Address
88 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand
Fishbone Cafe in Northland Menu
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LUNCH-
NACHOS $12.50
- with spicy beans, salsa, mozzarella, sour cream & guacamole on corn chips
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B.L.T $13.90
- bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
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OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli
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OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
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CRISPY NOODLE SALAD $8.90
- smoked or chargrilled chicken with salad greens, small
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
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CEASAR SALAD $8.90
- salad greens with bacon, parmesan, egg, anchovy small
- With crostini & aioli reg $13.50
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CHICKEN CEASAR SALAD $10.00
- salad greens, chargrilled chicken, bacon, small
- parmesan, egg with crostini & aioli reg $15.50
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PUMPKIN SALAD $8.90
- roast pumpkin, olives, cucumber, feta, small
- Toasted pumpkin seeds on salad greens with aioli reg $13.50
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GREEN SALAD $8.90
- salad greens, tomato, avocado, cucumber, carrot, small
- Raw beetroot, egg, olives with mint vinegarette reg $13.50
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CURRY $13.00
- see blackboard for today’s curry
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SEAFOOD CHOWDER $12.00
- rich and creamy, served with bread
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BOWL OF FRIES $7.90
- with aioli
EXTRAS- Bacon $2.50
- Pesto $1.00
- Chicken $2.50
- Aioli $1.00
- Avocado $3.00
- Bread $1.50
- Side of fries $3.50
- Green side salad $3.50
LUNCH KITCHEN (OPEN TILL 3PM 2PM SUNDAY PLEASE ORDER AT COUNTER)-
TOASTED MUESLI $8.50
- with yoghurt & preserved fruit
-
TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
- Tomato & avocado $7.00
- Bacon, tomato & pesto $10.50
- Smoked salmon & cream cheese $10.50
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FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
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EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
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EGGS FLORENTINE $14.90
- spinach with hollandaise on toasted bagel
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EGGS MONTREAL $14.90
- smoked salmon with hollandaise on toasted bagel
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SAVOURY FRENCH TOAST $14.50
- with bacon & mushrooms in a creamy sauce
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SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
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CHORIZO HASH $13.90
- chorizo sausage, bacon, potato, spring onions with soft-poached egg
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CREAMY MUSHROOMS $9.50
- on toast
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FISHBONE BAKED BEANS & SAUSAGE $11.00
- homemade beans, churchill’s breakfast sausage & toast
- With a poached egg $13.50
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GREEN EGGS & HAM $13.90
- poached eggs, bacon with pesto on toasted turkish bread
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BREAKFAST SALAD $13.90
- mesculan salad, tomato, red onion, cucumber, feta, olives, bacon, toasted turkish bread, olive oil with a soft poached egg
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FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled
SIDES- Bacon $4.00
- Creamy mushrooms $3.50
- Sausages $4.00
- Baked beans $3.50
- Smoked salmon $4.50
- Hash browns $3.00
- Spinach $3.00
- Avocado $3.00
- Tomatoes $3.00
EXTRAS- Pesto / gluten free bread/aioli/chutney $1.00
- Egg/hollandaise $2.50
Nearby Sample Menus
-
Chicken Burger $17.00
- Marinated chicken
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Small Seasoned Wedges $5.50
- A smaller portion of yummy
-
Vegetarian Burger $15.00
- Quinoa & feta patty
- THURSDAY PIZZA SPECIAL $14.00
- Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
- -Add OMAK bacon strips for an extra $4.00
- All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
-
Small Factory Fries $5.50
- A smaller portion of deliciousness
- Garlic Bread $6
- Fries $7
- Prawn $3
-
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
- Bacon $1.5
- Garden Salad $7
- Seafood Chowder $14.5
-
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
-
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
-
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
- Wedges/fries $4
- Extra bacon $4.5
- Steamed vegetables $5
- A bowl of French Fries & tomato sauce $5
- Side of Garlic Aioli $1
-
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
- Mixed Mediterranean Side Salad $7.00
- Seasonal Vegetables $7.00
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Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
-
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
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Homemade Foccacia $10.50
- w. Amici Dips
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Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
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Fish of the Day N/A
- see specials board
-
CHILLI PORK M$15.50/L$21.00
- (Sweet and Sour pork with Indian spices)
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FISH MADRAS M$16.50/L$21.50
- (Fish with coconut cream)
- GARLIC NAAN $3.00
-
MANGO PORK M$15.50/L$21.50
- (Cooked with onion gravy, Mango pulp, mango chutney fresh cream and diced pork)
- TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
- LARGE PLAIN RICE $4.00
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PRAWN MADRAS M$17.50/L$23.50
- (Prawn and coconut cream)
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KEEMA NAAN $4.00
- (Lamb mince)
- 2x Hoki
- 2x Hoki
- or
- 4x Donuts
- 5x Crabstix
- 5x Hoki
- 4x Sausages
- $6 Chips
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Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
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Dhal Tadka $12.00
- yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
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Malai Kofta $12.00
- Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
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Aloo Gobi $12.00
- potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
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Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
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Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
-
Cheese & Garlic Naan $5.00
- stuffed with tasty cheese & garlic
-
Goan Fish $17.00
- Fish fillets cooked in lightly spiced coconut flavoured sauce
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Free Range chicken and bacon burger $19.5
- herbed potatoes
-
Local free range eggs on toast cooked any style $5
- with local Omak kransky sausages
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Toasted Bagels $8.5
- Nectar chia berry jam and butter
-
Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
-
Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
- Middle bacon (2) $5
-
Free range eggs benedict $15.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with roasted tomatoes and grilled mushrooms
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Pea and leek risotto $5
- add Premium free range middle bacon
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
-
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
-
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
- -large $21.50
- -large $21.00
- -large $21.50
- -large $21.50
-
Plain naan $2.50
- White flour bread
-
·vegetable curry
- Selected veg with onion gravy
- -large $21.50
-
Vegetable pulao $8.50
- Rice with cooked with spices & veg's
- Bacon & Eggs on Foccacia with Chutney
- Lasagna & Side Salad
- Chicken & Bacon Filo
- BLT
- Scrambled Eggs & Bacon
- - Creamy Chicken & Mushroom
- Bacon & Eggs
- FIsh & Chips
-
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
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Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
- Fresh Bread $3.70
-
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
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Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
- Hot Potatoes / Fries $6.50
-
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
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The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
- Chef recommends adding grilled haloumi $5.00
- 20 wings for $24
-
Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
- We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
-
Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
- Kids Ham & Pineapple Pizza $10.00
- Extra fillings $1.50
-
Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
- Add smoked chicken $4.50
-
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
-
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
-
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
-
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
-
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
-
Mix Platter for 2 $17.99
- Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
-
Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
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Aromatic Basmati Rice $4.50
- Served free with all main dishes or gravy dishes, additional order.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
-
Gulab Jamun $5.00
- Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving
- Mango Chutney $3.50
-
Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.
-
Lamb Vindaloo $18.99
- A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
Fishbone Cafe
Phone
094076065
Opened hours
Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:30-15:00, Sunday: 08:30-14:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fish & Chips , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , American Express , Lunch , Seating , Brunch , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating