy pork chop on rice with vegetables $12.50
- Deep fry buns $6.80
-
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
- BABY COS & HONEY MUSTARD $6
- TRUFFLE POTATO MASH $6
-
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
-
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
-
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
-
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
-
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
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Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
-
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
-
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
-
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
-
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
-
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
-
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
-
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
- WEDGES $4.00
- ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
- Deep Fried Oyster $1.50
- Whole $13.90
- ( 2 Pieces of Fish 3 Potatoes) $6.00 B
- Golden Roast potato $0.50
- ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
- Pineapple Fritter $1.00
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
-
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Thai jasmine rice 3
-
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
- Corn congee (porridge) $1.20
- Kimchi $4 / $8
- Pork with purple seaweed $1.50
- Pork with chinese chives
- Steamed twist bread (a little bit salt-no filling) $1.20
- -boil with soup $10.00
- Chinese donut $1.20
- Red bean pancake $3 / $2
-
Jalapeno Poppers $10.00
- with aioli
-
Veggie Pizza $23.00
- Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
-
Eggs On Toast $10.00
- Eggs any style on toasted sourdough
-
Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
- Dessert of the Week $12.00
-
Frickles $8.00
- with chili aioli
-
Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
-
De Post Chicken Deluxe $23.00
- Roast chicken, brie, red onion, streaky bacon, cranberry sauce
-
Seafood Angel Hair $16.00
- Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
- Creme Brulee $7.00
-
Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
- Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
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Deep Fried Chicken Leg Quanter with Salad $15.00
- Chicken Leg / Potato / Apple / Mixed Fruit
-
Braised Chilli Diamond Clam Pot $18.00
- Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
-
Pork Cutlet Noodle Soup $17.00
- Grilled Pork Cutlet / Chicken Base Soup
-
Braised Chilli Mussels Pot $15.00
- Chilli Sauce / Mussel / Onion / Leek / Celery / Spring Onion / Coriander
-
Pork / Chicken Schnitzel with Salad $17.00
- Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
- CHICKEN & LETTUCE $3.30
- HAM & CHEESE $3.00
- VEGETARIAN $3.00
- HAM & MUSTARD $3.00
- HAM & PICKLE $3.00
- BACON & SALAD $3.00
- EGG CLUB $3.00
- BACON & EGG $3.00
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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