French Coffee in Auckland Menu

Nearby Sample Menus

-Spicy/sweet egg sauce on noodles / Fried shredded pork with fish flavoured sauce on noodles $11.00
Egg and chives / Vegetarian $13.00
Fried ribbon fish in homely style $16.00
Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
●Pancakes in Soup
-Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
Kelp,pork spare ribs and tofu soup / Braised beef, turnip and dried tofu soup / Stewed meat and veggies soup $16.00

Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Combo Platter $39
Fresh chilli $2
Prawn Crackers $4
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut

EGGS ON TOAST
Salad bowl $6.50
w/ onion, tomato, mushroom, baby spinach & cheese $14.00
FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
AVOCADO SMASH ON SOURDOUGH $12.00
- w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown

Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
All our sandwiches are triple layered with lettuce, tomato and mayo N/A
Oysters $2.00
Ham & pineapple $6.80
Crabstick $1.70
Vege (egg, cheese, pineapple) $6.50
Colossus $9.90 / $8.80
- (Steak, egg, cheese, pineapple, onion)

X1. Barg $16
Doogh (jug) $12
- Yoghurt drink
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Humus dip $7
- Hummus dip served with Turkish bread
Olives $6
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Dip Platter $12
- Three dips served with Turkish bread

Carrot Cake $6.9
- With cream cheese frosting
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
Chocolate Brownie Mousse $11.9
- With milk chocolate & cashew praline
Vanilla Pancakes $15.9
- With berry compote,whipped butter & maple syrup
Garlic Butter Baby Potatoes $6.5
Pasta Of The Day (VA) $22.9
- With chef’s fresh,seasonal creation
Whole Back Pork Ribs $ 15.9
- With figs, pistachio and sourdough(V,GFA)
Mixed Mushrooms(GFA) $19.9
- With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough

Fried Egg Noodle with Bean Sprouts Soya Sauce $12.80
-Meat in Red Curry Paste $17.80
Braised Eggplant with Salted Fish & Chicken Mince $18.80
Rainbow Delights (Maed carrot, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $16.80
Pork Congee $9.00
Shrimp Fried Rice $14.80
Combination Vegetables Fried Rice $12.80
Any 4 BBQ Combinations

Nasi lemak $11.90
- Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
Curry chicken, beef or lamb on rice $11.90
- Choice of chicken, beef or lamb curry served with rice
Kung po chicken or beef $18.00
- Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce

-Add Free range bacon / Sausage $7.50
Meatballs & Ribbon Pasta $10.50
Scrambled Eggs & Avocado Smash $8.50
-Halloumi / Onion rings / Source beans / Tomato $5.00
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
-Salmon: capers, cream cheese, rocket, basil pesto lesson
● Sides
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free

Baked Mushroom & Ham with Bechamel Sauce on Spaghetti $16.00
- Bechamel Sauce / Mushroom / Ham / Cheese / Onion
Mango & Cream Puff $8.00
Japanese Style Flame Grilled Salmon with Salad $23.00
- 240g Salmon / Potato / Apple / Mixed Fruit
Creme Brulee $7.00
Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
- Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
Fish Maw Soup $20.00
- Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
Soy Chicken Leg with Rice $15.00
- Soy Chicken Leg with Rice
Braised Chilli Chicken / Beef Brisket with Rice $18.00
- Chilli Sauce / Chicken or Beef Brisket / Onion / Leek / Celery / Spring Onion / Coriander with Rice