Fresh & Tasty in Northland Menu

Fresh & Tasty in Northland has no menu available, but can choose from many other options such as Porridge or Holy Banana Bread from Shaky Isles. Amayjen the Restaurant offers many options including Soup of the day and Garlic Bread with Cheese. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Marinated Olives & Spiced Almonds and Toasted Garlic Baguette from . Cobar offers The Carvery and Pork / Lamb / Chicken / Beef.

Nearby Sample Menus

  • Chicken Satay Burger $17.90
    • Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
  • Jacked-Up Ribs and Skewers $39.90
    • A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
  • Rocking Ribs $32.90
    • A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
  • Add beetroot for $1.00
  • Side Salad $7.90
  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Kids Fish & Fries $9.90
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • -Scallops, Squid or Prawns $17.50
  • Vegetarian (Tofu and Veges) $12.00
  • -Thai Hot
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • -Crispy Pork or Lamb $15.50
  • -Chicken, Beef, Lamb or Pork $14
  • Fresh spring rolls (3pcs) $8
    • Fresh vegetables & prawns wrapped in rice paper & served with Thai sweet chilli sauce.
  • -Seafood $17.50
  • ·Summer Pizza (V) $21.00
    • Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
  • -ham, mozzarella, mushroom & tomato $22.00
  • Greek $14.00
    • tomato, cucumber, olives, greens, basil & feta
  • -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
  • falafel or free range chicken with greek salad $15.00
  • -Gluten Free Bases Available $2.00
  • ·asparagus, caramelized onion, feta & rocket (V) $22.00
  • it extra spicy
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Beef salad $12.00
    • Beef with green salad
  • Tandoori chicken salad $12.00
    • Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
  • Dhal $14.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Dhal tarka $14.00
    • Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
  • Crispy calamari $13.00
    • Crispy calamari with black pepper, lemon & served with mix salad
  • Vegetarian platter (for two) $15.00
    • Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
  • Chicken tikka masala $15.00
    • Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
  • Served with you choice of Fries or Ruawai Kumara wedges
  • Ruawai Kumara Wedges with sour cream $7.00
  • Classic Southern Breakfast – Ham and Eggs $18.00
    • Fresh Ham off-the-bone, glazed with Kaffir Lime marmalade and creamy Scrambled Eggs Served with buttered toast and our delicious in-house Thirsty Tui BBQ sauce.
  • Eggs Benedict $19.50
  • Cheesecake $12.00
    • Made fresh in-house and served with seasonal fruit.
  • Jalapeños $1.00
  • Baked Kaipara Flounder (GF) $28.00
    • Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
  • -Add 2 Fried eggs for just $6.00
  • Toasted Bagels $8.5
    • Nectar chia berry jam and butter
  • add Avocado (when available) $5
  • Crushed, crispy pan-fried herbed taties $16.5
    • with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
  • Local free range eggs on toast cooked any style $5
    • with local Omak kransky sausages
  • Premium free range middle or streaky bacon $5
  • Middle bacon (2) $5
  • Local free range eggs on toast $6
    • fresh tea smoked Salmon (organic red chai)
  • Nectar organic quinoa nacho’s $15
    • with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
  • Mushroom, feta and her omelette $15.50
    • portobello duxelle, danish feta, chives and parsley
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • The cove $24.00
    • mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Twice cooked duck leg $34.00
    • cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
  • Sides $5.00
    • highgate farm saucisse, local hot smoked salmon (50g), cassoulet, crispy bacon, hash brown (2), eggs (poached, scrambled or fried)
  • Caesar salad $7.00
    • cos, parmesan, polenta croutons and anchovy mayonnaise
  • Cantina $25.00
    • spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
  • Pain au chocolat $5.20
    • served warm
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • Cheese toasty & chips $9.50
  • Hash browns & chips $9.50
  • Carrot Lemon Soup with toast $10.50
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Gourmet Wrap $14.00
    • Falafels, garden salad with sweet chilli and mint yoghurt
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Sides $3.00/each
    • bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Chicken Nuggets and Chips $8.50
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Bowl of Fries $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Kiwi Fries $5.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Potato mash $5.00
  • Eggs Any Style $5.00
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Extra fillings $1.50
  • Salt & Pepper Calamari $16.00/$24.50
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
  • Duck Cigars $17.00
    • Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
  • Jack Daniels Chocolate Hazelnut Cake $13.50
    • Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
  • walnuts then drizzled with maple syrup $15.00
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • Chicken Mayonnaise $6.99
    • Fresh mozzarella, chicken, onion, mayonnaise swirl, capsicum
  • Complimentary basmati rice with all curries
  • Fish Malabari $18.99
    • Fish cooked with capsicum, sauteed onions, fresh coconut milk & cream
  • Sheekh Kebab H $11.90 / F $18.90
    • Minced lamb flavoured with exotic spices skewered & prepared in tandoor
  • Cheese Lover $6.99
    • Lots of mozzarella
  • Kadhai Paneer $13.99
    • Cottage cheese cooked with vegetables & spices
  • Prawns & Bacon $12.99
    • Feta cheese, prawns, bacon, capsicum, tomatoes, red onion
  • Deluxe Vegetable $6.99
    • Fresh mozzarella, spinach, capsicum, mushroom, red onion, tomatoes, pineapple
Fresh & Tasty

Fresh & Tasty

location

Address

112 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

phone

Phone

094060082

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
112 Waterfront Drive, Mangonui, Northland, 0420, New Zealand