Address
126 Heretaunga Street East, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Focal Point Cinema and Cafe in Hastings Menu
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ALL DAY BREAKFAST- Kids Bacon and Eggs - Single Serve $8.00
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
- Kids Pancake Berry & Cream Pyramid $8.00
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
- Eggs on Toast: your style eggs $10.00
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
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Omelette $13.00
- Ham, Cheese & Tomato
- add extras: avacado, mushrooms, toast All $12.00 each
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
- Eggs Benedict with Bacon $15.50
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
- Eggs Benedict with Salmon $16.50
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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French Toast $16.50
- bacon, banana & maple syrup
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
MAINS MENU-
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
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BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
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THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
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OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
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LAMB SHANK $18.00
- with mustard mash & vegetables
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
Nearby Sample Menus
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Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
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Ice Cream $12.00
- 3 Scoops
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Roasted Almonds $6.50
- Paprika, Sea Salt
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Fish of the Day $15.00
- BB Reisling
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
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Chocolate Truffles $11.00
- Assorted Daily Selection
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Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
- Humus Wrap (Small/ Large) $7.50/$10.00
- Pita Wrap(Large) $11.00
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Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
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Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
- All dips come with warm Turkish bread
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Soup N/A
- See Specials Board
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EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
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FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
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FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
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MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
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Box Chips $5.40
- Delicious Box of Chips
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Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
- Gravy Pottle $1.20
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Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
- Garlic Pottle $1.20
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Large Chips $3.50
- Delicious Ships
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Chicken Nugget $0.60
- Delicious Chicken Nugget
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Beef Roll $2.80
- Delicious Beef Roll
- Chicken $11.00
- Crumbed Fish $3.00
- Shrimp $12.50
- Donut $1.50
- Pineapple Fritter $1.20
- BBQ Pork $12.00
- Prawn with vegetable $14.50
- Vegetable $9.50
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
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CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
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CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
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CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
- SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
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FRIES $7.50
- with aioli and tomato sauce
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
- 2 courses / 3 courses $25.00 / $29.50
- Sticky date pudding with cream n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Green leaf salad with chardonnay dressing $8.50
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Vidal seasonal soup n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Prawn & paella arancini balls, lemon aioli n/a
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Pavlova $6.50
- topped with fresh cream and passionfruit
- Garlic Bread $6.00
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Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
- Pan Seared or Crumbed Scallops $25.00
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- HOT CHIPS $5
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- HOKI BITES+CHIPS $5/S $7/L
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- WEDGES+SOUR CREAM $7
- SALSA NACHOS $6
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
- linguini á la carbonara $18.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- beer battered blue cod with hand cut chips and sauce tartare $19.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- eggs on toast, poached, fried or scrambled $9.50
- creamy mushrooms on toast $11.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
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Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
- for additional sweet treats see our cabinet
- the Cheese board selection below 2 Cheeses $17.50
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
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Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
- Fries with aioli $7.50
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Focal Point Cinema and Cafe
Phone
068715418
Opened hours
Mon - Sun from 8 am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only