Address
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
Fork. in Auckland Menu
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FORK BRUNCH MENU-
Toast $4.00
- 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
- Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
- Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
- Eggs Florentine with bacon $16.50
- ●Side
- Bacon $4.00
- Smashed avocado $4.00
Nearby Sample Menus
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EGGS ON TOAST 10.9
- sourdough relish
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LIME + COCONUT PANNA COTTA 14
- mango coulis praline
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BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
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POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
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POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
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FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
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1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
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ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
- Egg Burger $5.00
- -Served without a Meat Pattie $6.50
- - Cheese, Pineapple & Egg
- -All with Broccoli, Bean Sprouts &White Rice
- -Fried Soft Noodles with Minimal Vegetables
- Pork $15.50
- Pork & Mushroom $15.50
- Steak & Tomatoes $15.50
- Fluffy omelette with green salad, tomato relish served with multigrain sourdough
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Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
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180g Angus Beef Burger $18.50
- brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
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Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
- Toasted New York bagels
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Cajun Spiced Chicken Salad $18.00
- Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
- Hash cake $4.00
- - Champagne ham, cheese and sliced tomato $17.00
- Dry Fried (Yee Mein) Noodles $14.80
- Steamed with Preserved Vege
- Chicken & Salted Fish Fried Rice $13.50
- Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
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Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Curry Beef (Hot) / Tomato with Egg $15.50
- Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
- Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
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03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
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122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
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126 SPICY FISH (PLA RAD PRIK) $15.90
- Market fish topped w/ house spicy sauce, coriander & spring onion.
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104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
- 200 STEAMED JASMINE RICE $2.00
- Chicken, Beef, Pork or Tofu $13.90
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23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
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88 MODERN THAI BEEF (YUM NUA) $14.90
- Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
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Bowl of fries $6.00
- Beer battered fries with tomato sauce and aioli
- -Black pudding / Bacon $3.50
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Chicken & avocado bagel
- Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
- ●Bagel sandwiches $15.00
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Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
- -Spinach / Tomato $1.00
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Arbroath smokie $16.50
- Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
- Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
- Chili chicken nibbles “n” chips with aioli $16
- Chicken, cranberry and brie Panini with fries and aioli $16
- Build a board pick for 3 $27
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Classic ham and cheese toasty with fries and aioli $14
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The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- Fresh beer battered market fish bites with tartare sauce
- Prawn twisters with sweet chili sauce
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Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
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Doisot bibimbap $14
- Bibimbap in sizzling stone pot
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Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
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Boneless galbi $19
- Marinated boneless beef without rib
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Bbq bulgogi $17
- Marinated beef with home made sauce
- Hot and spicy fish roe soup $14
- Beef rib soup $15
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Prawn Malai Curry $16
- Prawn cooked in creamy gravy.
- Paneer Naan $4
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Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
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Chicken Jalfrezi (made to order) $14
- Boneless chicken satay with onions, capsicum and onion gravy.
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Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
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Malai Kofta (made to order) $12
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
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Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
- Raita $2
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BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
- or add bacon $12.80
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SCRAMBLED EGGS $9.80
- with toasted five grain
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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MUESLI $9.80
- with stewed plums and yogurt
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MUSHROOMS $12.50
- with chorizo and five grain
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OMELETTE $15.50
- ham, tomato, cheese with five grain
- Red wine & mince $4.50
- Mini chicken & mushroom $4.50
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Wedges $9.50
- With sour cream
- Poached eggs and baked bean on toast $12.00
- Steak pie $5.00
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Creamy mushroom $14.00
- With sourdough toast
- -Fruit, yoghurt & maple syrup
- Steak & mushroom $5.50
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
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Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
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Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
- singapore fried noodle with seafood $22.00
- seafood with wan tan hor $15 / $20
- pineapple fried rice $14 / $18
- turmeric chicken $20.00
- kway teow goreng with seafood $15 / $20
- ayam nasi goreng $14 / $18
- railan belachan or garlic $18.00
- beef rendang $20.00
- Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
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Lamb Shoulder $38.00
- KG
- Deep fried Chinese bun $8.00 plate
- Lamb Spine / Beef Steak $26.00 plate
- Mushroom Stick / Grilled garlic $2.00 ea
- Chicken wing $4.50 ea
- Potato $6.00
- Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
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BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
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STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
- Black pudding $6.00
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CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
- Eggs Any Style $6.00
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POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
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EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
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LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Fork.
Phone
095212204
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus