Foundation On George in Auckland Menu

MENU MENU
  • Toast or Bagel $7.00
    • with preserves
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • -with bacon $15.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • -with bacon $20.00
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • -sauce $19.50
  • -with House Smoked Salmon $19.50
  • -with Bacon $19.50
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
ADD ON ADD ON
  • Five Grain or Kumara sourdough $5.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Smoked salmon $8.00
  • Chips $7.00
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Gluten Free Toast Available On Request

Nearby Sample Menus

  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Cheese & Tomato Omelette, green salad $12.00
  • - Cafe de Paris butter $4.00
  • Cheese Toastie $12.00
  • Step 2: Choose your accompaniment
  • - Smokey bourbon bbq $4.00
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • Chicken Nibbles & shoestring fries $12.00
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • BLAT $14.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • served daily 8:30am-2:30pm
  • Bella Big Breakfast $19.90
  • Avocado & Feta Smash $14.00
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Burgers w/ Side of Fries $18.00
  • Pla Khing $25.5
    • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
  • Tom Jued Woonsen see above
    • Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
  • Roti Bread $3
    • Per piece
  • Mixed Seafood $23.50
  • Yum Nuea Yang $19.9
    • A spicy colorful salad served with slices of char grilled beef
  • Goong Chae Num Pla (6 Pieces) $16
    • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
  • Tom Yum see above
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
  • Poh Pia Sod (4 Pieces) $10.5
    • Fresh spring rolls stuffed with prawns and vegetables
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Fries S $5 / L$10
  • Cozy Salad $10
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Peanut Salad $10
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • Prawns or Beef in 3 Flavour Sauce $14.50
  • Lamb Madras $10.50
  • Chicken Sweet and Sour $13.50
  • Chicken in Schezwan or Singapori Sauce $13.50
  • Chinese cooking with an Indian twist -
  • Prawns or Beef Pepper Fry $13.50
  • - -
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • Bacon & egg glice $3.40
  • Spring roll $2.00
  • Sausage $1.20
  • seafood pie $3.50
  • Steak e curry pie $3.50
  • Steak & cheese pie $3.40
  • Bacon e egg croissant $4.50
  • Savouries
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Best Ugly Bagels* $16.50
  • Pelmeni $19
    • Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
  • Free range bacon & eggs and cheese & tomato
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Cottage Cheese*Garlic Cheese $8.90
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Masala Chai $3.00
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Roti bread $4.50
  • Large Chicken & Avocado $4.90
  • Red Velvet L $11.00 / S $2.50
  • Crab $4.00
  • Ham & Pickle $3.50
  • Steak & Mushroom $4.00
  • BBQ Pork $4.00
  • Large Ham $4.40
  • Caramel Slice $2.50
Foundation On George

Foundation On George

location

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

phone

Phone

093772240

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating

Location
11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines