Fujisan in Auckland Menu

LUNCH BOX / DINNER BOX LUNCH BOX / DINNER BOX
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Beef $17.00/$22.00
  • Sashimi 9pieces $15.00/$20.00
  • Katsu (Chicken or Pork) $15.00/$20.00
SET MENU (LUNCH / DINNER) SET MENU (LUNCH / DINNER)
  • Dinner set includes 4 pieces of Tempura
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Fish Teri $14.00/$19.00
  • Fish Egg Rice $14.00/$19.00
  • Chicken & Prawn $16.00/$21.00
  • Seafood Teri $17.00/$22.00
  • Beef $17.00/$22.00
  • Prawn $17.00/$22.00
  • Salmon Teri $17.00/$22.00
  • Unagi Teri $19.00/$24.00
  • Prawn Temp Set $18.00
  • Spicy Fish Pot $18.00
  • Fish Roe Pot $18.00
  • Sukiyaki Set $22.00
FOR VEGETARIANS: FOR VEGETARIANS:
  • Vege (Teri/Spicy) $14.00/$18.00
  • Tofu Teri $15.00/$19.00
KATSU KATSU
  • Chicken
  • Pork
  • Fish $13.00
DONBURI DONBURI
  • Vege, Tofu, Chicken
  • Beef, Katsu, Sashimi,
  • Unagi $12.00~$18.00
NOODLE NOODLE
  • Udon $11.00/$24.00
  • Yakisoba $14.00
  • Chicken Yakisoba $16.00
  • Jaru Soba $18.00
TEMPURA TEMPURA
  • Vege, Combo, Seafood,
  • Prawn, Oyster $16.00~$25.00
ROLLED SUSHI ROLLED SUSHI
  • Salmon, Tuna, California, Vege, Tempura,
  • Katsu, Rainbow $11.00~$18.00
FUJISAN SPECIAL FUJISAN SPECIAL
  • Course A (Meat) $40.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Gyoza 2pieces
  • Ginger Chicken 2pieces
  • Combo Tempura 2pieces
  • Chicken or Beef (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)
  • Course B (Seafood) $42.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Takoyaki 2pieces
  • Skewed Squid
  • Combo Tempura 2pieces
  • Prawn or Fish (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)

Nearby Sample Menus

  • Sugar Snaps $9
  • Coastal Spring Lamb Rack $42
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • 280g Lamb Rump $32
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Creamy Mash $9
  • -combo $15.50
    • combo served with chips and 420ml drink
  • mix burger $7.50
  • lamb $11.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • mix $12.00
  • -combo $15.50
    • combo served with chips and 420ml drink
  • mix $12.00
  • -with salmon $15.50
  • -or salmon & spinach $16.50
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • Chicken nuggets, cheerios and fries $9.50
  • Toasted ciabatta or bagel
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Pasta of the day $17.00
  • Orvieto hashbrown $19.00
    • With eggs , bacon, roast , tomato & aioli
  • $12.50
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Large $24.50
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Sup r & Fries $14.50
  • Prawn Tempura Udon $15.00
  • Chicken Katsu Don $13.00
  • Fresh Salmon Salad $16.00
  • Vege Tempura Don $13.00
  • Spicy Salmon Don $16.50
  • Green salad
  • Beef Yaki Udon $15.00
  • (fresh salmon sashimi on salad)
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Tender lamb ​& sorrel crispy dumplings $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Olives & chat masala wafers $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Seeni Sambol $4.00
    • Caramelized onions
  • Butter Chicken $12.50
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Appa $2.00 ea
    • Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Subject to availability
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • All mains served with an onion mash drizzled with gravy / sauce
  • Sauerkraut slaw $6.00
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Q = Quarter / H = Half / W = Whole
  • 1 Piece Chicken Thigh $3.90
  • Lamb S $12.00 / M $15.50 / L $19.50
  • 1 Piece Chicken Drumstick $2.50
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Pork / Beef / Chicken $7.90
  • Lamb $6.90
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Lamington $2.00
  • Pork Turnpver $3.00
  • Apricot Slice $2.00
  • Steak & Pepper $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Mice Savoury $1.00
  • Steak &Cheese Pie $3.00
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -Duck fat option $12.00
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • CRUMBED SALMON
  • KARI KARI CHICKEN DON $11.90
  • TERIYAKI CHICKEN & AVOCADO
  • GYU DON $11.90
  • PORK BENTO $14.00
  • GOMA SALAD $5.00
  • CHICKEN KATSU RICE $8.50
  • TEMPURA PRAWN & AVOCADO
  • Creamy seafood pasta $15.00
  • Bbq beef+roast chicken $12.50
  • Spicy tomato sauce pasta $11.50
  • Cumin beef rice $10.90
  • Basa fish rice $11.50
  • Bbq beef with fried egg $11.50
  • Black pepper steak $16.00
  • Cumin bacon rice $10.90
Fujisan

Fujisan

location

Address

474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand