Fung Bar & Restaurant in Auckland Region Menu

Are you the owner? Manage this listing for free.

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

Tofu with Sweet Sauce $12.00
Pork Belly with Cabbage $15.00
Deep-Fried Squid $16.00
Chilli Chicken (Boneless) $16.00
Hot & Spicy Sliced Pork $15.00
Stir-Fried Bean Sprout $9.00
Chicken (bone-in) Chilli & Bean Sauce $16.00
Chicken with Black Pepper $18.00

ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
- Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
MEMPHIS BBQ THICKBURGER $12.50/ $14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
SUNDAES N/A
- Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry

Nelson scallops $1.80
Mussel fritter $2.50
Extra meat $1.50
Chicken burger $6.00
Paua fritter $2.50
Crumbed fish $3.80
Mushroom $2.80
Egg $2.80

A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
Muska boregi $14.00
- Filo Pastry triangles stuffed with spinach, feta cheese and spices
A Mediterranean antipasti of the chefs specially prepared delights
capricciosa
- Salami, Olives, Capsicum, Anchovies, Fresh Tomato, Mozzarella & Oregano
Falafel $12.00
- large $17.00
- large $17.00
- large $19.00

Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Beef - Small / Medium / Large $9.00/$13.00/$17.00
Kumara $0.60
Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Potato $0.50
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Chicken - Small / Medium / Large $9.00/$12.00/$16.00

-Add bacon $5.00
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Adds on
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli

seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
house chips, mountain oregano, lemon zest (V, GF) $9.00

Boiled Egg $6.00
- with spiders
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Boiled Egg $6.00
- with smoked salmon
Sides $7.00
- fries with aioli
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $16.50
- with blueberries

Smashed avocado served on toasted 5 grain $6.50
-salmon and cream cheese $11.00
Toasted bagel:
Toasted muesli stowed my barb & berries $11.00
Smoked salmon (benedict) panini $10.50
Citrus & vine fruit toast $7.00
Caesar salad, chicken,bacon $12.00
Fresh fruit salad natural yoghurt & honey $10.00

Ham $2.80
Banana Fritter $1.20
Extra (Tomato, Onion, Pineapple) $0.70
Chicken Nugget $0.60
Corn Fritters $1.90
Snappers $4.60
Golden Potato $0.60
Mussel Fritter $1.70

Almond Croissant / Apricot Croissants $5.50
Stgermain $10.90
- Smoked chicken & home made celery mayo
Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Macarons $2.90 each
Bastille $10.90
- Saucisson & Emmental Cheese
Flan $65.00

Meat Lovers, ham, sausage and streaky bacon flavoured with sundried tomatoes $16.50
French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12
Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00

- Prawn, Scallops, Duck or Crispy Pork $17.90
- Prawns or Scallops $17.90
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- Chicken, Beef or Pork $13.90
- Prawn $17.90
- Chicken, Beef or Pork $13.90
Pad Med Mamuang (Cashew Nuts)
- Stir fried with Thai chili paste, fresh vegetables & cashew nuts