Furlong Restaurant in Taranaki Menu

Furlong Restaurant in Taranaki has no menu available, but can choose from many other options such as Wrapped inTortilla Bread w/Salad or Chicken Kebab or Mix Kebab from Tulay's Kitchen. Meet Fresh offers many options including Purple rice no1 and Purple rice no2. Katsubi Donburi includes a wide range like Teriyaki Chicken or Teriyaki Tofu. Toast/bagel/croissant with preserves and porridge with cream, brown sugar & compote from . Expresso Cafe offers Happy Snappa and Chicken sweet corn.

Nearby Sample Menus

  • Roast Pork Cuban Roll $16.9
    • Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
  • Chicken Club Wrap $16.9
    • Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
  • Loaded Chilli Dog $16
    • Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
  • Deluxe Beans $4.8
  • Spinach $3.5
  • Select Your Topping Choice:
  • B.L.T Chicken Focaccia $16.9
    • Streaky bacon, chicken breast, cheddar cheese, lettuce, tomato & mayo in a fresh focaccia slab
  • Add salmon $9
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Steamed Edamame soy beans with smoked salt $8
  • Steamed rice Free
  • Your choice of filling (3) N/A
  • Asian Styled Coleslaw $6
  • Soy, sesame and spring onion beef (4) $8.5
  • Japanese fried chicken with red pepper puree $12.9
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
  • GRISSINI $6.00
    • Pizza sticks with homemade garlic sauce
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • VEGETARIANA
    • Tomato sauce, mozzarella, capsicum, onions, mushrooms
  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • CALZONE $15.00
    • create your own
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • Saag - Aloo Or Paneer $18.99
    • A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
  • Prawn Or Fish Curry $22.99
    • Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
  • Butter Scallops $24.99
    • Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Prawn Or Fish Madras $22.99
    • Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
  • Kashmiri Naan $6.50
    • Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
  • Cheese And Garlic Naan $5.50
  • ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
  • Fresh Fish of the day $25.90
  • Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
  • NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
  • Straight cut fries, ketchup & garlic aioli $9.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • (also available as take away)
  • Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • -Beef Jalfrazi $18.90
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Spinach & Cheese $4.90
  • Dal Turkha (Gf / Df / V / Vg) $10.00
    • Light aromatic yellow split pea dal
  • Butter Chicken (Gf) $10.00
    • Chicken Tikka in creamy tomato gravy
  • -Vegetable Jalfrazi $17.90
  • Chicken Tikka Masala (Gf) $10.00
    • Tomato onion green capsicum gravy
  • GF=Gluten Free
  • 15% surcharge applies on public holidays
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • -Add an extra donut $1.50 each
  • Ribs, rings and wings $44.90
    • One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Lamb Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Stuffed Kulcha $5.00
  • Vindaloo (Lamb, Beef) $17.50
    • Spicy curry straight from the beeches of Goa, cooked in hot vindoloo sauce. Goes well with raita.
  • Garlic Naan $3.50
  • Moo Gobhi $16.50
    • Potatoes and cauliflower florets cooked together with onion, turmeric, herbs and spices. Goes well with raita.
  • Madras (Chicken, Lomb, Beef, Veg) $17.50
    • Traditionol south Indian curry tempered with mustard and arty
  • Methi (Chicken, Lamb) $17.50
    • Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves
  • Daal Fry $15.50
    • Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with mixed pickle
  • Chili Chicken $19.50
    • Battered cubes of freshly cut chicken and sautéed julienne of capsicum, ginger, spring onion and soy sauce.
  • Chicken $8.00
    • 1 chicken fattie, salad and bbq sauce
  • Lasagne square $2.90
  • ●something spesh
  • Per scoop $3.80
  • Hot n ’ spicy
    • Cheese, chilli, garlic, onion , bacon / pepperoni
  • Onion ring $0.80
  • Steak roll $2.80
  • Meat lovers
    • Cheese, bacon, ham, beef, pepperoni l bbq sauce
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Lamb Biriyani $19.00
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Saag paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry.
  • Bread basket $10.00
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • Cheese & garlic naan $4.50
  • Raita
  • Cheese naan $1.50
  • Chicken korma $14.00
    • Chicken cooked in cashew nut sauce with aromatic herbs and spices.
  • Beef Vindaloo $15.99
    • Not for the faint hearted hot and spicy in our special vindaloo sauce.
  • Chicken korma $15.99
    • Cream and cashew nut sauce with Indian spices.
  • Lamb Saagwala $16.50
    • Fresh spinach and ginger in garlic sauce.
  • Mango Pickle $3.50
  • Fish Vindaloo $18.00
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese.
  • Dal Makhani $14.99
    • Black lentils with mild spices in a creamy tomato sauce.
  • Plain Naan $3.00
    • Indian flour bread in tandoor.
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Hot Roast Beef Sandwich $14
    • Hot Roast Beef with Sauté Onions and Gravy in between Toasted Bread, along with hot Fries.
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • B.L.T $15
    • With Fries & Eggs
  • Chicken Satay & Roti $15
    • Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
  • Wedges +$3.5
    • With Bacon
  • Bowl of Fries $4 Large $5
    • Seasoned Hot‏ Potato Chips served with Tomato Sauce
  • Lasagne $9
    • Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
  • Wedges $9
    • Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
Furlong Restaurant

Furlong Restaurant

location

Address

Furlong Motor Inn, 256 Waihi Road, Hawera, South Taranaki

phone

Phone

062784445

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi , New Zealand

features

Features

Breakfast ,  Quick Bites ,  Lunch

Location
Furlong Motor Inn, 256 Waihi Road, Hawera, South Taranaki
Similar Restaurants based on Cuisines