Flavour House in Auckland Menu

FOOD FLAVOUR HOUSE FOOD FLAVOUR HOUSE
  • Roast pork with rice $10.00
  • Yang Chow fried rice $10.00
  • Chicken wonton soup $8.00
  • Meat Shrimp & chives dumpling $15.00
  • Braised spare ribs on Rice $10.00
  • Chicken fried rice $10.00
  • Shrimps & Egg fried rice $10.00
  • Beef brisket fried rice $10.00
  • Braised chicken rice $10.00
  • Mapo tofu on rice $12.00
  • Sauteed shredded pork with capsicum on rice $12.00
  • Braised Dongpo Pork Hock $12.00
  • Yu-Shiang shredded pork on rice $12.00
  • Rice $2.00
  • Beef noodle soup $10.00
  • Corn Porridge $5.00
  • Roast pork noodle soup $10.00
  • Sour & spicy beef noodle soup $10.00
  • Noodle soup with shredded pork and potherb mustard $10.00
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Fried Dumpling $15.00
  • Pork & Cabbage Dumpling $15.00
  • Hot & Spicy Wonton $8.00
  • Pork Intestines noodle soup $12.00
  • Chinese family style noodle soup $12.00
ORIGINAL ORIGINAL
  • Hot & spicy beef with bones $38.00
  • Fried Pork intestines with hot pepper $25.00
  • Sizzling streaky pork $20.00
  • Fried Lamb with cumin $18.00
  • Oil Deep Fried Pork filet $16.00
  • Fried Sliced pork with tomato sauce $18.00
  • Braised streaky pork with sour cabbage $15.00
  • Dried Tofu with Chili $18.00
  • Sweet & sour pork $18.00
  • Fried Cuttlefish & chives $18.00
  • Hot & Spicy fish fillets $28.00
  • Sauteed Eggplant potato & capsicum $18.00
  • Sauteed pig's kidney $20.00
  • Spicy braised pork hock $18.00
  • Northeast tossed Mung clear noodles in sauce $15.00
  • Sauteed shredded potato with chopped chili pepper $15.00
  • Braised pork $20.00
  • Hot & Spicy pot $16.00
  • Pork Hock & cucumber $12.00
  • Fried clam meat with $16.00
  • Fried sour cabbage $15.00
  • Deep-Fried Yellow croakers $23.00
  • Fried Kumara on hot toffe $15.00
COLD DISHES COLD DISHES
  • Clam meat in chili oil $10.00
  • Pig Feet Seasoned with soy sauce $5.00
  • Mixed bean curd sticks $10.00
  • Mixed vegetables $10.00
  • Beef seasoned with soy sauce $12.00
  • Mixed potato with chili $8.00
  • Jellyfish with cabbage $10.00
  • Mixed shredded seaweed $8.00
  • Sliced pig's head with cucumber $12.00
  • Lungs in Chili sauce $12.00
  • Tofu with preserved eggs $12.00
  • Pickled cucumber $8.00
  • Mixed Cuttlefish with vegetables $15.00
FRIED FRIED
  • Hot & spicy fried cabbage $12.00
  • Dry-fried green beans $16.00
  • Dry-fried pork in soya sauce $18.00
  • fried pork & eggplant $15.00
  • Yu-Shiang fried eggplant $15.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Scrambled eggs with chives $15.00
  • Mapo tofu, stir-fried tofu in hot sauce $15.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Sour cabbage & intestines
  • Braised eggplant with soy bean paste $15.00
  • Fried Vegetables in garlic sauce $18.00
  • Braised Tofu with Seafood $18.00
  • Poached Sliced pork in hot chili oil $18.00
  • Yu-Shiang shredded pork $15.00
  • Dry-braised blue cod in spicy sauce $36.00
  • Steamed blue cod $36.00
  • Family-style yellow croackers $25.00
  • Deeply fried ribbonfish $20.00
  • Braised Ribbonfish in brown sauce $23.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • Dry fried prawn with chili $25.00
  • Cashew nut & Prawn $25.00
  • Sweet & Sour prawn $25.00
  • Sauteed sliced pork with pepper & chili $16.00
  • Boiled Fish with Pickled Cabbage & chili $38.00
  • Steamed fish with Diced hot red peppers $36.00
  • Heart & Giblets with hot pepper $18.00
