Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Sweet Corn Pesto
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • MANGO PICKLE $3.00
  • RAITA $3.00
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • Peshwari Naan $4.00
  • Sagwala Prawn $15.00
    • Prawn cooked with spinach
  • Chicken Golden Fried $11.50
  • Mattar Paneer $12.00
    • cottage cheese and green peas curry
  • Paneer Manchurian (Gravy N Dry) $11.00
  • Mix Veg $12.00
  • Noodles Soup Chicken $5.50
  • BBQ pork & pineapple & veges $11.50
  • Egg fu young $8.50
  • Seafood noodle $14.50
  • Prawn $13.00
  • Corn fritter $2.50
  • Extra meat $1.00
  • Hot dog $1.60
  • King burger $5.50
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • -Full $18.00
  • Chicken / Steak $10.00
  • Sweet Box Noodles $11.00
    • Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
  • Cheese $2.50
  • Batter Sausage $1.60
  • Kumara Chips / Seasoned Wedges $4.50
  • Combination & Veges $12.00
  • Vegetables (No Egg) $7.00
  • Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
  • Combination Fried Rice $12.50
  • Cheese & Pineapple $3.50
  • Prawn & Veges $13.50
  • Steak $11.50
  • Honey Chicken $11.50
  • BBQ Pork $10
  • Seafood Fried $13
  • Roast Pork $10
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Pineapple Black Tea / Green Tea $8
  • Deep Fried Duck Chin with Salt & Pepper $12
  • Stewed Beef Brisket Noodle Soup $14
  • Mango Black Tea / Green Tea $8
  • Strawberry Milk Tea (Cold / Hot) $8
  • Lychee Black Tea / Green Tea $8
  • Braised Beef Skin with Hot & Spicy Sauce $10
  • Deep Fried Chicken Wing with Salt & Pepper $12
  • Assorted nigiri regular $22.00
    • 12pcs. Today's selected of fresh raw nigiri
  • Green Salad (Veg) $9.00
    • Fresh vegetables w kizame sauce
  • Maguro (Tuna) 2pcs $5.00
  • Salmon Sashimi $25.00
    • (12pcs) Fresh raw Salmon
  • Edamame (Veg) $6.00
    • Boiled green soybeans w salt
  • Teriyaki Fish / Teriyaki Chicken / Spicy Chicken / Spicy Pork $25.00
  • Steamed Snapper $15.00
    • Snapper, spring onion, sliced kelp w Shogun special sauce
  • Marinated Travelly $9.00
    • Travelly and preserved lemon w sauce
  • Chilli and Garlic Tiger Prawns (gluten free) (dairy free) $10.00
  • Panfried Hoki $20.00
    • Chorizo Potatoes, Parsley Sauce (gluten free)
  • Nachos $14.00
    • Homemade Tomato Salsa, Grilled Cheese (gluten free)( V)
  • Mixed Leaf Salad $4.50
  • Pumpkin & Feta $7.50
  • Burger & Fries (Beef or Chicken Schnitzel) $16.00
  • Smoked Salmon Scram (gluten free) (dairy free) $12.00
  • Toasted Bagel, Tomato Chutney, Cream Cheese (V) $11.00
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Plain Croissant $2.80
  • Turkish Pide 400g $4.10
  • Gourmet Sausage Roll $4.80
  • Caramel Cinnamon Brioche $4.50
  • Big Kiwi $6.90
  • Pain Au Chocolat Grands (6) $12.90
  • Pain Au Chocolat Petits (12) $12.90
  • Homemade Soup
  • Smoked Salmon
  • Muesli with fresh fruit & Yoghurt $9.50
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Vietnamese pork chops on rice $12.00
  • Caramelized Pork & Egg on rice $13.00
  • Duck noodle soup w bamboo shoots $11.00
  • Homemade meatballs on rice $12.00
  • Chicken noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
  • Deep fried Vietnamese spring rolls $10.00
  • Vietnamese summer rolls $8.00
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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