Francos Bakery in Auckland Menu

WHOLE PIZZA FOCACCIA TRAYS WHOLE PIZZA FOCACCIA TRAYS
  • Salami and olives $28.00
  • Vegetarian with fresh vegetables $28.00
  • Four cheeses $28.00
  • Margharita $25.00
STEAK SANDWICH LUNCH SPECIAL STEAK SANDWICH LUNCH SPECIAL
  • Marinated scotch fillet steak with aioli, blue cheese and truffle oil served on a crispy ciabatta roll and fresh locally grown lettuce made fresh to order! only $10.00
ARTISIAN BREADS ARTISIAN BREADS
  • Ciabatta loaf 500gms $5.00
  • Ciabatta loaf 850gms $7.50
  • Ciabatta mini loaf 180gms $2.00
  • Ciabatta roll 80gms $90c
  • Baguette 500gms $4.80
  • Mini baguette 200gms $2.00
  • Multi grain loaf (basket or tin) 830gms $6.00
  • Sour dough 740gms $6.00
  • Rye sour dough 740gms $6.00
  • Potato sour dough $6.00
  • White loaf 740gms $5.50
  • Walnut and wholemeal loaf $5.00
FOCACCIA BREADS FOCACCIA BREADS
  • Olive focaccia $4.50
  • Onion focaccia $4.50
  • Herb focaccia $4.50
  • Traditional focaccia loaves (various toppings) $6.00
  • Sweet focaccia $3.00
SAVOURIES SAVOURIES
  • Pizza focaccia trays pre order $28.00 Per tray
  • Pizza focaccia slices
  • -salami and olive $5.00
  • -ham and mushroom $5.00
  • -vegetarian: seasonal vegetables $5.00
  • -four cheeses $5.00
SANDWICHES SANDWICHES
  • Daily variety of flavours in freshly baked bread using various types of cured meats and vegetables
  • -filled ciabatta rolls $3.50
  • -filled focaccia bread $5.50
LUNCH SPECIAL LUNCH SPECIAL
  • Come in to see what daily lunch special are on offer
SLICES SLICES
  • Lemon curd and seasonal fruits $6.00
  • Vanilla custard with seasonal fruits $6.00
  • Frangipane, walnut or plain chocolate $6.00
  • Brownie, walnut or plain chocolate $4.00
  • Passionfruit and white chocolate $4.00
  • Financier (almond butter and cherry cake) $4.00
PASTRIES PASTRIES
  • Croissant $3.30
  • Pain au chocolat $3.80
  • Ham & cheese croissant $4.00
  • Apple strudel $4.00
  • Berry danish or tropical danish $4.00
  • Almond horseshoe $4.00
  • Hazelnut and caramel sticky bun $4.00
SWEET PIES SWEET PIES
  • Traditional apple pie $4.50
  • White chocolate and cherry pie $4.00
  • Amaretto and ricotta pie $4.50
  • White chocolate custard and coconut $5.00

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Chilli Chicken (Gravy/Dry) $16.00/$18.00
    • chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
  • Oriental Platter (15Pcs) $14.00
    • spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Malai Kofta $15.00
    • cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
  • Chicken Soup $7.00
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
Heizo Teppanyaki Restaurant (sample menu)
  • -miso soup
  • Salmon fillets $24
  • Chicken thigh $32
  • Salmon $14
  • Fish fillets $21
  • -fresh green salad with heizo dressing $6
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fish $12
Thip Thai Restaurant (sample menu)
  • -Lamb $17.50
  • ●Pad Narm Mun Hoi
    • Stir fried with oyster sauce and mixed vegetable
  • -Prawns $16.00
  • Pad Khing Tofu $15.00
    • Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
  • -Prawns $20.50
  • -Lamb $17.50
  • -Prawns $20.50
  • -Seafood $19.00
Wharf Road Chinese Takeaway (sample menu)
  • Chicken / Pork / Fish $11.50
  • Plain $9.00
  • Battered Sausage $1.40
  • Squid Ring $1.00
  • Fresh Snapper $4.80
  • Potato Fritter / Wonton (each) $0.70
  • Prawn / Seafood / Combination Meats $12.80
  • Teriyaki $11.00
    • Udon noodles with chicken, onion, bean shoots, carrots spring onion and bok choy in Japanese teriyaki sauce
Golden Garden Restaurant (sample menu)
  • 36. Tomato with Beef in Gravy Egg Sauce on Rice $9.80
  • 02. Crispy Skin Roast Pork $19.80
  • 79. Roast Pork Tofu Hot Pot $22.80
  • 84. Salted Pepper Squid $26.80
  • 105. Beef/Chicken/Pork) Fried with Round Bean $26.80
  • 72. Roast Pork & Fish Fillet Hot Pot $28.80
  • 10. Roast Duck on Rice $9.00
  • 37. Chicken with Veges on Rice $9.80
Brookfield Takeaway (sample menu)
  • BBQ Pork /Chicken $11.50
  • Ham $3.20
  • Egg $4.00
  • Steak $5.00
  • Stir Fried Beef with Balck pepper onSteamed Rice $11.50
  • BBQ Pork /Chicken $11.50
  • Fish $3.00
  • Wedges $4.80
Angora Takapuna (sample menu)
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
saan (sample menu)
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Pak Som $8.00
    • House pickled seasonal vegetables
Ming Chef (sample menu)
  • BBQ Pork on Rice $ 9.00
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
  • Spiced Pork Chop on Rice $ 10.00
  • Beef Fried Rice Noodles $ 11.00
  • Roast Duck Congee $ 8.50
  • Prawn & Egg Gravy on Rice $ 12.50
  • Prawn Wonton Soup $ 8.00
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
Pizza Box (sample menu)
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • The Max RG $14.50 LG $16.50
    • Ham, pineapple, onion, capsicum & mushrooms
  • The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
  • The Mini Breakfast $12.00
    • Crispy bacon, poached egg, toast and a hash brown
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
Harimgak (sample menu)
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • S= small, M= medium, L= large
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • spicy/ waterly cold noodle R($11)/L($13)
  • black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
  • S= small, M= medium, L= large
Doolan Brothers Newmarket (sample menu)
  • - Scotch $32.95
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • Stuffed Chicken Breast $28.95
    • Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Lemon Pepper Calamari $19.50
    • Crispy calamari, lime aoili & mini Caesar salad
  • Sides
  • Fish & Chips $20.95
    • Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
You 2 Cafe (sample menu)
  • Any 4 For $7.00
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Date & Orange
  • Scones - Plain
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Ham, Cheese & Onion
  • Ham & Egg $3.00
2 Happy Restaurant (sample menu)
  • Garlic flavored sparerib with dried red pepper $14.00
  • Soy chicken dices with peanuts $16.00
  • Egg tomato noodle $2.50/$8.00
  • Steamed sliced pork with ya Choy $14.00
  • Dumplings $12.00/$20.00
  • Marinated native chicken slices in hot sauce $14.00
  • Sichuan-styled spicy pork chop $18.00
  • Braised shrimp meat with egg white $16.00
Rouge Bar (sample menu)
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Francos Bakery

Francos Bakery

location

Address

30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand

phone

Phone

093722414

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
30 Belgium Street, Ostend, Auckland, Auckland, 1081, New Zealand
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