Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
Chicken and Mushroom Penne $25.00
Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
Marinated Fiordland Venison Salad (GF) $26.50
-5x Cheese $32.50
Pulled Pork Sandwich $23.50
Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
Roasted Mushrooms $5.80
Southland Lamb Liver (GF) $23.50
Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
Pumpkin & spinach penne $16.90
Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
Blackboard fish of the day $31.90
Our wait staff will inform you of our changing fresh fish special using seasonal local produce
Steak $14.90
Kids ribeye steak served with your choice of mashed potatoes or curly fries, peas, carrots & gravy
Irish stew $19.90
A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
House smoked salmon salad (GF) $21.90
Stewart island salmon fillet, smoked in-house with our special marinade, flaked through salad greens, with zesty cider dressing & topped with feta cheese.
zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Extra sauce $3.00
gravy, mushroom, mayo, aioli
Chicken schnitzel $19.90
a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
slowly braised lamb shanks served on mash with onion gravy
300gm rump steak $25.90
300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Bacon x2 rashers $6.00
Hollandaise pan fried fish $28.90
pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon