Fish Smith in Auckland Menu

FISH FISH
  • Today's fish $5.50
  • Tarakihi $6.50
  • Snapper $8.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC SEAFOOD ETC
  • Crispy calamari (6) $6.00
  • Paua fritter $7.00
  • Mussel fritter $5.50
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
  • Battered sausage $4.00
  • Potato fritter $1.50
  • Crumbed haloumi (2) $5.50
  • Spicy chickpea bites (3) $5.00
CHIPS CHIPS
  • Hand cut, twice fried $4.00/$6.00
  • Kumara $5.00/$7.00
SUPPERS SUPPERS
  • with chips, slaw & one sauce
  • Fish: battered, crumbed or grilled $16.00
  • Crispy calamari $16.00
  • Chickpea bites $16.00
  • Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50 SALADS $7.50/$11.50
  • Fishsmith Slaw
  • Fishsmith chopped salad
BUNS BUNS
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS KIDS
  • Fish bites & chips $7.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
SAUCES SAUCES
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS SWEETS
  • Pineapple fritter with cinnamon sugar $2.50
  • Dr Feelgood's Ice Pops $4.00

Nearby Sample Menus

  • Talawa Gosh Dry $14.00
  • Chana Masala $10.00
  • Mutton Biryani $11.00
  • Ginger Fish $14.00
  • Tandoori Chicken (Full/Half) $18.00 / $10.00
  • Kaju Masala $12.00
  • Bengali Fish Masala $14.00
  • Cheese & Garlic Naan $4.50
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • Beef Brisket $32.00
    • Brisket /gravy
  • Texan Smoked Pork Balls
  • All served with chips
  • 3. Beef burger & chips
  • Bootleg Scotch Pillet 200 gram $34.90
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Salt & Pepper Squid
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Salad / Hash Brown / Grilled $6.0 each
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Small Breakfast: $19
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • - Smoked Salmon $18.50
  • - Smoked Chicken $18.00
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Green salad $9.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Twice baked, goats cheese soufflé $24.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Bacon $4.00
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Soup of the day $10.50
    • served with toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Primavera $26.00
    • Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Chicken fried rice $10.00
  • Combination meats fried rice $12.00
  • Combination meats $12.00
  • BBQ pork fried rice $10.00
  • Seafood fried rice $14.50
  • Chicken $10.00
  • Special fried rice $13.00
  • Prawn fried rice $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Drumstick $2.20
  • Kumara $ 0.70
  • Chicken Nibbles $ 0.80
  • Potato $ 0.60
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Pumpkin $ 0.70
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • •Lamb $15.5
  • •Chicken $14.5
  • • Add avocado and bacon $13,5
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • • Add avocado and halloumi $13,5
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Coffee Toffee $12
    • Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
  • Sausage $6.5
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
  • Chocolate Fondant $12.5
    • Rich Chocolate fondant with whipped cream served with marshmallows & fruits
  • Seasoned Potato Wedges $6.5
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Poached Egg $ 3.00
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Fish Smith

Fish Smith

location

Address

200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763763

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand