Flying Burrito Brothers in New Zealand Menu

Grilled pork skewer on rice $15
- with salad
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Homemade garlic bread $5
Grilled chicken skewer on rice $15
- with salad
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout

Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
-Add fries or wedges for just $3.00
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
Peri Peri Chicken Salsa
Lemon Sole Fillet in a Crispy Crumb $14.00
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries

Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Elephant fish $4.00
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Cogs of chips $5.50
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown

78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
Chicken $14
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
Seafood $18
- Prawn, Squid, Scallops
10 Crispy Squid (Mủc Chiên Giōn) $10
- Deep-fried marinated squid
26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
- Onion, mushroom, red and green capsicum, pineapple
Combination $16

Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Steamed Mussels $21.50
- Cream, basil and garlic
Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Steamed Mussels $19.90
- Garlic, white wine and herbs
Salad $6.90
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.

K2 $5.00
- Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce
-Paua Fritter $6.50
Crumbed Fish $3.40
Tomato Toast $2.80
Works Burger $6.50
Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
Oyster per doz
All burgers are homemade and include meat, patty, salad & tomato sauce

No 2 $9.50
- 14 nibbles
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
Fish sausage & chips $10.00
- 3 fish, 2 sausages, $3.00 chips
Beef $5.30/$6.30
Sausage $1.20
Battered fish $2.00 ea
Pumpkin $0.60 ea
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes

Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears

Cheese Toastie $5.00
-Add Poached Chicken or Goats Cheese $4.50
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00

Garlic Knot $1.50
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
HALF-N-HALF PIZZA $25.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Pepperoni Wheel $5.00
458ML BEN & JERRY'S ICECREAM $13.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda

New Zealand Cheese Selection 25 for three/36 for five
Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
Wakatipu Grill risotto of the day GF, V E/M19.5/28
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16

CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
Bagel $1.00
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
HOT CHIPS $6.00
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
Gluten free bread $2.00
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese

Meal in One (Cookietime) $5.00
Bread Cases $1.50
Mince $2.70
Fish Burger $5.50
Filled Rolls $3.50
- Ham, Chicken, Beef & Seafood — Filled with Lettuce, Tomato, Grated Carrot
Banana, Chocolate, Carrot $2.50
Stuffed Sausage $2.50
Steak & Mushroom $3.20

Nearby Sample Menus