Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • - Chargrilled Chicken a la Brasa $12.00
  • Taco
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • - Chargrilled Chicken a la Brasa $14.60
  • - Fajita Veggies with Guac $13.40
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Half and half, fresh fruit, toast $15.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Toast/bagel and preserves $6.50
  • Chicken sour dough $17.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Or Best Ugly Bagel $12.90
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • -or avocado, mushroom, spinach $15.50
  • -add chicken $18.50
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Bowl of fries $5.50
  • Roasted tomatoes $3.00
  • Chicken nuggets, cheerios and fries $9.50
  • CHILI LOVER $13.00
  • CHICKEN SHISH $13.50
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • LAMB ON CHIPS $11.00
  • EGG BURGER $11.50
    • prime beef pattie and egg and fresh burger salad
  • CHICKEN SHIS ON RICE $14.50
    • skewered and grilled marinated chicken tenderloin on BBQ
  • BETSIE SPECIAL $19.00
    • combination of chicken shish and mince
  • (all the dishes served with salad and sauces)
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • - w/ jam and cream cheese $7.00
  • - w/ selection of seasonal vegetables $17.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • -Small Green Salad $4.00
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • -Tomato $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • ●Mains
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Main $18.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • -Add haloumi/chicken $4.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Garlic Knot $1.50
  • Chelow On Rice $13.50
    • barbecued lamb on rice with
  • Salads $2.00
  • Chicken Chilli Cheese Burger $7.50
  • Chicken Nugget Combo $6.50
    • 6 chicken nuggets, chips & can of drink
  • Chicken Souvlaki $10.50
  • Large Chips $4.99
  • Veges Burger Combos $8.99
  • Drum Box $5.50
    • 2 chicken drumstick & chips
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Galbitang $13.50
    • Beef rib soup with rice
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Scrambled Egg on Toast $5.00
  • Bacon, Eggs & Beans $13.90
  • Fish, Egg n Chips $10.90
  • Kiwi Breakfast / Eggs Benedict $11.90
  • -Bacon & Egg $5.00
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Tom Yum Prawns $18.90
    • Prepared with king prawns and mushrooms in hot and sour soup
  • Pad Horapa (Sweet Basil) $15.90
    • Selection of meat stir fried with garlic, fresh chilli, vegetables and sweet basil leaves
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Eggs on toast $7.50
  • w/creamy cheese & jam $4.50
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Chicken & pineapple
  • Bacon & egg burger( no patty ) $6.50
  • With salmon $ 13.90
  • Bacon & eggs on toast $10.50
  • Ham & tomato
  • Mix Kebab $10.00
  • Half Chicken $15.00
  • Shawarma with Chips $14.00
  • Falafel with rice $14.00
  • Grilled Fish rice & salad $20.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Lamb Kebab $9.00
  • Whole Chicken $25.00
  • $50 PARTY PACK
  • Chicken and tuna
  • Chicken combo
  • Fresh salmon
  • Prawn tempura udon
  • Teriyaki chicken udon
  • Curry katsu don
  • Teriyaki beef don
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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