Focal Point Cinema and Cafe in Hastings Menu

Nearby Sample Menus

Dim Sim $10.50
- Steamed pork 5 prawn dumpling with sesame chilli soya sauce
Gai Yang $21.50
- Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
-Chicken $12.50
Crisp Fish with Black Pepper and Tomato $22.50
- Deep fried fish fillet tossed in tomato chilli and black pepper sauce
MAIN COURSE - CURRIES
Pla Preaw Waan (Sweet and Sour Fish) $22.50
- Fish pieces deep fried and cooked with homemade sweet and sour sauce tomato, onion, pineapple, cucumber, and capsicum
Hoi Pad Ped $24.50
- Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream

Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Terrôir garden salad $9.00

Icecream Sundae $4.50
- Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
Cheeseburger and Chips $8 Meal / $12.5 Combo
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
Marbled Brownie $11.00
- Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
- Small Bowl $3.00
Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn

WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional

Vegetarian Sushi
8PC. REG $8.90
- 8 pieces Avocado, Cucumber & Capsicum
Double Avocado Medley $23.90
- 3 pieces Prawn Nigiri
8PC. JUMBO $10.00
- 8 pieces Sesame Teriyaki Chicken
SMALL $3.90

Squid Black Bean Sauce $14.00
Bambi Goreng $12.50
Seafood $17.00
Hot & Sour $10.00
Chicken Satay $ 2.20
Si, Chuan Beef $12.00
Pork $11.50
Shrimp $12.50

SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
PASTA BOWL $20.00
- see the blackboard for today's option
ESPRESSO LIQUEUR AFFOGATO $15.00
KIDS CHICKEN NUGGETS $10.00
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option

Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Chicken Nuggets $10.00
- served with chips & salad
Brandy Snaps $6.50
- filled with fresh cream
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Garlic Bread $6.00
Pumpkin & Chorizo Fritter with Aioli $10.00
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Fish n' Chips $10.00
- served with chips & salad

Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Bacon and Eggs with Toast $15.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Seasonal Fruit Salad $7.50
Smoked Salmon Bagel with Cream Cheese $12.00
Crepe served with Bacon, Banana and Maple Syrup $17.00
3 Egg Omelette with your choice of filling’s $17.00

Seasoned wedges served with salsa and sour cream $10.50
Classic B.L.T. SERVED WITH fries $14.00
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Toasted sandwich 3 flavours $6.00
CREAMED MUSHROOM ON CIABATA TOAST $16.50
TOAST & SPREADS (3) $4.00
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
Hoki Fish Bites chips & Salad $13.00

Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Almonds $7.9
- rosemary + sea-salt
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Venison Meatballs $14.5
- w chilli plum dipping sauce

Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Local Cheese $15.00
Spuds / Olive Earth / Green Oil $6.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Fresh Corn / Chipotle Butter / Cheese $6.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00

classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
aromatic curry of the day (GF) $16.50
linguini á la carbonara $18.50
eggs on toast, poached, fried or scrambled $9.50
eggs benedict with choice of bacon or salmon $18.50

Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)

Cheese plate
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
top with Bacon add $6.00
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
(DF, V & GF* on Request) designed for 2 to share or more if an entree
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00

Focal Point Cinema and Cafe

Address

126 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

Phone

068715418

Opened hours

Mon - Sun from 8 am

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Focal Point Cinema and Cafe in Hastings Menu

Nearby Sample Menus