Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
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Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras
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Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
- -Half $10.00
-
Beef Korma $13.00
- Tender beef cooked in a mild gravy with cashew nuts and cream sauce
-
Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
-
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
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Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
-
Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
- Combination Meat / Prawn $14.00
- Crab Stick / Sausage $1.50
- Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
- Combination Meat / Prawn $14.00
- Seafood $16.00
- Nasi Goreng / Bami Goreng $15.00
- Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
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Wonton Noodle Soup $11.00
- 8 wt
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Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
-
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
-
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
-
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
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Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
- GF= Gluten Free / V= Vegetarian
-
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
-
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
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Fish of the day $10.90
- Pan fried with cream, wine, garlic, almonds and almond liqueur
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Greek Chicken Breast (38DD) $21.90
- Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
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Thunder Thighs (3 pcs) $16.90
- Fire grilled chicken thighs served with seasoned wedges
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Seafood Platter $25.90
- A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
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Loukomades $7.90
- Light yeast puffs covered with honey & cinnamon served with ice-cream and fresh cream
- Most of our mains served with veggies of the day or canadian fries
- French Bread / Garlic Bread / Psomi (Pita Bread) $3.50
-
Greek C.L.T. $11.90
- Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
- Ham & cheese $7.00
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Hamn and cheese croissant $10.00
- Free range ham & camembert
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
- Harmony farm ham, gruyere cheese, tomatoes $7.50
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
- Provencal vegetables , goat cheese & black olives tapenade $7.50
- Seafood stir rice $15.80
- Hot spicy soup boiled fish slice with rice (Beef) $15.80
- Homemade special fried vernicelli $13.80
- Soya sauce chicken on rice $12.80
- Lamb ribs with black pepper sauce with rice $16.80
- Spicy hot pot shredded lamb with rice (Beef) $15.80
- Salted pepper fried fish fillet $28.80
- Stir fried mix vege $25.80
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GREEN SALAD $7.50
- Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
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PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
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SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
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CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
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BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
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BEEF BURGER $17.50
- with cheese, tomato, and side of chips
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FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
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TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
- Omekase $ 35.00
- Vegetable bento $ 18.00
- Shoyu ramen $ 15.00
- Beef bento $ 22.00
-
Spicy tonkotsu $ 15.00
- with kakuni pork
- Tempura bento $ 20.00
- Fish bento $ 18.00
- Tonkotsu kakuni pork $ 15.00
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- -add chicken for an extra $4
- Service between 11.00am and 3.00pm
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- Fresh Fruit Salad $8
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Soup of the Day $14
- Served with a slice of turkish bread
- Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
- Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
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Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
- Pizza bread, garlic & rosemary $8.50
- Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
- Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
- Bread wood fired & extra virgin olive oil $5.50
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Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
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Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
- Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
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Basket of Chips $6.00
- roast garlic aioli or tomato sauce
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Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
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Crème Brulee of the day $12.50
- with a toffee glass top & vanilla ice cream
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Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
- Chicken Nuggets & Chips $9.00
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Soup of the Day $12.00
- served with ciabatta bread
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Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
- Chicken Samosa $2.00
- Chicken Briyani* $10.00
- Vegetable Samosa $2.00
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Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
- 2 Chicken Briyani $18.00
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Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
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Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
- Fries $5.00
- 3 fillings $5.70
- Full Menu available from Midday to 8 pm - Sunday to Saturday
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Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
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All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
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Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
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Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
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Porridge $5.00
- with banana or blueberry
- Cheese $3.00
- Mushroom $1.00
- Bacon, Egg, Cheese $8.00
- Spinach $2.00
- Beef $5.00
- Spagheti $2.00
- Cream Cheese & Tomato $4.00
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Hot Chips $15 /$3
- Bowl /
- Scotch fillet served with salad & chips $16
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Seafood Basket $12
- Mixture of deep fried seafoods w chips
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Burgers $6
- Beef / Chicken / Fish / Vegeterian
- Seafood Basket $12
- Sausage / Egg / Chips $10
- 4 Fish Bites with Chips $6
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Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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