Flame in Auckland Menu

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Flame in Auckland has no menu available, but can choose from many other options such as Vadai or Rolls from Oum Pillaiyar Trader. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Top Notch includes a wide range like CHOW MEIN - WITH CRISPY NOODLES or CHOP SEUY - NO NOODLES. Satay Chicken and Spicy Chicken Wings from . KL Cafe Great North Express offers Hong Kong Chinese Cuisine Restaurant and COMBINATION BBQ.

Nearby Sample Menus

Indonesian dishes
-Wontons (12) / Fish $11.00
Chips $2.00
- Minimum
Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
Fried wontons $3.00
- Per six
Homemade spring roll / Homemade curry roll / Paua fritter $2.00
BBQ roast lab flap / BBQ roast chicken thigh $2.50
-Sliced beef & mushrooms & cashew nuts $14.50

So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

Chop Suey = No noodles
Shrimps $5.00
Bacon, Lettuce, & Tomato $5.00
BBQ Pork & Mushrooms $15.50
Shrimp $15.50
with Salad $5.00
Mushroom $2.00
Shrimp & Veges $16.00

Scallops $1.70
Tomato
Egg
Bacon
Paua Fritters $2.50
Potato Fritters $0.80
Donuts $1.20
Fish Bites $0.90

Bangers and Mash $15.00
- with Red Wine & Onion Gravy
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Wedges with Bacon, Cheese and Sour Cream $10.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Beef Burger $11.00
onion rings $7.00
Pan Fried or Battered Scallop $20.00
Thai Green Chicken Curry w/rice $17.00

Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin

Ice cream sundae $8.00
- Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
Chocolate chilli brownie $10.00
- Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
-El grande chicken, beef or beans $22.00
Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
-Vegetarian $27.00
Quesadillas (G) $13.50
- A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
Soup and salad (G) $13.50
- Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
Prepared fresh daily - limited supply

Chilli chicken feet $6.00
Teochew style dumpling $5.00
White sugar cake $4.50
Spinach dumpling $5.50
Chinese sausage roll $5.00
Chinese turnip cake $5.00
Baked egg tart $5.00
Deep fried squid tentacle $6.00

*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Roast Chicken & Stuffing $6
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish

Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Double Topping $5.00
Cheese Deluxe
- pizza sauce / three different types of cheese
Potato Bites $3.90
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Chicken Tenders $4.90
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)

Beef
Lamb
Chicken
Special Combo $6.50
- 2 Chicken Pieces, 4 Roast Potatoes
Medium $14.00
Medium $14.00
Small $7.00
Medium $14.00

DOUBLE STRIKE $9.90
- 2 little John burgers
ONION RING LARGE $6.90
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
Add any 3 seafood for $5.00 with every family pack
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
SNAPPER $9.50/$12.90/$15.90
SCALLOP $2.00

Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll

Pork, Beef, Lamb, Chicken
Chocolate Mousse
1 1.5L Drink
Golden Potatoes $0.60 each
1 Container of Peas & Carrot
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Sandwiches $5.70
Boysenberry