Fresh Way in Auckland Menu

Nearby Sample Menus

VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
FRIES $7.50
- Served with aioli and tomato sauce
MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese

Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)
Pea and parmesan risotto with chive oil (v) $16.00
Crispy chicken taco $11.90
- Slaw/criander/chipotle crema/chilli
Olives $6.00
Margherita $16.00
- Mozzarella/bocochiini/basil/tomato
Fish and chips $15.00
- Tartare sauce/salad/aioli/ketchup
Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Kids cheese burger $9.00

Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Steamed Jasmine Rice $2.00
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Fresh Spring Rolls (Poh Pia Sod) $9.50
- With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Rich Red Curry (Gang Panang) $15.90
- With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables

Garlic naan $3.00
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Chicken/lamb madras $12.50
- Choice of chicken or lamb cooked with coconut, onion & spices
Seekh kebab $10.00
- lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
Chicken/lamb vindaloo $12.50
- Choice of chicken or lamb cooked in a red hot curry from Goa
Chicken fried rice $12.00
- Perfect combination of chicken, rice and egg with a touch of sauce.
Ginger chicken $12.50
- Chicken pieces cooked in fresh ginger with onion sauce
Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00

Chef’s Soup Of The Day $10.90
- Warm dinner roll & butter
Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine
Garlic & Herb Bread (V) $8.90
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Oven Fresh Breads From Our Bakery (V) $12.50
- With eggplant chutney, feta & olive oil /
Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
- Apple, spinach, creamy habanero dressing & almond
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut

Egg $1.50
Kadhai Panner $14.90
- homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices
Butter Chicken $15.90
- succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
Garlic Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
Mint Sauce mint & yogurt sauce $3.00
Meat Lover Burger $10.00
- double ground beef patty bacon cheese and mayonnaise with BBQ sauce
Falafel $12.90
Chicken Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce

Vegetarian Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with vegetables
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables

Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
-add house-cured bacon $2.00
Caramelita $14.00
- Vanilla ice-cream, salted caramel sauce, almond praline
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Market fish $20.00
- Spit-roasted, coconut cream, soft spices, fresh lemon

-Seasonal fruits with ice cream of the day
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
Children are ages 0-12 years
Sunday
Traditional butter chicken $18.50
- With steamed rice & poppadom
French fries $5.00
- With tomato sauce
Choose one main and one dessert for $12.00
-Dozen $10.00

Fresh Way