Address
155 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Madam Kwong's Restaurant in Christchurch Menu
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ENTREE / STARTERS- Seasoned seaweed salad, served cold $8.00
- Seasoned cucumber salad, served cold $8.00
- Jelly fish salad, served cold $8.00
- Thinly sliced pig's ear braised with soya sauce and mild spices, served cold $8.00
- Thinly sliced beef braised with soya sauce and mild spices, served cold $8.00
- Deep fried curry puffs (6) $8.00
- Pan fried pork & chives dumplings (8) $8.00
- Vietnamese spring rolls with barbeque pork (6) $8.00
- Crispy fried wontons (6) $8.00
- Thai style fried squid tentacles $8.00
- Crispy fried vegetarian rolls $8.00
- Spicy hand shredded chicken, served cold $10.00
- Seasoned, boiled chicken feet $8.00
- Crispy fried spring rolls $8.00
- Honey braised barbeque pork $14.00
- Fried prawn filos $8.00
- Deep fried prawn balls (6 balls) $8.00
SOUP SELECTIONS- Slow cooked ginseng chicken soup (Small/Per pot) $10.00/$48.00
- Slow cooked ginseng red dates and chicken soup $48.00/pot
- Seafood tofu soup (Small/Medium/Large) $6.00/$20.00/$30.00
- Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
- Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
- Seaweed, pork pieces and egg drop soup (Small/Medium/Large) $6.00/$18.00/$25.00
- Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
- Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
- Chicken and corn soup (Small/Medium/Large) $6.00/$18.00/$25.00
- Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
BARBEQUE OPTIONS- Free range chicken served with seasoned ginger, served cold $50.00/whole
- Crispy skin chicken (Half/Whole) $15.00/$30.00
- Hakka style salted chicken, served cold (Half/Whole) $15.00/$30.00
- Peking style roast duck (One course/Two courses/Three courses) $55.00/$60.00/$70.00
- Crispy marinated roast duck (Half/Whole) $20.00/$40.00
- Chef's special roast duck (Half/Whole) $20.00/$40.00
- Honey braised barbeque pork $20.00
- Honey braised barbeque pork ribs $20.00
- Crispy skin roast pork $20.00
- Chinese style barbeque pork roll with egg yolk $25.00
- Choose 2 out of roast pork, BBQ pork and roast duck $35.00
- Combination of roast pork, BBQ pork and roast duck $45.00
CHEF'S SPECIAL STIR FRIES- Curry chicken $18.00
- Beef with black bean sauce $18.00
- Beef with cashew nuts $20.00
- Beef sauteed with ginger and onions $20.00
- Satay beef $18.00
- Curry beef $18.00
- Sliced beef ribs sauteed with ginger and onions $20.00
- Sichuan style boiled beef in fiery sauce $20.00
- Lamb sauteed with leeks $22.00
- Lamb sauteed with cumin seeds $22.00
- Lamb sauteed with XO sauce $22.00
- Lamb pieces in sichuan fiery sauce $22.00
- Lamb sauteed with coriander $22.00
- Lamb sauteed with ginger and onions $22.00
- Spicy lamb stir fry $22.00
- Deep fried lamb pieces seasoned with cumin seeds $22.00
- Preserved vegetables slow cooked with pork belly $20.00
- Taro braised with roast pork $20.00
- Sichuan style twice cooked sliced pork belly $20.00
- Slow cooked soya sauce flavoured pork belly $23.00
- Taro slow cooked with pork belly $20.00
- Pork steaks with garlic sauce $20.00
- Sweet and sour pork $20.00
- Pork and combination stir fry $20.00
- Lotus roots braised with pork hocks $20.00
- Pork pieces in Sichuan style fiery sauce $20.00
- Pork with cashew nuts $20.00
- Salt and pepper flavoured pork spare ribs $18.00
- Garlic flavoured pork spare ribs (10) $20.00
- Steamed pork spare ribs with black bean sauce $18.00
- Sweet and sour pork spare ribs $20.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Sichuan style chilli chicken $20.00
- Curry chicken $18.00
- Satay chicken $18.00
- Chicken in sichuan style fiery sauce $20.00
- Chicken with black bean sauce $18.00
- Cashew nuts chicken $20.00
- Teriyaki flavoured crispy chicken wings $20.00
- Lemon chicken fillets $20.00
- Chicken fillets served with ginger infused sweet and sour sauce $20.00
- Salt and pepper chicken fillets $20.00
- Sweet and sour chicken fillets $20.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Sichuan style chilli chicken $20.00
- Satay chicken $18.00
- Chicken in sichuan style fiery sauce $20.00
- Chicken with black bean sauce $18.00
- Cashew nuts chicken $20.00
- Teriyaki flavoured crispy chicken wings $20.00
- Lemon chicken fillets $20.00
- Chicken fillets served with ginger infused sweet and sour sauce $20.00
- Salt and pepper chicken fillets $20.00
- Sweet and sour chicken fillets $20.00
EGG DISHES- Dried shrimps, rice vermicelli with steamed egg $20.00
- Sweet and sour flavoured pan fried eggs $18.00
