Fork. in Auckland Menu

FORK BRUNCH MENU FORK BRUNCH MENU
  • Toast $4.00
    • 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
  • Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
  • Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
  • Eggs Florentine with bacon $16.50
  • ●Side
  • Bacon $4.00
  • Smashed avocado $4.00

Nearby Sample Menus

  • Sweet Chilli $2.50
  • Aioli $2.50
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Brownie A La Mode $8.00
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Side Orders $5.00
    • French Fries
  • Add $3.80
    • Mushroom or pepper sauce for
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Pollo $24.00
    • Marinated chicken, bacon, Gorgonzola cheese, mozzarella.
  • Creamed Spinach $5.50
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Portobello Mushroom $5.50
  • Bacon $4.00
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Afigato $9.50
    • Espresso coffee over vanilla bean ice cream - With liqueur $14.50
  • 67 Hayami Prawn Set $62.00
  • 30 Fish Teriyaki $16.50
    • Pan-fried fish with teriyaki sauce, salad, rice, miso soup
  • 41 Scampi Sashimi $36.00
  • Small (6pcs) $17.00
  • 32 Pork Katsu $16.50
    • Deep fried pork cutlet, salad, rice and miso soup
  • 43 Seafood Yakisoba or Yakiudon $18.50
    • Pan fried noodles with a combination of seafood and vegetables in yakisoba sauce, with miso soup
  • Small $10.50
  • 40 Sashimi Donburi $19.00
    • Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
  • Garlic & herb grilled bread $8.50
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Hand cut fries with fresh aioli $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Garlic & herb grilled bread $8.50
  • BBQ Pork Bun $2.50
  • Spring Roll $2.50
  • FAMILY SPECIAL $45.00
    • combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
  • Vegetable $11.00
  • Pork Crackle $2.00
  • Combination seafood $16.50
  • Rolls $7.00
  • Chicken $15.00
  • Macchiato $4.00
  • Panfried Calamari Rings $16.50 / $25.00
    • with garlic, parsley, fresh lemon
  • Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Mochaccino $4.00
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • prosciutto
    • Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
  • - medium $14.00
  • - medium $16.00
  • Bread & dips $13.00
    • Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
  • Lamb $14.50
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
  • margarita (vegetarian)
    • Fresh Tomato, Bocconcini, Parmesan, Oregano, Fresh Basil Leaves & Mozzarella
  • Combination $14.50
  • 1 Chicken Piece $2.50
  • Medium $14.00
  • Lamb
  • Small $11.00
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Large $18.00
  • Home Cooked Roast Chicken
  • Meat of your choice
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Bacon Burger $4.20
  • E (a) $15
    • 4x Prawn Twister, 6x Chicken Nibble, 2x Fish $3 Chips
  • Steak Fu Yong $10.00
  • Steak Soft Noodle $10.00
  • BBQ Pork Satay $11.00
  • BBQ Pork Fu Yong $10.00
  • Deep Fried Savoury Puffs $2.00/EA
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Plain $5.80
  • Ham egg $4.80
  • Eggs on toast $6.00
  • Wedges $6.50
  • Cheese $7.50
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Cheese onion $4.20
  • Mushroom $4.20
  • Stir-fried Squid with bell pepper $18.80
  • Chicken Mince and Sweetcorn Soup $10.80
  • Braised Ribs on Rice $11.80
  • Cucumber with Jelly Fish $10.80
  • Beef stir fried handmade noodles with beef $11.80
  • Chicken with Jelly Fish salad $10.80
  • Braised Ribs in brown sauce $17.80
  • Braised beef brisket in brown sauce $16.80
  • Tomato $2.00
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
  • 13. B.L.E.T / B.L.A.T $10.50
  • Vegetarian $10.50
  • - Bacon Egg Burger
  • Noodle Soup (Spicy) $5.00
  • 17. 2 Fishes & Chips $10.00
  • 9. KIWI Big Breakfast $12.00
    • (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
  • MARCO POLO STEAK $14.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • FRENCH FRIES $6.00
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • SOUP OF THE DAY $9.90
  • w/ bacon $14.30
  • w/ salmon $15.50
  • w/ banana & berries $12.90
Fork.

Fork.

location

Address

125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand

phone

Phone

095212204

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
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