Fork. in Auckland Menu

FORK BRUNCH MENU FORK BRUNCH MENU
  • Toast $4.00
    • 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
  • Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
  • Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
  • Eggs Florentine with bacon $16.50
  • ●Side
  • Bacon $4.00
  • Smashed avocado $4.00

Nearby Sample Menus

  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Add Bacon $3.50
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Add Chicken $4.00
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Add Bacon $3.50
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Single Kebab $8.5
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Single $2.50
  • Single $2.50
  • Cosmos’s Thigh $3.50
  • Single Kebab $8.50
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Large Chips $5
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Rice $3
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • S=Small / L= Large
  • Eel $9.00
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Pork-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Green salad $6.50
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Salmon teriyaki bento $23.80
  • Pork cheek croquette, apple, radish $10
  • Sesame crusted beef kofta, tzatziki $10
  • Meyer Lemon cremeux, pears, thyme $12
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Pea and mint arancini, goats cheese $8
  • Apple empanadas, crème catalan $10
  • Lamb pinchos, walnut tarator $13
  • Curly fries, aioli $8
  • Butter naan $3.00
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • CHAAT PLATTER $16.50
  • RAJMA CHAWAL $10.50
  • VADA PAO $6.00
  • HOT & SOUR SOUP $5.00
  • MATTAR PANNER $9.90
  • PURAN POLI $5.50
  • PURI 1 PCS $1.00
  • RAITA $3.50
  • French Toast $14
  • Mixed with rice $15
  • Seafood Basket $12
  • Lamb Shank $18
  • Ghormeh Sabzi Persian Stew $18
  • Basic Chicken $10
  • Greek Feta S $9/ L $14
  • Chicken Camembert $12
  • Fish fillet in Chilli sauce $23
  • 3 in 1 $16
  • Steamed fish fillet with soy sauce $23
  • Chicken with the five spices sauce $38
  • Sichuan chicken $18
  • Prawns with veg $27
  • Peanuts with vinegar and corainder $8
  • Chicken with spicy sauce in stone bowl $38
  • Hashbrown $2.00
  • Tomato $2.00
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Egg $2.00
  • Mushroom $2.00
  • Bacon $2.00
  • Salmon $4.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Chicken Liver $12
    • Pan fried chicken livers with bacon in a creamy brandy sauce
  • Sausage $6.5
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Eggs on Toast $7
    • 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
  • Smoked Chicken, Bacon & Peach Salad $18
    • Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Chicken Fettuccine $25
    • Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
  • GARLIC BREAD $3.99
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • MARGHERITA $8.90/$11.90
    • tomato base sauce, onion, tomatoes, mozzarella cheese oregano
  • Any 2 large classics $17.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • Tea-cured salmon $6.50
  • Goats cheese and chive omelette $16.50
  • Avocado $4.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Free range eggs scrambled or poached $12.00
  • Black pudding $6.50
  • Bresaola $6.50
Fork.

Fork.

location

Address

125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand

phone

Phone

095212204

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
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