Flavour House in Auckland Menu

FOOD FLAVOUR HOUSE FOOD FLAVOUR HOUSE
  • Roast pork with rice $10.00
  • Yang Chow fried rice $10.00
  • Chicken wonton soup $8.00
  • Meat Shrimp & chives dumpling $15.00
  • Braised spare ribs on Rice $10.00
  • Chicken fried rice $10.00
  • Shrimps & Egg fried rice $10.00
  • Beef brisket fried rice $10.00
  • Braised chicken rice $10.00
  • Mapo tofu on rice $12.00
  • Sauteed shredded pork with capsicum on rice $12.00
  • Braised Dongpo Pork Hock $12.00
  • Yu-Shiang shredded pork on rice $12.00
  • Rice $2.00
  • Beef noodle soup $10.00
  • Corn Porridge $5.00
  • Roast pork noodle soup $10.00
  • Sour & spicy beef noodle soup $10.00
  • Noodle soup with shredded pork and potherb mustard $10.00
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Fried Dumpling $15.00
  • Pork & Cabbage Dumpling $15.00
  • Hot & Spicy Wonton $8.00
  • Pork Intestines noodle soup $12.00
  • Chinese family style noodle soup $12.00
ORIGINAL ORIGINAL
  • Hot & spicy beef with bones $38.00
  • Fried Pork intestines with hot pepper $25.00
  • Sizzling streaky pork $20.00
  • Fried Lamb with cumin $18.00
  • Oil Deep Fried Pork filet $16.00
  • Fried Sliced pork with tomato sauce $18.00
  • Braised streaky pork with sour cabbage $15.00
  • Dried Tofu with Chili $18.00
  • Sweet & sour pork $18.00
  • Fried Cuttlefish & chives $18.00
  • Hot & Spicy fish fillets $28.00
  • Sauteed Eggplant potato & capsicum $18.00
  • Sauteed pig's kidney $20.00
  • Spicy braised pork hock $18.00
  • Northeast tossed Mung clear noodles in sauce $15.00
  • Sauteed shredded potato with chopped chili pepper $15.00
  • Braised pork $20.00
  • Hot & Spicy pot $16.00
  • Pork Hock & cucumber $12.00
  • Fried clam meat with $16.00
  • Fried sour cabbage $15.00
  • Deep-Fried Yellow croakers $23.00
  • Fried Kumara on hot toffe $15.00
COLD DISHES COLD DISHES
  • Clam meat in chili oil $10.00
  • Pig Feet Seasoned with soy sauce $5.00
  • Mixed bean curd sticks $10.00
  • Mixed vegetables $10.00
  • Beef seasoned with soy sauce $12.00
  • Mixed potato with chili $8.00
  • Jellyfish with cabbage $10.00
  • Mixed shredded seaweed $8.00
  • Sliced pig's head with cucumber $12.00
  • Lungs in Chili sauce $12.00
  • Tofu with preserved eggs $12.00
  • Pickled cucumber $8.00
  • Mixed Cuttlefish with vegetables $15.00
FRIED FRIED
  • Hot & spicy fried cabbage $12.00
  • Dry-fried green beans $16.00
  • Dry-fried pork in soya sauce $18.00
  • fried pork & eggplant $15.00
  • Yu-Shiang fried eggplant $15.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Scrambled eggs with chives $15.00
  • Mapo tofu, stir-fried tofu in hot sauce $15.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Sour cabbage & intestines
  • Braised eggplant with soy bean paste $15.00
  • Fried Vegetables in garlic sauce $18.00
  • Braised Tofu with Seafood $18.00
  • Poached Sliced pork in hot chili oil $18.00
  • Yu-Shiang shredded pork $15.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Steamed blue cod $36.00
  • Family-style yellow croackers $25.00
  • Deeply fried ribbonfish $20.00
  • Braised Ribbonfish in brown sauce $23.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • Dry fried prawn with chili $25.00
  • Cashew nut & Prawn $25.00
  • Sweet & Sour prawn $25.00
  • Sauteed sliced pork with pepper & chili $16.00
  • Boiled Fish with Pickled Cabbage & chili $38.00
  • Steamed fish with Diced hot red peppers $36.00
  • Heart & Giblets with hot pepper $18.00
  • Hot Spicy prawn $25.00
  • Fried Tofu in spicy sauce $16.00
  • Poached Sliced beef in chili oil $18.00
  • Braised Beef & Potato $18.00
  • Kung Pao chicken $16.00
  • Halibut braised brown sauce $28.00
  • Sour cabbage & pork Maw $18.00
  • Quick-fried pork triple slices $16.00
  • Fried Pork Kidney in cumin $20.00
  • Quick-fried Pork Kidney $20.00
  • Quick-fried pork liver $16.00
  • Egg & tomato $15.00
  • Liver & Chives $16.00
  • Spicy beef maw $18.00
  • Fried Chicken Giblets in Cumin $16.00
  • Fried Chicken heart in cumin $16.00
  • Fried Vegetable & Mushroom $15.00
  • Spicy chicken $16.00
  • fried Squid in Cumin $18.00
  • Sweet & Sour fish fillets $22.00
  • Lamb Haggis in chili $18.00
  • Dry Fried Squid $18.00
  • Fried Pork Intestines Maw & liver $20.00
  • Chili and squid $18.00
  • Oil deep fried pork $16.00
  • Fried Pork & kidney bean $16.00
  • Shredded pork with hot pepper $18.00
  • Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
  • Sauteed sliced pork egg and black fungus $15.00
  • Pickled Cabbage & Bean $15.00
BRAISED BRAISED
  • Braised pork & cabbage $18.00
  • Lamb Haggis Soup $16.00
  • Braised beef brisket & tomato $15.00
  • Braised Spicy beef & casserole $16.00
  • Braised Tofu with pickled cabbage $15.00
  • Skate Fish braised tofu $15.00
  • Braised spare ribs with soy sauce $16.00
  • Braised chicken in soya sauce $16.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Sour cabbage & spare ribs $16.00
  • Wax gourd & spare ribe $16.00
  • Braised chicken & mushroom $18.00
  • oyster & Shredded turnip $23.00
  • Braised ribs & Kidney bean $18.00
SOUP SOUP
  • Cucumber & egg soup $8.00
  • Tomato & Egg soup $8.00
  • Sour & hot soup $8.00
  • Vegetables & tofu soup $8.00
  • Seaweed and egg soup $8.00
SIZZLING SIZZLING
  • Sizzling lamb $20.00
  • Sizzling chicken with black pepper $20.00
  • Sizzling beef steak $20.00
  • Sizzling seafood $25.00
  • Sizzling fish $20.00
GRIDDLE COOKED GRIDDLE COOKED
  • Griddle cooked prawn & pepper $25.00
  • Egg Yolk & prawn $25.00
  • Griddle cooked chicken & pepper $20.00
  • Steamed spare ribs $20.00
  • Griddle cooked chicken gizzard $20.00
  • Griddle cooked cauliflower $18.00
  • Griddle cooked potato $18.00
  • Sauteed crab in hot spicy sauce $35.00
  • Sauteed crab with ginger and scaillon $35.00
  • Griddle cooked intestines and chili $25.00
DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces) DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces)
  • Vegetable Combination Dumplings
  • Pork & Cabbage Dumplings
  • Pork & Chives Dumplings
  • Beef & Celery Dumplings
  • Pork & Celery Dumplings
  • Chicken & Mushroom Dumplings
  • Duck & Bean Sprouts Dumplings
  • Squid & Chives Dumplings
  • Boil Dumpling in Sweet Chilli Sauces 10pcs
FRIED RICE $8.00/FRIED NOODLES $12.00 FRIED RICE $8.00/FRIED NOODLES $12.00
  • Vegetable Combination Fried Rice/Noodles
  • Shrimp Fried Rice/Noodles
  • Pork Fried Rice/Noodles
  • Chicken Fried Rice/Noodles
  • Beef Fried Rice/Noodles
  • Combination Fried Rice/Noodles
  • Egg Fried Rice/Noodles
DESSERT DESSERT
  • Fried kumara in hot toffee $15.00
  • Rice balls with Chinese wine soup $10.00
  • Ice cream $5.00
NEW MENU NEW MENU
  • Black bean salted fish with vege $20.00
  • Spicy claim $28.00
  • Kale $18.00
  • Tempura $18.00
  • Peas $20.00
  • Pork & sour cabbage $20.00
  • Fish in kimchi soup $18.00
  • Sorbet Glass Jelly taro $8.00
  • Red bean & taro soup $8.00
  • Kyoto green tea taro $8.00

