Fish Smith in Auckland Menu

FISH FISH
  • Today's fish $5.50
  • Tarakihi $6.50
  • Snapper $8.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC SEAFOOD ETC
  • Crispy calamari (6) $6.00
  • Paua fritter $7.00
  • Mussel fritter $5.50
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
  • Battered sausage $4.00
  • Potato fritter $1.50
  • Crumbed haloumi (2) $5.50
  • Spicy chickpea bites (3) $5.00
CHIPS CHIPS
  • Hand cut, twice fried $4.00/$6.00
  • Kumara $5.00/$7.00
SUPPERS SUPPERS
  • with chips, slaw & one sauce
  • Fish: battered, crumbed or grilled $16.00
  • Crispy calamari $16.00
  • Chickpea bites $16.00
  • Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50 SALADS $7.50/$11.50
  • Fishsmith Slaw
  • Fishsmith chopped salad
BUNS BUNS
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS KIDS
  • Fish bites & chips $7.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
SAUCES SAUCES
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS SWEETS
  • Pineapple fritter with cinnamon sugar $2.50
  • Dr Feelgood's Ice Pops $4.00

Nearby Sample Menus

  • Curry BBQ Chicken with kumara $35
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Korean chicken (Spicy) $32
  • Fresh kumara chips $24
  • Cockle pot with vege broth $24
  • Fish ball soup (Spicy option) $24
  • Mussel pot with vege broth $24
  • Ham & fried egg $19
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • BBQ Lamb (Gae Yang) $17.90
    • Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Seasonal Vegetables $8.50
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • POACHED CHICKEN WITH RICE $10.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • BBQ DUCK LAKSA $12.00
  • ROAST DUCK WITH RICE $12.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • -Seafood $2.00
  • Miso M $2.00 / L $3.00
  • -or brown rice $2.00
  • Land of Meat S$30/M$45/L$55
    • chicken, beef, pork and other meat range
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • -Tofu or Salmon $2.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Pani Popo $5.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Pai Fala N/A
  • Sua Fai $3.00
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Chicken $6.00/$5.00
  • LAMB $11.00/$14.00/$17.00
  • Pork $6.00/$5.00
  • Lamb $7.00/$6.50
  • Beef $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • -Extra Filling $1.00
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • -With Bacon $16.90
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Smoked Salmon $6.00
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Sauce $1.00 Each side
  • Portobello (V,GF) $17.50
    • Mushroom, walnut, arugula, mascarpone
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • Lamb Salad $22.00
    • Lamb fillets marinated with olive oil, garlic, moroccan spices
  • Chicken Livers $13.50
    • Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Add: Salmon $6.00
  • Add: Lamb $6.00
  • Anchovies $3.50
  • Teppanyaki Grilled Salmon $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Dessert $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Edamame Beans $65.00 per head
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 17. Chicken Tikka Haryali Full $17.00
    • Fresh boneless chicken portions marinated with mint sauce.
  • 90. Sweet Paan $3.50
  • Half $12.00
  • 75. Lacha Butter Naan $4.00
    • India Gate speciality naan - must try
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • Sweet & Sour Stirfried
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Massaman Curry
    • With cashew nut
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Garlic and Pepper Stirfried
  • Lemon Chicken $ 12.50
  • Ginger Stirfried
  • Chicken $7.80
  • Vege $5.80
  • Ham egg $4.80
  • We do homemade burgers and toast sandwiches
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Wedges $6.50
  • Eggs on toast $6.00
  • Plain $5.80
  • -King prawns fatoosh $7.00
    • Extra
  • Zazik $8.00
  • Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
  • Comes with bread with dips, salad & fries
  • Mixed veg kebabs $18.95
    • Grilled mixed vege served with dips and lebanese bread and cous cous and salad
  • Side fatoosh $9.00
  • Baba ghanooj $12.00
  • Whole chicken $20.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Seasonal fruit, spiced yoghurt $15.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Tomatoes $3.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
Fish Smith

Fish Smith

location

Address

200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763763

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand