Fix in Rotorua Menu

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Fix in Rotorua has no menu available, but can choose from many other options such as A9 Chicken or Garee Puff from Collar and Thai. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Fireborn Woodfired Pizza includes a wide range like Garlic pizza bread or Pesto pizza bread. Whole Chicken and - On its own from . Nando's offers Cafe on Domain and Traditional bacon & eggs.

Nearby Sample Menus

Cookies & cream mousse $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hash bites $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella

Orange Pop Bbq Glaze
BLT Burger $10.00
- applewood smoked bacon, lettuce, tomato & garlic mayo
Hash Brown $1.50
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
Gluten Free Bun Available $2.00
Bacon Gravy
Chipotle Hot

Seasonal vegetables $5.90
Natural (Min order 3) $3.50
Slow smoked pesto chicken $26.90
- Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
Wagyu beef burge $24.90
- Mouth-wateringly tender wagyu beef topped simply with kapiti aged gouda, tomato, rocket and mayonnaise in a bakery bun with fries
Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
Two free range eggs $4.00
Venison devils $16.90
- Venison kilted with peppered bacon and bacon jam

Cheeseburger $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
Hashrounds $2.50
- Crispy, poppable potato rounds.
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-1/3 lb. Angus $9.90
Pancake stack
- Three pancakes with maple syrup and butter.
Chicken & bacon sandwich $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces.

Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)

Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Cookie Fix $2.00
Super Vege (3 Fillings) $4.00
Brave Beef $5.00
Marmite Mania $4.00
Very Vegemite $4.00
Extra Dip $1.00

Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables

Small Falafel (Veg) $12.50
Large Combo (Chips & Drink) $17.50
Large Falafel (Veg) $11.50
Large Combo (Chips & Drink) $17.50
Small Lamb $10.50
Small Combo (Chips & Drink) $18.50
Large Chicken $13.00
Mixed Meat & Rice $7.00

Chicken Nuggets $9.90
- With golden fries & sauce.
Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
Vegetarian Nachos (Large) $16.90
- Toasted corn chips with Hennessy’s tomato salsa & beans topped with melted cheese & sour cream.
Cheese $2.00

REWENA HOT DOG $5.00
SEAFOOD CHOWDER $6.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KAI MUFFIN $5.00
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
SINGLE $2.50

Battered Sausages $2.20
Moro Bars $3.00
3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
Chips $2.80
Donuts $1.50
Extra $1.00
- cheese, bacon, egg,
Onion Rings $0.80
Sausages $2.00

PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
KAI MUFFIN $6.00
- bacon & egg on fried bread
SEAFOOD CHOWDER $6.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
1/2 DOZEN $10.00
FOUR $7.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon

Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Chilean bread $3.00
- 3 pieces with butter
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.

Jalebi plate $3.00
- 6 pcs
Veg chinese platter $17.50
Kulfi irabri faluda $6.50
Butter paneer masala $14.99
Paneer dosa $12.50
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
Chilli paneer $10.50
Mutter paneer $14.99

Cognac & pepper
Eye fillet 200g $32.00
RIBS $27.00
- 750g
Surf & Turf (steak & calamari) $32.00
Chicken Burger $16.00
(choice of sirloin or rump steak)
Chicken & Calamari $32.00
Soup of the day $8.00

Fix

Bay of Plenty > Rotorua > Fix

Address

1266 Tutanekai Street, Rotorua 3010, New Zealand

Phone

02102950331

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM