Foundation On George in Auckland Menu

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Toast or Bagel $7.00
- with preserves
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with bacon $15.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-with bacon $20.00
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-sauce $19.50
-with House Smoked Salmon $19.50
-with Bacon $19.50
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

Five Grain or Kumara sourdough $5.00
Fresh tomato/Avocado/Wilted spinach $4.00
Smoked salmon $8.00
Chips $7.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Gluten Free Toast Available On Request

Nearby Sample Menus

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Wedges $7.00
- Plus sour cream
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Chips $7.00
- with sauce
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions

Prawn stick $8.90
-60 pcs $60.00
Prawn dumpling $7.90
Sushi collection $15.90
Dragon roll $19.90
-50 pcs $55.00
Special box $27.90
Seaweed salad $12.90

Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Coleslaw salad served with croutons $8.50
Chicken Nuggets and Chips $14.50
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

1.5L Coke Life $4.00
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.

Large $14
Lamb $12
Medium $12
Chicken $15
Meat & rice & salad
Chicken
Xtra large $19
Large $15

Steak $3.20
Chicken $9.50
Egg no meat $6.50
Chicken Nibbles (5 Pieces) $3.00
Steak $2.50
SPECIAL $10.00
- 4 fish, 4 sausages, $3.00 chips
BBQ pork $9.50
Beef $9.50

Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
Normande $11.50
- Apple sorbet, calvados
Gratin Dauphinois $6
Coffee and croissant $7.50
Bacon & eggs $12.50
- wild pork sausage
Jam $5

Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
Margherita (V) $15.00
- Classic tomato, buffalo mozzarella, basil
Jalapeños $1.50
Add $2.50/ $3.50/ $5.00/ $4.50
- Feta cheese/ Chicken/ Lamb/ Salmon
Caprese Classic Buffalo mozzarella, tomato, basil and olive oil. $18.00
Eye fillet Alla Franco $32.50
- Prawn, mussel and white win sauce
Cannelloni $18.00
- Italian classic of ground beef filled crepes, cheese sauce, basil
Greek $16.50
- Olive, feta, tomato, red onion, cucumber, avocado (V,GF)

B.B.Q beef don $10.50
Tanuki udon or soba $8.50
Oyako don (chicken or egg) $10.00
Large bowl of rice with topping
Vege tempura udon or soba $10.00
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
Tempura udon or soba $10.00
Plain salad $4.50/$ 6.50
- Small/Large

Bento - Salmon $18.00
Miso Soup $2.40
Tofu & Vege / Seafood $14.00
Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
Steamed Dumpling (15 pieces) $13.00
Donburi - Teri-Chicken $14.00
Chicken - Fried Rice $14.00
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef

Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Salmon Teriyaki $13.50
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Scallop Tempura $13.90

Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Taiwanese Pork Sausages $6.50
Squid Ball Soup $6/$8
Savoury Taro Cake $7.50
Crispy Chicken Leg $6.50
Soya Chicken Leg $11
- Soya braised whole chicken leg served with noodle soup.
Katsu Curry $11
- Japanese style fried pork cutlets served with curry and rice
Spicy Beancurd $7.50

Vegetarian $8.00
BENTO -DINNER BOX
Small(7ps) $8.00
kiwi sushi (8pcs) $9.00
Chicken dinner box $15.00
GYOZA
Deep fried vegetables & seafood
Medium (18ps) $15.00

French onion soup - melting smoked provolone crouton $19.50
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Calamari schnitzel - EVO / parsley / lemon $20.50
Pineapple delight $16.50
JSH Steak tatare - truffle / parmesan $24.50
Mint & white balsamic - Lamb Rack $2.50
Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g

Seriously Large Chips $9.50
Caramelised Onions $1.50
- Large $6.50
- Large $6.50
Feta $1.50
Peri-Peri Chips
- Curb your craving
Potato Salad
Coleslaw

Foundation On George

Auckland Region > Auckland > Foundation On George

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

Phone

093772240

Email

info@foundationongeorge.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM