FM Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast and preserves $6.00
    • 3-grain/Turkish
  • Bagel and preserved $7.00
  • Bagel
  • - with smoked salmon cream cheese, caper, onion jam $12.50
  • - or with champagne ham $12.50
  • Kiwi Porridge $9.50
    • with seasonal stewed apples, sultanas, brown sugar, milk
  • Sugared French Toast Sandwich $12.80
    • with seasonal compote, banana and rum syrup
  • with bacon $14.50
  • Herb Scrambled Eggs on Toast $8.50
    • with spiced chutney
  • Poached Eggs on Toast $8.50
    • with spiced chutney
ADD ADD
  • Bacon / Sausage / Smoked Salmon $4.50
  • Mushrooms / Wilted Spinach / Grilled Tomato / Hash Browns $3.50
EGGS BENEDICT EGGS BENEDICT
  • Eggs Florentine served with wilted spinach, tomato salsa and hollandaise sauce $14.50
  • Bacon $14.50
  • Ham $14.50
  • Smoked Salmon $17.00
FM BREAKFAST FM BREAKFAST
  • Bacon stewed tomato, hash, peppers/feta served with light greens and chutney
  • Minute Steak, eggs, caramelized onions and chips with mustard cream sauce $17.00
SALADS SALADS
  • Smoked chicken pear and feta salad $15.50
  • Moroccan Lamb Salad with mint yogurt dressing $15.50
BURGERS BURGERS
  • Chicken Piston $12.50
    • with brie, bacon and peanut sauce
  • with fries $14.50
  • Hawaiian Beef Burger $12.50
    • with pineapple bacon egg, cheese
  • with fries $14.50
  • Ham steak grilled pineapple and mustard burger $12.50
  • with fries $14.50
SNACKS SNACKS
  • with cheese and bacon $9.80
  • Chips Small $5.00 Large $7.50
  • Plain Wedges $8.50
  • Aioli/sweet chilli/tomato sauce
  • Side salad (tossed greens) $6.00
  • Toasted Club Sandwich
  • with 3 fillings $5.50
  • with smoked salmon $7.50
  • Fillings: (ham/bacon/chicken/pineapple/cheese/onion/sweet corn/tomato)

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Iceberg wedge w/ ranch dressing $6
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Charred broccoli w/ labneh, medjool dates & almonds $9
El Humero (sample menu)
  • Arepa with Cheese $5.00
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Patacon $5.00
    • Flat fried green plantain
  • Yuca $5.00
    • Cassava wedges
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
Flame Pizza (sample menu)
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • FRIES $4.00
    • oven baked with aioli sauce
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • BOMBAY CHICKEN
    • Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
Petit Bocal (sample menu)
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Healthy caesar $22
    • free range chicken
  • Super salad bowl $23
    • free range chicken
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
Sushi Sora (sample menu)
  • - Chicken Donburi
    • chicken, mixed vegetables, egg, rice
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • Salad
  • -Small $2.50
  • Prawn $2.00
  • Salad
  • Inari / Egg $1.60
Yummy Chinese Takeaways (sample menu)
  • Chicken Nugget $0.60
  • Steak $10.00
  • $1.00 Chips
  • 5 X Fish
  • Ham $2.50
  • Squid $12.50
  • Pork & Veges $10.00
  • Ham $12.50
High Tide Seafood (sample menu)
  • 1/2 Scoop $4.00
  • Tomato $1.50
  • Cheese,Tomato, Onion $4.00
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Snapper $8.50
  • Mussel $1.40
  • Egg Burger $4.50
  • Bacon Egg Burger with Pattie $5.50
Little Jimmy (sample menu)
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Apple + Fennel Slaw $9
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Cornwall Park Garden Restaurant (sample menu)
  • Fries, Aioli $9
  • Vine Tomatoes – Fresh or Roasted $6
  • Hot smoked salmon $8
  • Eggs Benedict - Hot smoked salmon $20
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Soup, Daily breads. $14
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Western Lights Inn (sample menu)
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Hot Chips $5.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
Sushi Bay (sample menu)
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Salmon nigiri pack (6ps) $12.00
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Edamame (V) $3.50
  • Teriyaki chicken $2.00
  • Spring roll $2.00
  • Beef $2.00
  • (H)= hot
The Parenting Place Cafe (sample menu)
  • -Roast veggie frittata (GF,V)
  • Slices and Cakes $ 4.00
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Salads $ 7.00
    • Todays selection on salad
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Pies $ 6.50
    • Chicken & leek
  • -Chicken, spinach & spices
  • Gluten free sandwich $ 7.50
Kauri Gum Store and Cafe (sample menu)
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • Tamhom $10.90
    • closed bagel melt with ham, tomato and cheese
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • With Bacon Or Avocado $17.00
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • With Avocado, Cream Cheese And Tomato $10.90
  • With avocado $ 15.50
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
Ceremony (sample menu)
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Egg $2
  • All $12
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
Real Fresh Seafood (sample menu)
  • Meat Pattie (battered) $4.00
  • Bacon $1.50
  • Corn Fritter $2.00
  • Battered Sausage $1.60
  • Seasoned Potato Wedges $ 5.00
    • One scoop
  • Crabstick $1.00
  • Others $1.00
  • Oyster Pack $12
    • 1 fish of the day, 3 pacific oysters and chips
FM Cafe

FM Cafe

location

Address

126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093099596

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand
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