Francos Bakery in Auckland Menu

WHOLE PIZZA FOCACCIA TRAYS WHOLE PIZZA FOCACCIA TRAYS
  • Salami and olives $28.00
  • Vegetarian with fresh vegetables $28.00
  • Four cheeses $28.00
  • Margharita $25.00
STEAK SANDWICH LUNCH SPECIAL STEAK SANDWICH LUNCH SPECIAL
  • Marinated scotch fillet steak with aioli, blue cheese and truffle oil served on a crispy ciabatta roll and fresh locally grown lettuce made fresh to order! only $10.00
ARTISIAN BREADS ARTISIAN BREADS
  • Ciabatta loaf 500gms $5.00
  • Ciabatta loaf 850gms $7.50
  • Ciabatta mini loaf 180gms $2.00
  • Ciabatta roll 80gms $90c
  • Baguette 500gms $4.80
  • Mini baguette 200gms $2.00
  • Multi grain loaf (basket or tin) 830gms $6.00
  • Sour dough 740gms $6.00
  • Rye sour dough 740gms $6.00
  • Potato sour dough $6.00
  • White loaf 740gms $5.50
  • Walnut and wholemeal loaf $5.00
FOCACCIA BREADS FOCACCIA BREADS
  • Olive focaccia $4.50
  • Onion focaccia $4.50
  • Herb focaccia $4.50
  • Traditional focaccia loaves (various toppings) $6.00
  • Sweet focaccia $3.00
SAVOURIES SAVOURIES
  • Pizza focaccia trays pre order $28.00 Per tray
  • Pizza focaccia slices
  • -salami and olive $5.00
  • -ham and mushroom $5.00
  • -vegetarian: seasonal vegetables $5.00
  • -four cheeses $5.00
SANDWICHES SANDWICHES
  • Daily variety of flavours in freshly baked bread using various types of cured meats and vegetables
  • -filled ciabatta rolls $3.50
  • -filled focaccia bread $5.50
LUNCH SPECIAL LUNCH SPECIAL
  • Come in to see what daily lunch special are on offer
SLICES SLICES
  • Lemon curd and seasonal fruits $6.00
  • Vanilla custard with seasonal fruits $6.00
  • Frangipane, walnut or plain chocolate $6.00
  • Brownie, walnut or plain chocolate $4.00
  • Passionfruit and white chocolate $4.00
  • Financier (almond butter and cherry cake) $4.00
PASTRIES PASTRIES
  • Croissant $3.30
  • Pain au chocolat $3.80
  • Ham & cheese croissant $4.00
  • Apple strudel $4.00
  • Berry danish or tropical danish $4.00
  • Almond horseshoe $4.00
  • Hazelnut and caramel sticky bun $4.00
SWEET PIES SWEET PIES
  • Traditional apple pie $4.50
  • White chocolate and cherry pie $4.00
  • Amaretto and ricotta pie $4.50
  • White chocolate custard and coconut $5.00

Nearby Sample Menus

  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • Smoked salmon $5.00
  • Avocado/ grilled or creamy mushroom $4.00
  • - add free range streaky bacon $4.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Free range eggs / hash brown $3.00
  • Fish Burger $3.90
  • Battered Sausage $1.50
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Ham Burger (Beef) $3.50
  • Cheese Burger $7.00
  • Battered Snapper $4.50
  • Chips per scoop $2.00
  • $30 - BUMPER PACK
    • 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
  • Boysenberry cheese cake $3.50
  • Maxi Burger $7.00 / $8.90
    • Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
  • Drumstick $2.00
  • Snack Box $5.70
    • 1 piece of chicken thigh and regular chip
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Tropical Burger $8.90
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Homemade apple crumble with cheese $5.80
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • All $12.00
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • Native Kumara Chips $7.50
  • FATTIES OR SKINNIES Full Scoop $5.50
  • Pineapple, Mango or Beetroot $1.00
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
  • Soft drinks $3
  • Paneer Tikka Masala $10
    • Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Naan $3
    • Plain flour bread garnished with butter.
  • ROZANA THALI $9.90
  • JEERA ALOO $9.90
  • KADHI CHAWAL $10.50
  • MASALA DOSA $9.90
  • MAKKI KI ROTI & SARSON KA SAAG $11.00
  • ITALIANO $11.50
    • capsicum onion mushroom olives & pineapple
  • DAL VADA W CHUTNEY $5.00
  • VEG BURGER $6.80
  • Tomato, Bacon, Avocado $16.00
  • French Toast $19.00
    • Berries & Cream Cheese / Banana, Bacon and Maple
  • CLAT $18.00
    • Grilled chicken, lettuce, avo, tomato
  • -Chicken, Salad, Avocado $17.00
  • Cheese and Onion $13.00
  • Crepes
    • With maple flavoured syrup
  • All Burgers Served with Complimentary Fries
  • -Seasonal Fruit $18.50
  • Scallops With Seasonal Vegetables $31.5
    • fresh scallops stir fried with mixed seasonal vegetables
  • Singapore Fried Noodles $22
  • Tofu With Vegetables $21
    • fried tofu pieces stir fried with fresh seasonal vegetables
  • Pork With Cashew Nuts $23
    • diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Duck With Mushroom Soup $8.5
    • tender shreds of roast duck, mushrooms & bamboo shoots in consommé
  • Chicken and Sweet Corn $8
    • traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Yeung Chow Fried Rice $20
  • Steak & Cheese $2.80
  • Wings $1.20
  • Curry Puff $1.20
  • Steak & Curry $2.80
  • Hot Dog Stick $2.20
  • Lasagna $2.50
  • Drums $2.20
  • Pork Turnover $2.20
  • •Add lamb or meatballs 17.5
  • Lunch Plate with
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Baked Beans $5,5
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Braised cabbage, toasted almond $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
  • Fries, Herb aioli $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Chicken Tikka*Lamb Mince $8.90
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Mango Lassi $4.00
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Lamb Loin $38
    • Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
  • Confit of Pressed Pork $18
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Charred Ciabatta $6
    • With extra virgin olive oil & balsamic glaze
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Salt and Pepper Crumbed Squid $7,5
    • Served with a soy and ginger sauce
Francos Bakery

Francos Bakery

location

Address

30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand

phone

Phone

093722414

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand