Fresh Way in Auckland Menu

Fresh Way in Auckland has no menu available, but can choose from many other options such as Chicken and Cashew Nuts(GF,V) or Garlic Ginger Stir Fry(GF,V) from Wok Express. Royal Dumpling and Noodle offers many options including Steam BBQ pork and Steam pork & peanut dumpling. Hong Yuan includes a wide range like Pork with cabbage or Pork with purple seaweed. Stew lean meat with ginseng and donkey-hide gelatin and Stew chicken meat with ganoderma from . Guang Zhou Soup Shop offers Glenfield Fast Food and Egg, peas, bean sprouts.

Nearby Sample Menus

  • Naan $4
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Venezia S$17 / L$26
    • Cranberry sauce, cheese, chicken, brie cheese
  • Bona mixed grilled $26.00
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • Mixed berry cheese cake $9.00
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Tiramisu $9.00
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Chef's secret (med, hot or very hot) $16.90
    • Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • Yum vun sen talay $17.90
    • Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
  • (chicken, beef, pork or vegetarian) $13.90
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • (chicken, beef or pork) $14.90
  • Crispy noodle with shrimps $14.50
  • Braised gluten $11.00
  • Sesame glutinous balls (15 pieces) $8.00
  • Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
  • Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
  • Salty chicken slices $8.00
  • Deep fried plain buns (6 pieces) $6.50
  • Fried rice with prawns / Fried rice with shrimps, smoked pork and egg $15.50
  • - Spicy Pork with rice
  • Original Nigiri 4pcs
  • -Chicken Katsu
  • - Seafood Teriyaki
  • - Beef Teriyaki
  • - Spicy Pork
  • - Medium $17.00
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • Extra Cashew Nuts $2.50
  • 13. Tom Kha Goong or Talay $8.00
    • A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • Steamed Jasmine Rice $2.00
  • Prawns $16.90
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • M37. PRAWN LABABDAR $14.99
    • Chicken cooked with capsicum, paneer & onion cashew nut gravy
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • D4. CHOCOLATE FUDGE CAKE $6.00
  • E4. BOMBAY ALOO $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
  • M2. BUTTER CHICKEN (Indian style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
  • E7. FISH AMRITSARI (8 pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices
  • E11. PANEER TIKKA $12.99
    • Cottage cheese cubes with yogurt, Herb & spices
  • Steamed Dumpling (15 pieces) $13.00
  • Donburi - Teri-Chicken $14.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Sasimi (8 pcs) $15.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Bento - Beef/Katsu Chicken $16.90
  • Donburi - Salmon $16.00
  • Oriental Omelette $22.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Egg Lovers N/A
    • All meat & eggs are free range
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Mushroom $4.20
  • bacon egg $5.50
  • Spaghetti/baked beans $6.00
    • On toast
  • Steak eggs chips $16.00
  • We do homemade burgers and toast sandwiches
  • Eggs on toast $6.00
  • Cheese onion $4.20
  • Chips $3.50
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Butter chicken (GF) $11.00
    • Served with rice and naan
  • Awadhi lamb chops with spiced potato mash $25.00
    • Mace and cinnamon spiced lamb chops grilled and served on potato mash
  • Gun powder mushrooms $12.00
    • Hot and spicy tandoori mushrooms
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Fresh Way

Fresh Way

location

Address

1c/207 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799977

email

Email

None

clock

Opened hours

Mon 9:30 AM to 10 PM Tue 9:30 AM to 10 PM Wed 9:30 AM to 10 PM Thu 9:30 AM to 10 PM Fri 9:30 AM to 10 PM Sat 9:30 AM to 10 PM Sun 9:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1c/207 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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