Flame in Auckland Menu

Chicken Katsu $6.00
Rice (180gm) $3.00
Katsu Curry - Standard/Combo Lge $13.90/$15.60
Mixed Seafood Udon $9.90
Chicken Kushiage $4.50
Teriyaki Chicken Udon $9.90
Tempura Vegetable Soba $9.50
Tempura Vegetable $4.00

Bacon $4.00
HASH BROWN TOWER $16.50
- homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
THOMAS THE TANK $8.00
- eggs any style with bacon and toast
CRUMBED CALAMARI SALAD $16.50
- calamari w a green salad and a citrus dressing
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
Chocolate Mousse Cake $13.00
- w/ Raspberry Coulis, tuile & Chantilly cream
CARRIAGES GRILL $39.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G

Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Soup of the Day l $11
- Warm Turkish bread
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage

Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
Garden Fresh Green Salad / Onion Kachumbar $5.00
Butter Chicken $15.99
- This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
Dinner Special $12.99
- Mon, Tues & Wed. Curry - Rice (Except Seafood)
Chicken Methi $15.99
- Chicken fillets cooked with fenugreek and spices
●Banquet $30.00 PP
- Minimum order for 2 person.
Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb

Three Cheeses $33
Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
Garden Leaves, Walnut Vinaigrette $10
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Parmesan Croquettes $10
Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Summer Greens, Watercress $10

Work-fried Asian greens w garlic & sesame (V) 12.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00

Chutney $3.50
- Mango
Lamb Seekh Kabab $15.50
- Lean minced lamb marinated with mixed spices and smoked in the Tandoor
Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Roti $4.00
- Wholemeal bread
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Tandoori Kukkad Half $15.5 /Full $23.5
- Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves

Beef $6.00
1/4 Roast Chicken $ 4.50
Pork $6.00
Southern Fried Chicken $ 3.00
- Chicken Piece each
Pork $6.00
-Large $17.00
-Medium $10.00
Beef $6.00

Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Tempura Crab $7.90
- 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Salmon Combination $9.70
- 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
Party Pack $45.00
- (60+ mini rolls combination of fillings)
Miso Soup or Green Tea $2.00

Puttanesca $14.50
- Tomato base, mozzarella cheese, garlic, chilli, olives, capers, oregano, parsley
Chelo Barg Kebab $15.90
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Hummus Dip $2.50
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Hummus Dip with Garlic Bread $8.50
Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt, choice of salad served with pita bread & tomato relish

Crab Stick $1.30
Ham $2.80
Ham $3.00
Curry Roll $2.50
Chicken $5.50
( 2 Pieces of Fish 3 Potatoes) $6.00 B
( 2 Chicken wing & 2 Drum stick)
WEDGES $4.00

Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
Entree $15.50
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Main $26.00
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic

Mable goby $36
- Braised in soy sauce, dry fried with pine nuts
Sauteed pig’s kidney $22
- with spicy soy bean sauce
Stir-fried green tender with mushroom $18
West lake beef soup $12/$16
Stir-fried sliced fish $22
- with tomato ann sour soup
Sauteed sweet corn with pine nuts $16
Sauteed celery & lily bulbs $18
Poached fish slices in hot chili oil $22

Glutinous Rice
Sundae Gukbab $13.00
- Korean sausage and rice soup
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Abil
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Beongchun
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage

Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Mediterranean Eggs with Bacon $16.50
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Fresh Fruit Salad Bowl, Greek Yogurt $14.50

Nearby Sample Menus

Flame

Auckland Region > Auckland > Flame

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301 Lincoln road, Henderson, Auckland

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