Flame in Auckland Menu

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Flame in Auckland has no menu available, but can choose from many other options such as Vadai or Rolls from Oum Pillaiyar Trader. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Top Notch includes a wide range like CHOW MEIN - WITH CRISPY NOODLES or CHOP SEUY - NO NOODLES. Satay Chicken and Spicy Chicken Wings from . KL Cafe Great North Express offers Hong Kong Chinese Cuisine Restaurant and COMBINATION BBQ.

Nearby Sample Menus

ORIGINAL FRIED CHICKEN half$14/full$27.00
HOT & SPICY CHICKEN half$15/full$29.00
SALAD $5.00
LUNCH BAR SMALL $8.50
KOREAN FRIED CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
GARLIC SOY CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00

Mayo $2.50
Chocolate Peanut Butter Lava $8.50
Side Orders $6.00
- Curly fries
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, pappodom and salad.
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Ranch $2.50
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
Side Orders $3.20
- Eggs(2)

L4 Lamb Saagwala/Beef
K3 Achaari Tikka
K5 Chicken Seekh Kebab
C2 Chicken Korma
Garlic Naan $4.00
L5 Lamb Vindaloo/Beef
S4 Fish Masala
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)

BBQ Pork Buns (3pcs) $9.00
Pork $16.00
Crispy Roast Pork
Fried RIce
-Large $16.00
Shredded Pork with Potato. $15.00
Scrambled Egg and Seafood with Rice-noodle $23.00
Rice Noodle with Beef and Vege $14.00

Corkage Fee $1.00
- Per person
Chicken / Beef / BBQ Pork Fried Rice $16.00
Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
Chicken / Beef with Ginger & Spring Onion on Rice $14.00
Sizzle King Prawn with Ginger & Spring Onion $30.00
Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
Steamed Rice $3.00
- T/A per carton
Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00

Braised beef brisket with assorted vegetables $18.00
Boiled fish filets with pickled cabbage and chilli peppers $22.00
Pork & chives M $10 / L $14
Pork & chinese cabbage M $10 / L $14
Salted shredded pork in spicy garlic sauce on ribs $12.00
Salted cabbage with spicy $14.00
Pork wonton soup $12.00
Fish, chilli and lime leaf M $12 / L $16

Biryanis $14.5
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
Raita $3.5
- (Cucumber & Yoghurt)
Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
Korma $14.9
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Chicken 65 / Veg Manchurian (Dry) $18

Chicken Nugget (6) $3.50
Fish Cake $2.00
Hamburger $3.00
Curry Rice Roll / Spring Roll $2.50
Mini Spring Roll (6) $3.50
Squid Ring (6) $4.00
Cheese / Egg / Hawaiian $4.00
Double Ham / Cheese & Onion $3.00

Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Market salad $8.50
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Kumara bravas (v) (gf) $9.50

Hot chips $8.50
Pan fried pork chops $28.00
- With spicy apple sauce & salad
Vegetarian fried noodles $16.00
Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
Fish sliders $22
- With chips
Garlic pepper prawns $18.00
- Served with rice and salad
Honey BBQ pork $18.00
- With jasmine rice and salad
Garlic pepper squid $18.00
- Served with rice and salad

Wagyu croquettes korokke $10
- fried panko potato croquettes (2) with wagyu beef
Teriyaki chicken $16
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
Steamed rice $3
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce

DESSERT
JEON 6 PCS
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
MINI BIBIMBAP
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated
GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice

EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
English Muffin $2.00
Bacon $2.00
Fresh Fruit $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Mushroom $2.00

Steamed Chicken with Chili $12.80
Stir-fried chicken with gizzards in hot pot $18.80
Beef with Cumin Sauce / Pork intestines with fresh green chili / Pork Tripes with fresh green chili $9.80
Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
Stir-fried cabbage with pork belly slices in hot pot $15.80
Fried Shredded Pork with Cucumbers, Eggs & Carrots $15.80
Steam bun / Spring bread $12.00
Beef Tendon with Chili Sauce $12.80