Fish Smith in Auckland Menu

FISH FISH
  • Today's fish $5.50
  • Tarakihi $6.50
  • Snapper $8.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC SEAFOOD ETC
  • Crispy calamari (6) $6.00
  • Paua fritter $7.00
  • Mussel fritter $5.50
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
  • Battered sausage $4.00
  • Potato fritter $1.50
  • Crumbed haloumi (2) $5.50
  • Spicy chickpea bites (3) $5.00
CHIPS CHIPS
  • Hand cut, twice fried $4.00/$6.00
  • Kumara $5.00/$7.00
SUPPERS SUPPERS
  • with chips, slaw & one sauce
  • Fish: battered, crumbed or grilled $16.00
  • Crispy calamari $16.00
  • Chickpea bites $16.00
  • Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50 SALADS $7.50/$11.50
  • Fishsmith Slaw
  • Fishsmith chopped salad
BUNS BUNS
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS KIDS
  • Fish bites & chips $7.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
SAUCES SAUCES
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS SWEETS
  • Pineapple fritter with cinnamon sugar $2.50
  • Dr Feelgood's Ice Pops $4.00

Nearby Sample Menus

  • Fish $2.50
  • no Vegetables, with or without Rice
  • Chips $2.50
  • Squid and Vegetables $13.90
  • Combination Meat $12.90
  • Pork Ribs in Plum Sauce $13.90
  • (Omlette)
  • Chicken $10.90
  • S20 Mini Uttappa (3pcs) $10.50
    • (3 Pieces of small lentil rice pan cakes) J / V
  • S7 Sada Dosa with Cheese $11.00
    • (Sada dosa with layer of cheese)
  • M3 Batata Vada (2pcs) $6.50
    • (Potato tempered mustered seeds and curry leaves, served with chutney) V
  • S35 Pudy Roast Dosa with Cheese $12.50
    • (Pudy roast dosa topped with grated cheese)
  • S21 Mysore Uttappa $12.00
    • (Tangy pancake topped with onion, tomato, capsicum mint tomato chutney) V
  • S78 Idli Chilly Garlic $12.50
    • (Idli prepared in Chinese style with capsicum, chilly, garlic & schezwan sauce) V
  • S13 Masala Dosa with Tomato $12.50
    • (Dosa stuffed with mashed potatoes and chopped tomato) V
  • S49 Tom - Chi Uttappa with cheese $13.50
    • (Tom-chi-uttappa garnished with grated cheese)
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Salted Fish & Chicken & Bean Curd $28.00
  • Chicken with Ginger flavour - Whole/Half $38.00/$23.00
  • BBQ Dish Combination 2 $28.00
  • Chicken Laksa $14.80
  • Roast Pork & Fish Fillet Hot Pot $33.00
  • Special Recial King Prawn $38.00
  • Chiu Chow Stir Fried Rice Noodle $14.80
  • King Prawn Fried E-Foo Noodle $15.80
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Rainbow roll $22.80
    • 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
  • Scallop $9.00
  • Tuna nigiri $28.90
    • 2 pieces of tuna nigiri sushi
  • Spicy kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Egg $3.80
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Egg whites only odd $2
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • -a dozen $30.00
  • -a half dozen $17.50
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Stir Fried Shellfish with Chopped Chilli
  • Honey BBQ Pork $25.00
  • Fried Spring Rolls (8 pcs) $7.00
  • -Crystal Scallops $35.00
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • Deep Fried Salted Nut $10.00
  • 13. Spicy cold noodles in cold soup $13.00
  • Rice $2.00
  • Enjoy Charcoal Barbecue on your table
  • Spicy cold noodles $6.00
  • 21. Braised Saury $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 7. Beef short ribs soup $12.00
  • Noodle in a cold meat soup $6.00
  • L4 Fried Chicken with Cashewnut $18.00
  • C5 Fish Fillet with Sweet Com on Rice $9.50
  • BBQ Pork $33
    • Per kg
  • L20 Braised pork with preserved vegetable in Soy Sauce $18.00
  • O1 Fried Vegetable $15.00
  • E1 Combination (3)of BBQ Meat Noodle Soup $10.50
  • K17 fried Crab with & Shaffot /Spiced Salt
  • F12 Xiamen Style Fried Vermicelli $9.50
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Lamb S$12.5/M$16/L$19.5
  • Chicken S$11.5/M$15/L$18.5
  • Lamb shanks Please ask for price
  • Available until 4pm
  • Beef S$11.5/M$15/L$18.5
  • Yorkshire puddings $0.80
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Boiled fish with pickled cabbage $36.00
  • Dried bean curd with pork mince $8.00
  • Beef jerky(original/spicy) $16.00
  • Smoked duck $28.00
  • Shredded cabbage $16.00
  • Fried noodles with seafood $22.00
  • Tofu with duck yolks $24.00
  • Fried pork with garlic flavour $26.00
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • -With BBQ pork slices $11.90
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Chicken Murtabak $15.50
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Sambal Chicken $14.50
    • Robust spicy Sambal Chicken with onion served with jasmine rice
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Meatballs $3.00
  • Lamb Chop $3.80
  • Dim Sim $2.40
  • Kransky $2.70
  • Mousetrap $3.00
  • Lasagne Topper $2.80
  • Pork $3.80
  • Fried Chicken $3.80 (L)
Fish Smith

Fish Smith

location

Address

200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763763

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand