Foundation On George in Auckland Menu

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Toast or Bagel $7.00
- with preserves
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with bacon $15.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-with bacon $20.00
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-sauce $19.50
-with House Smoked Salmon $19.50
-with Bacon $19.50
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

Five Grain or Kumara sourdough $5.00
Fresh tomato/Avocado/Wilted spinach $4.00
Smoked salmon $8.00
Chips $7.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Gluten Free Toast Available On Request

Nearby Sample Menus

On Rice or without Rice
Prawn Fried Rice $13.90
Sausage $1.50
(Omlette)
Egg. Burger $3.00
Prawn $13.90
Barbeque Pork & Hoi San Sauce $13.90
With Vegetables and Rice or without Rice

Chicken Sweet Corn Soup $7.00
BBQ Pork M $10.00 / L $12.00
C $12.00
- 3 fish, 3 sausages, 3 potato fritter, $3 chips
A $6.00
- 2 fish, 2 sausages $1 chips
Chicken / Steak / Pork M $8.00 / L $10.50
10 $11.00
- 2 Hamburger, 2 Fish, $2 Chips
Pork / Steak / Chicken $13.50
Sausages $1.40

French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Crispy Potato Rosti 21
- with smoked salmon
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream

Side house salad $4.9
Pepperoni N/A
- Tomato base, mozzarella, pepperoni
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
Blanched seasonal greens $4.9
Crème brule $12
- S/w berry compote, hazelnut biscotti
Onion rings $4.9

THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
GF SIGNATURE BBQ BACON $13.90
- 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
KUMARA CHIPS $5.50
CHIC & CHEESE $6.90
- chicken strips, cheese, tomato sauce, lettuce, tomato
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
MURDER KOFTAS $4.50
CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Add a Drink & Steak Fries $6.50

Eggs on toast $9.90
- Choice of poached /scrambled /Fried with old fashion bacon
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
-Smoked salmon eggs benedict $18.50
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
-Spinach and feta

Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
passionfruit sorbet
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00

SEAFOOD $15.50
CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
CHAAHAT SPECIAL NAAN $4.50
VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
CHICKEN/VEG FRIED RICE $15.50
GULAB JAMUN $5.00
DO PIAZA
- Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.

Apricot Danish $3.50
Bacon & Egg Muffins / Mousetraps $4.90
Potato Top pies $4.50
Steak / Mince / Vegetarian $3.50
Caramel & Date Slice / Smiley Face Biscuits $2.80
Sausage Potatoes $2.30
Caramel Slice $2.00
Sausage Roues / Smoked fish toast / Mince savouries $1.80

BBQ Pork $10.00
Lemon Chicken (no rice) $11.80
BBQ Pork Mushrooms & Veges $12.50
Crab Stick $1.20
Oyster $1.50
Pork $10.80
Egg burger $3.20
Egg $2.00

Free range eggs omelette $15.50
BLAT $15.50
Salt and Pepper Prawn Salad $19.50
Vero Granola $12.50
Chicken Salad $17.50
Eggs Benedict $16.50
Chicken Turkish $15.50
Beef Burger $15.50

Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Or, Salmon $18.5
Eggs on toast (GF available) $8.5
- Two eggs any way, ciabatta or 5 grain
Muesli $12
- Homemade muesli, yoghurt, berry compote and fresh fruit
Creamy mushroom on toast(GF available) $17.5
- Grilled bacon, parmesan cheese and ciabatta
Wedges $12.5
- Served with diced bacon, cheese and sour cream
Nacho $15.5
- Served with mince, cheese and sour cream
Aioli/ Hollandaise/ Sour cream/ Chili sauce $1

CRUMBED FISH
CALAMARI PAPRIKA DON $11.90
KARI KARI CHICKEN DON $11.90
CHICKEN KATSU RICE $8.50
CHICKEN BENTO $14.00
CHICKEN KATSU DON $11.90
SALMON & AVOCADO
SALMON SALSA DON $13.50

Chicken korma $12
Lamb biryani $14
Garlic naan $3.50
Chilli paneer $12
Dal tadka $11
Lamb kadai $13
Plain naan $2.50
Paneer makhni $11

Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
*dishes may vary according to availability
Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable

Foundation On George

Auckland Region > Auckland > Foundation On George

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

Phone

093772240

Email

info@foundationongeorge.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM