Fresh Way in Auckland Menu

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Fresh Way in Auckland has no menu available, but can choose from many other options such as Chicken and Cashew Nuts(GF,V) or Garlic Ginger Stir Fry(GF,V) from Wok Express. Royal Dumpling and Noodle offers many options including Steam BBQ pork and Steam pork & peanut dumpling. Hong Yuan includes a wide range like Pork with cabbage or Pork with purple seaweed. Stew lean meat with ginseng and donkey-hide gelatin and Stew chicken meat with ganoderma from . Guang Zhou Soup Shop offers Glenfield Fast Food and Egg, peas, bean sprouts.

Nearby Sample Menus

Chicken $16.50
Coconut Rice $4.00
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
Seafood $19.50
Roti $2.00
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Tom Yum Soup - Hot & Spicy Thai Soup

Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese

Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
Mutton biriyani $12.99
Butter chicken masala $12.99
- Chicken with tangy tomato masala gravy
Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
Butter prawns $13.99
- Prawns marinated on tandoori masala and cooked in the makhni gravy
Beef peralan ( stew) $12.99
- Beef cooked in coconut milk tempered with south indian spices

gohan $4.90
- steamed rice with MASU seasoning
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt
UNA kyu maki $16.90
- teriyaki eel, Japanese omelette, sansho, cucumber
masu fu agewatarigani $16.90
- MASU soft shell crab
madai $8.30
- snapper
chef’s 3 sashimi selection $26.00
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise

Soya Sauce Chicken $11.50
Roast Pork $15.00
Lunch Special (before 3pm) $11.00
Roast Pork & Bean Curd Noodle $10.50
Five Spicy Pork Chop. $19.00
Sliced Chicken with Vege $17.00
Salted Fish & Chicken Fried Rice $15.00
Lamb Steak with Black Pepper Sauce $27.00

Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Cambodian Raw Beef $12
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
kimchi daikon radish $4
Kimchi $4
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo

Chocolate Coffee Mousse GF
Limoncello Curd, White Chocolate Mousse, Lemon Shards
PAN FRIED SALMON CAESAR SALAD $25.00
- baby cos, croutons, Akaroa salmon caesar dressing poached egg
OUR FRESHLY MADE PIES $12.50
- chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
Pancakes with Bacon, banana or Berries and Maple Syrup
PANCAKES $17.00
- served with berries banana & bacon, drizzled with maple syrup
Deconstructed Tiramisu
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.

Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
Garlic Chicken $14.50
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Available as mild, medium or hot and served with Basmati Rice N/A
Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
Fish Madras $17.50
- A traditional South Indian style curry cooked with coconut, spices and fish

Xmas Broccoli $9.50
- Xmas broccoli with asparagus, green beans, zucchini, cranberries, creamy feta, cherry tomatoes & almond served with a summer herb dressing.
Chocolate Hazelnut Torte $85.00
- Gluten free Chocolate Hazelnut Torte - topped with dark ghana ganache & maple caramelised hazelnuts.
Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
Panko Chicken x 5 $20.00
- Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.
Ginger Slice $3.00
- Oaty ginger spiced biscuit base layered with ginger icing.
A great way to make your life easier is to let us feed your family & friends. Please give us at least 48 hours notice. We will do our best to proved the meals requested.
Raw Salted Caramel Slice $5.50
- Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
Nourishing Brown Rice Salad $9.50
- Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing

Kids Toastie $6.00
- peanut butter & banana / cream cheese & marmite
Colcannon Brunch $17.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
Egg Lovers N/A
- All meat & eggs are free range
Sweet Crepes $14.90
- with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
Big Brunch $21.00
- poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
Roasted free range chicken/halloumi/chorizo (free range) $5.00
Best Pretty Bagel - toasted with $15.00
- smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
Vanilla Brioche French Toast $17.90
- Free range bacon & banana with maple syrup & vanilla cream

Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- House Smoked Salmon $5.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad

Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Hot 6 Chicken $22.00
- Chicken strips wok tossed in spices and Szechuan sauce
Garlic Naan $3.50
Paneer Tikka $12.00
- Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
Peshawari Naan $4.50
- Stuffed with dry fruits
Veg Biryani $15.00
- Basmati rice cooked with vegetables and herbs, served with Raita
Palak (Spinach) Paneer $15.00
- Cottage cheese cooked in fresh spinach and Indian spices

Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Fettuccine $18,5
- Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
1 choice (50g) $ 12
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Dessert
Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue