Fung Bar & Restaurant in Auckland Region Menu

Fung Bar & Restaurant in Auckland Region has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. Heizo Teppanyaki Restaurant offers many options including Sushi roll (salmon) and Salmon sashimi. Mr Bread includes a wide range like Red Bean Buns or Custard Buns. Chips and Fish from . Banks Lunch Bar offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Add Vege or Noodle $1.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Dan Dan Noodle with Dumplings $11.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • (D)Beef and Celery Dumplings
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Seafood Noodle Soup $10.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Nasi Goreng $11.00
  • B.B.Q. Tork Tried Rice $11.00
  • Prices include GST and subject to changes
  • Mee Goreng $11.00
  • Spicy Fried Mee Hoon $11.00
  • Fried Kway Teow $11.00
  • Loh Mee $11.50
  • Fried Hor Fun $11.00
  • P07 $11.50
    • Wonton fine egg noodles soup
  • S04 $12.50
    • Prawns rice noodles soup
  • C07 $13.50
    • Hainanese Chicken Rice
  • P21 $17.00
    • Vietnamese style pork & prawn pancake
  • C03 $11.50
    • Chicken fine Egg noodles soup
  • A05 $6.00
    • Fried chicken wings with lemon grass
  • P25 $13.50
    • Pan fried pork with lemon grass and egg noodles soup
  • P03 $11.50
    • Wonton fine egg noodles soup
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Choice of one curry, rice & naan $8.50
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Prawn $13.00
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Fish/prawn vindaloo $15.50
    • Choice of fish or prawn cooked with ginger & hot spices.
  • Salt and pepper spare ribs $12.50
  • Chips $2.00
  • Wontons(6), sweet and sour pork, combination meats fried rice $22.00
  • Beef $10.50
  • Ham $2.40
  • Combination meats $11.00
  • Lemon fish $11.50
  • 1/2 chicken $7.50
  • Each Dish $12.00
  • Chicken Oyster Sauce
  • Fried Goat
  • Lamb Stir Fry
  • Lamb Fried Rice
  • Chicken Curry
  • All Curries Served with Rice or Roti
  • Chicken Stir Fry
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • Sauce $1.00 Each side
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • BBQ Pork Fried Rice $8.50
  • Egg $2.60
  • FROM:
  • Chicken Wing $8.50
  • Cheese $2.60
  • BBQ Pork Chow Mein $8.50
  • Combination Chow Mein $10.50
  • Vegetable Chow Mein $7.50
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Satay chicken and rice $14.50
    • Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
  • Chicken Tandoori (Medium/Large) $14/$18
    • Tandoori chicken breast, mushroom, onion, capsicum
  • Shish Eye Fillet $17
    • Barbecued marinated beef eye fillet cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Lamb & Rice $13.9
    • Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Chicken $8.99
  • Salty Caramel $4.99
  • Lahme Ajeen Manakish $7.99
    • Labanese Mince Meat With Pomegranate & Herbs
  • Spicy Pre Pie $7.99
  • Six Puppies $7.99
  • House Pre Pie $7.50
  • Vegan Pre Pie $7.50
  • Apple & Cinnamon $4.99
  • Grilled Cheese Sandwich and Tomato Soup $14.50
    • 3 cheese mix toasted in sliced bread served with our tomato bisque
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • Blooming Onion $12.00
    • W/ paprika aioli
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • Spinach and Artichoke Cheese ''Fondue" $16.50
    • W/ tortilla chips, sour cream and salsa
  • Beef Wellington Bites (Please allow 15 minutes to cook) $19.50
    • Tri-tip pieces, duxelle, pate, puff pastry w/ port jus
  • Tomato Bisque (W/toast) $9.50
  • Lamb salad $11.50
  • Chicken salad $11.50
  • Lamb shish $10.00
  • Super kebab $12.00
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
  • Samosa $3.50
  • Birvani $14.00
    • Chicken / lamb + salad + yoghurt
  • Lamb tawak $10.00
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Mains: all main served with potato and vegetable
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • Lamb Jeera $16.00
    • Lamb curry with the distinctive taste of Cummins
  • Beef Madras (med) $16.00
    • Medium hot beef curry prepared and garnished with coconut
  • FishlPrawns with vegetables $19.00
  • Beef Nizami $16.00
    • Beef cooked in rich gravy of nuts. yoghurt. sunflower and sesame seeds
  • Chow Mein (Chicken Veg) $16.00
  • Chicken Vindaloo (Hot) $16.00
    • Spiced chicken curry straight from beaches of Goa
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
Fung Bar & Restaurant

Fung Bar & Restaurant

location

Address

5B Lorne Street, New Zealand

phone

Phone

093006381

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Lunch

Location
5B Lorne Street, New Zealand
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