Fish Smith in Auckland Menu

FISH FISH
  • Today's fish $5.50
  • Tarakihi $6.50
  • Snapper $8.00
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
SEAFOOD ETC SEAFOOD ETC
  • Crispy calamari (6) $6.00
  • Paua fritter $7.00
  • Mussel fritter $5.50
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
  • Battered sausage $4.00
  • Potato fritter $1.50
  • Crumbed haloumi (2) $5.50
  • Spicy chickpea bites (3) $5.00
CHIPS CHIPS
  • Hand cut, twice fried $4.00/$6.00
  • Kumara $5.00/$7.00
SUPPERS SUPPERS
  • with chips, slaw & one sauce
  • Fish: battered, crumbed or grilled $16.00
  • Crispy calamari $16.00
  • Chickpea bites $16.00
  • Spiced fish tacos: with chips or salad $16.00
SALADS $7.50/$11.50 SALADS $7.50/$11.50
  • Fishsmith Slaw
  • Fishsmith chopped salad
BUNS BUNS
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
KIDS KIDS
  • Fish bites & chips $7.50
  • Battered saveloy & chips $7.50
  • Crispy calamari & chips $7.50
SAUCES SAUCES
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
SWEETS SWEETS
  • Pineapple fritter with cinnamon sugar $2.50
  • Dr Feelgood's Ice Pops $4.00

Nearby Sample Menus

  • Vegetable Kottu $11.00
  • Steamed Rice $3.00
  • Fried chicken/lamb/beef $17.00
  • DEVILLED PRAWNS $18.00
    • prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Kottu chicken/lamb/beef $14.00
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • MUTTON/LAMB MASALA $13.50
    • diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Rasam $6.00
  • – Add manuka smoked bacon $ 2.5
  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • Chunky chips $ 7.5
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • Creamy mixed mushrooms $ 6
  • – Add cold smoked salmon $ 5.5
  • Twice Cooked Porridge $14.5
    • Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
  • 5 pm - Late And Weekends
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Fried Egg $2.50
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • -Add Satay Sauce $3.00
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • -Add Free Range Egg $2.50
  • Fried Chocolate (Twix)
  • Chicken Karage $9.90
  • CHOW SUEY (without noodles)
    • Vegetables / Chicken / Beef / BBQ Pork
  • Star Burger $5.50
  • Chicken / Beef / BBQ Pork $10.50
  • Meat $1.20
  • Fish Burger $4.20
  • Steak Burger $4.20
  • Peppermint Crisp $6.00
  • ADD chips $2.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • 1/2 Rack & Calamari $24.00
  • Chocolate Mousse $5.00
  • Thousand Island $3.00
  • Cheesy Garlic Bread $6.00
  • Soft Bone Chicken
  • Sweet & Sour Chicken
  • Pork Meaty soft Bone
  • Popcorn Chicken $32.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Corn Flakes Chicken $32.00
  • So Hot Chicken
  • Pork Bone Soup
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Cured salmon $16.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Fried Rice Yangzhou Style $10.00
  • Fried Noodle with Shredded Pork & Veges $10.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
  • Two Choice on Rice $9.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Malai Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in cashew nuts paste, cheese and cream, yoghurt, herbs and spices
  • Pickles $2.50
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Plain Rice $2.00
  • Chilly Chicken $14.00
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Ghee Dosai $7.00
  • Raita(Small/Big) $2/$5
  • Sri Lankan style dry chicken curry $14
  • Sting Hopper Kothu
  • Garlic Roti $3
  • Papadams $1
    • 2 piece
  • Fish/Prawn Curry $15/$16
  • Teppanyaki Lamb Racks $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Wedges $6.80
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Toasted sandwich
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Chicken salad $8.90
  • WONTON NOODLE $9.00
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • MILKSHAKE $3.50
  • POTATO FRITTER $0.80
  • CORN FRITTER $2.00
  • CHEESY WHEEZY from $2.50
  • WONTON $9.00
  • FISH OF THE DAY $2.70
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Fries $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Chicken livers $4.00
  • Beef sirloin $5.50
  • Prawn tempura $18.00
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Tuna tataki $21.00
    • seared tuna with special sauce
Fish Smith

Fish Smith

location

Address

200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763763

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
200 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand