Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
- Green papaya, snake beans, peanut, tomato 15.00
-
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
-
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
-
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
- Deep-fried pickles 10.00
-
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
-
CHILI PANEER DRY/GRAVY $12.99
- paneer corn flour capsicum finished with spring onion and deep fried
-
ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
-
MIX PRATHA $4.99
- stuffed with mixed spices served with yogurt or pickle
-
MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
-
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
-
TANGI KEBAB 3PCS $10.00
- chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
-
KORMA/CHICKEN/LAMB/BEEF $9.99
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
-
CHICKEN BIRYANI $11.99
- chicken cooked with basmati rice
- Combination Meats $13.00
- Crab Stick $1.50
- Fish $2.50
- 5 chicken nibbles, $2.00 chips $5.00
- Sweet Corn $2.50
- 2 hamburgers, $1.50chips $6.00
- 1 hamburger, $1.50 chips $3.50
- Fish $4.00
-
Crispy pork belly 19.50
- lentil, coconut & green apple
-
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
- Side vegetable 7.50
-
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
-
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
-
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
-
Home made plum sorbet 10.00
- salted caramel, toasted almonds
-
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
- Braised Chicken vegetable in hot sauce $23.00/$30.00
- fried Chicken with hot and sour sauce $23.00/$30.00
- Deep Fried beef w/garlic sauce $23.00/$30.00
- Dumpling with vegetable soup $13.00
- Chinese cold Roasted Beef $30.00
- Stir Fried noodles with vegetable and rice $14.00
- Seafood & vegetable noodle Cornstarch soup $15.00
- Spicy seafood & vegetable noodle soup $12.00
- Jamon de Bellota $44.50
-
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
-
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
-
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
-
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
- Boquerones (white anchovies) $11.50
- served with bread, tomato and olive oil
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
- Chicken $3.50
- Mini Avo N/A
- White fish $4.90
- Assorted $4.50
- Big Vege N/A
- Edamane N/A
- Okonomu N/A
- Purple chck N/A
- Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
- Doughnuts Cream and Ice Cream $8.50
-
Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas
- Garlic Bread (5 pcs) $5.90
- 2 Sausages & French Fries or Salad / Crispy Chicken Nibbles and French Fries or Salad / Spring Rolls x8 and French Fries + Sweet Chilli Sauce $8.90
- Meat Balls (8pcs) $7.90
- ●Optional
- 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
- Two Shank Meal $ 24.50
- Roast Pumpkin $ 0.90
-
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
-
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large
- Beef $ 6.50
- Spare Ribs Meal $ 17.90
-
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Chips $ 5.50
- add: kransky sausage $4.00
- Hollandaise / Aioli sauce $1.00
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Brioche French Toast $16.50
- w/ caramelised banana, streaky bacon & maple syrup
- Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
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Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
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Balsamic Creamy Mushrooms $15.50
- w/ salad greens, parmesan & toasted ciabatta
-
New York Bagel $15.50
- w/ smoked salmon, cream cheese, capers, lemon & red onion
- Smoked salmon $6.50
- Vegetarian S$8/M$11/L$14
-
Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
- Potato $0.50
-
Roll combo $9.50
- Roast roll with 2 potatoes and any can
- Available until 4pm
- Homemade gravy S$1.5/M$2.5/L$3.5
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
-
Pork / Beef $40 / kg
- min, 200g
-
Salmon Roll 5PCS $6.50
- Raw salmon, Avocado
- Kid's Chicken Nugget & Chips $5.90
- Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50
- Kid's Burger & Chips $7.90
- Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
- Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50
- Potato Fritter $1.30
-
Teriyaki S $7.00 L $13.50
- BBQ
-
Kumara $3.00ea
- Boiled with or without coconut cream
-
Chop suey S$5/L$8
- With beef
-
Ota ika $6.00
- Raw fish coconut cream
- Plain rice $2.00cup
-
Lamb curry S$5/L$8
- With potatoes
-
Tapioka $3.00ea
- Boiled with or without coconut cream
-
Lamb flap $3.50
- In soyer sauce
-
Taro $3.00ea
- Boiled with or without coconut cream
- Chargrilled chorizo with spanish mayo $12
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
- Fresh lime crème brulee $12
- Warm pecan tart with cinnamon cream $8.50
- Steamed broccoli with almond vinaigrette $9
- Salt & pepper squid with homemade sweet chilli sauce $12
- Tapas plate— selection of chefs four choices S $29.5 -L $38
- Special Lamb Sticks $15.00 / 12
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
- Marinated Seasoning $1.00 plate
- celery & Dry bean curd / Seasoning seaweed $9.50 plate
- Lamb Spine / Beef Steak $26.00 plate
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
- Beef rib fillets $20.00 plate
- Dough drop & assorted vegetable soup $10.00 bowl
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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