  • Hot Spicy prawn $25.00
  • Fried Tofu in spicy sauce $16.00
  • Poached Sliced beef in chili oil $18.00
  • Braised Beef & Potato $18.00
  • Kung Pao chicken $16.00
  • Halibut braised brown sauce $28.00
  • Sour cabbage & pork Maw $18.00
  • Quick-fried pork triple slices $16.00
  • Fried Pork Kidney in cumin $20.00
  • Quick-fried Pork Kidney $20.00
  • Quick-fried pork liver $16.00
  • Egg & tomato $15.00
  • Liver & Chives $16.00
  • Spicy beef maw $18.00
  • Fried Chicken Giblets in Cumin $16.00
  • Fried Chicken heart in cumin $16.00
  • Fried Vegetable & Mushroom $15.00
  • Spicy chicken $16.00
  • fried Squid in Cumin $18.00
  • Sweet & Sour fish fillets $22.00
  • Lamb Haggis in chili $18.00
  • Dry Fried Squid $18.00
  • Fried Pork Intestines Maw & liver $20.00
  • Chili and squid $18.00
  • Oil deep fried pork $16.00
  • Fried Pork & kidney bean $16.00
  • Shredded pork with hot pepper $18.00
  • Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
  • Sauteed sliced pork egg and black fungus $15.00
  • Pickled Cabbage & Bean $15.00
BRAISED BRAISED
  • Braised pork & cabbage $18.00
  • Lamb Haggis Soup $16.00
  • Braised beef brisket & tomato $15.00
  • Braised Spicy beef & casserole $16.00
  • Braised Tofu with pickled cabbage $15.00
  • Skate Fish braised tofu $15.00
  • Braised spare ribs with soy sauce $16.00
  • Braised chicken in soya sauce $16.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Sour cabbage & spare ribs $16.00
  • Wax gourd & spare ribe $16.00
  • Braised chicken & mushroom $18.00
  • oyster & Shredded turnip $23.00
  • Braised ribs & Kidney bean $18.00
SOUP SOUP
  • Cucumber & egg soup $8.00
  • Tomato & Egg soup $8.00
  • Sour & hot soup $8.00
  • Vegetables & tofu soup $8.00
  • Seaweed and egg soup $8.00
SIZZLING SIZZLING
  • Sizzling lamb $20.00
  • Sizzling chicken with black pepper $20.00
  • Sizzling beef steak $20.00
  • Sizzling seafood $25.00
  • Sizzling fish $20.00
GRIDDLE COOKED GRIDDLE COOKED
  • Griddle cooked prawn & pepper $25.00
  • Egg Yolk & prawn $25.00
  • Griddle cooked chicken & pepper $20.00
  • Steamed spare ribs $20.00
  • Griddle cooked chicken gizzard $20.00
  • Griddle cooked cauliflower $18.00
  • Griddle cooked potato $18.00
  • Sauteed crab in hot spicy sauce $35.00
  • Sauteed crab with ginger and scaillon $35.00
  • Griddle cooked intestines and chili $25.00
DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces) DUMPLINGS $12.00 (boiled 20pcs/fried 15 pieces)
  • Vegetable Combination Dumplings
  • Pork & Cabbage Dumplings
  • Pork & Chives Dumplings
  • Beef & Celery Dumplings
  • Pork & Celery Dumplings
  • Chicken & Mushroom Dumplings
  • Duck & Bean Sprouts Dumplings
  • Squid & Chives Dumplings
  • Boil Dumpling in Sweet Chilli Sauces 10pcs
FRIED RICE $8.00/FRIED NOODLES $12.00 FRIED RICE $8.00/FRIED NOODLES $12.00
  • Vegetable Combination Fried Rice/Noodles
  • Shrimp Fried Rice/Noodles
  • Pork Fried Rice/Noodles
  • Chicken Fried Rice/Noodles
  • Beef Fried Rice/Noodles
  • Combination Fried Rice/Noodles
  • Egg Fried Rice/Noodles
DESSERT DESSERT
  • Fried kumara in hot toffee $15.00
  • Rice balls with Chinese wine soup $10.00
  • Ice cream $5.00
NEW MENU NEW MENU
  • Black bean salted fish with vege $20.00
  • Spicy claim $28.00
  • Kale $18.00
  • Tempura $18.00
  • Peas $20.00
  • Pork & sour cabbage $20.00
  • Fish in kimchi soup $18.00
  • Sorbet Glass Jelly taro $8.00
  • Red bean & taro soup $8.00
  • Kyoto green tea taro $8.00

