FM Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast and preserves $6.00
    • 3-grain/Turkish
  • Bagel and preserved $7.00
  • Bagel
  • - with smoked salmon cream cheese, caper, onion jam $12.50
  • - or with champagne ham $12.50
  • Kiwi Porridge $9.50
    • with seasonal stewed apples, sultanas, brown sugar, milk
  • Sugared French Toast Sandwich $12.80
    • with seasonal compote, banana and rum syrup
  • with bacon $14.50
  • Herb Scrambled Eggs on Toast $8.50
    • with spiced chutney
  • Poached Eggs on Toast $8.50
    • with spiced chutney
ADD ADD
  • Bacon / Sausage / Smoked Salmon $4.50
  • Mushrooms / Wilted Spinach / Grilled Tomato / Hash Browns $3.50
EGGS BENEDICT EGGS BENEDICT
  • Eggs Florentine served with wilted spinach, tomato salsa and hollandaise sauce $14.50
  • Bacon $14.50
  • Ham $14.50
  • Smoked Salmon $17.00
FM BREAKFAST FM BREAKFAST
  • Bacon stewed tomato, hash, peppers/feta served with light greens and chutney
  • Minute Steak, eggs, caramelized onions and chips with mustard cream sauce $17.00
SALADS SALADS
  • Smoked chicken pear and feta salad $15.50
  • Moroccan Lamb Salad with mint yogurt dressing $15.50
BURGERS BURGERS
  • Chicken Piston $12.50
    • with brie, bacon and peanut sauce
  • with fries $14.50
  • Hawaiian Beef Burger $12.50
    • with pineapple bacon egg, cheese
  • with fries $14.50
  • Ham steak grilled pineapple and mustard burger $12.50
  • with fries $14.50
SNACKS SNACKS
  • with cheese and bacon $9.80
  • Chips Small $5.00 Large $7.50
  • Plain Wedges $8.50
  • Aioli/sweet chilli/tomato sauce
  • Side salad (tossed greens) $6.00
  • Toasted Club Sandwich
  • with 3 fillings $5.50
  • with smoked salmon $7.50
  • Fillings: (ham/bacon/chicken/pineapple/cheese/onion/sweet corn/tomato)

Nearby Sample Menus

  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Edamame $5.00
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Banana Tempura $9.50
  • Crayfish (120g) $40.00
  • French Fries $6.00
  • on the teppan table
  • Ice Cream Tempura $9.50
  • PEPPERCORN & BRANDY
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • MUSHROOM CREAM
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • Scotch 250g $27.50
  • Spicy Potato Skins Sour cream $6.50
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Bowl of marinated olives $8.00
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Garlic & herb grilled bread $8.50
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Hand cut fries with fresh aioli $8.50
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Family Pack of Ribs (3 racks) $66.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Rib Burger $14.00
  • 1/2 Rack & Chicken Wings $22.00
  • Aioli $0.5
  • Peppermint Crisp $6.00
  • Garden Salad $10.00
  • Crab Stick $ 1.50
  • Egg $ 5.00
  • Battered Sausage $ 2.00
  • Fish Cake $ 2.20
  • Potato Fritter $ 1.00
  • Ham $ 4.20
  • Hot Dog $ 2.20
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Combination $12.00
  • Prawn $14.00
  • Fish $9.00
  • Lamb $8.00
  • Chinese fish curry $8.50
  • Vegetable $6.50
  • Chicken $2.00
  • Lamb BBQ with fries $13.00
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • -baby kumara with parsley and orange oil $7.00
  • Kawakawa and ricotta gnocchi $19.00
  • Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -per person with a glass of cloudy baby pelorus $55.00
  • Pan fried beef fillet $30.00
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Cured salmon $16.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • ●seafood
  • Mussel $2.00
  • Battered snapper with fries and salad $20.00
  • ●salads
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Gluten free batter $2.00
  • Dine in table services $2.00
  • Beef noodles in soup $10
  • Sliced pork hock in sauce $12.00
  • Stir Fried chicken in Peking sauce with pancake $18.80
  • Black pepper beef with vegetable on rice $11.80
  • Stir fried eggplant, potato, capsicum on rice $10.80
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Chicken fried rice $11.80
  • Cucumber with sliced beef salad $10.00
  • Sesame Yang Chun Noodle (Cold or Hot) $15.00
    • Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
  • Deep Fried Chicken Leg Quanter with Salad $15.00
    • Chicken Leg / Potato / Apple / Mixed Fruit
  • Mango Sago $8.00
  • Baked Pork Fillet with Tomato Sauce on Rice $17.00
    • Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
  • Garlic Chicken Noodle Soup $17.00
    • Grilled Chicken Steak / Chicken Base Soup
  • Baked Mussels $12.00
    • Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
  • Iron Plate Seafood with Rice $20.00
    • Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
  • Baked Escargots $17.00
    • Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
  • Bacon $5
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • ●FAMILY SPECIALS $32.9
  • Thai Fish Cake $4.00
    • Homemade
  • -Extras add $1.00
  • Scotch Fillet Steak Burger $11.00
  • ●KIDZ BOX $5.5
  • 6 Mussels & Chips $8.50
  • -1 Large Chips
  • Fish of the day Hoki (frozen) $3.80
FM Cafe

FM Cafe

location

Address

126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093099596

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand