Address
30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand
Francos Bakery in Auckland Menu
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WHOLE PIZZA FOCACCIA TRAYS- Salami and olives $28.00
- Vegetarian with fresh vegetables $28.00
- Four cheeses $28.00
- Margharita $25.00
STEAK SANDWICH LUNCH SPECIAL- Marinated scotch fillet steak with aioli, blue cheese and truffle oil served on a crispy ciabatta roll and fresh locally grown lettuce made fresh to order! only $10.00
ARTISIAN BREADS- Ciabatta loaf 500gms $5.00
- Ciabatta loaf 850gms $7.50
- Ciabatta mini loaf 180gms $2.00
- Ciabatta roll 80gms $90c
- Baguette 500gms $4.80
- Mini baguette 200gms $2.00
- Multi grain loaf (basket or tin) 830gms $6.00
- Sour dough 740gms $6.00
- Rye sour dough 740gms $6.00
- Potato sour dough $6.00
- White loaf 740gms $5.50
- Walnut and wholemeal loaf $5.00
FOCACCIA BREADS- Olive focaccia $4.50
- Onion focaccia $4.50
- Herb focaccia $4.50
- Traditional focaccia loaves (various toppings) $6.00
- Sweet focaccia $3.00
SAVOURIES- Pizza focaccia trays pre order $28.00 Per tray
- Pizza focaccia slices
- -salami and olive $5.00
- -ham and mushroom $5.00
- -vegetarian: seasonal vegetables $5.00
- -four cheeses $5.00
SANDWICHES- Daily variety of flavours in freshly baked bread using various types of cured meats and vegetables
- -filled ciabatta rolls $3.50
- -filled focaccia bread $5.50
LUNCH SPECIAL- Come in to see what daily lunch special are on offer
SLICES- Lemon curd and seasonal fruits $6.00
- Vanilla custard with seasonal fruits $6.00
- Frangipane, walnut or plain chocolate $6.00
- Brownie, walnut or plain chocolate $4.00
- Passionfruit and white chocolate $4.00
- Financier (almond butter and cherry cake) $4.00
PASTRIES- Croissant $3.30
- Pain au chocolat $3.80
- Ham & cheese croissant $4.00
- Apple strudel $4.00
- Berry danish or tropical danish $4.00
- Almond horseshoe $4.00
- Hazelnut and caramel sticky bun $4.00
SWEET PIES- Traditional apple pie $4.50
- White chocolate and cherry pie $4.00
- Amaretto and ricotta pie $4.50
- White chocolate custard and coconut $5.00
Nearby Sample Menus
-
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
-
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
- Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
-
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
-
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
-
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
-
Bagels $9.00
- Bagel with cream cheese and jam
-
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
-
Salmon Avocado Roll $5.00
- 3 pieces
-
Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
-
Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
- Tuna Sashimi Salad
-
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
-
Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
-
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
-
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
- Steak $3.70
- American hot dog $4.00
- Curry & rice roll $2.00
- Cheese & egg $4.50
- Ham burger $3.20
- Tarikihi $4.20
- Ham & tomato $3.50
- Fish $5.00
-
Insalata Caprese $16.50
- bocconcini cheese, fresh tomatoes, olive oil
-
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
- Macchiato $4.00
-
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
-
Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables
- Short Espresso $4.00
- Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
-
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
-
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
- Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
- Fries Served W Aioli $7.5
- Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
- Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
- Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
-
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
- Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
- -Add Aztec Chicken $2.50
- -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
-
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
-
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
- ●Sides
-
Kids Chicken Tenders $10.00
- Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
-
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
- ●Extras
- Vermicelli Singapore Style $13
- Hapuka Fish On Rice (Lunch/ Dinner) $7.00/ $10.00
- BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
- Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
- Soy Sauce Chicken (Half/ Full) $10/$20
- Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
- Beef with Tofu Soup (Small /Large) $7 / $13
- Combination Meats Fried Noodles $13
-
Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
-
Calamari Salad $10.00
- Grilled Squid With Special Dressing
-
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
-
Create Your Own Pizza $20.00
- 5 Toppings
-
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
-
Hawaiian $17.50
- Pineapple, Ham, Mozzarella
-
Vegetarian $17.00
- Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
-
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
-
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
-
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
-
Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
-
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
-
Terrine $16.00
- w/ pesto bread and peach & mango chutney
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
-
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
-
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
-
Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
- - Entree $16.50
-
Side Salad Entree $8
- With mustard dressing
-
Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
-
Rack of lamb $32.50
- Served with mint, tomato sauce
-
Veal Parmigiana $30.50
- Coated in breadcrumbs & served with tomato, ham & cheese
-
Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
-
Venison $32.50
- White wine, mushrooms and garlic
-
CB39 Chili Box Noodle $10.30
- Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
- Chinese Takeaways
-
PS23 Fried kual Tcow $9.70
- Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
-
P20 Wonton Soup $9.90
- Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
-
T47 Chili Basil with Rice $10.90
- your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
-
C2 Thai Curry Chicken Noodle $9.90
- Thin rice noodles tossed with chicken and fresh vegetables in special green Thai curry sauce
-
C3 Torn Yum Noodle Soup $9.90
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
-
P21 BBQ Pork Noodle $9.90
- Thin egg noodele tossed with BBQ pork, tomato and fresh vegetables in special BBQ sauce
-
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
-
Kokoda $15
- with Garlic Bread
- French Style Mussels with Garlic Bread $17
- Garlic Bread $5
-
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
- Blackboard Specials from $3
-
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
-
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
-
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
-
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
-
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
-
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
-
Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
-
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
- Side Potato/Mashed Potato $7.00
-
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
-
Pork Neck $18.00
- Green Apple, Mustard
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Sourdough $4.00
- Butter
-
Shoestring Fries $8.00
- House Aioli
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Breakfast #2 n/a
- Big Breakfast
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #1 n/a
- French Toast
Francos Bakery
Phone
093722414
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , French , Vegetarian
Features
EFTPOS , Takeaway , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Brunch , Cards accepted , Desserts and Bakes , Outdoor Seating
30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand
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