Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Crispy Pork $12.50
    • rice noodles /egg noodles /vermicelli soup
  • -Chicken With Prawns On Rice $12.00
  • Stir Fried Beef $12.50
    • With Ginger & Spring Onion on Rice
  • Stir fried egg noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Egg $1.50
  • Beef balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Lemon Grass Chicken $11.50
    • With Vermicelli
  • Spring Rolls $11.00
    • With Vermicelli
  • Half/Full $ 29.9/$ 47.9
  • Add
  • Served on two white flour tortillas
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Rojo rice $5.0
  • Mexican slaw $ 5.0
  • Mama’s fried chicken, habanero yoghurt $15.9
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Kumara Wafers (V,GF) $7.0
    • with red pepper and cashew nut dip
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Crumbed Pork Cheek (200 gms) $34.0
  • Donut $1.00
  • Chicken fried rice, sweet & sour pork, comb chow mein, nasi goreng 12 won ton $48.00
  • Mushroom $4.00
  • Sea Dog $3.80
  • Banana $2.00
  • 3 fish, 3 sausages, 6 mussel, $3.00chips $17.00
  • BBQ pork $11.50
  • Prawn $13.50
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • Fillet Steak $4.60
  • Chicken Avocado Burger $5.60
  • Chicken $2.40
  • 1 Chicken Nugget $0.80
  • Vegetarian Burger / Bacon Burger / Fish Burger $4.20
  • Chicken $4.00
  • Potato Fritter $0.90
  • Sweet Corn / Ham / Cheese / Egg / Mushroom / Spaghetti $2.70
  • Rogan Josh $15.00
    • Lamb pieces cooked in curry sauce. herbs & spices
  • Chicken Tikka Masala $15.50
    • Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
  • Mixed Platter $13.00
    • Combination of onion bhaji, pakora and samosas
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Chicken Curry $15.00
    • Boneless chicken cooked in curry sauce
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Sweet Onion N/A
  • Beetroot N/A
  • Aioli N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Old English N/A
  • Chicken Classic N/A
  • Jalapenos N/A
  • Roasted Vine Tomatoes $4.5
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Seasonal Vegetables $6.5
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • 250gm Wakanui Rump (GFA) $29.9
    • Grain finished angus steak,potato gratin,winter vegetables and creamy peppercorn sauce
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
  • -Or house cured salmon and capers $16.9
  • Sautéed sliced pork with pepper and chili (spicy) $12
  • Sour and spicy sautéed shredded potato (spicy) $15
  • Yangchow fried rice $10
  • Chinese burger for kids $3
  • Sautéed diced chicken with chili (spicy) $9
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Braised sweet pork spare rib $10
  • Noodles with braised chicken and potatoes $12
  • Teriyaki Udon $10.00
    • Chickens+Udon Noodles+Veges+Teriyaki Sauce
  • Combo Meats M $8.50 L $11.50
  • Large Chicken Thigh $3.80/ea
  • Chicken M $8.00 L $10.50
  • Won Tons L $9.00
  • Thai Sweet Chilli Beef $10.00
    • Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
  • Chicken & Cheese Burger $4.50
  • BBQ Pork M $8.00 L $10.50
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • ●Extra Order
  • Vietnamese Spring Roll $5.00/ 2ea
  • Pork Chop Rice Noodle Soup $12.00
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Prawns Fried Rice $16.00
  • Kim Chi $2.50
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Cottage Cheese*Garlic Cheese $8.90
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Salad & rice
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
  • Beef yakisoba $11.90
  • Beef teriyaki $7.00
  • Tuna & mayo $3.00
  • Vege salad, rice and miso soup
  • Beef teriyaki $12.50
  • Chicken katsu $10.90
  • Vada Paav $4.00
  • Samosa Chaat (Double) $6.00
  • Vegeterian Curry With Rice $6.00
  • Samosa $1.50
  • Dabeli $4.00
  • Naan $2.50
  • Samosa Chaat (Single) $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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