Nearby Sample Menus

  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
  • Spicy kimchi $6.00
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Thick cut chips with lime mayo $9.00
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • Gulab Jamun $3.00
  • Aloo Kulcha $4.00
  • VEGETABLE NOODLES $10.00
  • Cheese Naan $3.00
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • Curry Masala Special Naan $4.00
  • Beef don R $12 / S $6.5
  • Hiyashi chuka ramen $15
  • Ponzu chicken don $12 / S $6.5
  • Char mayo (2p) $3.5
  • Sukiyaki don R $15 / S $8
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Kakuni soy ramen $18
    • Pork belly
  • Teriyaki chicken don $12 / S $6.5
  • -30 pcs $37.00
  • Grilled scallop & fillet mignon steak $23.90
  • Wa-hoo steak ( scotch fillet) $22.90
  • Yose nabe $22.90
    • Seafood udon
  • Salmon nuta Variable
  • Chicken cutlet ( or pork) $16.90
  • Salmon avocado $10.90
  • Japanese box $25.90
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Garden fresh green salad / onion kachumbar $5
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • B.B.B. Wrap $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Kumara Chips $5.50
  • Schnitzy Chick $11.90
    • doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Pad Kra Pao $13.00
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
  • -Full $18.00
  • Tandoori roti $2.50
  • Chicken biryani $15.99
  • -Full $18.00
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • Paneer taka tak $13.50
    • Cottage, finely chopped chicken pieces cooked in aromatic spices and delicately flavoured with coriander
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Chicken kebab
  • Chicken pieces $2.50
  • All rolls, burger or sandwiches served with meat of your choice, salad, gravy and sauce of your chioce
  • Sandwich
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • -Beef $7.00
  • A $6.50
    • 2 chicken pieces, 4 golden potatoes
  • Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
  • ●squid rings
  • Seafood marina $10.90
  • Fish cake $2.00
  • Pineapple $1.50
  • ●or $5.00
    • 4 fish / 3 sausages
  • -2 for $1.50
  • Cheese $2.50
  • -3 for $2.00
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • For today's specials please see the specials board.
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Preserves $3.50
  • Calamari with Salad $13.50
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Banana Fritter $11.50
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef Or Lamb $12.50
  • Chicken, Beef or Lamb $12.00
  • Chicken,Beef or Lamb $13.50
  • Chicken,Beef Or Lamb $12.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • Kiwi Breakfast
  • Toasted Lox Bagel
  • Eggs Benedict
  • Vege Bubble & Squeak
  • Thai Green Chicken
  • Poached Eggs ‘Florentine’
  • Our popular range of breakfasts for any taste
  • 3 Egg Omelette
Flavour House

Flavour House

location

Address

614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

phone

Phone

096307034

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 5:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
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