Address
1963 Mossburn Five Rivers Road, Southland, Southland, 9793, New Zealand
Five Rivers Cafe in Southland Menu
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BREAKFAST-
Raisin toast N/A
- w/ butter and assorted jams
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Bacon & Eggs N/A
- w/ toasted Ciabatta & tomato relish
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Eggs Benedict N/A
- w/ smoked salmon or bacon, spinach & holladaise sauce on toasted English muffins.
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Five Rivers Big Breakfast N/A
- w/ bacon, mushrooms, hash browns, sausage, eggs & tomato on toased Ciabatta w/ tomato relish.
LIGHT MEALS-
Soup of the Day N/A
- w/ toasted Ciabatta & butter
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Nachoes N/A
- w/ home made beef mince, crisopy corn chips, chees & sweet chilli sauce topped with sour cream.
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Rustic Wedges N/A
- w/ sour cream & chilli sauce.
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Quiche of the Day N/A
- w/ salad & tomato relish
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B.L.T - Large N/A
- w/ bacon, lettuce & tomato stacked on toasted ciabatta with garlic aioli & salad.
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Fries N/A
- Large - w/ aioli & tomato sauce
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Fries N/A
- Small - w/ tomato sauce
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Kids Meals N/A
- Choose from chicked nuggets, mini hot dogs or fish bites, served w/ fries & sauce.
MAIN MEALS-
Stewart Island Blue Cod N/A
- Lightly pan-fried served with chips, salad, lemon & five rivers tartare sauce.
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Chicken & Pesto Pasta N/A
- w/ smoked chicken, bacon, mushrooms & spring onions finished with creamy pesto & white wine sauce.
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Burger N/A
- w/ prime beef pattie, bacon & egg w/ salad & fries.
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Sausage, Mash & Gravy N/A
- w/ slow cooked sausages, creamy mash, topped with lashings of mushrooms & onion gravy & garden peas.
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Salt & Pepper Calamari N/A
- w/ tasty morsels of fried calamari with salad, fries, lemon & dips.
DESSERTS & CAKES- Please ask your host for the day's selection of sweet treats, including cakes, slices, &muffins. N/A
- Enjoy our large selection of coffees and teas also. N/A
Nearby Sample Menus
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Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
- Edam Cheese N/A
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Cock-a-Doodle N/A
- Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
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Devil Recommendsheese N/A
- Add edam cheese & bacon
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Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
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Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
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Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
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Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
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Chicken and Mushroom Penne $25.00
- Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
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Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
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Southland Lamb Liver (GF) $23.50
- Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
- Mushrooms $5.80
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Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
- Marinated Fiordland Venison Salad (GF) $26.50
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Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
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Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
- Two fried eggs. $3.00
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Pumpkin & spinach penne $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
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Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
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Cheesecake of the moment $10.50
- Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
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Lamb’s fry & bacon stack $19.90
- Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
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Beer battered blue cod
- Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
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Soup of the day
- Freshly made soup using seasonal local produce, served with warm buttered bread.
- Side of fries, tomato sauce & aioli. $5.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- - 8 Pack $7.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Very Vegemite $4.00
- Signature Vegetarian $9.00 per head
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
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Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
- Bacon x2 rashers $6.00
- Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
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Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
- Reef it up with 6 garlic prawns $35.90
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Extra sauce $3.00
- gravy, mushroom, mayo, aioli
- Crispy fries $6.00
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Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
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Affagato $8.5
- ice cream and a double espresso served with sweet truffle
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
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Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
- Big Kids (11 – 14yrs) $15
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Jelly Tip Pannacotta $9.9
- served with berry couli
- Or Add Your Favourite Liqueur For Just $10.5
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Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
- Young Kids (1-10yrs) $10
- Cooked Each $2.50
- Cooked half Doz $14.00
- Raw 1 Doz $24.00
- Bc Bites $1.00
- Minimum Chips $2.50
- Seconds 2 Doz $30.00
- Green Bone $6.00
- Sausage $2.50
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Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
- Gulab Jamun $5.00
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Dal Tadka $16.00
- Lentils cooked in fresh onion & tomato tempered with cumin
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Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
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Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
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Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
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C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
- Garlic Naan $4.50
- Mini Hot Dogs & Fries $8.00
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Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
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Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
- All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
- Mushroom $2.00
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Garlic Bread $7.00
- Toasted baguette with garlic butter
- Chicken Nuggets & Fries $8.00
- Onion Rings $2.00 for 4
- Bacon & Eggs $14.00
- Pottle chips $3.00
- Blue Cod $7.00
- Large Sausage $4.00
- toasted Venison Sandwich $18.00
- Toast & Spreads $5.00
- Vege Burger $16.00
- Today's Big Burger $18.00
- Spicy pumpkin
- Freshly battered blue cod $ 9.00
- Athol burger $ 12.00
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Bowl of soup $ 12.00
- Minestrone
- NACHOS $14.00
- Cauliflower & blue cheese
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WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
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PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
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KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
- Mixed salad greens, smoky vinaigrette V GF $7
- Market Fish, pan fried tuna and lime butter, lemon rice GF $23
- Lemon pepper squid, lime coriander aioli $16
- Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
- Served as they prepared
- Chorizo, braised in red wine GF $9
- Add: Side Salad $4.50
- Scones $4.00
- - Blueberry
- Doorstep $5.00
- ** Sausage Rolls $6.50
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** Scrambled Eggs $10.00
- With: Tomato and Toast
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** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
- - Caramel
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Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
- Mushrooms $4.80
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Chocolate brownie $8.00
- with vanilla bean ice cream
- Large chips $9.50
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Porridge $10.80
- with chopped nuts, fruit and brown sugar
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Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
- Plain or garlic bread roll $4.00
Five Rivers Cafe
Phone
032487755
Opened hours
8 AM to 4 PM (Mon-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating