Furlong Restaurant in Taranaki Menu

Freshly caught fish fillet $24.50
- With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
Yogurt smoothie $9.00
- With fresh fruit and mint
Fig feta and asparagus tartlets
Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
Battered or pan fried fish fillet $28.00
- With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Roasted basil pesto potatoes $6.00

Peshawari Naan $5.00
Plain Naan $3.90
Chickpea Salad $20.90
- Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
Chicken Tikka $14
- Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
-Prawn Masala $26.90
-Lamb Vindaloo $20.90
Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
-Vegetable Korma $17.90

Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
Ice Cream Sundaes $6.50
- Chocolate, raspberry, strawberry, caramel or passionfruit
-Extra toppings $3.00
Spinach $2.00
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.
Mushroom $3.50

GF=Gluten Free
Crispy Battered Fish and Chips $24.90
- Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
The Short Rack $19.90
- A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
V=Vegetarian
The Big Naki Burger $22.90
- Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
Chicken Bacon and Avocado Sandwich $20.90
- A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce

MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.
Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#6. Spinach, goat cheese, chilli (v) $16.5
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50

Chicken Burger & Fries $9.50
Bacon & Egg Panini $12.00
Munchie burger & Fries $9.50
Chicken Salad $16.00
B.L.T Burger & Fries $8.50
Garden Salad $4.00
Toasted Sandwiches (2 Fillings) $5.00
- Cheese - Onion - Tomato - Pineapple - Mushroom - Ham
All Day Breakfast $15.00

Mixed Raita $3.50
Cheese Naan $4.00
- Naan bread stuffed with cheese.
Prawns Vindaloo $18.00
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
Tandoori Chicken (Half) $10.00
- [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
Aloo Paratha $4.00
- Naan stuffed with potato and spices.
Tandoori Chicken (Full) $18.00
- [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
Butter Chicken $15.99
- All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
Lamb Madras $16.50
- Cooked with mustard seed, coconut cream, herbs and spices

Banoffee Stack $12.00
- Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
BBQ Pork Ribs $24.00
- Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
Fries w Aioli $6.00
Chicken Parmigiana $27.00
- Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
200g Scotch Fillet Steak $30.00
- Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
Soup of the day $12.00
- Served with Garlic Bread.
Creamy Chicken Pasta
Fish & Chips $25.00
- Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.

French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
Soup of the day $11.50
- w/ warm bread and butter.
Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.

Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
1 Scoop $4.00
Each Scoop Thereafter $2.00
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
Toasted Sesame Bagel with Cream Cheese & Preserves $7.50

Fries S $3.50 / L $7.50
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Porridge $9.00
Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Cheerios with Bread $6.00

Battered Fish $5
- Scrumptious Homemade-Battered NZ Fish.
Breakfast Burger $15
- Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
Quiche $9
- Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
Egg Benedict Bacon $16 Salmon $17.5
- Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
Grilled Steak $23.5
- Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
Toasted Prawns $9
- Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
Scrambled Eggs $16
- Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
Sweet-Chilli Chicken Sandwich $15
- Spiced Chicken Tenders with melted local camembert, fresh Lettuce, Tomato, Mayo and drizzled with Sweet-Chilli Sauce in between Focaccia bread.

Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Portobello mushrooms - $4.50
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Free range bacon (3 slices) - $6.50
Slow roasted vine tomatoes - $4.50

Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce

Furlong Restaurant in Taranaki Menu

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Furlong Restaurant

Taranaki > Furlong Restaurant

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Furlong Motor Inn, 256 Waihi Road, Hawera, South Taranaki

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