Fork. in Auckland Menu

FORK BRUNCH MENU FORK BRUNCH MENU
  • Toast $4.00
    • 2 slices of wild wheat 7 grain or gluten free loaf with your choice of fork mande jam, Vegemite, marmite or honey
  • Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs $8.50
  • Doris plum oats with passion syrup. roasted grapes. créme fraiche and mint $18.00
  • Eggs Florentine with bacon $16.50
  • ●Side
  • Bacon $4.00
  • Smashed avocado $4.00

Nearby Sample Menus

  • Mussel $1.60
  • Squid & Veges $15.50
  • Egg $3.20
  • Tomato, Onion, Egg, Cheese each $1.00
  • Cashew Nuts $6.00
  • Roast Pork & Noodles $11.00
  • Pineapple $1.40
  • Scallop $18.00
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 10.soto betawi $12
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 7.oseng klaten tempu $12
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Five Grain or Kumara sourdough $5.00
  • Chips $7.00
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Heirloom tomatoes, strawberry, basil $10
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Agria potato pur6e, smoked bone marrow $8
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Sweet potato gratin $4.50
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Sweetcorn nuggets GF $8.50
  • Spinach $5.00
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • VEGETABLE ROLL $9.00
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • Chicken mushroom cheese pide $9.50
  • Lamb $16.50
  • Lamb S$9/M$11/L$13
  • Chicken S$9.5/M$11.5/L$13.5
  • Lamb S$9/M$11/L$13
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Mixed (Chicken/lamb) $12.00
  • Ice cream $2.00
  • Regular 40 pieces $56.00
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • Salad only(G/F available) $8.00
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Rice, salad, miso soup and fruits
  • Chicken family pack $12.00
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • PORK $12.00/$15.00/$19.00
  • DRUM STICK $3.30
  • MASHED POTATO & GRAVY $3.50
  • MILKSHAKE OR THICKSHAKE $5.00
  • CHICKEN $7.50/$6.00
  • LAMB $8.00/$6.50
  • BEEF $7.50/$6.00
  • BEEF $12.00/$15.00/$19.00
  • FROM:
  • Steak Fried Rice $8.50
  • BBQ Pork Chow Mein $8.50
  • Chicken Fried Rice $8.50
  • Sweet and Sour Pork
  • BBQ Pork Fried Rice
  • Medium $28.00
    • (choose any two combination)
  • Egg $1.90
  • 19. CHICKEN $12.90
  • 50. BEEF DON $12.90
  • 41. SPICY PORK BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • 44. BEEF TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • SALT & PEPPER
  • 8. WONTON DRIED NOODLE $9.90
  • 36. NABEYAKI UDON $13.90
  • 47. CHICKEN KATSU DON $13.90
  • BBQ Lamb $2.00ea
  • Green Banana $1.00ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • Flounder $5.00ea
  • BBQ Chicken Back $1.00ea
  • Pink Taro $2.00ea
  • BBQ Pork $6.50ea
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With Bacon
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -With salmon $16.50
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • With 2 slices of bacon and banana
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add an egg $1.00
  • -without peanut butter $6.50
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra peanut butter $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • Oyster $1.80 each
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • Chips $3.00
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • Squid Ring $0.80 each
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • Chicken Nuggets (8 pcs) $4.20
  • Fish of the day / Scallop $2.50 each
Fork.

Fork.

location

Address

125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand

phone

Phone

095212204

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
125 Apirana Avenue, Glen Innes, Glen Innes, Auckland, 1072, New Zealand
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