Foundation On George in Auckland Menu

MENU MENU
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • -with bacon $15.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • -with bacon $20.00
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • -sauce $19.50
  • -with House Smoked Salmon $19.50
  • -with Bacon $19.50
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
ADD ON ADD ON
  • Five Grain or Kumara sourdough $5.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Smoked salmon $8.00
  • Chips $7.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Gluten Free Toast Available On Request

Nearby Sample Menus

  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • B.L.A.T $16.50
    • s/w fries
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • Steamed plain rice $2.00
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Avocado (2pcs) $4.00
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Prawn (2pcs) $6.00
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Combination meat $14.00
  • Chips $3.00
  • Vegetarian $12.00
  • BBQ pork $13.50
  • Nasi Goreng with meats Vegetable & Rice $14.00
  • Chicken & Vege $14.00
  • Cashew nuts $4.00
  • LARGE $20.00/$20.00/$20.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Spicy stir-fried pork & rice $14.00
  • Chicken gizzard w/ vegetable $30.00
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Spicy mixed meat & vegetable stew $35.00
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • One Person Per Dish
  • Rice cake & seafood w/ vegetable $30.00
  • Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
  • Fried rice with prawns $15.50
  • Combination of three cold-like $14.00
  • Steamed plain buns (6 pieces) $5.50
  • Fried buns (6 pieces) $7.00
  • Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
  • Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
  • Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
  • Chicken Teriyaki, rice, miso soup
  • Donburi $13.00
  • Surimi Roll $12.50
    • crab meat, cucumber, capsicum
  • Surimi $1.80
  • -Small $2.50
  • - Vege $12.00
    • vegetable tempura 12pcs
  • Original Nigiri 4pcs
  • Tempura
  • Smoked Salmon Samosa $2.50
  • Whit locks Tomato Chutney $2.70
  • Fish Wrap + Cheese $13.00
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Calamari (2xPieces) $1.50
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Sweet Chilli Sauce $2.00
  • Tarakihi $5.00
  • 1 SAUSAGE $1.20
  • 1 FISHCAKE $2.00
  • I CRABSTICK $1.30
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 SNAPPER $5.50
  • 1 MUSSEL $0.70
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Bun Bo $18.00
    • with lemongrass beef
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Satay Beef $9.00
  • Large $19.90
  • Chicken Curry Rice $12.00
  • Chicken Katsu $11.00
  • Prawn & Egg $11.00
  • Seafoods Noodle Soup $10.00
  • Small $15.00
  • Beef Teriyaki
  • Kimchi Fried Rice $12.00
  • Preserved Egg & Pork Congee $8.00
  • Shredded Duck with Bean Sprout $18.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Sweet Corn & Meat on Rice $14.00
  • Prawn Fried Rice $20.00
  • Beef with Satay Sauce $23.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Garlic herb bread / withCheese $7.50 $5.50
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • Breakfast bagel $16.00
    • Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • Bacon R$14.50/L$17.50
    • Crispy bacon, mushroom red onions and mozzarella cheese
  • Dark sour dough loaf $12.00
    • with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Spicy Grilled Salmon $4.50
  • Teriyaki Tofu Rice Bowl $9.50
  • Ika Tempura Squid $4.00
  • Tamago Sweet Omelette $3.00
  • Aji $4.00
  • Ikura Ship Salmon Caviar $5.50
  • Chicken & Avocado Roll $4.00
  • S.A.O Roll $4.00
Foundation On George

Foundation On George

location

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093772240

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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