Flying Burrito Brothers in New Zealand Menu

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Flying Burrito Brothers in New Zealand has no menu available, but can choose from many other options such as Samgyetang or Bulgogi deopbap from Charlie's Korean BBQ. Silverbacks Cafe offers many options including Toast & Spreads and Butter and Jam. Bebop includes a wide range like Hotstone Bibimbop or Fresh Bibimbop. Aloo Tikki Chat and Tikka Wrap from . Shamiana offers The Coffee Club Hagley Park and The Coffee Club Big Breakfast.

Nearby Sample Menus

Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
Green apple ricotta doughnuts, miso butterscotch caramel 15.00
Rice 3.00
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime

Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Naans $3.50
Extra Basmati Rice $3.50
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Cheese & Garlic Naan $6.50
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Toasted french bread with ....
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
-Vegetarian
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream

Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Chicken Nuggets & Chips $12
Salad $5.5
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Fish And Chips $12
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.

The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Potato Wedges $5.50
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Creamy Garlic Aioli** N/A
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.

House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
Chicken (half) $16.00
Sold by 1/4 pound
American hotdog, ketchup $10.00
Served with house pickles
Pulled pork $18.50
- Coleslaw, BBQ sauce
$7.00 Plus meat price
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables

Smoked Salmon (3) $7.00
Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
- Salmon $18.50
Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
Seasonal Pan-fried Vegetables $7.00

-Prawns / Fillet Snapper $21.50
Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
Toong Thong $8.50
- Wonton parcels of minced chicken and prawns
-Prawns $18.50
-Prawns / Fillet Snapper $21.00
●Appetisers
-Chicken $8.50
Kao Pad Kra Praw
- Rice cooked with sweet basil, chilli, onion, carrots, mushrooms, beans zucchini and bamboo shoots

Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Seasonal Soup(GF) $14.00

Texas heart shot burger $15.00
- Prime North Canterbury beef *2, cheddar cheese, double bacon, lettuce, tomato, bbq sauce and onion relish.
Combo Plus $18.00
- chips and soft drink
Combo Plus $17.00
- chips and soft drink
Pineapple ring $2.50
Chips scoop $3.50
Wedges with sour cream and sweet chilli $9.50
Combo Plus $19.00
- chips and soft drink
Chicken Deluxe Burger $12.50
- Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.

Fries with aioli/Mixed salad $5.00
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Buttermilk Pancakes $14.50
- With maple syrup
- With bacon, banana and maple syrup $17.50
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
-With spinach $14.50
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli

Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
Espeto sausage $8.00
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
Smashed avocado $6.00
Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
Citrus-cured tuna $10.00
- Kombu-fennel slaw, fried capers

COMBINATION $14.00
THAI SAUCE WITH RICE
SEAFOOD $14.00
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
COMBINATION $14.00
FISH BALL $10.00

Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Squid in Thai flavour $12.00
Hand-shredded chicken served in home-made sauce $10.00
Stir fried Beef with assorted mushroom $28.00
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Fried noodle with Beef in black bean sauce $26.00