- Chicken egg foo young $18.00
- Prawn egg foo young $20.00
- Combination seafood stir fry served on a bed of steamed egg $20.00
- Combination egg foo young $18.00
SEAFOODS- Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
- Sweet and sour blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
- Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
- Thai sweet chilli sauce flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
- Steamed blue cod n/a
- Deep fried blue cod served with tasty savoury sauce n/a
- Whole blue cod served in sichuan style fiery sauce n/a
- Steamed fish with black bean sauce n/a
- Fish pieces cooked with pickled sour vegetable $30.00
- Fish pieces served in sichuan style fiery sauce $30.00
- Combination seafood stir fry served in a pineapple $25.00
- Salt and pepper fish fillets $25.00
- Deep fried chinese string mushrooms wrapped in fish fillet, drizzled with teriyaki sauce $25.00
- Fish fillets sauteed with ginger and onions $28.00
- Fish pieces and tofu cooked with spicy bean sauce $25.00
- Teriyaki squid $20.00
- Tasty squid sauteed with black bean sauce $20.00
- Chinese black fungus sauteed with squid $20.00
- Salt and pepper squid $20.00
- Spicy fried squid $20.00
- Salt and pepper prawn cutlets (Standard/Large) $25.00/$35.00
- Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
- Salt and pepper whole tiger prawns, shell on $35.00
- Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
- Deep fried prawn cutlets with sesame seeds (Standard/Large) $25.00/$35.00
- Crispy deep fried prawn cutlets (Standard/Large) $25.00/$35.00
- Prawns with cashew nuts $25.00
- Kung pao prawn cutlets, with peanuts $25.00
- Prawns sauteed with walnuts and celery $25.00
- Steamed scallops with garlic and rice vermicelli $30.00
- Scallops with cashew nuts $30.00
- Scallops sauteed with XO sauce $30.00
- Scallops with black bean sauce $30.00
- Scallops with broccoli $30.00
COMBINATION- Spicy string beans with pork mince $18.00
- Combination stir fried with fresh and dried squids, chicken gizzards and cauliflowers $25.00
- Asparagus wrapped in bamboo fungus, steamed with tasty broth (pre-order necessary) $25.00
- Garlic sprouts, fish maws, chinese black fungus, chinese sausages, dried squids and pine nuts stir fry $18.00
- Signature duck cheeks $18.00
- Tofu filled pork mince served with tasty savoury sauce $20.00
- Seafood stir fries on a bed of crispy rice cake $20.00
- Fried vermicelli with sesame seeds and pork mince $18.00
- Mapo tofu with pork mince, spicy $18.00
- Taishan style fried rice vermicelli $18.00
- Pig intestines with chicken braised with pepper sauce $20.00
- Mixed chinese vegetables stir fried with tofu $18.00
- Combination vegetables stir fry $18.00
- Chef's special mixed fruit salad rolls 8pcs $20.00
- Sichuan style pork pieces stir fried with bamboo strips and chinese black fungus strips $22.00
- Sichuan style fried tofu, spicy $18.00
- Sichuan style spicy egg plants with black vinegar $18.00
- Whole chinese mushrooms with seasoned vegetables $25.00
SIZZLING- Ginger and onions venison on sizzling plate $28.00
- Ginger and onions beef on sizzling plate $20.00
- Black pepper beef on sizzling plate $20.00
- Black pepper beef ribs on sizzling plate $22.00
- Black pepper venison on sizzling plate $28.00
- Black pepper lamb cutlets on sizzling plate (6) $30.00
- Ginger and onions lamb on sizzling plate $23.00
- Black pepper lamb on sizzling plate (6) $23.00
- Squid sauteed with XO sauce in sizzling plate $20.00
- Teriyaki chicken on sizzling plate $20.00
- Thai style chicken fillets on sizzling plate $20.00
- Egg tofu on sizzling plate, with or without pork mince $18.00
- Sliced egg plants with pork mince on sizzling plate $20.00
- Black pepper egg plants with or without pork mince on sizzling plate $25.00
CLAYPOT- Salted fish flavoured egg plants and chicken served in claypot $18.00
- Chinese string mushrooms with lamb pieces served in claypot $23.00
- Tasty stewed beef briskets served in claypot $20.00
- Bean sauce flvoured sliced pork belly served in claypot $18.00
- Pork and tofu stir fry served in claypot $16.00
- Combination seafood and tofu stir fry served in claypot $18.00
- Rice vermicelli and vegetables served in claypot $16.00
- Combination seafood stir fry served in claypot $23.00
- Combination mushrooms with oyster sauce served in claypot $16.00
VEGETABLE- Pok choys sauteed with garlic $16.00
- Chinese cabbage sauteed with garlic $16.00
- Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00
- String beans sauteed with garlic $18.00
- Cho sum served on a bed of tasty broth, garnished with strips of pork and century eggs $17.00
