Fung Bar & Restaurant in Auckland Region Menu

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Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

Prawn Tempura (8pcs) $20.00
Today's Sashimi
Chicken Teriyaki $15.00
- Grilled Chicken with MOTO Teriyaki Sauce
Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00
Una Don $15.00
- Grilled Eel on Steamed Rice
- Small 20 pcs $28.00
Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
40 pcs $36.00

Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Satay Chicken $10.00
- Skewered and grilled chicken served with peanut sauce

Prawn Skewers $4.00 each
Salmon Skewers $4.00
Home-made Potato Fritter $0.90
Sausage $2.00
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
Salmon Skewers $4.00 each
Watties Rip 'n Dip can $2.00

Mixed Kebab on rice $14.90
- Served with rice, salad, hummus & sauce
Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
Kebabs Combo $15.50
- Fries, drink, chicken or lamb.
Mixed Kebab $12.00
Lamb Kebab $10.90
Avocado dip & Garlic bread $6.50
Chicken/Lamb Satay on rice $14.90
- Served with rice, salad, hummus & sauce
Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.

Chicken $21.00
- Delicious pieces of tandoori chicken with sour cream
6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
Onion / Pineapple $0.50
Salt & Pepper Squid $21.00
- with southern sauce & sour cream
Combo 1 $9.00
- Hamburger, 420ml Coca cola range
Whitebait Fritters $12.50
- Cooked the traditional way, served with bread & butter
-Bowl $9.50
English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas

Assorted Seafood stir-fried with Pickled Cabbages or Combination Vegetables $20.00
Braised Tofu with BBQ Pork $18.80
Combination Vegetables
Shredded Roast Duck Meat with Ginger & Spring Onion $21.80
Meat with Ginger & Pineapple (Sweet & Sour) $16.80
Pineapple with Chicken Fried Rice $13.80
Combination Meats (Pork, Beef and Chicken) Fried Rice $14.80
Crispy Roast Pork $11.50

-3 for $10.00
-Each $4.00
Fresh rice paper rolls
- prawn / vegetarian / pork & prawn
Pork Steam Bun $5.00
Crispy Noodle Chicken Salad $14.00
Lemongrass Chilli Chicken with Vermicelli $14.00
-4 for $12.00
Beef Stir Fry with Vermicelli $14.00

Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
French fries $8
Trufed celeriac with leek soup $12
- Rice crisp
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Garlic bread $8
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Roast beetroot with almonds and lemon $8

Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
●Tom Yum
- A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Pad Pug (Mild) $12.90
- Stir fried vegetable with light oyster sauce
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
-Prawns ES $9 / MS $20.90
Goong Pad Gra Prow $20.90
- Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves

Breakfast
Bread & Dips $14.90
- Fresh baked loaf served with dips and Pellegrino olive oil
-Kumara chips with aioli / Wedges with sour cream $9.90
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy white wine sauce
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
Pecan Tart $12.00
- A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
-Salmon $19.90

BLT $14.00
- classic sandwich served with hash brown
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
BACON
Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
MUSHROOM
CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar

w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
w/ Smoked ham hock
Fritters (V) (GF) 14.5
Beef Buger Fries 18.5
Como St Big Breakfast 19.9

Shellfish Laksa $47.00
- Vanilla, Lemon, Wakame, Black Dauphine
Grilled Angus Beef Eye Fillet $49.00
- Sweet Corn, Oxtail, Shallots, Black Truffle
Te Makutu Bay Oysters (Waiheke Island) $28.00
- Six - Freshly shucked, Natural on Ice, Lemon Wedge. Te Makutu oysters are farmed locally and subject to seasonal availability
Garden Vegetables $9.00
- Please ask your waiter for today’s seasonal choices
Beetroot Gazpacho $23.00
- Goats Curd, Pickles, Blueberries, Dill, Croquettes, Oats
Mudbrick Cheese Selection $36.00
- Served with home-made chutney, honey, lavosh and crackers. We invite you to select four 20g portions of cheese from the selection which will be presented to your table.
The cheeses are sourced from boutique New Zealand producers and from our French cheese monger, who selects exceptional cheeses from diverse fromagers in France.
Potager Garden Salad $9.00
- Raspberry & Peanut Dressing