Foundation On George in Auckland Menu

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Toast or Bagel $7.00
- with preserves
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with bacon $15.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-with bacon $20.00
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-sauce $19.50
-with House Smoked Salmon $19.50
-with Bacon $19.50
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

Five Grain or Kumara sourdough $5.00
Fresh tomato/Avocado/Wilted spinach $4.00
Smoked salmon $8.00
Chips $7.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Gluten Free Toast Available On Request

Nearby Sample Menus

Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips

Teriyaki Chicken / Teriyaki Beef $14.50
with rice
Chicken Karaage $8.00
Yaki Soba $14.00
- Fried soba. with teriyaki chicken
japanese steamed gyoza $8.50
- Vege, dumpling
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
Ton Katsu (Pork Cutlet) $14.50
Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00

Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
Catherine Denewe $8.00
- Chocolate sauce
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)

Dolma $13.00
- Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
Halep sauce
- Tomato, onions, peppers, mushrooms & balsamic vinegar
Mix salad $14.00
- A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
Lamb $23.00
Turkish feta & olive salad $15.00
- Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.
Garlic cheese bread $9.00
Tahini sauce
- Sesame seed paste infused with lemon juice, garlic & parsley
- medium $15.00

23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00
- Prawns $12.50
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.

Manchego Chesse $6.50
Spanish Cured Ham & Tomato, Garlic $7.00
Avocado Salad & Capsicum $4.50
Olives $3.00
- National Manzanilla Olives (Spain)
Chorizo Pintxo "El Clasico" $4.50
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
Add Roast Veges to your order for only $8.50
Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00

AGIDASI TOFU w/rice $13.50
SALMON SALAD ROLL $14.00
- cucumber, avocado with topping: raw salmon, onion, fish egg.
VEGETABLE BIBIMBAP(spicy) $11.50
AGIDASI TOFU w/udon $14.50
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
SALMON ROLL $11.00
- salmon, avocado
TUNA ROLL $10.00
- tuna ,avocado,cucumber
VEGETABLE ROLL $9.00
- cucumber,carrot,avocado

Fries $6
Angus Beef Burger $15
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Lamb Rump $20
- harissa spiced lamb rump, salad leaves, feta, red onion & aioli
Breads & Spreads $8.5
Mixed Grill $30
- lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour

Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
Chicken & Mushroom Vol au vent $15.50
Sticky Date Pudding $12.50
- with a butterscotch sauce & vanilla ice cream
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets

Onion Bhaji $5.00
- Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
-Full $15.00
Mutton Curry $13.00
- Very popular dish of nepal. Mutton with bone.
Mango Lassi $3.50
- Mango lassi
Vegetable Jalfrezie $10.00
- Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
Beef Madras Curry $12.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Poppadums $3.00
- 5 pieces
Chicken Nuggets & Chips $6.00

Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
Mushroom Broad Beans Risotto GF V $21.50
- mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Ragazzi Eggs Benedict $14.00
- with homemade hollandaise poached eggs, baby spinach, hash brown, English muffin V
Bruschetta $12.50
- salmon capers, olives, cream cheese
Salmon Avocado Hash $17.50
- smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
Toasties with Salad $6.90
- toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette

Quarter chicken $4.00
Pork $6.50
Lamb $14.00
Vegetarian $6.50
Garlic bread $2.50
Chicken & chips combo $9.50
- comes with 600ml drink from pepsi range
Pork $5.50
Vegetarian $10.50

Jumbo Size Fish $16.00
Sizzling Seafood $12.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Curry Triangle $4.50
Ginger + Mushroom / Oyster Sauce $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Garden Fish $14.50

Mince $4.00
Steak & cheese $4.30
Chicken $4.30
Bacon & egg quiche $4.00
Steak $4.30
Steak & mushroom $4.30
Toasted Sandwiches $4.30
Mince & cheese $4.30

Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
Tomato N/A
Double Beef Burger $14.00
- 1/2 lb of beef, double cheese
Double Lamb Burger $15.00
- double the lamb and cheese
Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
Ranch (house made) N/A
Takeaway $6.50
- Salad of the day
Beer Battered/Crumbed Hoki $5.00

Foundation On George

Auckland Region > Auckland > Foundation On George

Address

11-8 George Street, Parnell, Auckland, Auckland, 1023, New Zealand

Phone

093772240

Email

info@foundationongeorge.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM