FM Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast and preserves $6.00
    • 3-grain/Turkish
  • Bagel and preserved $7.00
  • Bagel
  • - with smoked salmon cream cheese, caper, onion jam $12.50
  • - or with champagne ham $12.50
  • Kiwi Porridge $9.50
    • with seasonal stewed apples, sultanas, brown sugar, milk
  • Sugared French Toast Sandwich $12.80
    • with seasonal compote, banana and rum syrup
  • with bacon $14.50
  • Herb Scrambled Eggs on Toast $8.50
    • with spiced chutney
  • Poached Eggs on Toast $8.50
    • with spiced chutney
ADD ADD
  • Bacon / Sausage / Smoked Salmon $4.50
  • Mushrooms / Wilted Spinach / Grilled Tomato / Hash Browns $3.50
EGGS BENEDICT EGGS BENEDICT
  • Eggs Florentine served with wilted spinach, tomato salsa and hollandaise sauce $14.50
  • Bacon $14.50
  • Ham $14.50
  • Smoked Salmon $17.00
FM BREAKFAST FM BREAKFAST
  • Bacon stewed tomato, hash, peppers/feta served with light greens and chutney
  • Minute Steak, eggs, caramelized onions and chips with mustard cream sauce $17.00
SALADS SALADS
  • Smoked chicken pear and feta salad $15.50
  • Moroccan Lamb Salad with mint yogurt dressing $15.50
BURGERS BURGERS
  • Chicken Piston $12.50
    • with brie, bacon and peanut sauce
  • with fries $14.50
  • Hawaiian Beef Burger $12.50
    • with pineapple bacon egg, cheese
  • with fries $14.50
  • Ham steak grilled pineapple and mustard burger $12.50
  • with fries $14.50
SNACKS SNACKS
  • with cheese and bacon $9.80
  • Chips Small $5.00 Large $7.50
  • Plain Wedges $8.50
  • Aioli/sweet chilli/tomato sauce
  • Side salad (tossed greens) $6.00
  • Toasted Club Sandwich
  • with 3 fillings $5.50
  • with smoked salmon $7.50
  • Fillings: (ham/bacon/chicken/pineapple/cheese/onion/sweet corn/tomato)

Nearby Sample Menus

  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • Grilled King Prawn Skewers N/A
    • Served with either: Garlic Butter; Soy; Garlic & Honey or Sweet Chilli
  • Swashbucklers Famous Seafood Chowder $18.50
  • Spicy Italian Meatballs N/A
    • Tender balls of ground prime beef served with tomato chutney & sour cream
  • Warm Apple Crumble $12.00
    • Served with ice cream & cream
  • Bread & Butter Pudding $12.00
    • Served with ice cream & cream
  • Fettuccini $24.00
    • Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
  • Smoked Fish Mornay $12.00
  • Vegetarian Sushi Roll N/A
    • Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Leche Flan (Caramel Custard) $7.00
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Chips $3.00
    • Plain salt or chicken salt
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Corn Cake
  • Steamed beef rice rolls
  • Steamed Plain rice Rolls
  • Steamed prawn rice rolls
  • Pork Spareribs with salt and pepper $12.00
  • Bean Curd skin rolls
  • Deep fried Squid
  • Preserved Egg & pork Congee
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Orange kumara mash $8.50
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Fillet Mignon $36.90
    • Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Tiramisu $13.50
    • Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Spaghetti Bolognese $16.90 E / $22.90 M
    • Fresh pasta with our classic, tasty and meaty bolognese beef ragout
  • Insalata Caprese $19.90
    • Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Roast potatoes with Garlic Mayo
  • Potato Mash & red wine jus
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Soup of The Day $8.90
    • ask your server for today selection
  • Double Choc Chip N/A
  • Cheddar N/A
  • Chicken Classic N/A
  • Bacon, Egg and Cheese N/A
  • Beetroot N/A
  • Ranch N/A
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Sirloin /250 gm $29
  • T-Bone /450 gm $43
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • 250grm Wagyun sirloin 3/5 grade $44
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Boiled Egg $4.00
    • with avocado
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Boiled Egg $6.00
    • with smoked salmon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Sides $5.00
    • free range bacon
  • Spring roll
  • Mince savoury
  • Mince & cheese pie
  • Bacon & egg pie
  • Mince pie
  • Chicken pie
  • Curry spring roll
  • Butter chicken pie
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Gado Gado $11.00
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Garden salad $5.00
  • Hot greens $7.00
  • Caesar salad $22.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
FM Cafe

FM Cafe

location

Address

126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093099596

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
126 Khyber Pass Road, Grafton, Auckland, Auckland, 1023, New Zealand