- Dried shrimps sauteed with chinese cabbage $18.00
- Stir fry with black and white chinese fungus, mushrooms on a bed of mung bean vermicelli $18.00
- Lettuce sauteed with oyster sauce $18.00
- Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00
RICE, VERMICELLI, SOUP AND NOODLE DISHES- Combinaion fried rice (BBQ pork, chicken and beef) $13.00
- Chicken fried rice $12.00
- Egg fried rice $10.00
- Barbeque pork and prawn fried rice $15.00
- Salted fish with chicken fried rice $15.00
- Seafood fried rice $15.00
- Combination vegetable & egg fried rice $10.00
- Combination vegetable & tofu on rice $12.00
- Curry beef brisket on rice $13.00
- BBQ pork & chinese vegetable on rice $13.00
- Roast duck & chinese vegetable on rice $15.00
- Roast pork & chinese vegetable on rice $13.00
- Roast pork, roast duck, BBQ pork (choose 2) with vege on rice $15.00
- Satay chicken on rice $13.00
- Curry chicken on rice $13.00
- Cashew nuts chicken/beef on rice $13.00
- Combination fried noodles (BBQ pork, chicken and beef) $14.00
- Barbeque pork fried noodles $12.00
- Curry chicken fried noodles $12.00
- Seafood fried noodles $13.00
- Vegetarian fried noodles $10.00
- Combination hokkien fried noodles (thick noodles with a little gravy) $12.00
- Combination fried rice vermicelli $13.00
- Barbeque pork fried rice vermicelli $13.00
- Beef fried rice vermicelli $12.00
- Chicken fried rice vermicelli $12.00
- Singaporean style fried rice vermicelli (BBQ pork, prawn & curry flavoured) $13.00
- Vegetarian fried rice vermicelli $10.00
- Beef fried thick rice noodles $13.00
- Barbeque pork fried thick rice noodles $13.00
- Chicken fried thick rice noodles $13.00
- Vegetarian fried thick rice noodles $10.00
- Roast duck rice vermicelli soup $15.00
- Barbeque pork rice vermicelli soup $13.00
- Beef brisket rice vermicelli soup $15.00
- Seafood rice vermicelli soup $13.00
- Vegetarian rice vermicelli soup $10.00
- Chinese vegetables with wonton soup $15.00
- Chinese vegetables with wonton noodle soup $15.00
DIMSUM - STEAMED- Spinach, pork & prawn dumpling $4.00
- Coriander, pork & prawn dumpling $4.00
- Steamed bean sauce flavoured pork ribs $4.00
- Spicy pork spare ribs $4.00
- Steamed beef balls with water chestnut $4.00
- Pork balls with glutinous rice $4.00
- Steamed pork mince and peanut parcels $4.00
- Honey flavoured chicken wings $4.00
- Plain boiled chicken feet $4.00
- Spicy chicken gizzards $4.00
- Steamed custard filled bun $4.00
- Steamed red bean paste filled bun $4.00
- Steamed barbeque pork filled bun $4.00
- Steamed bun with chinese sausage $4.00
- Pan fried steamed pork bun $4.00
- Steamed milky cheese bun $4.00
- Fried chinese bun with condensed milk $4.00
- Steamed ginger infused beef omasum tripe $4.00
- Steamed beef honeycomb tripe $4.00
- Steamed bean sauce flavoured chicken feet $4.00
- Steamed black pepper flavoured pig stomach $4.00
- Black pepper flavoured beef ribs $4.00
- Steamed beef tendons $4.00
- Steamed mini shanghainese pork bun $4.00
- Stemaed mini shanghainese pork bun $4.50
-
Siu mai $4.50
- steamed pork parcel
- Steamed prawn dumplings $5.00
- Steamed yummy brown sugar sponge $4.00
- Steamed chicken with glutinous rice in lotus leaves $5.00
DIMSUM - BAKED GOODS- Pineapple look alike plain bun $4.00
- Pineapple look alike plain bun - custard filling $4.00
- Baked sweet egg tarts $4.00
- Savoury pancake $4.00
- Wife cake $4.00
- BBQ pork pastry $4.00
- Baked BBQ pork filled bun $4.00
- Taro puff $4.50
- Durian puff $5.00
- Portuguese tart $5.00
- Coconut bun $5.00
DESSERTS-
Ice cream $4.50/scoop
- vanilla, chocolate, strawberry
- Green tea gelato (sorbet) $4.50/scoop
- Mango, felipa and passion fruit $4.80/scoop
- Vanilla ice cream with cooked sweetened bean $5.00
-
Banana boat $6.50
- banana with 2 scoops of ice cream
- Fried ice cream $7.00
- Coconut jelly $6.00
-
Ice cream dumplings $8.00
- small glutinous ball with vanilla ice cream inside
- Coconut milk with red bean soup, served warm (for 4-6 people) $10.00
- Tiramisu cake with a scoop of ice cream $9.00
- Warmed sticky toffee and date pudding served with a scoop of ice cream $8.50
- Chinese tea $1.00/person
- Small steamed rice $1.50
- Medium steamed rice $8.00
- Large steamed rice $12.00
- Corkage $5.00/bottle
Nearby Sample Menus
-
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
-
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
-
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
-
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
- Garlic Bread $10.00
-
Salted Cod and Potato Fritters $14.00
- with salsa verde
-
