Flat Bush Bakery in Auckland Menu

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Hot Chips $2.00
Chicken Thigh $3.00
Chicken Drum $2.00
Chicken Kebab $2.50
Chicken Nugget $2.00
Lasagne $2.00
English Muffin $3.00
Steak & Egg Roll $3.00
Bacon & Egg Toast $3.00
Steak & Egg Toast $3.00
American Hot dog $3.00
Cheese Kransky Sausage $2.50
Fish Fillet Battered $2.20
Spring Roll $2.00
Curry Roll $2.00
Garlic Bread $1.50

Small Pak $4.70
- 1 thigh+ 1 chips
Snak Pak $6.50
- 1 thigh+1 drum+chips
Chicken & Chips $4.00
- 1 drum + regular chips
Small Pak $4.70
- 1 thigh+ regular chips
Lunch pak $11.50
- 2 thighs, 2 drums, regular chips
Hunger pak $23.50
- 4 thighs, 4 drums, large chips
Thighs $3.00
Drums $2.00

Nearby Sample Menus

Red Curry Duck $25.00
- Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Roast Duck $25.00
Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
Chicken, Pork or Beef $20.00
Prawns $25.00
Tom Yum Talay $11.00
- A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.

Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Smoked salmon, grilled chicken, grilled halloumi $5.50
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Toast (1) $1.50
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream

Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Side Salad with French dressing 7.50
Soft lemon meringue 14.00
- shortbread & crispy textures
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus

MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
WEDGES $6.00
- Seasoned wedges served with sour cream.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips

Slow Grilled Tomato $4.9
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa
Avocado $4.9
Eggs Benedict $18.9
- Toasted ciabatta, bacon, baby spinach and lemon hollandaise
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
3 Egg Omelette $17.5
- Mushroom, tomato, spinach, cheese, toast and mesclun leaves
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
Fries $6.5
- A large bowl with tomato sauce or aioli

Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu

Avocado $2.50
Cova B.L.T. $16.90
Toasted Muesli $7.90
- yoghurt & milk
Eggs on Toast $8.50
- poached / fried
Mushrooms $6.00
Porridge $9.50
Eggs on Toast $9.90
- scrambled
Eggs Benedict $17.90
- Salmon & hollandaise

panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
Prawn and Calamari (Udon noodles) $15.5
- Served with egg, broccolii, cauliflower, and cabbage
Pad See U Meat $14 Seafood $15.5
- (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.

Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon

Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
Rum Charred Pineapple $13.9
- with mint fruit salsa, raisin gelato & pineapple crisps
Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
Salt & Pepper Squid $14.9
- with wasabi aioli
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue

Garlic Bread With cheese and bacon $10.50
Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Chicago Sirloin 300 gram $32.50
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Steakhouse Fries $7.50
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce

Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Omelette $7.00
- With ham, tomato, cheese, onion
Bacon & eggs $6.00
- Bacon, eggs with toasted
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin