French Rendez-vous Cafe in Auckland Menu

BREAKFAST - LUNCH BREAKFAST - LUNCH
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • All our dishes are served with mesclun salad on top
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
GALETTE: SAVOURY CREPES GALETTE: SAVOURY CREPES
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • All our galette are served with mesclun salad on top
SWEET CREPES SWEET CREPES
  • Fernandel $6.00
    • Melted butter
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Serge Gainsbourg $8.00
    • Lemon juice
  • France Gall $9.00
    • Honey, nougatine
  • Main Delon $9.00
    • Salted caremel sauce
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • All our sweet crepes are served with whipped cream and icing sugar
STARTER $15 STARTER $15
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
MAINS $29 MAINS $29
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
DESSERT $11 DESSERT $11
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)

Nearby Sample Menus

Shefco (sample menu)
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Platter D $45.00
    • 36 pieces
  • All black legend $15.00
    • Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
  • Tuna ludus roll $14.00
    • Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
  • Heaven roll a $18.00
    • Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
  • Champion roll $16.00
    • Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
  • Cheese dream roll $16.00
    • Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
  • Kiwi legend roll $15.00
    • Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
  • California roll $11.00
    • Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Country Fried Chicken Mangere (sample menu)
  • Chicken Fillet Burger Burger $5.50/Combo $7.99
    • Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
  • 5 Piece Pack $12.90
    • 3 drum + 2 thigh + 1 pepsi can
  • 9 Piece Pack $20.90
    • 5 drum + 4 thigh + 1 pepsi can
  • Snack Box $4.90
    • 1 drum + 1 reg fries + 1 pepsi can
  • Wedges Reg $3.00/Lge $4.00
  • Chicken Mania $14.99
    • 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Fish & Chips $2.00
    • add an extra fish
Bake Haven Cafe (sample menu)
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • Bacon and Burger $8.90
    • Served with bacon, egg and chips
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • Chicken Curry on Rice $12.90
    • Served with vegetable, chicken and steam rice on side
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
  • Seafood Soup $7.90
    • Served with two toast
  • Creamy Mushroom on Toast $6.90
Thai Yum Food Hut (sample menu)
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
The Carvery Roast Meals (sample menu)
  • Served with meat of your choice, salad and gravy $8.50
  • Roast burger $6.50
  • Pork $5.50
    • With salad, gravy or sauces of your choice
  • Chicken $5.50
    • With salad, gravy or sauces of your choice
  • -Medium $7.00
  • Thig $3.00
  • drumstick $2.50
  • Chicken combo $7.50
    • In a box with gravy
Sal's (sample menu)
  • Garlic Knot $1.50
  • Mozzarella Stick 6 pieces $9.00
  • 3 Garlic knots $4.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
Mozaik Cafe (sample menu)
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • FRIES & AIOLI $6.00
  • KIDS PORRIDGE
    • served with banana and honey
  • Gluten tree bread $4.80
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
Vivo Party World (sample menu)
  • Fried tofu with salt and pepper $12.00
  • Beef brisket on rice $18.00
  • Chicken gristle $2.50
  • Black pepper beef on rice $18.00
  • Squid $2.00
  • Fried prawn with salt and pepper $16.00
  • Spicy chicken on rice $18.00
  • Chicken heart $1.00
K L Cafe (sample menu)
  • Green beans cooked in mince pork and pickles $23.80
  • Stir fried chicken with black bean sauce on rice $18.00
  • Live fish Abalone soup $18.00
  • -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
  • ●Diamond Shells
  • Pork stomach in pepper sauce $22.00
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
Mt Roskill Fisheries (sample menu)
  • 1 SAUSAGE $1.20
  • 1 PINEAPPLE FRITTER $1.00
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 SCALOP $2.00
  • I CRABSTICK $1.30
Kushi Japanese Restaurant (sample menu)
  • Cheese Kushi Age $9.95
    • Deep fried breadcrumb camembert cheese with tonkatsu sauce
  • Green Salad With Goma Dressing $12.95
    • Mesclun salad, avocado with sesame dressing
  • Scotch Fillet Set (110G) $32.95
  • Spicy Pork $5.50
  • Beef - Salt & Black Pepper $5.00
  • Takoyaki $5.95
    • Octupus balls 3pcs
  • Crispy Tofu Bento $16.90
  • Banana Dori Katsu $7.90
    • Deep fried banana wrapped with chicken katsu
Athenia In Roma (sample menu)
  • Side Vegetable $7.00
  • Hawaiian R $13.50 / L $25.50
    • Ham and pineapple
  • Lamb shank $29.50
    • Slowly roasted in red wine tomato sauce.
  • Tandoori Chicken R $17.00 / L $27.50
    • Tandoori Chicken with Guacamole sauce.
  • Spaghetti marinara $28.95
    • Selection of seafood tossed with Neapolitan sauce.
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Fettuccini Rossini E $15.95 / M $24.50
    • Smoked chicken, bacon, mushroom, creamy sauce.
Beirut (sample menu)
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Persian flatbread $6
    • whipped garlic, harissa
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
Haji Baba Takeaway (sample menu)
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
French Rendez-vous Cafe

French Rendez-vous Cafe

location

Address

7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094870009

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, 5:30 – 8:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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