Fung Bar & Restaurant in Auckland Region Menu

MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
9”/12”/18” $9.50/$17.50/$33.50
BEEF AND CHEESE $7.50
- lean lamb mince with salad, cheese, aioli and whitlock chutney
9”/12”/18” $8.50/$14.50/$28.50
THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese

Aioli $2.50
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
Side Orders $5.00
- French Fries
Surf and Turf $28.30
- 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
Brownie A La Mode $8.00
Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
Side Orders $5.00
- French Fries
Side Orders $4.50
- Potato & gravy

Buffalo Curd $23.00
- quinoa, beetroot, pomegranate vinegar dressing, birds granola
Crispy Squid $16.00
- lemon, Szechuan pepper, fennel and aioli
Petit Fours $15.00
Rosemary Roasted Nuts $6.00
Spanakopita $17.00
- slow braised lamb filo, tzatziki and creamy feta
Cured Meats $25.00
Pork Belly $24.00
- cheddar, oat, apple, radish
Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00

Crème Brûlée / Tarte Frangipane $15.00
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
●La Baguette du Chef $18.50
- With French fries and coleslaw
-1 cheese $17.00
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
-2 cheeses $25.00

Topping $0.50
- Condensed milk or red beans
Kimchi Ramen (Basic+Kimchi) $14.00
Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
- Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
Kaedama $2.00
- Noodle refill, extra noodle
Any Ramen +2
- You can get 4 pcs of Gyoza Dumplings
Karaage (Deep fried chicken) / Fried Prawn $10.00
●Extra Toppings
Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00

BBQ Chicken on Rice / BBQ Pork $15.00
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Spicy Pho With Seafood / Chicken / Beef $13.00
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll

Grilled aged Sirloin $20.00
Fish Burger $13.00
2 eggs $7.00
mushroom sauce or pepper sauce $7.00
Pan Fried or Battered Fish of the Day $20.00
Wedges with Bacon, Cheese and Sour Cream $10.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Pan Fried or Battered Scallop $20.00

$9.90
Beef Don $9.90
- Seasoned beef with pan fried vegetables over rice
Teriyaki Chicken $9.90
- BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
Udon $8.90
Ramen $7.90
Small (30 pcs) $30.00
1.Chicken Don
- Seasoned chicken breast with pan fried vegetables over rice
6.Curry Chicken
- Deep fried Chicken cuttlet with japanese curry

Pad Kra Praw
- With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
Panang Tofu $17.00
- Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
-Prawns $21.50
Pad Med
- With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
Gaeng Dang Jae (Red Curry) $17.00
- Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Prawns / Seafood $9.50
-Chicken $8.50

Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Banana, berry compote, maple syrup $17
With free range chicken $22
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam

Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Kiwi grill breakfast $14.00
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Big it up! $3.50
- with mushroom add
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake

Nearby Sample Menus