Five Rivers Cafe in Southland Menu

BREAKFAST BREAKFAST
  • Raisin toast N/A
    • w/ butter and assorted jams
  • Bacon & Eggs N/A
    • w/ toasted Ciabatta & tomato relish
  • Eggs Benedict N/A
    • w/ smoked salmon or bacon, spinach & holladaise sauce on toasted English muffins.
  • Five Rivers Big Breakfast N/A
    • w/ bacon, mushrooms, hash browns, sausage, eggs & tomato on toased Ciabatta w/ tomato relish.
LIGHT MEALS LIGHT MEALS
  • Soup of the Day N/A
    • w/ toasted Ciabatta & butter
  • Nachoes N/A
    • w/ home made beef mince, crisopy corn chips, chees & sweet chilli sauce topped with sour cream.
  • Rustic Wedges N/A
    • w/ sour cream & chilli sauce.
  • Quiche of the Day N/A
    • w/ salad & tomato relish
  • B.L.T - Large N/A
    • w/ bacon, lettuce & tomato stacked on toasted ciabatta with garlic aioli & salad.
  • Fries N/A
    • Large - w/ aioli & tomato sauce
  • Fries N/A
    • Small - w/ tomato sauce
  • Kids Meals N/A
    • Choose from chicked nuggets, mini hot dogs or fish bites, served w/ fries & sauce.
MAIN MEALS MAIN MEALS
  • Stewart Island Blue Cod N/A
    • Lightly pan-fried served with chips, salad, lemon & five rivers tartare sauce.
  • Chicken & Pesto Pasta N/A
    • w/ smoked chicken, bacon, mushrooms & spring onions finished with creamy pesto & white wine sauce.
  • Burger N/A
    • w/ prime beef pattie, bacon & egg w/ salad & fries.
  • Sausage, Mash & Gravy N/A
    • w/ slow cooked sausages, creamy mash, topped with lashings of mushrooms & onion gravy & garden peas.
  • Salt & Pepper Calamari N/A
    • w/ tasty morsels of fried calamari with salad, fries, lemon & dips.
DESSERTS & CAKES DESSERTS & CAKES
  • Please ask your host for the day's selection of sweet treats, including cakes, slices, &muffins. N/A
  • Enjoy our large selection of coffees and teas also. N/A

