Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Salted Jelly Fish Salad with Seasonal Vegetable $13.00
  • Satay
  • Hummus Roll $10.00
    • Mix salad & Hummus wrapped in pita bread
  • Ata Turk-Chicken, Lamb or Mix $17.00
    • Fillet of meat marinated with saffron, lemon juice & wine
  • Iskander Dish-Chicken, Lamb or Mix $19.00
    • Spicy fillet of meat cooked on the grill & served with Turkish flat bread
  • Mayonnaise
  • BBQ Tomato
  • Mezze $14.00
    • Mix salad with Dolma, Falafel & crispy garlic bread
  • Spinach Borek $16.00
    • Oven baked filo pastry with feta cheese & spinach filling
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • LIGHT BREAKFAST $9.50
    • two eggs w/ your choice of any style eggs & two sides tomatoes. streaky bacon, mushrooms, baked beans, hash browns or sausages
  • BACON SALAD $13.50
    • streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
  • CHIPS $3.00
  • VEGETARIAN BURGER $5.50
  • THE FOOD KITCHEN'S CLUB SANDWICH $12.50
    • triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • FRENCH TOAST $12.50
    • pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
  • SALMON BENEDICT $13.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Veges And Mushroom Noodle Soup $9.00
  • Pickle Vege And Pork Noodle Soup $8.50
  • Deep Fried Prawns With Bread Sticks And Egg-Yolk $23.00
  • Fried Thick Noodle With Pork And Veges $10.00
  • Special Chinese Tofu Noodle Soup $8.50
  • Deep Fried Rice Cake (8Pcs) $6.00
  • Salted Chicken $12.00
  • Spicy Pork Noodle Soup $9.50
  • Pain au Chocolat $4.20
  • LE COQ / ROOSTER $9.50
    • Smoked chicken beast, avocado, aioli and rocket
  • CHICKEN SALAD $14.00
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Financier $4.00
  • QUICHE LORRAINE $6.00
  • Jam $5.50
  • Pear & Almond Tart $3.90
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • - SALMON $18.50
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • FRIES $7.50
  • Sweet & Sour flsh $11.00
  • Prawn $13.00
  • Bacon & Cheese Burger $4.50
  • Chicken Drumstick $2.20
  • Combination Meats $11.50
  • Ham & Cheese $3.20
  • Special $23.00
    • 5 hamburger, 5 fish, 5 potato fritter, $2.00chips
  • Crabstick $1.40
  • Spicy pork $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Chicken $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Seafood $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Fresh Bibimbop $13.00
  • Shredded Pork with Vegetable Soup $10.80
  • Stewed pork bones with Pickled cabbage $16.80
  • Combination Meat Dumplings $9.80
  • Chicken in black bean sauce on rice $10.80
  • Deep Fried Squid in Chili sauce $17.80
  • Secret Recipe Sizzling beef $16.80
  • Sweet and sour shrimp $19.80
  • Tossed Clear noodles in chili sauce $7.80
  • Steak pie $3.20
  • Steak e curry pie $3.50
  • seafood pie $3.50
  • Pork & egg pastie $3.40
  • Bacon & egg pie $3.40
  • Steak & cheese pie $3.40
  • Bacon e egg nuffin $3.50
  • Potato top $3.40
  • Chicken Cordon Bleu $2.80
  • Meatballs $3.00
  • Toastie $3.80
  • Hashbrown $1.00
  • Chips $2.50
  • Lasagne Topper $2.80
  • Sausage $1.30
  • Fish $3.50
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 5 chicken thighs, $3 chips $ 13
  • 5 Fish $4 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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