Address
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Fish Smith in Auckland Menu
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FISH- Today's fish $5.50
- Tarakihi $6.50
- Snapper $8.00
- Fish fillets from the counter - weight price + $1.50
- Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC- Crispy calamari (6) $6.00
- Paua fritter $7.00
- Mussel fritter $5.50
- Fried mussels (3) $4.00
- Smoked fish pie croquette $5.50
- Battered saveloy $3.50
- Battered sausage $4.00
- Potato fritter $1.50
- Crumbed haloumi (2) $5.50
- Spicy chickpea bites (3) $5.00
CHIPS- Hand cut, twice fried $4.00/$6.00
- Kumara $5.00/$7.00
SUPPERS- with chips, slaw & one sauce
- Fish: battered, crumbed or grilled $16.00
- Crispy calamari $16.00
- Chickpea bites $16.00
- Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50- Fishsmith Slaw
- Fishsmith chopped salad
BUNS- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS- Fish bites & chips $7.50
- Battered saveloy & chips $7.50
- Crispy calamari & chips $7.50
SAUCES- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS- Pineapple fritter with cinnamon sugar $2.50
- Dr Feelgood's Ice Pops $4.00
Nearby Sample Menus
- -With salmon $21.00
-
Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
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Corn fritters $17.00
- Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
-
Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
-
Nz scallops $17.00
- Parsnip puree, peas, saffron butter
- Three cheese "pizza" with honey and cracked pepper $15.00
- Scrambled eggs & bacon on toast or baked beans on toast $9.00
- Tomato, buffalo mozzarella & basil $15.00
- Scotch 250g $27.50
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MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
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RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
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KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
-
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
- TRUFFLE BEARNAISE
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PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
- SPICED APRICOT
- Bacon Burger $6.00
- Steak & Cashew Nuts $16.50
- Oyster $1.50
- Hot Dog on Stick $2.50
-
BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- Won Ton (Each) $0.80
- Chicken, prawns, egg & rice noodles with peanuts $16.50
- Any other filling $1.00
- Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
-
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
-
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
-
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
-
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
-
Prawns $26.00
- artichokes, citrus salsa verde, watercress
-
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
-
Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
-
Kimchi Jjigae $16.00
- Kimchi Stew.
-
Galbi Jjim $69.00
- Braised beef Short Ribs.
-
Gyejul Salad $69.00
- Season Salad.
-
Hwe Nangmyeon $17.00
- Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
-
Sanchae Bibimbap $16.00
- 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
-
Mu Kkaet Nim Mali $89.00
- Beef and Tofu Rolled by Sesame Leaf and Radish.
- Dessert
- mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
-
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
-
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
- CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
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FREE RANGE EGGS $16.00
- Feta rocket scramble
-
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
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PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
-
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
-
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
-
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
- 1/2 Chicken $12.00
-
Chicken on Rice $2.00
- Shredded chicken on rice served with tabouleh, humus, bread and pickles
-
Chicken Kebab $9.00
- marinated roll with pita & salad
- 1/4 Chicken $7.00
-
Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
-
6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
- CHICKEN NUGGETS $0.60
- VEGETABLE $7.80
- PORK $8.90
- OYSTER $1.60
- SEAFOOD SPECIAL CHOW MEIN $13.80
- CHICKEN $4.50
- CHEESE $2.50
- PRAWN $11.00
-
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
-
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
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Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
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Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
-
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
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Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- Lamb Brisket In Clay Pot
- Chicken & Salted Fish Fried Rice
- Tofu And Vegetable
- Garlic Chicken
- Black Bean Sauce Beef/Chicken
- Pork& Mustard V-Noodle Soup
- Chicken Gizzard (5 Sticks)
- Prawn With Chicken Stick (Pair)
- Mini Prawn N/A
- Tempura chck N/A
- Seafood $8.90
- Big Prawn N/A
- Kakiage N/A
- Scallop $4.50
- Oyster $4.90
- White fish $4.90
- -Large $19.00
- Broccoli $14.80
- -Large $13.80
- Rain Fried Rice $11.00
- Beef Brisket $11.50
- Honey BBQ Pork Pieces
- -Large $19.00
- -Large $32.00
- Chicken Thigh $9.00
-
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
- Grilled Meat & Seafood
- Wedges $7.00
- Prawns $13.00
- Seafood grill platter $25.00
-
Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
- Mix grill platter $18.00
- Ask the wait staff for today's soup
- Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
-
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
- Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
- w. creme fraiche and sweet chilli sauce
- Add parmesan & truffle oil $2
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
-
Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
-
Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
- Chicken $3.00
-
Palu Butung $6.00
- Banana with Rice flour porridge and syrup
-
Cwie Mie $13.00
- Chicken Mince and wonton Noodle served with Fried Wonton and Soup
-
Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
- Yellow Coconut Rice $3.50
-
Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Fish Smith
Phone
093763763
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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