Nearby Sample Menus

Tucks and Bao (sample menu)
  • Thai style side salad $9.00
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
Hansik Restaurant & Bar (sample menu)
  • Marinated beef $22
    • Thinly sliced beef marinated in blended ginger, Korean dark soy pan- fried w/ spring onion, garlic, onion, mushroom, carrot
  • Stone grill beef rib $32
    • Thinly sliced premium beef rib. mushroom, garlic. Cooks at your table using heated stone. Complemented by special HANSIK sauce
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables
  • Renkon $6
    • Deep Fried Lotus Root Sprinkled W/ Salt
  • Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
  • HANSIK'S fritters
    • Colourful pan-fried dish of fish. meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
  • Pan-fried scallop
    • Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
  • Grilled spicy salmon $25
    • Pan-fried rice and sesames coated salmon grilled w/ chilli and spring onion sauce
The Ancient Mariner (sample menu)
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
  • Battered Scallops $1.90 each
  • Hotdog $2.80
    • Battered on a stick
  • Battered Oysters N/A
    • Seasonal pricing
  • Calamari Rings $1.10 each
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
Dos Amigos Cantina (sample menu)
  • Ice cream sundae $8.00
    • Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
  • Pescado poblano Market price
    • Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
  • Coleslaw / Side salad $5.00
  • Spicy bites de queso $13.00
    • Homemade breaded and deep fried "bites" stuffed with cream cheese, jalapeños seasoned with our house spice, ready to dip into our tasty roja sauce
  • La mexicana burger $13.50
    • Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
  • -1/2 Rack $23.00
  • Enchiladas $23.00
    • Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Nachos $16.00
    • Corn chips covered with melted cheese, shaved red onion, black olives & jalapeños & topped with guacamole, pico de gallo & sour, chicken, beef or beans
Divino Bistro (sample menu)
  • Parmigiana al forno $ 20.00
    • extra virgin olive oil and garlic base
  • Bruschette $ 10.00
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Gamberi
    • prawns, tomato, celery, red onion
  • Contorni $ 7.00
  • vegetable of the day
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
Stanley's Roasts (sample menu)
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Apple Crumble $5.50
  • Stanleys Chicken $2.00
    • Drumstick
  • Lamb Shank $8.00
    • Shank No Trimmings
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Roast Potato $0.50
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Chicken Nibbles $28.00
    • 40 Nibbles
Acacia Restaurant & Garden Bar (sample menu)
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Hand crafted garlic bread with aioli (GF option) $5
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
Cafe Rhythm (sample menu)
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
Relax Lounge (sample menu)
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Soup of Day $9.90
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Bacon & Egg on Toast $13.90
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
Sushi Bee (sample menu)
  • Fresh Salmon $16.00
  • Small $15.00
  • Beef Donburi $10.00
  • Large $15.00
  • Small $12.00
  • Chicken Katsu $11.00
  • Vege Dumpling Soup $12.00
  • Chicken Curry Rice $12.00
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Khyber Tandoori Indian Restaurant (sample menu)
  • LAHORI KULFI $4.90
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • CHICKEN MANGO $15.90
    • chicken with indian mango flavored sauces a secret revealed by the chef.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
Dine@MIT (sample menu)
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Kai nui (main)
  • Muffins $3.00
    • Mixed selection
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Choux ã la crème du jour $6.00
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
The Pinehouse Cafe & Bar (sample menu)
  • Sweet corn $6.90
  • Big breakfast $22.90
  • Open steak sandwiches $21.90
  • French toast $17.90
  • Omelette $16.90
  • Wedges $9.50
  • -Salmon $4.00
  • -With bacon $4.00
Salad Works (sample menu)
  • - House vinaigrette
  • All special offers are small salads
  • Feta cheese + Garlic mayo dressing
  • - Honey mustard
  • Tuna Crunch
    • Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
  • Lime & Chilli chicken + Lime & soy dressing
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • NERO
    • Cos lettuce leaves
Flavour House

Flavour House

location

Address

614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand

phone

Phone

096307034

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 5:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
614 Dominion Road, Mount Eden, Balmoral, Auckland, 1041, New Zealand
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