French Coffee in Auckland Menu

Nearby Sample Menus

(comes with chips & 1 can drink)
$30 - BUMPER PACK
- 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
Chicken Burger $8.00
Donuts $1.00
Wedges $3.50
Hawaiian Burger (Chicken) $4.00
12 Pack $7.00
Battered Sausage $1.50

Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Onion rings (3) $1.80
Crumbed prawn $0.80
Crumbed scallop $2.00
"Brat" burger $7.00
- Chips, tomato sauce & juice
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce

Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Beef Kebab $9.90
- Ground beef hummus, relish, yoghurt, choice of salad, rolled in Pisa bread
Falafel Kebab $9.90
- vegetable falafel patties, hummus, relish, yoghurt, choice of salad, rolled In Pita bread
Double Classic Bacon $16.50
- Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
Classic Combo $16
- Classic Burger + Chips + Drink
Basic $7.90
- 1/3 lbs prime beef, Mayo, salad & tomato relish
M & M Wood Fired Pizza $12
- Chocolate sauce, mozzarella, m&m
Fettuccine Allarossini $18
- Mushroom, smoke chicken, touch of white wine & creamy gonzella sauce

Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
Rice $4.00
Rice $5.00
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
Pita Bread $1.00
Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread
Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips

Wat Tan Hor $16.00
- Flat rice noodles with seafood or chicken
-Sayur Lodeh $16.00
- Curry mixed vegetables
Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce
Herbal Duck (Advance Order) $50.00
- Double boiled duck with special herbs
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
Fried Rice with Salted Fish $10.00
Beef Rendang $20.00
- Stewed beef in rich coconut sauce

Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Nuggets and Chips $14.50
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Hot Dogs and Chips $14.50
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Egg Noodles $9.00
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Bombay Aloo $13.00
- Deep fried potatoes cooked in creamy sauce and spices
Papadums (4 Per Serve) $2.00
Egg Fried Rice $10.00
Keema Naan $4.00
Chees Naan $4.00
All curries come with rice.

Chorizo Gluten Free $3.00
Salmon Stack $19.50
- 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
Ordinary Bread $1.00

Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Seafood Marinara $16
- on linguine
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Lamb and Cheese Burger $10
- with chips and tomato sauce
Homemade Toasted Muesli $12
- with fresh salad and yoghurt
Corn Fritter $8
- served with bacon and sour cream

French Coffee