Fujisan in Auckland Menu

LUNCH BOX / DINNER BOX LUNCH BOX / DINNER BOX
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Beef $17.00/$22.00
  • Sashimi 9pieces $15.00/$20.00
  • Katsu (Chicken or Pork) $15.00/$20.00
SET MENU (LUNCH / DINNER) SET MENU (LUNCH / DINNER)
  • Dinner set includes 4 pieces of Tempura
  • With Teriyaki / Spicy Sauce:
  • Chicken $14.00/$19.00
  • Pork (Spicy only) $14.00/$19.00
  • Fish Teri $14.00/$19.00
  • Fish Egg Rice $14.00/$19.00
  • Chicken & Prawn $16.00/$21.00
  • Seafood Teri $17.00/$22.00
  • Beef $17.00/$22.00
  • Prawn $17.00/$22.00
  • Salmon Teri $17.00/$22.00
  • Unagi Teri $19.00/$24.00
  • Prawn Temp Set $18.00
  • Spicy Fish Pot $18.00
  • Fish Roe Pot $18.00
  • Sukiyaki Set $22.00
FOR VEGETARIANS: FOR VEGETARIANS:
  • Vege (Teri/Spicy) $14.00/$18.00
  • Tofu Teri $15.00/$19.00
KATSU KATSU
  • Chicken
  • Pork
  • Fish $13.00
DONBURI DONBURI
  • Vege, Tofu, Chicken
  • Beef, Katsu, Sashimi,
  • Unagi $12.00~$18.00
NOODLE NOODLE
  • Udon $11.00/$24.00
  • Yakisoba $14.00
  • Chicken Yakisoba $16.00
  • Jaru Soba $18.00
TEMPURA TEMPURA
  • Vege, Combo, Seafood,
  • Prawn, Oyster $16.00~$25.00
ROLLED SUSHI ROLLED SUSHI
  • Salmon, Tuna, California, Vege, Tempura,
  • Katsu, Rainbow $11.00~$18.00
FUJISAN SPECIAL FUJISAN SPECIAL
  • Course A (Meat) $40.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Gyoza 2pieces
  • Ginger Chicken 2pieces
  • Combo Tempura 2pieces
  • Chicken or Beef (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)
  • Course B (Seafood) $42.00
  • Salad
  • Miso
  • Sashimi 6pieces & Sushi 2pieces
  • Takoyaki 2pieces
  • Skewed Squid
  • Combo Tempura 2pieces
  • Prawn or Fish (Teri/Spicy)
  • Rice
  • 1/2 Udon
  • Ice Cream (Vanilla or Green tea)

Nearby Sample Menus

  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -1/2 Rack $17.00
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Thick cut chips with lime mayo $9.00
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • MEAT $3.00
  • SNAPPER $4.00
  • MUSSEL (BATTERED) 3 FOR $2.00
  • TOMATO $2.00
  • SQUID RING 0.80
  • POTATO FRITTER 4 FOR $2.00
  • BACON $4.50
  • CHICKEN MASALA $12.00
    • diced chicken carrot red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Coconut Sambol (dedicated) $6.00
  • Ceylon Rice and curry $12.00
  • Egg Dosa $8.50
  • Plain Hopper $4.00
  • POTATO CURRY $9.50
    • fresh potato cooked in chopped onion, tomato & Ceylon spices
  • Mixed kottu $17.50
  • Puttu vege Meal $11.00
  • 1 Edamame $7.50
    • Traditional Japanese steamed beans
  • 36 Combination sushi $26.50
    • Roll and nigiri (12 pc)
  • Salad: Green salad
  • Select one main
    • Chicken Teriyaki; Beef Teriyaki; Fish Teriyaki
  • 40 Sashimi Donburi $19.00
    • Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
  • Large (13 pcs ) $25.50
  • 74 Sparkling Jelly Sake $9.00
    • From the rice. You choice peach or berry mix
  • 18 Tempura Combination
  • Barbecue Pork Fried Rice $16.00
  • Deep Fried Bun (4 pcs) $8.00
  • Squid with Black Bean Sauce $25.00
  • Stewed Beancurd with Vegetables $20.50
  • Bean with Pork Mince and Black Olives $22.50
  • Beef Fried Rice $16.00
  • Sesame Pocket (per pocket) $1.50
  • Steamed Pork Dumpling (12 pcs) $18.00
  • BLAT $12.90
    • A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
  • Italian Breakfast $12.50
    • Tomato, egg, tomatoes and sausage
  • -Salmon $16.50
  • Cream Cheese and Jam Bagel $6.90
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • Toasted Chicken Delight $15.50
    • Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
  • -Spinach and Parmesan $12.90
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Chicken Nuggets $16
  • Cub's Steak $16
  • Calamari Deep Fried $16
  • Side Sauce $4.00
  • Tempura Prawn Donburi $12.90
  • Salmon Teriyaki Donburi $15.90
  • Salmon Sashimi (6 Pieces) $10.00
  • Pork Katsu $12.90
  • Assorted Tempura - Small $9.00
  • Assorted Tempura - Large $16.00
  • Vegetarian Bento (Tofu & Spring Rolls) $19.90
  • Beef Teriyaki Bento $15.90
  • Falafel on Rice - Medium/Large $6.99/$8.99
  • Satay Chicken $7.99
    • Chicken, Onion, Tomato with Satay Sauce
  • Extra Loaded Meat Lovers $11.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Seafood Pizza $11.99
    • Prawns, Garlic Sauce, Spinach, Tomatoes, Cheese, Hollandaise Swirl
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Apricot Chicken $7.99
    • Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Noodles with braised (or spicy) beef tripe $11.99
  • Braised beef brisket with tomato $20
  • -extra sesame paste $0.5
  • Southed diced chicken with chili (spicy) $19
  • Fried egg with tomato $15
  • Fried noodles with chicken $10
  • Sautéed sliced pork with pepper and chili (spicy) $18
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Menudo $6.00/$8.00
  • Chicken Apritada $6.00/$8.00
  • Pakbet $6.00/$8.00
  • Kare-Kare $6.00/$8.00
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Laing $6.00/$8.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Curly Fries, Chiptole Aioli $9
  • Vegetarian breakfast $11.90
    • 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Satay sweet and sour chicken $12.90
    • stir fried satay chicken satay sauce with pineapple served with rice
  • Salmon eggs benedict $12.90
    • choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
  • French toast $13.90
    • 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Steam Smoked Pork with Taro $18.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
Fujisan

Fujisan

location

Address

474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570866

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
474 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand