Furlong Restaurant in Taranaki Menu

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Furlong Restaurant in Taranaki has no menu available, but can choose from many other options such as Wrapped inTortilla Bread w/Salad or Chicken Kebab or Mix Kebab from Tulay's Kitchen. Meet Fresh offers many options including Purple rice no1 and Purple rice no2. Katsubi Donburi includes a wide range like Teriyaki Chicken or Teriyaki Tofu. Toast/bagel/croissant with preserves and porridge with cream, brown sugar & compote from . Expresso Cafe offers Happy Snappa and Chicken sweet corn.

Nearby Sample Menus

Cookies & cream mousse $3.50
Hash bites $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Ham and cheese $5.00
- Ham topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

-Large 12´´ $12.00
Lamb skewer $16.00
335 ml drink (selected drinks only) & fries with any purchase $4.50
Meze platter $8.00
- Selection of dips with turkish bread
-Medium 10´´ $10.00
Mujver (vegetarian) $14.50
Falafel (vegetarian) $13.00
Fries with aioli $3.50

Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
- Add spinach $4.90
Crispy Pancetta $5.90
Broad bean, ricotta and mint $13.90
House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
Fresh figs, prosciutto, mascarpone $5.00
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90

Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
Creamed mushrooms $4.6
Free range bacon (2) $5.6
Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce

Garlic & Sesame Naan $5.00
Chicken Tikka Salad $21.90
- A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
·Highly Recommended with Prawns
- Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
Mango Chutney $1.90
Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
-Chicken Masala $17.90
Chicken Tikka Masala (Gf) $8.90
- Tomato onion green capsicum gravy

Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
-Add mushrooms... $3.50
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
-Add mushrooms... $3.00
-Add bacon $3.50

Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
Steamed Seasonal Vegetables $ 6.00
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
Nachos
House Fries $ 14.00
- With pickled mussels & Aioli
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
Served with your choice of:

Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven
Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread
Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
Chicken do Piyaza $15.00
- Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce

Paris-Brest $3.80
Fruit strudel $3.80
Vegemite and cheese scroll $3.80
Pana Chocolate $4.00
Freshly made sandwiches $5.00
Baguette $3.50
Gourmet breakfast pie $4.80
Sour dough loaf $5.60

Smoked Chicken + Bacon Salad (Gluten Free) $15.00
Porridge $9.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Bacon Pasta $6.00
Fries S $3.50 / L $7.50
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Fruit Toast with Butter $5.00
Cheerios with Bread $6.00

Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Gluten Free Buns $1.00
Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
Lettuce Cups Free
Field Mushroom $3.00
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.

B.L.T $14
- With Fries
Quiche $9
- Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
Grilled Steak $23.5
- Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
B.L.T $15
- With Fries & Eggs
Breakfast Burger $15
- Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
Cambodia Traditional Curries $17.5
- Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
Scrambled Eggs $16
- Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
Wedges $13
- Large

Chicken & basil crepes $14.50
- With cheese & salad
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Battered scallops $18.50
Pesto & parmesan fettuccine $18.50
- With seared ham
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Curry of the day $19.50
- With jasmine rice & flat bread
Beer battered onion rings $5.00

BBQ Pork Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Chips
- Deep fried straight cut potato chips
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
Combination Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork. Served with crispy noodles.
Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
BBQ Pork Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
Sweet 'n Sour Pork
- Deep fried pork portions served with sweet 'n sour sauce.

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Gluten free bread available for $2.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing