Fossil Ridge Cafe in Nelson Menu

Fossil Ridge Cafe in Nelson has no menu available, but can choose from many other options such as Basket of Fries or Chicken Nuggets & Fries from Ocean Lodge. Pizza Bar offers many options including - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese. The Orangerie includes a wide range like Warm Bread and Olives Supplejack olive oil and butter or Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus. - and VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. from . The Indian Cafe offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

  • Fisherman's Pie $25.00
    • Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
  • Tasman Seafood Chowder $15.50
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Crispy Prochetta (Rolled Pork Belly) $29.00
    • W/ honey roasted root vegetables, watercress, apple & cider jus
  • Seasonal Vegetables $8.00
  • Fish & Fries $15 Small / $18 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Side Vegetables $5.00
  • Avocado $4.00
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Aioli $2.00
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Cold smoked pork crackles $7.00
  • Fries with citrus aioli $7.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • Affogato $14.50
    • with liqueur
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Green salad $6
    • Fresh green salad.
  • Wok $14.5
    • Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
  • All these dishes come with rice. Please order breads and sides separately.
  • Malai kofta $15
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Peshwari naan $5
    • Soft bread stuffed with dried fruits and nuts.
  • Chicken curry $17
    • An authentic, traditional North Indian curry.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Korma chicken $17
    • Boneless chicken cooked with cashew-based gravy.
  • Prawn Crackers $3.50
  • Vegetarian Option $26.80
  • Steamed Jasmine Rice $4.50
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Pad Thai stir fried rice noodles, egg & condiments n/a
  • Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
  • Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
  • Crisp Fried Whole Snapper $39.00
    • with yellow bean sauce, steamed greens & jasmine rice (when available)
  • Crispy Buttermilk Onion Rings $6.00
  • Flames on Forty Tasting Platter $30.00
    • Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
  • - Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • - Brie – Rich and Creamy
  • All Served With Garlic Mushrooms and Your Choice of
  • Czech Pilsner Beer Battered Fish & Chips $26.00
    • Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
  • ideal for one $19.00
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Cross Cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Chunky Fries $8.90
    • A big bowl seasoned chunky fries served with tomato sauce
  • BBQ Chicken and Bacon $19.90
    • Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
  • Chicken Wedges $9.90
    • Crispy battered chicken wedges served with chunky fries and tomato sauce
  • Grilled PorterHouse $32.90
    • 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
  • Rosemary & Garlic Roasted Vege $17.90
    • Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
  • Mixed S $9.3 / L $11.9
  • Lamb S $8.8 / L $11.8
  • Kids sizes $5.80
  • ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
  • Fries $4.90
  • Salad $5.70
  • Vege pattie S $9.1 / L $11.7
  • Vege pattie $1.90
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cookies & cream mousse $3.50
  • Onion rings $3.50
  • Xtra Large $3.90
  • Tagaliatelle al ragu or pesto $15.00
  • Panna cotta $12.00
    • cream berries, chocolate
  • Tagliata di manzo con balsamico $18.00
  • Ravioli ricotta spinaci $18.00
    • Handmade pasta filled with ricotta and spinach
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Gnocchi al ragu or pesto $15.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Tiramisu $14.00
  • Seafood chowder $15.50
  • Battered onion rings - each $0.60
  • Soup of the day $12.00
  • -Small $17.00
  • Fried sports platter . $30.00
  • Eggs - each $1.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • Seafood Chowder $21.30 / $16.30
    • Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
  • Prawngos $22.10 / $17.80
    • Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Open Chicken Sandwich $22.30
    • Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
  • Eggs Benedict $19.50
    • 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
  • Housemade Paleo Sun Kiss Surprise $10.00
  • Side Salad $6.00
    • Fresh salad drizzled with Housemade orange mayonnaise
  • Vegetarian Fava Fettuccine $21.30 / $16.30
    • Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Sin In A Jar $12.00
    • Ask us about our delicious Housemade Sin In A Jar desserts variety!
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • GARLIC BREAD $ 5.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • SALMON MUFFIN $ 5.00
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • Roasted Beetroot Salad (V)(GF) $15.00
    • With feta, salad greens, toasted seeds and a balsamic dressing
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Sliced Ham, Brie, Pesto, tomato
  • Homemade Baked Beans (GFO) $15.00
    • With spinach and soft poached eggs on toasted focaccia
  • Home cured salmon, lemon and cream cheese
  • The Ultimate Bacon Butty with Lashings of tomato sauce
  • Chunky Handcut Chips S $3.50 / L $6.50
    • Served with aioli
  • Poached Eggs on Toast (V)G(FO) $10.00
Fossil Ridge Cafe

Fossil Ridge Cafe

location

Address

72 Hart Road, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035449463

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
72 Hart Road, Richmond, Nelson, Tasman, 7020, New Zealand