Flavour House in Auckland Menu

FOOD FLAVOUR HOUSE FOOD FLAVOUR HOUSE
  • Roast pork with rice $10.00
  • Yang Chow fried rice $10.00
  • Chicken wonton soup $8.00
  • Meat Shrimp & chives dumpling $15.00
  • Braised spare ribs on Rice $10.00
  • Chicken fried rice $10.00
  • Shrimps & Egg fried rice $10.00
  • Beef brisket fried rice $10.00
  • Braised chicken rice $10.00
  • Mapo tofu on rice $12.00
  • Sauteed shredded pork with capsicum on rice $12.00
  • Braised Dongpo Pork Hock $12.00
  • Yu-Shiang shredded pork on rice $12.00
  • Rice $2.00
  • Beef noodle soup $10.00
  • Corn Porridge $5.00
  • Roast pork noodle soup $10.00
  • Sour & spicy beef noodle soup $10.00
  • Noodle soup with shredded pork and potherb mustard $10.00
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Fried Dumpling $15.00
  • Pork & Cabbage Dumpling $15.00
  • Hot & Spicy Wonton $8.00
  • Pork Intestines noodle soup $12.00
  • Chinese family style noodle soup $12.00
ORIGINAL ORIGINAL
  • Hot & spicy beef with bones $38.00
  • Fried Pork intestines with hot pepper $25.00
  • Sizzling streaky pork $20.00
  • Fried Lamb with cumin $18.00
  • Oil Deep Fried Pork filet $16.00
  • Fried Sliced pork with tomato sauce $18.00
  • Braised streaky pork with sour cabbage $15.00
  • Dried Tofu with Chili $18.00
  • Sweet & sour pork $18.00
  • Fried Cuttlefish & chives $18.00
  • Hot & Spicy fish fillets $28.00
  • Sauteed Eggplant potato & capsicum $18.00
  • Sauteed pig's kidney $20.00
  • Spicy braised pork hock $18.00
  • Northeast tossed Mung clear noodles in sauce $15.00
  • Sauteed shredded potato with chopped chili pepper $15.00
  • Braised pork $20.00
  • Hot & Spicy pot $16.00
  • Pork Hock & cucumber $12.00
  • Fried clam meat with $16.00
  • Fried sour cabbage $15.00
  • Deep-Fried Yellow croakers $23.00
  • Fried Kumara on hot toffe $15.00
COLD DISHES COLD DISHES
  • Clam meat in chili oil $10.00
  • Pig Feet Seasoned with soy sauce $5.00
  • Mixed bean curd sticks $10.00
  • Mixed vegetables $10.00
  • Beef seasoned with soy sauce $12.00
  • Mixed potato with chili $8.00
  • Jellyfish with cabbage $10.00
  • Mixed shredded seaweed $8.00
  • Sliced pig's head with cucumber $12.00
  • Lungs in Chili sauce $12.00
  • Tofu with preserved eggs $12.00
  • Pickled cucumber $8.00
  • Mixed Cuttlefish with vegetables $15.00
FRIED FRIED
  • Hot & spicy fried cabbage $12.00
  • Dry-fried green beans $16.00
  • Dry-fried pork in soya sauce $18.00
  • fried pork & eggplant $15.00
  • Yu-Shiang fried eggplant $15.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Scrambled eggs with chives $15.00
  • Mapo tofu, stir-fried tofu in hot sauce $15.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Sour cabbage & intestines
  • Braised eggplant with soy bean paste $15.00
  • Fried Vegetables in garlic sauce $18.00
  • Braised Tofu with Seafood $18.00
  • Poached Sliced pork in hot chili oil $18.00
  • Yu-Shiang shredded pork $15.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Steamed blue cod $36.00
  • Family-style yellow croackers $25.00
  • Deeply fried ribbonfish $20.00
  • Braised Ribbonfish in brown sauce $23.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • Dry fried prawn with chili $25.00
  • Cashew nut & Prawn $25.00
  • Sweet & Sour prawn $25.00
  • Sauteed sliced pork with pepper & chili $16.00
  • Boiled Fish with Pickled Cabbage & chili $38.00
  • Steamed fish with Diced hot red peppers $36.00
  • Heart & Giblets with hot pepper $18.00