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
-
Shoestring Fries $9.00
- with aioli
- Patties - Paua $6.30
-
Wontons $4.50
- with sauce 1/2 dozen
- Patties - Corn $2.60
- Fritters - Mushroom $1.00
- Corn cob $2.50
- Plain Sausages $2.50
- Fish $2.60
-
Onion Rings $4.80
- 1/2 doz
-
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
- Octopus Sausages & Chips $5.50
-
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
- Chips $2.00
-
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
-
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
- Mushrooms $2.50
- Fish (Crumbed) $3.00
- Scallops (each/doz) $1.50 /$16.00
- Pineapple $4.30
- Deep Fried Banana $2.20
- Double Chocolate $2.20
- Egg $4.30
- Sole Fillet $5.00
- Potato Fritter $0.70
-
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
- Side salad $6.00
-
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
-
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
-
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
- Sour cream $3.00
-
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
- Guacamole $3.00
-
Seasonal Vegetables $7.50
- Please ask your server
-
Chocolate Sundae $6.00
- with all the goodies
-
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
-
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
-
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
-
Dessert Special $12.00
- please ask your server
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
-
Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
-
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
-
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
-
Satay Chicken S $12.00/ M $17.50 /L $29.00
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
-
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
-
Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
-
Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
-
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- -Seafood $17.00
- -Seafood $17.00
- Wonton Noodle Soup $14.00
- Satay Burger Beef Or Chicken $18.00
- -Seafood $19.00
- Seafood Deluxe $17.00
- Combination Noodle Soup $13.00
- Sweet N Sour Pork $17.00
-
Small platter $38
- 22 pieces
-
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
- Can be delievered heated or cold to you to heat
- -21+ $10.80 pp
-
French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
- PP= Per Pack
- Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
- Includes: Butter Sachets
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- HOT STEAK SAMMY $12.50
- 1 EGG $2.50
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
-
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
-
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
- BACON $4.50
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
- Udon $10.00
- Salmon Shasimi Don $13.50
- Chicken Karaage Curry Don $12.50
- Beef Yakiniku Don $11.50
- Chicken Katsu Don $11.50
- Pork & Chive Gyoza $7.00
- Spicy Pork Don $11.50
- Chicken Katsu Curry $12.50
- Spaghetti Bolognaise $11.50
-
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
- Fish Bites & Fries $8.50
-
Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
-
Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
-
Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
-
Pasta Carbonara $17.50
- Bacon, mushroom and onions in a creamy white sauce.
- Vienna $3.50
-
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
-
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
-
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
-
Cheesy garlic Bao bread $5.50
- Basil pesto
-
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
-
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
-
Gangnam style Kimchi rice croquette $5.50
- so cheesy
-
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
-
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
- Cori Frower (Caulifower Cheese) $12
-
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
- Japanese Omelette $12
-
Crispy Prawn $16
- with roasted shallots
-
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
- Sweet Apple Pork Fillet (3 Skewers) $14
-
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
-
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
-
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
-
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
- Sirloin steak and salad $26.80
- Fresh Fruit Salad $10.80
- Chocolate Fondue $14.80
- Prosciutto crudo and bread $24.80
Madam Kwong's Restaurant
Phone
033483638
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
155 Blenheim Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
