Fish Smith in Auckland Menu

FISH FISH
  • Today's fish $5.50
  • Tarakihi $6.50
  • Snapper $8.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC SEAFOOD ETC
  • Crispy calamari (6) $6.00
  • Paua fritter $7.00
  • Mussel fritter $5.50
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
  • Battered sausage $4.00
  • Potato fritter $1.50
  • Crumbed haloumi (2) $5.50
  • Spicy chickpea bites (3) $5.00
CHIPS CHIPS
  • Hand cut, twice fried $4.00/$6.00
  • Kumara $5.00/$7.00
SUPPERS SUPPERS
  • with chips, slaw & one sauce
  • Fish: battered, crumbed or grilled $16.00
  • Crispy calamari $16.00
  • Chickpea bites $16.00
  • Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50 SALADS $7.50/$11.50
  • Fishsmith Slaw
  • Fishsmith chopped salad
BUNS BUNS
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS KIDS
  • Fish bites & chips $7.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
SAUCES SAUCES
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS SWEETS
  • Pineapple fritter with cinnamon sugar $2.50
  • Dr Feelgood's Ice Pops $4.00

Nearby Sample Menus

HaLong Vietnamese Restaurant (sample menu)
  • Spring Rolls $5.00
  • Lemon Grass
  • Stir fried rice noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Pork Chop $4.50
  • Fish Cakes $11.00
    • rice noodles /egg noodles /vermicelli soup
  • -Chicken With Sausages On Rice $12.00
  • Pork Chop $11.00
    • With Vermicelli
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
Kebab Serai (sample menu)
  • Combination kebab $11.90
  • Combination salad
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Add a drink for $1.00 extra
  • -Lamb $16.90
  • -Ham burger $14.40
  • Chicken burger $8.90
  • -med $10.90
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
Thai Train (sample menu)
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Pad prik gang M $12.50 / P $14.00
    • Stir fried meat with red curry creamy sauce and vegetable
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Mango curry M $12.50 / P $14.00
    • Red curry, coconut milk, mango chutney and vegetable
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Tom yum fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, tom yum flavor and vegetable
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
Raja's Indian Restaurant & Bar (sample menu)
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Paneer tikka 6pcs $11.9
    • Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
  • Lamb handi meat $19.5
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Premium veggie platter for two $21.9
    • Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Fuku Sushi (sample menu)
  • SUSHI $4.70
    • 4 pcs
  • SALMON $5.50
    • 4 pcs
  • COMBINATION $8.80
  • SALMON ROLL $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • NIGIRI $8.80
    • 5 pcs
  • MISO SOUP $2.00
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
Fuze Cafe (sample menu)
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Aioli or chutney or HP Sauce $0.50
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Thai Issan Birkenhead Auckland (sample menu)
  • Plamerk Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Gang Panang Moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gang Kiew Wahn Gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • Pla Kapong Pad Char $21.90
    • Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
White Flower Cafe (sample menu)
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • Smoked Salmon $6.00
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • Sauce $1.00 Each side
  • Best Ugly Bagels
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • -With Bacon $16.90
St Pierre's Sushi (sample menu)
  • LARGE $6.60
  • Salmon & Chicken Combo $23.90
  • 2PC. $4.60
  • Budget Beauty $19.90
  • Fancy Platter - 2 $32.90
  • Smoked Salmon & Avocado
  • 8PC. JUMBO $11.00
  • - 8 pieces Sesame Teriyaki Chicken
Kokoya Sushi (sample menu)
  • Served with rice, salad
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Teriyaki Salmon $18.00
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
The Paddington (sample menu)
  • With calamari $23.00
  • BBQ Wings $12.50
    • with BBQ sauce
  • Eggs On Toast $10.00
    • Eggs any style on toasted sourdough
  • Jalapeno Poppers $10.00
    • with aioli
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Veggie Pizza $23.00
    • Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
A1 Fish Supply (sample menu)
  • Egg foo young
  • Banana fritter $1.60
  • Sausage $1.70
  • Sweet and sour chicken $11.50
  • BBQ pork egg foo young $10.60
  • Pork and pineapple veges $11.60
  • Steak curry on rice $11.60
  • Chicken satay $11.60
White + Wongs (sample menu)
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Char siu pork bun 2 for $10.00
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Tusk (sample menu)
  • Coconut & mango pannacotta $10.50
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
Fish Smith

Fish Smith

location

Address

200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763763

email

Email

hello@fishsmith.co.nz

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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