Address
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Fort Greene in Auckland Menu
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Fort Greene in Auckland has no menu available, but can choose from many other options such as GRECO SPECIAL or EGG BENEDICT from Caffe Greco. Sha Xian Snack offers many options including A1 Fujian style pie and A2 Fujian taro cake. Sichuan Charm Private Restaurant includes a wide range like Sliced top side beef and beef tripe mixed with chilli sauce or Tofu with preserved Egg Salad. Tacos De Cochinita De Pibil and Tacos De Arrachera** from . The Lucky Taco offers Gerome and buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac.
Nearby Sample Menus
- SICHUAN SALT AND PEPPER
-
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
-
CUCUMBERS $8.00
- w/ smashed ginger and garlic
- HOUSE-MADE KIMCHI $5.00
- CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
- BLACK PEPPER LAMB WONTON (5) $14.00
-
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
- Avocado $4.00
- Breville Toasties
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- - Smoked lamb, mint, hummus, haloumi $8.00
- Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
- Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
-
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
- H=Half / F=Full
-
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
-
Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
-
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
- Roti / Plain Naan / Butter Naan $2.50
-
Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
- Cheese Naan / Laccha Parantha $4.00
- 1 fish
- POTATOES FRITTER $1.00
- FISH OF THE DAY $2.50
- WHITE BAIT FRITTER $7.00
- PRAWN $1.50
- $1.20 drink
- 2 crab sticks
- $1.50 chips
-
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
-
Tarte of the day $14
- served with a side salad
-
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
-
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
-
Healthy caesar $22
- free range chicken
-
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
-
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
-
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
- Curry BBQ pork $10.00
- Egg $8.00
- Cheese $2.40
- Chips (per scoop) $2.30
- BBQ pork $9.50
- Chicken nugget $0.60
- Chicken $3.20
- Seafood combination $16.50
- Pork & chinese cabbage M $10 / L $14
- Braised beef tendon with vegetables $20.00
- Mixed seafood & chicken M $12 / L $16
- Pork shrimp & squid M $12 / L $16
- Candied sweet potato $18.00
- Chong quing noodles $10.00
- Spiced peanut kernel $6.00
- Black fungus in vinegar $8.00
- Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
- Charcoal BBQ Pork Belly $36.00
- Fresh Raw Fish with Rice $16.00
-
Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
- S / L
- BBQ Chicken $13.00
- Cheese Chicken $14.00
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- Stir-Fried Intestine of Chicken $20.00
- Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
- The eggs you want, toast, creames feta $14.50
- French fries with tomato sauce $7.50
- -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
- -Sujuk $6.00
- -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
- -Grilled tomato $4.00
- -Pulled lamb / Lemon thyme chicken $10.00
- Ramyun $8.00
- Miso katsu don(pork or chicken cutlet with miso soup) $12.00
- Teriyaki Salmon Salad $13.00
- Teriyaki Chicken Katsu Don $11.00
- Teriyaki Chicken
- Chicken Cutlet
- Teriyaki Tofu Salad $7.50
- (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
-
Fresh Green Salad $5.00
- All the Essentials
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
-
Fish curry $12.00
- Served with ricem or roti
-
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
-
Duck curry $15.00
- Served with ricem or roti
-
Goat curry $10.00
- Served with ricem or roti
-
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
-
Lamb curry $10.00
- Served with ricem or roti
-
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
-
Prawn curry $15.00
- Served with ricem or roti
- Cheese $7.50
- Vege $5.80
-
Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
- -Bacon $14.00
-
Soup of the day $7.00
- With toast
- Kumara chips $4.50
- Egg $6.00
- Chicken salad $8.50
- Pan fried fish of the day
- Aged scotch fillet steak
-
Rich chocolate mud cake
- served with berries & ice cream.
-
Sticky date pudding
- Dates, pear and ginger served with cream.
-
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
-
Eggs BenedictGF
- Poached eggs, bacon and spinach.
-
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
-
Omelette V GF
- Mushroom and cheese.
- 9” $10.50
- 12” $15.00
-
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
- AIOLI $1.00
-
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
- BBQ $0.50
- 12” $15.00
- APRICOT $0.50
Fort Greene
Phone
098878260
Opened hours
11 AM to 9:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , Japanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Food Court , Lunch , Seating , Pet Friendly , Cards accepted , Local cuisine , Dinner
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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