Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
-extra bacon $1.50
Hoki small & 1/2 chips $12.00
Tempura battered or crumbed, served with chips, sauces lemon wedge.
-banana toffee $17.50
Giant waffle with caramelized bananas and toffee sauce, served with cream
Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Omelette $22.00
Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
Pizza and Fries $12.50
Ham and Pineapple Pizza
Garlic Prawns $18.50
13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
Prime 250g Scotch Fillet $29.50
Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Napoletana $26.50
Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Quatro Stagione $28.50
Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
6 Course Degustation Menu $149.00
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Pane Alla Pizzaiola $7.50
garlic pizza bread (v)
Pane pizza $9.50
pizza bread served with olive oil and balsamic (v)
Pesce del Mercato $41.50
Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Epicurean Platter for 2 $75.00
Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)