Flame in Auckland Menu

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Flame in Auckland has no menu available, but can choose from many other options such as Vadai or Rolls from Oum Pillaiyar Trader. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Top Notch includes a wide range like CHOW MEIN - WITH CRISPY NOODLES or CHOP SEUY - NO NOODLES. Satay Chicken and Spicy Chicken Wings from . KL Cafe Great North Express offers Hong Kong Chinese Cuisine Restaurant and COMBINATION BBQ.

Nearby Sample Menus

Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Organic Free Range Eggs - Any Style $12
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney

Family pack 4 $18
- 4 fish, 4 potato fritters, 2 spring rolls, 2 hot dogs
Ham & pineapple toast $2.80
A special $4.50
- 6 chicken, nuggets & chips
-small tartare sauce
Whole banana $1.80
B special $4.50
- 6 chicken nibbles & chips
Family pack 2 $11.00
- 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
Bacon egg & cheese toast $4.20

BBQ Pork $12.50
Seafood Ginger Sauce $16.00
Wonton $11.00
Seafood $16.00
Pineapple $2.20
Pineapples $1.20
Kumara Chips $5.00
Hash Brown $1.00

Mixed vegetables $11.50
- Seasonal vegetables cooked with mild spices.
Kadahi chicken/lamb/goat $12.50
- Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
Butter chicken/lamb/goat $12.50
- Choice of charcoal chicken, lamb or goat cooked in butter sauce.
Vegetable $10.00
Prawn $13.00
Chilli panner $13.50
- Cottage cheese cooked In onion, capsicum & green chillies.
Seekh kebab $10.00
- lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
Butter prawn masala $15.50
- Prawn cooked in onion, tomato, capsicum & creamy.

Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Salt & Pepper Squid Salad $18.00
- Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
Fries $7.00
- served with homemade aioli and tomato sauce
Add Chicken $4.00

Special !17.50
- Prawns, chicken & BBQ pork with cashew & mushroom
Tofu delight on rice $14.00
Chicken sweet corn soup $10.00
Homemade vege dumplings $5.00
- 4 Pieces
Chicken or pork $16.50
Combination meat $16.00
Chicken & pineapple $16.50
Vege bari goreng with noodles $14.00

250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
FRESH SEASONAL VEGETABLES 8
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL

Steak and egg $4.50
fish $6.00
-Steak or bacon $1.80
Bacon and egg $4.50
Chicken $6.00
Super burger $9.50
●Extra
fish and egg $6.80

Chicken & Cheese $5.00
6 Onion Rings $2.50
Pineapple Ring $1.00
Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
Gurnard (fresh) $3.80
Bacon & Egg $4.50
Corn Fritter $2.50
Other $1.20

Tuna Fish (faia atu)
Masi (samoa biscuit)
Bake Taro
8 Piece + Chips $5.00
1 Thigh + 1 Drum + Chips $7.50
Suafia
Tuna (faiai atu)
Fiji Style Roti (freshly cooked) $1.50
- each

Takoyaki N/A
Big Chck Katsu N/A
Mini Avo N/A
Scallop $4.50
Brown Salmon N/A
Seaweed Salad N/A
Salmon $4.50
Kakeage $8.90

Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Long Black Small $3.50 Large $4.50
Hot Chocolate Large $4.50
Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella

Crumbed (fresh fish) burger
Battered fish (hoki) $3.20
Oyster $2.50
Onion rings $0.60
Kiddie & cheese $5.80
Beef pineapple $8.30
Fish cake $2.00
Beef & chilli $8.30

Bacon & Egg Slice $7.00
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
Cashew, Carrot, Coriander & Coconut N/A
Raw Broccoli, Cranberry & Pinenut N/A
Large Salad $9.50
- Choice of 3 Salads
Regular Salad $6.50
- Choice of 2 salads
Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad

Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Planet harvest salad $4.00
- add grilled chicken
Fries with sea salt and aioli $6.00
Winter harvest hash $5.00
- add Aoraki salmon
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato