Address
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
Fork. in Auckland Menu
Are you the owner? Manage this listing for free.
FORK BRUNCH MENU-
Toast $4.00
- 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
- Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
- Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
- Eggs Florentine with bacon $16.50
- ●Side
- Bacon $4.00
- Smashed avocado $4.00
Nearby Sample Menus
- Steak $2.10
- Sweet-Corn $2.50
- Bacon $6.50
- Terakihi $3.50
- Small $2.50
-
21 $26.00 Chicken Deal
- Whole chicken, 2 fish, medium chips, 1.5L drink
-
11 1/4 Chicken Combo $8.60
- 1/4 chicken, Small chips, Can drink
- Potato & Vegie Roll $3.00
- Vegetarian $4.70
- Nasi Goreng $13.00
- 10 Mini Spring Rolls $4.50
- Crab Stick $1.30
- Seafood Ginger Sauce $16.00
- Fried Noodle $2.00
- Combination $13.00
- Vegetables $10.00
-
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
-
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
-
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
-
Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
-
Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
-
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
-
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
-
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
- Spicy shish pineapple n/a
- Soft drinks & fruit juices n/a
- Chilli garlic prawn n/a
- Roasted bbq herbed veg n/a
- Mint mushrooms n/a
- Masala cajun patatoes n/a
- Chilli mushrooms n/a
- Chilli garlic paneer n/a
- Vietnamese Grilled Pork Patties $8.00
- Combination Meat $14.50
- Combination Seafood $12.00
- Vegetarian $12.50
- Beef $12.50
- Grilled Beef $11.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Combination Meat $13.50
-
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
-
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
-
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
-
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
-
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
-
Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
-
Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
-
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
- Bread $3.00
-
PORRIDGE $8.90
- served with seasonal fruits brown sugar and milk
-
FRENCH TOAST $14.50
- grilled banana and mixed berries served with maple syrup and creme fraiche
-
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with homemade hummus
- mushrooms $3.00
-
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
-
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
-
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
- Chicken Roll
- Jelly $3.50
- Tamago (sweet omelette)
- Ikura Ship (salmon caviar)
- Shimesaba (mackerel)
- Asparagus & Avocado Roll
- Cheesecake $3.50
- Hotate (scallop)
- Steak $4.00
- Donut $1.20
- Scallop $1.80
- Fried Chocolate $2.50
-
Snacks $1.00
- 5 Mini Spring Rolls or 5 Mini Samosa
- Chicken & Sweet Corn $7.80
- Oyster $5.50
- Ham & Pineapple $3.50
- Bowl of wedges $5.00
- Mince & cheese pie $3.50
- Spring Rolls & fries $7.50
- Steak & cheese pie $3.50
- Bowl of fries $3.50
- Lasagna & fries $10.00
- Nuggets & fries $7.50
- Samosas & fries $7.50
- 2 filling $5 00
-
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
-
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
-
Bacon and Eggs $7.90
- Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
- 1 filling $4 50
-
Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
- Wrap $8.90
- extra 1 more filling $0.50
-
THREE COLOUR RICE $23.80
- stir fried rice prawns chicken cashew nuts
-
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
-
PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
-
UM(THAI SALAD) $26.00
- fresh herbs spicy sauce/Prawns
-
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
-
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
-
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
-
PAD SAM ROS
- our most popular dish with chili paste cashew nuts WARM
- Jelly fish salad $12.00
- With squid / with beef / with lamb / with chicken $14.00
- Lamb skewer / Beef Skewer $2.00
- Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
-
Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
- Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
- Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
- Lamb Stew $15.00
-
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
-
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
-
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
-
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
-
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
-
Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
-
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
-
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
- Crispy calamari (6) $6.00
- CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
- Battered saveloy $3.50
- Fish fillets from the counter - weight price + $1.50
- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- Battered saveloy & chips $7.50
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Crumbed haloumi (2) $5.50
Fork.
Phone
095212204
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus