sweet pastry made of layers of filo-filled with chopped nuts
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Ice Cream $9.00
vanilla chocolate
RUMI SALAD &8.00
lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
PANIR SABZI $6.00
colorful plate of imported feta cheese, walnuts & fresh herbs
Gheymeh Bademjan $22.00
Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
MEZZE PLATTER(VEG) $15.00
combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
KUKU SABZI(VEG) $15.00
persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Angus Prime Eye Fillet $29
Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus