Foundation On George in Auckland Menu

MENU MENU
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • -with bacon $15.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • -with bacon $20.00
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • -sauce $19.50
  • -with House Smoked Salmon $19.50
  • -with Bacon $19.50
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
ADD ON ADD ON
  • Five Grain or Kumara sourdough $5.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Smoked salmon $8.00
  • Chips $7.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Gluten Free Toast Available On Request

Nearby Sample Menus

  • Jeon yu hwa M $15.00
    • Korean traditional Pancake.
  • Haemul Nangchae $69.00
    • Chilled Jellyfish and Sea Food.
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Gungjung Yapchae $55.00
    • Soysauced marinated Glass noodle and Vegetables.
  • Dessert
  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Nuts In the Rice Cake $7.00
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Today's selection of fresh bread w butter $10.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Prawn Tempura $20.00
    • 8 pcs
  • -Rice
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • -Salad
  • Mixed Tempura $15.00
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • -Tempura
    • Mixed
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Baingan bhartha $17.5
    • Enjoy this stuffed, spicy Indian eggplant curry dish over rice or with Indian bread or both
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Fish massalla fish in a rich tomato and onion sauce $20.5
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • -Pumpkin Tofu $22.00
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Fish Head Curry (Advance Order) $48.00
    • Fish head in curry with assorted vegetables
  • A15. Pork Loin with Chips & Salad $15.90
  • Potato Gravy $3.00
  • A14. Scotch Fillet with Chips & Salad $15.90
  • A9. Small $6.50
  • French Roll $7.00
    • pork, beef or lamb
  • K1. Chicken Nuggets
  • A28.Bacon & Cheese omelette $11.90
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • C Mini Ebi Tempura Udon $5.50
  • Palm Roll
  • Sunset Roll
  • Spicy Tuna & Avocado Roll
  • Salmon Roll
  • Chicken & Avocado
  • Geso (squid leg)
  • A Inari & Kanikama Udon $7.50
  • Pork $11.50
  • Squid Ring $0.80
  • Seafood $13.50
  • Combination Meats $12.00
  • Mussel $1.20
  • Fish $2.50
  • Prawn $12.00
  • Pork & Cashew Nuts $12.00
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Eggs Any Style & Toast $9.00
  • - 1 scoop $3.00
  • Savoury Buckwheat Crepes
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Or With Smoked Mushrooms (V) $21
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Italian Scramble $12
    • Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
  • Wings $1.20
  • Sausage Roll $1.20
  • Curry Rolls $2.00
  • Lamb & Mint Pie $3.50
  • Drums $2.20
  • American Hot Dog $3.00
  • Spring Rolls $2.00
  • Mince & Cheese $2.80
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Curry udon $11.50
  • Fish bento $12.00
  • Curry rice $12.00
    • Chicken / pork
  • Salmon sasimi $12.00
  • Tempura udon (V) $11.50
  • Japanese dumpling $15.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Bacon Eggs Benedict $15.90
    • Poached eggs, hollandaise, spinach, bacon
  • 2 Eggs any style $4.00
  • Halloumi Salad $17.90
    • Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
  • Flax Meal Porridge $8.90
    • Flake seed, berries, cream, almonds, sun flower seeds, chai seeds
  • Corn Fritter Stack $16.90
    • vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
  • Aioli $3.00
  • Bacon $4.00
  • Fish & Chips $20.90
    • beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
  • Tomato $4.00
  • Lamb mince on toast $16.50
  • Avocado $4.00
  • Avocado toast $11.00
  • Poached egg with ortiz anchovy $4.50
  • Goats cheese and chive omelette $16.50
  • Garden salad/harissa vinaigrette $5.00
  • Black pudding $6.50
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
  • Firecracker Seared Broccoli $12
    • With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Foundation On George

Foundation On George

location

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093772240

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines