Foundation On George in Auckland Menu

MENU MENU
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • -with bacon $15.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • -with bacon $20.00
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • -sauce $19.50
  • -with House Smoked Salmon $19.50
  • -with Bacon $19.50
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
ADD ON ADD ON
  • Five Grain or Kumara sourdough $5.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Smoked salmon $8.00
  • Chips $7.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Gluten Free Toast Available On Request

Nearby Sample Menus

  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Ice Cream $9.00
    • vanilla chocolate
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • L4 Lamb Saagwala/Beef
  • V8 Kadhai Paneer
  • L1 Lamb Korma/Beef
  • E1 Vegetable Samosa (2 pieces) $5.50
  • C6 Chicken Kadhai
  • K4 Chicken Hara Bhara
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • E3 Paneer Aloo Tikki $8.00
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Marinated Olives & Feta $9.50
    • Served w Turkish bread
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Side salad $6.50
  • Combination & veges $11.50
  • Steak & mushroom $5.50
  • Sweet & sour won ton $9.50
  • Hot dog $1.30
  • Scallop $1.80
  • Pork meatball & veges $11.50
  • Pork & veges $11.00
  • Chicken nugget $0.60
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • ●Sides
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • -Add Aztec Chicken $2.50
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • Deep-Fried Squid / Steamed Prawn Dumplings $8.00
  • Beef with Veges on Rice
  • Each Dish $9.90
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Spicy chorizo sausage $15.50
  • -Chicken $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • 1 filling $4 50
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • 3 filling $5.50
  • Bento - Teri chicken $16.90
  • Tempura $12.90
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Miso Soup $2.40
  • Seaweed $5.50
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Tofu & Vege / Seafood $14.00
  • 90. Sweet Paan $3.50
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 15. Chicken Tikka
    • Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 73. Cheese Naan $3.50
    • Naan Stuffed with Grated cheese, fresh coriander and spices.
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
  • 87. Ras Malai (2 pieces) $6.00
    • Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
  • Mixed $18.00
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Mixed $12.50
  • Medium $11.00
  • Tabouli salad $7.00
  • Chicken $17.50
  • Lamb $13.50
  • Chicken $12.00
  • Churros Con Chocolate $12.5
    • Traditional Spanish pastry with chocolate sauce and vanilla ice cream
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Breads and Dips $11
    • Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
  • Espresso Martini $13
    • Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
  • Roasted Vegetable Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • CHICKEN & LETTUCE $3.30
  • EGG & SPRING ONION $3.00
  • CHICKEN & AVOCADO $3.30
  • EGG CLUB $3.00
  • SILVERSIDE $3.50
  • VEGETARIAN $3.00
  • PATS PANTRY PIE $3.80
  • HAM & MUSTARD $3.00
  • Fried sliced chicken with ginger and pineapple $15.00
  • Rice Noodle with Beef $11.00
  • Mongolian style beef 16.00
  • Beef, Pickle Veges with rice Noodle $12.00
  • Cabbage and pork mince dumpling (1 dozen ) $7.00
  • Chips $3.00
  • Shanghai chow mein with beef $11.00
  • Pork steak with ginger and spring onion on hot-plate $18.00
Foundation On George

Foundation On George

location

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093772240

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
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