  • Hot Spicy prawn $25.00
  • Fried Tofu in spicy sauce $16.00
  • Poached Sliced beef in chili oil $18.00
  • Braised Beef & Potato $18.00
  • Kung Pao chicken $16.00
  • Halibut braised brown sauce $28.00
  • Sour cabbage & pork Maw $18.00
  • Quick-fried pork triple slices $16.00
  • Fried Pork Kidney in cumin $20.00
  • Quick-fried Pork Kidney $20.00
  • Quick-fried pork liver $16.00
  • Egg & tomato $15.00
  • Liver & Chives $16.00
  • Spicy beef maw $18.00
  • Fried Chicken Giblets in Cumin $16.00
  • Fried Chicken heart in cumin $16.00
  • Fried Vegetable & Mushroom $15.00
  • Spicy chicken $16.00
  • fried Squid in Cumin $18.00
  • Sweet & Sour fish fillets $22.00
  • Lamb Haggis in chili $18.00
  • Dry Fried Squid $18.00
  • Fried Pork Intestines Maw & liver $20.00
  • Chili and squid $18.00
  • Oil deep fried pork $16.00
  • Fried Pork & kidney bean $16.00
  • Shredded pork with hot pepper $18.00
  • Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
  • Sauteed sliced pork egg and black fungus $15.00
  • Pickled Cabbage & Bean $15.00
BRAISED BRAISED
  • Braised pork & cabbage $18.00
  • Lamb Haggis Soup $16.00
  • Braised beef brisket & tomato $15.00
  • Braised Spicy beef & casserole $16.00
  • Braised Tofu with pickled cabbage $15.00
  • Skate Fish braised tofu $15.00
  • Braised spare ribs with soy sauce $16.00
  • Braised chicken in soya sauce $16.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Sour cabbage & spare ribs $16.00
  • Wax gourd & spare ribe $16.00
  • Braised chicken & mushroom $18.00
  • oyster & Shredded turnip $23.00
  • Braised ribs & Kidney bean $18.00
SOUP SOUP
  • Cucumber & egg soup $8.00
  • Tomato & Egg soup $8.00
  • Sour & hot soup $8.00
  • Vegetables & tofu soup $8.00
  • Seaweed and egg soup $8.00
SIZZLING SIZZLING
  • Sizzling lamb $20.00
  • Sizzling chicken with black pepper $20.00
  • Sizzling beef steak $20.00
  • Sizzling seafood $25.00
  • Sizzling fish $20.00
GRIDDLE COOKED GRIDDLE COOKED
  • Griddle cooked prawn & pepper $25.00
  • Egg Yolk & prawn $25.00
  • Griddle cooked chicken & pepper $20.00
  • Steamed spare ribs $20.00
  • Griddle cooked chicken gizzard $20.00
  • Griddle cooked cauliflower $18.00
  • Griddle cooked potato $18.00
  • Sauteed crab in hot spicy sauce $35.00
  • Sauteed crab with ginger and scaillon $35.00
  • Griddle cooked intestines and chili $25.00
DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces) DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces)
  • Vegetable Combination Dumplings
  • Pork & Cabbage Dumplings
  • Pork & Chives Dumplings
  • Beef & Celery Dumplings
  • Pork & Celery Dumplings
  • Chicken & Mushroom Dumplings
  • Duck & Bean Sprouts Dumplings
  • Squid & Chives Dumplings
  • Boil Dumpling in Sweet Chilli Sauces 10pcs
FRIED RICE $8.00/FRIED NOODLES $12.00 FRIED RICE $8.00/FRIED NOODLES $12.00
  • Vegetable Combination Fried Rice/Noodles
  • Shrimp Fried Rice/Noodles
  • Pork Fried Rice/Noodles
  • Chicken Fried Rice/Noodles
  • Beef Fried Rice/Noodles
  • Combination Fried Rice/Noodles
  • Egg Fried Rice/Noodles
DESSERT DESSERT
  • Fried kumara in hot toffee $15.00
  • Rice balls with Chinese wine soup $10.00
  • Ice cream $5.00
NEW MENU NEW MENU
  • Black bean salted fish with vege $20.00
  • Spicy claim $28.00
  • Kale $18.00
  • Tempura $18.00
  • Peas $20.00
  • Pork & sour cabbage $20.00
  • Fish in kimchi soup $18.00
  • Sorbet Glass Jelly taro $8.00
  • Red bean & taro soup $8.00
  • Kyoto green tea taro $8.00

