Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
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Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
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Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
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Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
- Ono Pork Burger + Chips $12.50
-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
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Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
-
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
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BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
- Seafood Chowder $14.50
- Soup of the day & bread $11.90
- BLAT $14.90
-
Creamy Portabello Mushrooms $17.90
- with poached eggs on toast
- Curry & rice $14.90
- or without eggs $15.90
- with salmon $12.90
- Muesli with Fruit & Yogurt $14.90
-
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
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Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
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Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
- Eggs any style on toasted sourdough, add bacon $11.00/$17.00
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Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
-
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
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Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
- Mushrooms a la creme $7.00
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mini fish burger $7.90
- mini fish burger, small chips and any kids drink
- dory
- Fish only
- 15x hoki $26.90
-
Classic chicken $8.90/ C($14.90)
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- Lemon Pepper R($4.00) L($5.50) T($7.90)
- squid ring $1
- *need more fish?
- Stir Fry Chicken / Lamb / Paneer $9.00
- Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
- Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50
- Chicken / Veges $10.00
- Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
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Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
- Naan / Paratha $2.50
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Amritsari Chole + 2 Bhatures $8.00
- Free Lassi or Can Drink
- Hand cut pasta, scampi, tomato, chili, pancreata $27.00
- Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
- coconut / coconut chocolate
- Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
- Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
- Bami Gorang (meat-noodles-veges) $13.00
- Pork $10.50
- Mussel $1.50
- Ham $3.00
- Fish $4.70
- Vegetable $10.50
- Mushroom & Veges $13.50
- (on white rice) (on fried rice $2.00 extra)
- Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
- Add an egg $1.00
- Chicken Breast in Pesto Burger & Fries $16.50
- Crumbed Scallops Fries & Salad H/m Tartare $20.00
- Classic Burger w Cheese $9.00
- Bacon & Egg Burger w Onion Rings $10.50
- Scallops w Bacon Side Salad Balsamic Reduction $16.00
- Bangers & Mash, Bacon & Peas w Onion Rings $15.00
- Aioli N/A
- Herb & Garlic Toasties N/A
- Yoghurt N/A
- Tomato N/A
- Jalapenos N/A
- Steak, Egg and Cheese N/A
- Turkey & Ham N/A
- Beetroot N/A
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Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
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Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
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Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
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Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
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Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
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Mas Curry $10.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
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Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
- Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
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Combo 6 $23.00
- 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
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Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
- Chicken / Steak / Pork $8.50
- Wonton Noodle / Wonton with BBQ Pork $7.20
- Sea Dog / American Hot Dog $2.50
- Squid Rings $0.60
- BBQ Pork & Vege $9.80
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Combo 1 $5.70
- 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
- Buckwheat Pancakes (GF)
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
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Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
- Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
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Fries $9
- Plain or cajun spiced, garlic aioli
- With Kapiti Black Doris & Crème Fraiche ice cream $20
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Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
- ONION RING LARGE $6.90
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NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
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PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
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SIDE SALADS $4.00
- garden salad or coleslaw
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HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
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Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
- Malt mousse, white chocolate, pistachio $15.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Chickpea & zucchini fritters, malt chevre $23.00
- - Whole fish fillet, tomato bread salad, pine nuts $60.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
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Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
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Ped Wangthai N/A
- crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
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Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
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Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
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Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
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Ped Khi Mao N/A
- stir fried duck with basil leaves, chilli and vegetables.
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Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
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Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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