Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
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Snapper plate $11.90
- (2 snapper, 2 eggs, chip, small tartare sauce)
- Bacon & egg toast $3.50
- Corn fritter $1.80
- Ham & onion toast $2.80
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Family pack 6 $30
- 8 fish, 4 sausages, 4 crab sticks, 4 potato fritter, 4 battered mussels
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Family pack 5 $22.00
- 6 fish, 6 sausages, 6 potato fritters
- -chips $1
- Paua fritter $2.50
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
- Hash brown (2) $4
- Mini Crumbed Market Fish & Chips $12.50
- Baked Beans/Mushrooms $4
- Add Your Sides
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Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
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Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
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EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
- CHICKEN NUGGETS & FRIES $8.50
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CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
- KUMARA FRIES $7.50
- BACON $3.00
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BAGEL BAGEL(V) $6.50
- cream cheese, jam
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BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
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HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts
- Hot and sour prawns on sizzling plate $27.50
- Stir fried rice with chicken and salty fish $14.00
- Steamed chicken with chinese wines $9.00
- Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
- Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
- Tomato and egg soup $8.00
- Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
- Noodles in scallion, oil and soy sauce $6.00
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Duck parfait $15.00
- Port glazed duck liver parfait with toast
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Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
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Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
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Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
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Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
- Rice $3.50
- Mixed Salad (Normal/Combo) $11.90/13.90
- Dinosaur Burger(Burger/Combo) $6.00/$8.90
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Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
- Quarter Chicken (Chicken/Combo) $5.90/$9.90
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Fish Burger (Burger/Combo) $11.90/$13.90
- crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
- Steak Eggs & Chips (Burger) $18.90
- Salad (Normal) $5.00
- cypriot burghul (V, GF) $8.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- buttermilk flatbreads from the grill (V) $6.00
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- lamb brains, onion cream, pickled grapes $18.00
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- Egg $2.00
- Tomato $2.00
- Salmon $4.00
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GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
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EGGS ON TOAST $7.50
- Eggs on toast or English muffins
- English Muffin $2.00
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
- Toast $2.00
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
- w/ Smoked salmon and cream cheese
- w/ Smoked ham hock
- Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
- w/ Ham, cheese and tomato and fresh picked herbs
- w. creme fraiche and sweet chilli sauce
- w/ Roasted mushrooms in thyme & oregon, spinach
- 3 Egg Omelette w/ Ciabatta 17.5
- Green Baby Leaf Salad $6
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Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
- Tea $4
- Chips $4
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
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Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
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Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
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KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
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SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
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NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
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Dream Roll $14.00
- Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
- Platter C/45 Pieces $55.00
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Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
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Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
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Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
- Cheese naan/onion kulcha peshwari naan $5.00
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Palak paneer/chicken/lamb (GF) $19.00
- Fresh spinach crafted in masala and cooked to perfection
- Roti/naan/garlic naan $3.50
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Chocolate samosa with vanilla $12.00
- Dark chocolate wrapped in a steaming hot samosa served with ice-cream
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Garlic prawns (GF) $13.00
- Pan fried tiger prawns tossed with garlic and butter
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Margherita pizza (till 5pm) $13.00
- Thin crust pizza with tomato concasse, basil and mozzarella cheese
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Lamb seekh (GF) $12.00
- Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
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Parda biryani $24.00
- Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
- Pork katsu $10.90
- Chicken combination $11.90
- Chicken teriyaki $9.90
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Oyako don $10.90
- Egg katsu
- 60 x roll sushi $58.00
- Fresh salmon $9.90
- 80 x roll sushi $76.00
- 2x mains, 2x roll sushi, side dish, rice
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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