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • Crab Stick $1.30
  • Steak $3.00
  • Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
  • Chicken & Sweetcorn Soup $8.00
  • Cashew Nuts $3.00
  • Cheese $3.50
  • Special Burger $6.20
    • with Steak, Egg, Cheese, Pineapple, Bacon
Shubh Restaurant & Takeaways (sample menu)
  • Yoghurt Curry Large $6.00/Small $3.50
  • Kaju Burfi $5.00 (Box)
  • Spinach & Mustard Large $6.00/Small $3.50
  • Bread Pakora (takeaway) $1.50 each
  • Spinach & Cheese Large $7.00/Small $4.00
  • Mathi $3.00 (8 Pcs)
  • Okra Large $8.00/Small $4.50
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
The Albion of Auckland - Albion Hotel (sample menu)
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Saturday $15
    • Chef's Choice
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Cafe Viet (sample menu)
  • Add an extra roll $4.00
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Add an extra roll $4.00
Monarch Cafe (sample menu)
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
Bay Sushi and Donburi (sample menu)
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Teriyaki Salmon $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn Tempura - Pc $2.30
  • Agaricus Mushroom - Pc $1.50
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Shrimp Salad - Pc $1.50
Lime Thai (sample menu)
  • N2 Pad See Ew
  • SP6 Tom Yum Stirfry on Hot Plate With Mixed Seafood $14.50
  • W10 Thai Omelet
  • (Served with rice)
  • E5 Butterfly Prawn (5) $6.00
  • Pork Minced $11.00
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • (Served with rice)
Umi Japanese Restaurant (sample menu)
  • Nabe Udon and Sushi Set $24.00
    • Seafood noodle soup and sushi set
  • Yaki Prawn $24.00
    • Prawn and vege stir fried in sweet chilli sauce on teppan
  • Daily Special Lunch Box $18.00
    • Sushi, sashimi, tempura and chicken teriyaki
  • Chicken Teriyaki $21.00
    • Grilled chicken with teriyaki sauce on teppan
  • Green Salad $7.50
    • Fresh mixed vegetable with marinated soy sauce
  • All mains come with rice, salad and miso soup
  • Sushi(6 pcs)
    • Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi
  • -Medium $40.00
    • 21 pcs
Sierra Cafe Three Kings (sample menu)
  • add: fresh tomato + mushroom $3.00
  • House Toasted Granola $11.50
    • w/ berry compote, vanilla yoghurt & almond crumble
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • Hollandaise / Aioli sauce $1.00
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
Magic Wok (sample menu)
  • Chicken and Salted Fish Fried Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Shanghai Fried Rice Cake $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Lemon Chicken on Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
Wise Cicada (sample menu)
  • Tamari Seed Mix N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Vegan Pesto N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Vegan Mayo N/A
Ichiban Dimsum (sample menu)
  • Combination Satay $11.00
  • Combination Soft Noodle $11.50
  • Egg Burger $3.50
  • Scallop $1.50
  • Vegetarian Dumpling $7.00
  • Fish Burger $4.20
  • Honey Chicken $11.00
  • Q (b) $6.00
    • 2x Fish, 2x Potato Fritter, $1 Chips
Blue Sea Bakehouse Cafe (sample menu)
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Satay chicken on rice $12.90
    • stir fried satay chicken satay sauce served with rice
  • Steak eggs mushroom and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
Times Kitchen (sample menu)
  • Lamb with cucumber $10.00
  • Triple Delicacy $9.00
  • Beef with tomato $9.00
  • Lamb with cucumber $11.00
  • Pig ears with spicy red sauce $6.00
  • Meat $6.00
  • Seaweed pieces $3.00
  • Pork ribs noodle $8.00
The Wedge (sample menu)
  • 6 Chicken Nuggets with Chips $6
  • Nachos $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Sausage / Egg / Chips $10
  • Fish & Chips with salad $10
  • Nachos $10
Flavour House

Flavour House

location

Address

614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

phone

Phone

096307034

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 5:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
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