Flavour Pitalicious in 6/8 Fanshawe Street Menu

FLAVOUR PITALICIOUS MENU FLAVOUR PITALICIOUS MENU
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
FLAVOUR OF THE DAY FLAVOUR OF THE DAY
  • Monday-steak sm $6 / lg $8
  • Tuesday-satay chicken sm $6 / lg $8
  • Wednesday-falafel sm $6 / lg $8
  • Thursday-streaky bacon sm $6 / lg $8
  • Friday-roast beef sm $6 / lg $8
  • Saturday-cajun chicken sm $6 / lg $8

Nearby Sample Menus

  • Chicken & Basil Roulade N/A
    • Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
  • Shrimp Cocktail $22.00
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Scallops (Entrée / Main) $22.00 / $32.00
    • Breaded, Served with Classic Homemade Tartare Sauce
  • Sashimi $26.00
  • Beef Hotpot $14.00
  • Fruit Sorbet $10.00
    • A selection of fruity sorbets
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
  • Pork belly (GF) $26.00
    • On creme warm roast root veggies with butternut puree and apple sauce
  • Fries $8.00
    • Served with aioli
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Organic Bacon $10.00
    • wrapped onion rings
  • Jalapenos $2.00
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Beetroot $2.00
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Chicken Nugget $0.80
  • Mussel $2.40
  • Flounder $9.00
  • Paua $2.40
  • Combination $11.00
  • Banana $2.00
  • Te Atatu Monster $6.00
  • Hot Dog $1.60
  • With Beef Curry $13.00
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • R2 Nasi Goreng Singapore Style $10.00
    • Stir fried rice with chicken, seafood and mix vegetables.
  • Vegetarian Fried Rice $10.00
  • CM7 Chicken & Capsicum Curry $12.00
  • B7 Roti Telur (Egg) (2 Pieces) $8.00
  • With Beef Curry $13.00
  • N6 Singapore Fried Prawn $10.00
    • Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
  • Vegetarian $5.50
  • Kumara $1.50
  • -Cheese $1.80
  • -Steak or bacon $1.80
  • Corn(homemade) $2.80
  • Hawaiian $4.50
  • -Crumbed $6.20
  • Super burger $9.50
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Beef roll $1.00 to $3.00
    • From
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Prawn tempura roll $1.00 to $3.00
    • From
  • Katsu roll $1.00 to $3.00
    • From
  • Deep fried sushi $1.00 to $3.00
    • From
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Side vegetables $6.00
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
  • Tortellini al Bacio $23.00
    • Chicken filled pasta with bacon and mushrooms in a creamy sauce
  • Tiramisu $9.00
    • traditional espresso dessert
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Novara $17.00   $27.00
    • Bacon, blue cheese, onion, olives
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Almond Oat Seeds Granola $12.50
    • with kiwi, grape, peach, banana & unsweetened yoghurt
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • -extra for additional $1.00
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • -salmon $14.90
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Garden salad with lemon honey dressing $6.00
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Pepper chicken $18
  • Spicy and sour potatoes shreds $12
  • Curry chicken $18
  • Lobster Noodle
  • Boiled green soybeans $8
  • Small wonton filled with shrimp & pork $10
  • Stir fried mixed vegetables $16
  • Braised meatballs in brown sauce $16
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Fries with Aioli $6.5
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Rocket Parmesan Salad $6.5
  • Middle Rib Bacon $6.5
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Served from 6:30 to 10:00 am
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
  • -Full buffet breakfast $18.00
  • Choose one main and one dessert for $12.00
  • Five bean salad $15.00
    • With tomato, cucumber, lettuce and corn chips
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • Vegetarian feta and quinoa burger $20.00
    • With lettuce, tomato, onion and garlic aioli
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Flavour Pitalicious

Flavour Pitalicious

location

Address

6/8 Fanshawe Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779997

email

Email

None

clock

Opened hours

Mon 10 AM to 4 PM Tue 10 AM to 4 PM Wed 10 AM to 4 PM Thu 10 AM to 4 PM Fri 10 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
6/8 Fanshawe Street, Auckland, Auckland, 1010, New Zealand
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