Fix in Rotorua Menu

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Pepperoni $5.00
- Pepperoni topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cheese stuffed crust $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
5 Spicy chicken wings $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
Wedges $6.10
Bacon Panini $12.80
- Bacon, tomato, cheese, and fat dog BBQ sauce
Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Chunky Fruit Salad $13.90 / S $9.50
- Chunky fresh fruit salad served with yoghurt

Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce

Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto

L19 Chicken stew with ginkgo nuts rice noodle soup
H13 Chicken stew with ginkgo nuts in a clay pot
H8 Pickled Chinese mustard root with stripped pork soup
B34 Stir fry kidney with Chinese pickled chilli
E4 Stir fry prawns with celery and peppers
M1 Spicy fried rice with pork mince
F5 Stir fry dried Tofu curd with celery
P8 Rice porridge with vegetables

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Muffin or Scone $5.00
- Served with jam, cream, and butter
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread

Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Straight-Cut Chips $5.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.

Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Garlic cheese bread $4.50
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Mixed $ 10.50

Selection of olives, breads and lentil dip $13.00
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Chilean bread $3.00
- 3 pieces with butter
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.

Pepper Dews $3.50
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
Clevedon Rock Oysters (Subject to availability)
Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
Fries & Aioli $5.50
Roasted Tomatoes $5.50
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
Herbed Garlic Bread $7.50

Vegetable/Egg kothu $9.00
Fried rice lamb/beef $12.00
Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney
Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
Idly & sambar (5pcs) $12.00
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
Fried rice veg/egg $9.00

Onion uttapam $11.50
Paneer naan $4.50
Kachori / Pyaaz kachori $1.80
Vada sambhar $9.90
- 4 pcs
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
Chhole bhature $7.99
Samosa / Paneer cutlet $1.50
Paneer tikka $9.90

Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Bistro 1284 ice cream & sorbet selection (GF) $16
Smoked almonds (GF, V) $7
Spiced squid, peanut slaw, rouille sauce, lemon $17

Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
Roti - Hand rolled bread made from wholemeal and white flour $3.50
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Nearby Sample Menus

Fix

Bay of Plenty > Rotorua > Fix

Address

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1266 Tutanekai Street, Rotorua 3010, New Zealand

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