Marinated scotch fillet steak with aioli, blue cheese and truffle oil served on a crispy ciabatta roll and fresh locally grown lettuce made fresh to order! only $10.00
ARTISIAN BREADS
Ciabatta loaf 500gms $5.00
Ciabatta loaf 850gms $7.50
Ciabatta mini loaf 180gms $2.00
Ciabatta roll 80gms $90c
Baguette 500gms $4.80
Mini baguette 200gms $2.00
Multi grain loaf (basket or tin) 830gms $6.00
Sour dough 740gms $6.00
Rye sour dough 740gms $6.00
Potato sour dough $6.00
White loaf 740gms $5.50
Walnut and wholemeal loaf $5.00
FOCACCIA BREADS
Olive focaccia $4.50
Onion focaccia $4.50
Herb focaccia $4.50
Traditional focaccia loaves (various toppings) $6.00
Sweet focaccia $3.00
SAVOURIES
Pizza focaccia trays pre order $28.00 Per tray
Pizza focaccia slices
-salami and olive $5.00
-ham and mushroom $5.00
-vegetarian: seasonal vegetables $5.00
-four cheeses $5.00
SANDWICHES
Daily variety of flavours in freshly baked bread using various types of cured meats and vegetables
-filled ciabatta rolls $3.50
-filled focaccia bread $5.50
LUNCH SPECIAL
Come in to see what daily lunch special are on offer
a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Groove in the Grapes $42.00
New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
BIG BROWN $13.90
This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.