French Rendez-vous Cafe in Auckland Menu

BREAKFAST - LUNCH BREAKFAST - LUNCH
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • All our dishes are served with mesclun salad on top
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
GALETTE: SAVOURY CREPES GALETTE: SAVOURY CREPES
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • All our galette are served with mesclun salad on top
SWEET CREPES SWEET CREPES
  • Fernandel $6.00
    • Melted butter
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Serge Gainsbourg $8.00
    • Lemon juice
  • France Gall $9.00
    • Honey, nougatine
  • Main Delon $9.00
    • Salted caremel sauce
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • All our sweet crepes are served with whipped cream and icing sugar
STARTER $15 STARTER $15
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
MAINS $29 MAINS $29
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
DESSERT $11 DESSERT $11
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Dahi Bhalla Large $4.50/Small $3.00
  • Pani Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Plain Naan $3.00
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Dahi Puri (5 Pcs) $4.50 PL
  • Butter Cheese Large $7.00/Small $4.00
Fact-Tree Cafe (sample menu)
  • Fries $6.00
  • Smoked Salmon $6.00
  • w/ crispy bacon & creamy baby spinach $17.50
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • Any style of eggs (poached, scrambled, fried) $8.50
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
Just Pizza (sample menu)
  • Single serve $2.00
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Extra vege $2.00
  • Cheese lover
    • cheese, cheese and more cheese
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Double serve $4.00
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
Sanehs Thai Restaurant (sample menu)
  • 17. Namtok $19.00
    • Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
  • Lamb $18.00
  • Prawn/Seafood $21.00
  • Prawn/Seafood $8.50
  • Chicken $7.50
  • 46. Pad Ka Praw $26.00
    • Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
  • Prawn/Seafood $21.00
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
Eat Indian (sample menu)
  • Chicken Jalfrezi $12.99
  • Lamb Dum Biryani $11.99
  • Cheese & Garlic Naan $4.00
  • Roti (whole Meal) $2.00
  • Vegi Pakora (3 Pcs) $2.00
  • Vegetable Samosa $1.00
  • All biryani served with raita
  • All curry served with rice
Bridgehouse Lodge (sample menu)
  • Lemon Tart $12.50
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Seasonal Vegetables $8.50
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Apple Pie $12.50
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
Master Dumplings (sample menu)
  • Salted shrimps with salt egg yoke $22.00
  • Shredder seaweed in garlic sauce $8.00
  • Fish & chives M $12 / L $16
  • Shrimp meat & pork M $12 / L $16
  • Sauteed diced chicken with red pepper and spice $18.00
  • Boiled fish filets with pickled cabbage and chilli peppers $22.00
  • Tofu skin in sauce $8.00
  • Mapo tofu $14.00
Mozaik Cafe (sample menu)
  • Flatbread $4.50
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • Eggs(2) $4.50
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
Sushi and Don (sample menu)
  • Salmon Sashimi Don $15.50
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Vegetable Udon $9.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Shahi Paneer $14.99
    • Cottage cheese pieces cooked in a creamy and cashew sauce
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Chicken Tikka Masala (med) $14.99
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
  • Chilli paneer C $12.99 / D $14.99
    • Home made cottage cheese pieces marinated & sauteed with soya sauce
  • Fish masala (med) $18.00
    • Fish fillet cooked in a lime thick tomato & onion Gravy
  • All curries served with rice
  • Chicken Fried Rice $11.99
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
Sudoku Hotpot (sample menu)
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Cauliflower / Broccoli $5.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • 4 flavour pot $20.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Cuttlefish $9.00
PJ's Sushi (sample menu)
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Chicken Katsu
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Teriyaki Chicken
  • Large $14.90
  • Regular $12.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Chicken Katsu Lunchbox $12.00
Domo Sushi (sample menu)
  • Seaweed salad $7.00
  • Teriyaki salmon don $15.00
  • Takoyaki $6.00
  • Yakiniku beef don $13.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Teriyaki chicken & salmon don combo $15.00
  • Prawn / salmon katsu don $15.00
  • Crispy vegi spring roll $6.50
Bridge It Cafe (sample menu)
  • Jam or Butter on toast $3.50
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Tomato $2.00
  • Bagel $5.00
    • cream cheese & jam
  • Bacon & eggs on toast $7.00
    • Poach / Fried / Scrambled
  • 2 Hash brown $3.50
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
Greenkeeper Cafe (sample menu)
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Fish and Chips homemade tartare $ 18
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Eggs on toast $ 10.5
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Panko crumbed goats cheese salad $ 17
  • Tasting Platters $ 25
French Rendez-vous Cafe

French Rendez-vous Cafe

location

Address

7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094870009

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, 5:30 – 8:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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