Fork. in Auckland Menu

FORK BRUNCH MENU FORK BRUNCH MENU
  • Toast $4.00
    • 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
  • Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
  • Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
  • Eggs Florentine with bacon $16.50
  • ●Side
  • Bacon $4.00
  • Smashed avocado $4.00

Nearby Sample Menus

  • Teriyaki salmon $15.90
    • w/rice balls & salad
  • Hokke $13.90
    • salted & grilled atka macherel
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Grilled salmon wing $5.90
  • Curry udon $8.90
    • udon noodles w/ tasty japanese chicken curry soup
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Vege lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Beef tataki $10.90
    • lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
  • Fried Prawn $13.00
  • Fried Scallop $12.00
  • Boiled Ginseng Chicken $20.00
  • Stewed Kimchi - S / L $12.00/$24.00
  • Fish & Chips N/A
  • Bento (Lunch Box) N/A
  • Stir-Fried Squid $13.00
  • Fried YB Flounder - small / large $15.00/$22.00
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Spicy bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Scotch Fillet Steak $17.90
  • Cheese $5.00
  • Hot Chips $3.00
  • -Combo $8.80
  • Egg Benedict $11.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Hawaiian $5.00
  • -Combo $8.80
  • Toasted steak $3.70
  • Toasted cheese and onion $3.70
  • Shish lamb minee kebab $18.00
  • Steak $1.70
  • Toasted cheese $3.50
  • Mix kebab $8.5/$10.5
  • Chips $2.50
  • Chicken nuggets $0.70
  • Hawaiian burger $4.00
  • Snapper fresh $5.80
  • Banana fritters $1.50
  • Chicken burger $5.50
  • Hot dog $2.00
  • Donuts $1.20
  • Chicken roll $5.50
  • Extra meat
  • Chicken Sizzling Chicken Noodles $10.50
  • Tandoori Fish Tikka $14.50
    • Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
  • Pav Bhaji $10
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Chicken Tikka $11.50
    • Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Chicken Chili $9.50
    • Chicken cubes marinated in chili sauce and cooked with onion and capsicum
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Chicken Apritada $6.00/$8.00
  • Sisig $6.00/$8.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pork Barbeque $2.00/$6.00
  • Menudo $6.00/$8.00
  • Fried rice $3.00/$6.00
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Wedges $9.50
    • Served with chilli and sour cream
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • -confit pork fingerlings $19.50
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Hash browns(2) $3.20
  • SIDE DISHES PLATTER $6.99
  • PLAIN NAN $2.00
    • plain white flour bread.
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • RAS MALAI $5.90
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • FISH
    • BATTERED AND FRIED
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 36. PAD THAI
    • Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • Mix Platter (Nigiri/Roll/Ship) $58
  • Harumaki Spring $4.50
  • S.A.O Roll $4.00
  • Yasai Gyoza Vegetable Dumpling $5.50
  • Hand Rolls $4.00
    • any combination hand roll available upon request
  • Karaage Rice Bowl $9.50
  • Karaage Udon $9.50
  • All $5.50
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
  • Egg Burger $5.50
  • You can add on an extra fish if you have someone to share with
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
  • Oyster $2.00
  • Corn Fritter $2.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Naan $2.50
  • Bread Pakoda $2.00
  • Samosa $1.50
  • Chutney $0.50
  • Vegeterian Curry With Rice $6.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
Fork.

Fork.

location

Address

125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand

phone

Phone

095212204

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
Similar Restaurants based on Cuisines