Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
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Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
- Rice 3.00
- Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
-
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
- Green papaya, snake beans, peanut, tomato 15.00
-
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
- Woodpecker Hill spiced peanuts 5.00
-
Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
- Fried Dumplings L $15.00 / S $11.00
- Dan Dan Noodle L $7.50 / S $6.00
- Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
- Wontons with Spicy Sauce L $11.00 / S $8.50
- Noodle with bean paste and pork mince L $7.50 / S $6.00
- Marinated Egg $1.00
- Cold Noodle L $7.50 / S $6.00
-
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
- Duck Fat Roasties $11
-
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
-
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
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Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
-
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
- French country terrine, pickled cherries $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Broccolini vincotto $11.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Fries, mayo $9.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
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Mixed with Rice $14.50
- Combination of lamb a chicken, rice, hummus, yoghurt, salad a tomato relish
- Choice of Salads: lettuce, tomato, cucumber onion, carrot
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Lamb Kebab $10.90
- Marinated lamb, hummus, relish, yoghurt choice of salad, rolled In Pita bread
-
Chicken Chili $15.00
- Chicken + Chili, tomato base, mozzarella cheese
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Banana Wood Fired Pizza $12
- Caramel sauce, mozzarella, banana & cinnamon
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Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
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Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce
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Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado. Mayo, salad & tomato relish
- Extra Steamed Jasmine Rice $2.00
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22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
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14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
- - Chicken, Beef or Pork $10.00
-
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
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6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
- - Chicken, Beef or Pork $10.00
- Canter Valley duck patĕ & crostini $12
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- -Toulouse sausage $12
- Piatto Pizzas $12
-
Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
-
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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Caramel pork ragout $12
- on fresh pineapple
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Bacon and cheese deluxe $16.50
- A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
- - hollandaise $3.00
- -extra hotcake (please allow 25 minutes) $4.50
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Montecarlo (GF) $22
- House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
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Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
- - add to have free range eggs $2.00
- Toasted sandwiches
- Fish and chips $17.50
-
Sunduboo $13.00
- rice with tofu stew
-
Yukgaejang $14.00
- spicy beef soup with vegetables with rice or noodles
-
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
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Sujebi $13.00
- dumpling soup with dough flake
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Obengbaekban $13.00
- rice with hot spicy fish cake soup
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Ojinguhdeopbap $14.00
- rice topped with hot and Squid
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Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
- Pork with rice $15.00
- Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
- Beetroot $1
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9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
- Wedges $8.5
- Half Scoop Skinnies $3.9
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
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14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
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12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
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Omelette $19.50 / $21.50
- Beef, Pork, Chicken or BBQ Pork / Combination of Meats or Shrimp
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Roasted Chicken $20.50
- Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
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Steak Pik Cess $24.50
- Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
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Soup Seaweed $10.50
- Mixed minced seafood or minced chicken, white egg and seaweed
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Karee Kro Horm
- Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
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Bor Bor Pot $8.50
- Sweet corn cooked in coconut cream and sago
- Steamed rice served with mains $1.50 per person
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Trey Salmon Saraman $25.50
- Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
- Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
- Ham and Cheese Eggs on Toast $8.50
-
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese
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-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
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Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
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-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
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- De Carne
- Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
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-La Playera $8.00
- Avocado and tomato sauces with mozzarella cheese
- Fresh Spring Rolls (3) $7.00
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Bacon and Egg on Toast $12.00
- 2 Strips of Bacon, 2 eggs, Tomato with toast
- Beef Chutney Salad $4.00
- Chicken Wrap Sweet Chilli Sauce $4.00
- Grilled Pork or Beef with vermicelli $9.00
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Omelette $9.00
- Bacon, Cheese, Tomato and Mushroom
- Smoked Chicken (Large) $5.00
- Apple Turnover $4.00
- Spring Roll $2.50
- Hash Brown $1.00
- Sausage $1.50
- Lasagne $2.50
- Curry Roll $2.50
- Chicken Satay Stick $8.00
- Chicken Cordon Bleu $3.00
- Chicken Wing $1.50
- Bbq Pork $3.80
- Frankfurter $2.50
- Sausage $1.50
- Mince Savoury $1.20
- Spinach & Feta Quiche $3.00
- Bacon & Egg $3.50
- Veggie $3.50
- Steak & Mushroom $3.00
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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