Fujisan in Auckland Menu

LUNCH BOX / DINNER BOX LUNCH BOX / DINNER BOX
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Beef $17.00/$22.00
  • Sashimi 9pieces $15.00/$20.00
  • Katsu (Chicken or Pork) $15.00/$20.00
SET MENU (LUNCH / DINNER) SET MENU (LUNCH / DINNER)
  • Dinner set includes 4 pieces of Tempura
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Fish Teri $14.00/$19.00
  • Fish Egg Rice $14.00/$19.00
  • Chicken & Prawn $16.00/$21.00
  • Seafood Teri $17.00/$22.00
  • Beef $17.00/$22.00
  • Prawn $17.00/$22.00
  • Salmon Teri $17.00/$22.00
  • Unagi Teri $19.00/$24.00
  • Prawn Temp Set $18.00
  • Spicy Fish Pot $18.00
  • Fish Roe Pot $18.00
  • Sukiyaki Set $22.00
FOR VEGETARIANS: FOR VEGETARIANS:
  • Vege (Teri/Spicy) $14.00/$18.00
  • Tofu Teri $15.00/$19.00
KATSU KATSU
  • Chicken
  • Pork
  • Fish $13.00
DONBURI DONBURI
  • Vege, Tofu, Chicken
  • Beef, Katsu, Sashimi,
  • Unagi $12.00~$18.00
NOODLE NOODLE
  • Udon $11.00/$24.00
  • Yakisoba $14.00
  • Chicken Yakisoba $16.00
  • Jaru Soba $18.00
TEMPURA TEMPURA
  • Vege, Combo, Seafood,
  • Prawn, Oyster $16.00~$25.00
ROLLED SUSHI ROLLED SUSHI
  • Salmon, Tuna, California, Vege, Tempura,
  • Katsu, Rainbow $11.00~$18.00
FUJISAN SPECIAL FUJISAN SPECIAL
  • Course A (Meat) $40.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Gyoza 2pieces
  • Ginger Chicken 2pieces
  • Combo Tempura 2pieces
  • Chicken or Beef (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)
  • Course B (Seafood) $42.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Takoyaki 2pieces
  • Skewed Squid
  • Combo Tempura 2pieces
  • Prawn or Fish (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)

Nearby Sample Menus

The Postmans Leg (sample menu)
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • SOFT BOILED EGG 8.
    • soldiers
  • SMOKED MARGARITA PIZZA 15.5
    • SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
  • SPIDER 8.5
    • coke vanilla ice cream
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
Manly Takeaway (sample menu)
  • Special 4 $20.00
    • $5.00 chips, 4 hoki, 2 hot dogs and potato fritters
  • Steak $5.20
  • Scallop $1.90
  • Special 2 $10.00
    • $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
  • Cheese $4.90
  • Cheese and tomato $4.20
  • Donut $1.30
  • Battered Sausage $1.80
The Return Of Rad (sample menu)
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Nuna (sample menu)
  • Boiled Pork Bone Soup with Vegetable $16.00
  • King Size Rib with Soybean Based Korean Cabbage $25.00
  • Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $16.00
  • Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • King Size Spicy Beef Rib with Cheese $52.00
    • inc. 2 rice balls
  • Deep Fried Dumpling $10.00
    • 12 pcs
Hemingway's Devonport (sample menu)
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • ●Salads
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • -Add bacon/salmon/poached egg $4.00
  • Sauteed portobello mushrooms on toast $12.00
Silverdale Fresh Fish & Takeaways (sample menu)
  • Pineapple fritter $1.80
  • Scallop $2.20
  • Egg burger $7.00
  • Cheese burger $7.00
  • Meal a $6.00
    • 1 fish & chips
  • Crab sticks (not g/f) $1.50
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
Altura Coffee & Cafe (sample menu)
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Gluten Free Bread Additional $1.50
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • -Grilled Halloumi Cheese $19.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
King's Roast (sample menu)
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Cheese / Mousse $3.50
  • Kumara $0.70
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Mash Potato & Gravy $3.00/$5.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Sandwiches $6.00
Kingseat Takeaways (sample menu)
  • Ham, cheese, pinapple $3.50
  • Price Subject to Change
  • Battered sausage $2.00
  • ●potato $0.80 each
  • Cheese $2.50
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Garlic prawn $10.90
  • Punnet $2.00
Charcoal Burger (sample menu)
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Chips & Aioli $3.50
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • Camembert $11.90
  • Chicken Salad $12.90
  • Falafel Wrap $10.00
  • Satay Chicken Rice $13.90
    • peanut satay
  • Mezze $10.50
    • combination of falafel dolma hummus salad and pita bread
Kaipara Fresh Fish & Takeaways (sample menu)
  • Oyster in batter $2.20
  • 1 Fish, 1/2 chips, 1 salad $8.00
  • Chicken nuggets $0.70
  • Potato fritter $1.00
  • Market fish $4.50
  • Snapper $6.00
  • Spring roll $2.50
  • 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
The V Grill (sample menu)
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Potato Mash & red wine jus
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
Bridge It Cafe (sample menu)
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • 2 Hash brown $3.50
  • Jam or Butter on toast $3.50
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Chips $4.00
  • Fish & Chips $6.50
  • Bagel $8.00
    • avocado, tomato & cream cheese
Cornwall Park Garden Restaurant (sample menu)
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Fries, Aioli $9
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
The Luscious Food Store (sample menu)
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Shoestring fries; garden salad $6.5 each
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Please also ask our staff for today’s brunch specials N/A
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Fujisan

Fujisan

location

Address

474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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