Nearby Sample Menus

  • – Extra fillings $2.00
  • Satay Chicken Skewers $19.00
    • Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
  • Chicken and Mushroom Penne $25.00
    • Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
  • Marinated Fiordland Venison Salad (GF) $26.50
  • -5x Cheese $32.50
  • Pulled Pork Sandwich $23.50
    • Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
  • Roasted Mushrooms $5.80
  • Southland Lamb Liver (GF) $23.50
    • Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
  • -Regular $22.90
  • Stuffed chicken breast $29.90
    • Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
  • Pumpkin & spinach penne $16.90
    • Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
  • Blackboard fish of the day $31.90
    • Our wait staff will inform you of our changing fresh fish special using seasonal local produce
  • Steak $14.90
    • Kids ribeye steak served with your choice of mashed potatoes or curly fries, peas, carrots & gravy
  • Irish stew $19.90
    • A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
  • House smoked salmon salad (GF) $21.90
    • Stewart island salmon fillet, smoked in-house with our special marinade, flaked through salad greens, with zesty cider dressing & topped with feta cheese.
  • -Large $16.50
  • Vegetables $6.00
  • Zucchini fritters $14.90
    • zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
  • Extra sauce $3.00
    • gravy, mushroom, mayo, aioli
  • Chicken schnitzel $19.90
    • a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
  • Lamb shanks (1 shank/2 shanks) $24.90/$32.90
    • slowly braised lamb shanks served on mash with onion gravy
  • 300gm rump steak $25.90
    • 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
  • Bacon x2 rashers $6.00
  • Hollandaise pan fried fish $28.90
    • pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
  • Choose Something From Our Desserts Menu Under $10
  • Young Kids (1-10yrs) $10
  • Trilogy Of Paddy’s Homemade Ice Creams $9.9
    • served in a brandy basket
  • Slowly Braised Lamb Belly $12.9
    • served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
  • OR
  • Roast Beef
    • With roast potatoes, mash, peas and Real Home Made Gravy
  • Slowly Braised Lamb Spare Ribs $19.9
    • Served on creamy mash with pea puree and roasted veggies
  • Slowly Roasted Pork Belly $12.9
    • with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
  • COLESLAW $8.00
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • PORK BELLY $37.00
    • twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
  • BAKED ALASKA $12.00
    • homemade ice cream encased in italian merinque on a sponge base.
  • LOLLY CAKE SUNDAE $14.00
    • our handcrafted icecream.
  • HIDEWAY CHICKEN SALAD $27.00
    • crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
  • LEMON CHICKEN CANNELLONI S $22.00 L $28.00
    • lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
  • SEAFOOD CHOWDER $19.00
    • creamy seafood chowder served inside a bread cobb.
  • Mixed Pickel $3.00
  • Rogan Josh Chicken $18.00
    • A classic caramelized onion & tomato sauce curry
  • Madras Chicken $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Jalfrezi Chicken $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Thai Red Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
  • Jalfrezi Lamb $18.00
    • A Style of curry made with onion, tomato & capsicum
  • Roti $3.50
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • -Large $25.00
  • -With southern fried chicken and chipotle mayonnaise $22.00
  • -Large $18.00
  • -Small $12.50
  • Salmon hash (GF) $18.00
    • With clive's, fire roasted peppers, poached egg and hollandaise
  • Lamb sliders $23.50
    • With beetroot relish and rocket and house wedges
  • -With bacon and maple syrup $19.00
  • House wedges with sour cream and sweet chilli or aioli
  • VIENNA BRIOCHE $6.00
    • House Made Served with Spreads
  • -ADD Bacon $4.00
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • Seafood Chowder $9.50
  • Eggs Benedict $12.00
    • On muffins, bacon & hollandaise
  • Salmon Salad with Red Pepper Sauce $22.50
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • Shrimp Cocktail $9.50
  • Mini Pavlova & Fruit Salad
  • Salmon Stack with Red Pepper Sauce $24.50
  • Stewart Island Mussels (Steamed) $12.50
  • Eggs Benny $16.00
  • chicken Burger $8.00
    • (Lettuce, relish, cheese, mayo & chicken fillet pattie)
  • Cheese Burger $14.00
  • Beef Burger $17.00
  • Vege Burger $16.00
  • Eggs on toast $10.00
  • Today's Big Burger $18.00
  • Pottle wedges $3.00
  • Prawn Twister $ 1.50
  • NACHOS $14.00
  • Spicy pumpkin
  • With egg & bacon $ 14.00
  • Minestrone
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Cauliflower & blue cheese
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Fettucine Alfredo $23.00
    • Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
  • Mini Ciabatta Garlic Loaf $8.00
  • Caprese $18.00
    • Bocconcini, rocket, tomato and basil.
  • Gnocchi with Blue Cheese and Walnut $25.00
    • Gnocchi, blue cheese, and walnuts (noce).
  • Minestrone Zuppa $12.00
    • Thick Italian vegetable soup, with beans and bacon.
  • Bella $25.00
    • Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
  • Salami Cipolla $23.00
    • Tomato, mozzarella, spicy salami, red onion.
  • Prosciutto e Funghi $23.00
    • Tomato, mozzarella, ham, field mushroom.
  • Garlic Bread with cheese V $ 7
  • Battered Blue Cod $ 24
    • Served with salad, golden fries & tartare sauce
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella
  • Pasta Dish Of The Day For Just $19
  • Maccheroncini All Ortolana
    • Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Pizza Sardenga $23
    • Tomato sauce, selection of sea food, garlic and parsley
  • Orechiette Italia $20
    • Pasta with basil pesto and fresh tomato
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Raspberry/Cream cheese
  • ** Fruit Toast $6.00
    • With: Butter and Jam spread
  • Add: Bacon $17.00
  • Or: Herb Bread +$4.50
  • Muffins $4.00
  • ** Pancakes $14.00
    • With: Berry Compote, Maple Syrup & Cream
  • Add: Side Salad +$4.50
  • Or: Salmon $17.00
Five Rivers Cafe

Five Rivers Cafe

location

Address

1963 Mossburn Five Rivers Road, Southland, Southland, 9793, New Zealand

phone

Phone

032487755

clock

Opened hours

8 AM to 4 PM (Mon-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
1963 Mossburn Five Rivers Road, Southland, Southland, 9793, New Zealand