French Rendez-vous Cafe in Auckland Menu

BREAKFAST - LUNCH BREAKFAST - LUNCH
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • All our dishes are served with mesclun salad on top
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
GALETTE: SAVOURY CREPES GALETTE: SAVOURY CREPES
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • All our galette are served with mesclun salad on top
SWEET CREPES SWEET CREPES
  • Fernandel $6.00
    • Melted butter
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Serge Gainsbourg $8.00
    • Lemon juice
  • France Gall $9.00
    • Honey, nougatine
  • Main Delon $9.00
    • Salted caremel sauce
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • All our sweet crepes are served with whipped cream and icing sugar
STARTER $15 STARTER $15
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
MAINS $29 MAINS $29
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
DESSERT $11 DESSERT $11
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)

Nearby Sample Menus

Paradise (sample menu)
  • Naan (butter/plain) $2.50
  • Raita $2.00
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Kiwi Chicken (sample menu)
  • ●Spicy soy chicken
  • -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
  • - Full 18 pcs $29.00
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • Hot dog $2.80
  • - Piece $3.00
  • - Half 9 pcs $15.00
  • - Full 18 pcs $25.00
Thai Train (sample menu)
  • Stir fried fresh chilli & basil with tofu / delight ginger with tofu $12.50
  • M=Meat / P=Prawn
  • Pad kra pow fried rice M $12.50 / P $14.00
    • Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
  • Panang curry M $12.50 / P $14.00
    • Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
Safran Cafe Restaurant (sample menu)
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Hand rolled Gurnard tortillas $15.5
    • pico de gallo, avocado mousse, pickled lemon
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Highbury Fisheries (sample menu)
  • Squid Ring $ 0.80
  • Hot Dog $1.70
  • Cheese $ 4.00
  • Ham $0.50
  • Banana $1.50
  • Sausage $1.20
  • Pineapple $0.50
  • Chips (half scoop 2.0) $3.00
Pita House (sample menu)
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Single Kebab $8.00
  • Chicken, Lamb, or Vegetable Curry $11
    • with rice and pita
  • Single $2.50
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Single Kebab $8.50
Thai Windows Restaurant (sample menu)
  • Tow Hoo Tod (6 Pieces) $8.9
    • Deep fried tofu served with Peanut sauce
  • Hor Mhok Lui Fai $24.9
    • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
  • Satay Sauce $3
    • Per serving
  • Toong Tong (4 Pieces) $8.5
    • Crispy golden pastry filled with minced pork,  prawns, and vegetables
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Chicken, Pork Or Beef $18.90
  • Vegetarian $17.50
Silverdale Fresh Fish & Takeaways (sample menu)
  • Kids meal b $6.00
    • 4 fish bites & 1/2 chips
  • Scallop fritter $9.00
  • Oyster $2.20
  • Meal a $6.00
    • 1 fish & chips
  • Cheese/pineapple/egg $1.00
  • Donut $1.80
  • Chicken burger $7.00
  • Hawaiian burger $8.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • ●Bagels
Beijing Duck Panmure (sample menu)
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Deep Fried Bun $6.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
Great Sun Takeaways (sample menu)
  • Pork / Chicken / Wonton $8.80
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • Mussels $0.90
  • Chips $1.80
  • Prawn & Vege / Combination & Vege $10.50
  • BBQ Pork $8.80
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Steak / Bacon / Chicken $3.00
46 & York (sample menu)
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Kumara crisps + sundried tomato mayo $7.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • - 2 cheeses $25.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
Henry's Lunchbar & Takeaways (sample menu)
  • Sweet Corn Fritter $2.50
  • Pork $11.00
  • Steak, Egg, Cheese Burger $6.50
  • Steak Chow Mein
  • Wonton $10.00
  • Pork $11.00
  • $6-5
    • 2 Crab Stick; 2 Hot Dog; $1 Chips
  • American Hot Dog $3.80
Pho Bay (sample menu)
  • ●Extra Order
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Prawns Fried Rice $16.00
Sam's Kitchen (sample menu)
  • -(7 pcs) $9.00
  • Hand cut fries w homemade mayo $3.00
  • -(3 pcs) $10.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Bulgogi deopbap $8.00
  • -(15 pcs) $17.00
  • -(3 pcs) $4.50
  • Jaeyuk deopbap $8.00
French Rendez-vous Cafe

French Rendez-vous Cafe

location

Address

7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094870009

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 8:00 PM, Saturday: 9:00 AM – 4:00 PM, 5:30 – 8:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7/184 Clarence Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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