Fix in Rotorua Menu

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Fix in Rotorua has no menu available, but can choose from many other options such as A9 Chicken or Garee Puff from Collar and Thai. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Fireborn Woodfired Pizza includes a wide range like Garlic pizza bread or Pesto pizza bread. Whole Chicken and - On its own from . Nando's offers Cafe on Domain and Traditional bacon & eggs.

Nearby Sample Menus

Sweet Chilli $1.70
Full Size $25.70
Plum $1.70
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Ham & Pineappple Pizza $13.70
- With Pigtail fries
Options - Change fries to salad for no extra charge.
Medium $12.70
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.

Gluten Free Bun Available $2.00
Cheese $1.00
Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
Homemade Potato Salad $4.00
Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
Chicken Cracking $2.00
Light Smoked For 2 $29.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
Chicken Tenders (for 3) $7.00
- southern fried buttermilk chicken tenders with factory dipping sauce

Seafood $19.50
Chicken $13.50
Roast duck (half) $18.00
Corn fritter $4.00
Plain $11.00
Vegetable $10.00
Miz seafood $23.50
Chicken nuggets $0.60

Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil

Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Thai Jasmine Rice $2.50
Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander

Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Thyme Roasted Gourmet Potatoes $7.00
Edamame beans, sea salt and sesame oil $10.00
Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Pot de crème au chocolate, almond coco spoon $16.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00

Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Cheeky Chicken $5.00
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
Marmite Mania $4.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
-BLAT $15.00
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Wedges $15.00
- Bacon, grilled cheese, sour cream

Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Mini dogs & Fries $11
Tuscan Herb Bread $6.90
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree

Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.

PORK
-Med Kiwi $13.00
-Med Kiwi $16.00
-Med Kiwi $15.00
Pumpkin $0.60
-Med Kiwi $15.00
Mash & Gravy $2.50/$5.00
Roll $6.50

HOT CHIPS $3.00
BACON + EGG $11.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
FOUR $6.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
REWENA FILLED ROLLS
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

CAJUN CHICKEN WINGS $2.50
WRAPS $7.50
VEGETABLE QUICHE $12.50
CIABATTA $8.50
SANDWICHES $6.50
MINCE & CHEESE PIE $4.50
SHIES & SQUARES $4.90
BACON SPINACH & FETA QUICHE $12.50

Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Agostini $21.9
- salmon, prawn, asparagus plus blue cheese
Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Mama ferrari $11.9
- sticky fig and date pudding served with hot caramel sauce and fresh cream
Ratatouille w/ chicken $23.9
- this dish is so famous it even had a movie named after it

The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Oreo® Cookies McFlurry n/a
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Hash Brown n/a
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
Wake up with a Chicken McMuffin n/a
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin

Fix

Bay of Plenty > Rotorua > Fix

Address

1266 Tutanekai Street, Rotorua 3010, New Zealand

Phone

02102950331

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM