Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • S14 Harabhara Masala $12.50
    • (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • I3 Penne all'Arrabbiata $9.50
    • (Pasta cooked with fresh tomato, garlic, olive oil, chilly & parsley)
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
  • I5 Pasta Alla Alfredo $9.50
    • (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
  • S45 Paneer American Chopsuey Dosa $15.50
    • (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
  • S21 Mysore Uttappa $12.00
    • (Tangy pancake topped with onion, tomato, capsicum mint tomato chutney) V
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Creamy Mayo Cheeseburger $3.10/$6.60
    • Burger / Value Meal
  • Egg & Cheese Muffin $2.90/$6.60
    • Muffin / Value Meal
  • Whopper Jr $5.40/$8.05
    • Burger / Value Meal
  • Hamburger $2.65/$5.65
    • Burger / Value Meal
  • Whopper $6.80/$9.80
    • Burger / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • Triple Whopper with Cheese $13.15/$16.15
    • Burger / Value Meal
  • Shack Works - 2 Patties , Bacon And Cheese & Egg $10.00
  • Chicken Nuggets * 6 With Tomato Sauce $4.50
  • With Bacon & Egg $8.50
  • Scallops Battered (Each)6 Pack With Tartare $10.00 $1.90
  • 6 Chicken Nibbles $5.50
  • Potato , Cheese & Onion Balls- Home Made $2.00
  • Fish Of The Day Battered With Tartare $3.60
  • Curry Roll / Spring Roll $2.80
  • 8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 5. Roti $3.00
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • 1. Chicken Curry (Boneless) $15.00
  • Seafood $15.00
  • Shredded Roast Duck Meat with Ginger & Spring Onion $21.80
  • Curry Chicken $13.00
  • Money Bags with Chicken Mince (4pcs) $5.00
  • -Large $42.00
  • Pan-fried Chinese Chive. Shrimp UAPi & Pork Mince Dumplings (10pcs) $8.00
  • Shredded Roast Duck Meat stir fried with on Pickled Cabbages or Combination Vegetables $20.00
  • Beef Fillet Mignon in Black Pepper. Sizzling $20.80
  • BBQ Pork & Shrimp Fried Rice $14.80
  • Falafel Salad $10.50
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Chips $3.90
  • Falafel on Rice L $13.00 / R $11.00
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Medium Size $3
  • Small Size $2
  • Fish of the Day $19.00
    • Served with chips and salad
  • Mackenzie Gourmet Toasted Sandwich
  • Fettuccini $22.00
    • Choice of Scallop Or Chicken With Mushrooms in a creamy pesto sauce topped with parmesan
  • Crumbed Chicken Schnitzel $19.50
    • Served with chips and salad
  • -With Fresh Fruit Salad $14.50
  • Works Burger $19.50
    • Beef Pattie, Bacon, Egg and Gash Browns with a Side of Chips and Salad
  • Soup of the Day $10.00
  • Pancakes $16.00
    • Served with Bacon, Grilled Banana and Maple Syrup
  • Squid & Cashew Nuts $18.00
  • Any Meats $3.50
  • Steak $11.90
  • Combination $15.00
  • Sweet & Sour Pork $12.90
  • Chicken $13.50
  • Combination Meats $15.00
  • 1/2 Chicken $8.00
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Fried Prawn Po’Boy $16
    • Crispy slaw, wasabi aioli, roasted cashews
  • Add Cheese $16
  • Chocolate Waffle $13
    • Nutella, Mascarpone, oreo
  • Toast ( GF) $3
  • Bruschetta $8
    • Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
  • Scallops $12
    • Grilled Buttered Fresh NZ Scallops
  • Curry Egg $3.00
  • Ham, Cheese, Tomato $3.90
  • Egg Burger $3.80
  • Chips $2.80
  • Satay Chicken Rice $7.50
  • Fried Chicken thigh $3.50
  • Roast Beef Onion Tomato $3.30
  • Cheese w Onion $3.20
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • One Dog $4.50
  • 6 Puppies $8.00
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • Halloumi $5.00
  • 2 Franks $8.50
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • Small breakfast from $11.00
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • Tyranno burger special!
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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