Fishbone Cafe in Northland Menu

TOASTED MUESLI $8.50
- with yoghurt & preserved fruit
TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
Tomato & avocado $7.00
Bacon, tomato & pesto $10.50
Smoked salmon & cream cheese $10.50
FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
EGGS FLORENTINE $14.90
- spinach with hollandaise on toasted bagel
EGGS MONTREAL $14.90
- smoked salmon with hollandaise on toasted bagel
SAVOURY FRENCH TOAST $14.50
- with bacon & mushrooms in a creamy sauce
SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
CHORIZO HASH $13.90
- chorizo sausage, bacon, potato, spring onions with soft-poached egg
CREAMY MUSHROOMS $9.50
- on toast
FISHBONE BAKED BEANS & SAUSAGE $11.00
- homemade beans, churchill’s breakfast sausage & toast
With a poached egg $13.50
GREEN EGGS & HAM $13.90
- poached eggs, bacon with pesto on toasted turkish bread
BREAKFAST SALAD $13.90
- mesculan salad, tomato, red onion, cucumber, feta, olives, bacon, toasted turkish bread, olive oil with a soft poached egg
FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled

Nearby Sample Menus

Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
Chicken Vindaloo $13.50
- Spicy hot tandoori chicken
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices

New Orleans $19.00
- Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
Kiwi $14.00
- Sauce, cheese, ham, bacon, onions & pineapple
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
Basil Pesto & Pinenut Fettucine $18.00
- Basil & garlic pesto & parmesan
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
Kids Pizza $10.00
- Snack size pizza with ham, cheese and pineapple
Chocolate Indulgence $14.00

Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Garlic & Parmesan Ciabatta (V) $9.50
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries

Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
Tempura battered w miso mayo $21 / $40
“Pukeko Bakery” Gluten-Free Bread $15.0
- cultured butter / macadamia dukkah / Mangonui pressed EVO
Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
House Pickled Mussels $17.5
- Smoked hapuka roe pate / toasted rye bread / cultured butter
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Roquette Leaves / Cracked Wheat / Soy Toasted Seeds / Goji Berries / Goats Feta $8.0
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander

Small chips $4.00
- Served with tomato sauce & aioli
Pizzas housemade the good old fashioned way
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Large chips $7.00
- Served with tomato sauce & aioli
Wedges $9.00
- Served with sour cream & sweet chilli sauce
Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon

Chicken Nuggets $8.00
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Chicken Do Piazza $15.50
- boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice

Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk

Beef Korma $17.00
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
Mattar Pulav $8.50
- Saffron basmati rice with peas
Mixed Pickles $2.50
Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Bashmati Rice is served complimentary with the mains
Gulab Jamun $6.00
- An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
Chicken/Lamb $16.50

Chicken Nuggets & Fries $8.00
- A favorite with the kids
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
- Add guacamole $2.00
Sliders $14.90
- A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Avocado $2.00
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00

Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Kiwi Burger $2.00
- extra onion ring
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
2 eggs $3.00
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy

18 Donuts $6.00
40 donuts $12.00
- choice of 1 sauce.
10 Donuts $4.00
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
12 Donuts $5.00
- choice of 1 sauce
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
24 Donuts $9.00
- choice of 2 sauces

Tossed summer salad $8.00
Thick cut fries $8.00
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Seasonal vegetables $8.00
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing

Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
Apricot ginger chutney or aioli sauce $1.50
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice

WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
- add Cajun chicken + $8.00
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto

Fries medium serve $4.50
- served with fries, tomato sauce
Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
Beer Battered Fish and Chips $23.90
- Served with fries and salad
Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
Palms Kids Burger $9.50

Fishbone Cafe

Address

88 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand

Phone

094076065

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:30-15:00, Sunday: 08:30-14:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Fish & Chips , Gluten Free , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , American Express , Lunch , Seating , Brunch , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating

Fishbone Cafe in Northland Menu

Nearby Sample Menus

Fishbone Cafe

Northland > Fishbone Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand

Northland Restaurants

Nearby restaurants

Pizza Barn Waipu

Marina Pizzeria

Ziezo Restaurant

Jimmy Jack's Rib Shack

Amazing Thai Paihia

Land & Sea Cafe, Bar and Eatery

Stingray Matts

Avo Sushi Paihia