Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
FARMERS PRIDE $21.50
Prime beef pattie stuffed with mozzarella cheese, wrapped in bacon and slow smoked, with lettuce, tomato, and topped with creamy mushroom sauce on a fresh toasted bun.
SMOKED CHICKEN AND BACON SALAD $16.90
Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
THE ROCKSALT PLATTER (GREAT TO SHARE) $19.90
A mixture of wedges, mini spring rolls, samosas, dim sim, meatballs and chicken nuggets.
Garlic AioIi $1.00
CHICKEN BREAST $25.90
Succulent local chicken breast served with a nutty satay sauce.
CALAMARI $13.90
Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
EYE FILLET OF BEEF $32.90
Simply the best fillet of beef tenderloin, served with bearnaise sauce.
with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
Premium free range middle or streaky bacon $5
Fresh Tea Smoked Salmon (Organic Red Chai) $6
Organic white quinoa (keen-wah) porridge $14
served with organic bush honey yoghurt or house made almond & coconut yoghurt
Crushed, crispy pan-fried herbed taties $16.5
with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
18 Donuts $6.00
Curly Fries $5.00
Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.