Flat Bush Bakery in Auckland Menu

Nearby Sample Menus

Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Hand cut fries with fresh aioli $8.50
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00

Lamb rice $9.50
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
Sides
-Super $14.00
- Chicken, lamb & falafel
-Lamb $18.00
-Falafel salad $13.00
-Falafel kebab $12.00
Moussaka
- Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad

Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Long Black Small $3.50 Large $4.50
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries

Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
Bacon $ 2.5
Hashies $5.5
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
Full Scoop Fatties $3.9
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
Blue/Brie Cheese $3
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish

Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
Lamb madras $16.90
- A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
Gulab jamun $4.90
●Seafood favorites
●Chicken favorites
Bombay veg manchurian (gravy) $13.90
- crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy

Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Tea $4
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Coleslaw $6
- with Mayonnaise >>
"Atomic” Coffee from $4
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam

-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach

-Salmon, cream cheese and avocado $15.50
-With salmon $16.50
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
-With bacon $14.70
-Bacon, avocado and tomato $12.90

1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
- Delicious spring rolls stuffed with vegetables
48. RED CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce
22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
Chicken $14.90
Duck $17.90
Chicken $7.00
Please advise level of Spiciness Mild, Medium or HOT