Flying Burrito Brothers in New Zealand Menu

VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
WARM MIXED BERRIES $8.90
- brandy snap
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
BRAISED RED CABBAGE $6.90

NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
Fries $7.00
- With smoked salt and tomato sauce
Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic bread
Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber

Mt Cook salmon $34.00
- with watercress + avocado salsa.
Zucchini fritti + lemon. $8.00
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Apricot almond tart $9.00
- with vanilla bean ice cream.
Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.

Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Selection of Gelato and Sorbet $11
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon

Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
Chicken Cashew Nut
- Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
Seafood Salad $21.90
- Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
Tom Yum Vegetable $7.00
- Famous hot and sour soup with tofu and vegetables
Mixed Sila Thai Entreé (6 pieces) $11.50
- A selection of entrees to tempt you with Sila Thai homemade sauce
Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
Tom Yum Chicken $8.50
- Hot and sour chicken soup cooked in famous Thai herbs with mushroom and onion
Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts

Ginseng Chicken Soup $20.00
- Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Spicy Seafood Soup $30.00
- Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Shrimp Fried Rice $12.00
- Fried rice with shrimp, veges and an egg
Spicy Kim-Chi & Tuna Soup $30.00
- Boiled kimchi and tuna in a pot with noodles
L=Large / M=Medium
Spicy Beef Soup $13.00
- Boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Sweet & Sour Chicken NIbbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Kimchi Fried Rice $12.00
- Fried rice with kimchi and pork

Salmon Pate
- Served with toasted ciabatta and lemon caper sour cream
Concarni $24.00
- Chicken, ham, pepperoni, bacon, red onion on a barbecue base
Moroccan Lamb $15.00
- Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
Iberia's Seafood Chowder $15.00
- With toasted ciabatta
Margherita $18.00
- Tomato base with mozzarella cheese and a basil pesto swirl
Decadent Chocolate Mud Cake $14.50
- Served with chocolate mousse, berry coulis and whipped cream
Salmon Pate
- Served with toasted ciabatta and lemon caper sour cream
Open Chicken Sandwich $24.00
- With brie, caramelised onions and bacon

BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Creamy Mushrooms $12.80
- served on ciabatta
Steak Fries with Aioli $7.00
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
(A) Bacon $17.50
Mini Chicken Salad $9.50
Two Eggs $8.50
- any style served on toasted bread

Ham $3
Hashbrown $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Hollandaise $3
Tomoto $3
Sausage $3
Artisan toast $3

Pancakes, banana & bacon $12.50
Eggs, hash browns, baked beans, toast each $3.80
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Hoki fish bites & chips $9.00
Bacon, sausages, mushrooms, tomatoes each $4.50
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
Chefs Omelet $16.00
- Your choice of three fillings

Nearby Sample Menus