Foundation On George in Auckland Menu

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Toast or Bagel $7.00
- with preserves
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with bacon $15.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-with bacon $20.00
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-sauce $19.50
-with House Smoked Salmon $19.50
-with Bacon $19.50
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

Five Grain or Kumara sourdough $5.00
Fresh tomato/Avocado/Wilted spinach $4.00
Smoked salmon $8.00
Chips $7.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Gluten Free Toast Available On Request

Nearby Sample Menus

Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce

Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Home Made pickles
Free Range Teriyaki Chicken*
Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
Seared Sirloin Steak
- w/ wafe sauce*
Entree-Chef selection of today’s best market fish sashimi(3 pieces)

Soya Sauce Steamed Fish
Lemon Sauce Chicken $18.00
Rendang Beef Nasi Lemak $13.50
Roti Canai with Curry Chicken $10.50
Asam Sauce Fish
Besancon Kangkong $16.00
Curry Chicken Nasi Lemak $12.50
Vegetable Fried Rice $10.50

Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Pad Kapow $19.50
- Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Pad Talay $23.50
- Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.

Char-grilled chicken $18.50
- Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Mash & Gravy $5.00
-With maple smoked salmon $19.50
Avocado $4.00
Original Poutine S $8.50 / L $12
- French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
Gravy $3.00

All our sandwiches are triple layered with lettuce, tomato and mayo N/A
Ham & pineapple $6.80
Cheese $4.90
Spring roll/ curry & rice roll $2.50
Ham $5.60
Satay chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Chicken & camembert $9.80
- 100g of tender juicy thigh grilled chicken with garlic pepper seasoning, camembert & plum or apricot sauce

BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
HAM & CHEESE SANDWICH $4.00
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
MINI ICE CREAM SUNDAE $7.50
- Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
PANCAKES $3.00
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
FRIED CHIPS WITH HOMEMADE AIOLI $6.50

Spicy Pork $12.50
- Marinated spicy pork & veggies with spicy sauce
Rice, miso soup & salad
Unagi Teriyaki $17.50
- Marinated eel & vege with teriyaki sauce
Fish Teriyaki $11.00
- Fish and mixed veggies with teriyaki sauce
Spicy Chicken Teriyaki & Veggies Donburi $12.50
Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce
Vegetable $15.50
- Assorted veggies with teriyaki sauce
Karaage Squid $7.50
- 2 pcs of karaage squid

Singapore Fried Noodles $22
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Mango Pudding $8.5
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Cashew Nuts And Mushrooms $21
- wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
Almond Prawns With Mushroom $31.5
- stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
Duck With Mushroom Soup $8.5
- tender shreds of roast duck, mushrooms & bamboo shoots in consommé
Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce

Small Mince Pie $1.00
Mince and Cheese Pie $3.00
Pork Mince Pastry $3.00
11 - Chicken Nuggets 6 for $2.50
Potato Top Pie $3.00
6 - Chicken Thighs $3.00
Mince Pie $2.00
Steak Pie $2.80

Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Pork Ribs $9.5
- With tequila BBQ sauce
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Salt and Pepper Squid $12
- With aioli
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce

Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
Smoked Salmon $19.90
- with spinach, avocado, finished with light tasty cheese & whole grain toast
Tomatoes / Potatoes $3.50
Bap Melt
- topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
- Salmon $19.90
Choice of 3 fillings
Eggs / Bacon $4.90
Caesar Salad
- on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese

Salad $15.00
- Salad with smoked salmond
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $19.00
- with home cured free range bacon

Pad Thai $16.90
- Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
Pad Nam Mun Hoi $17.90
- Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
Goong Tod $12.90
- Deep fried king prawns Thai style served with sweet chilli sauce
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
Rad Nha Mee Grob
- Deep fried noodle topped with seafood and vegetables in a gravy sauce
Tom Kha Goong $9.90
- Prawns in coconut galangal

Salt & Pepper Squid $15.90
- Salad, lemon aioli
King Prawn & Chorizo Linguine $18.90
- Served in a tomato white wine cream
Chicken Parmigiana $20.50
- Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
Dark Chocolate and Raspberry Brownie with soft cream
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Fresh Market Fish POA
- Please ask your waitperson for today’s special
Chicken Skewers $18.00
- Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
Fish ‘N’ Chips

Foundation On George

Auckland Region > Auckland > Foundation On George

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

Phone

093772240

Email

info@foundationongeorge.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM