Fuse @ Carlyle St in Napier Menu

Fuse @ Carlyle St in Napier has no menu available, but can choose from many other options such as Pan or Salsa Roja from Mamacita. Thai Chef's Restaurant offers many options including SATAY (BEEF,CHICKEN) and VEGETABLE FRITTERS. Cafe At Westermans includes a wide range like Toast served with Preserves or Toast Bagel served with Cream Cheese and Jam. Olives and Almonds from . Deli (Havelock North) offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

  • Gazpacho consomme, powdered goats milk $3.5
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Jacket potato, truffle oil mousse $7.5
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Chicken nuggets and chips $10.5
  • Chocolate pudding $12
    • Chef inspired chocolate pudding
  • Ice Cream Sundae $8.5
    • Chocolate, Strawberry or Vanilla
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Nachos $10.5
  • Mushroom $4
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Large; $11.50
  • Tabbouleh; $5.90
  • Turkish delight box; $4.00
  • Tiramisu; $5.90
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Vegetarian;
  • -Chicken, Beef or Pork $13.50
  • Goye Si Mee
  • -Prawns $16.50
  • Satay Chicken Keb $ 7.50
    • 4 pcs
  • -Vegetables $13.50
  • -Seafood $16.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Vegetables $16.50
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Elote del Mercado $12
    • "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
  • Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Insalata di rucola, pere, parmigiano e noci, con campari $18.00
    • Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Toast w cream cheese & ham $8.50
  • Pancakes $8.00
  • Bacon & cheese pasta $8.00
  • Wedges $13.50
  • Seafood Chowder $13.50
  • Eggs Benedict $17.90
  • Pasta of the day $16.90
  • Toasted Bagel $8.50
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Please see blackboard behind the counter for our daily specials.
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Omelette $11.00
  • Hash Brown, Hollandaise $2.00
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • wilted greens $4.00
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • gluten free bread add $1.00
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • NB: Takeaways will incur a .50c fee per meal
  • Scallops $4
  • Mushrooms $4
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • House made SOUP $10.00
    • served with toast
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • Margherita $8.00 - $14.00
  • Spicy Salami $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Salmon $16.00 - $27.00
  • Carnivore $15.00 - $26.00
  • Four Seasons $14.00 - $24.00
  • Pork Belly Steamed Bun $5.00
  • Simply Proscuitto $18.00 - $28.00
  • Chicken & Sweetcorn Sauce $21.00
  • Seaweed $8.50
  • Dessert $3.50
    • Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
  • King Prawns & Scallops $30.50
  • Candied Banana Fritter $8.50
  • Seaweed $18.00
  • Scallops, Chips & Salad $30.00
  • Ginger Beef & Spring Onion $20.50
Fuse @ Carlyle St

Fuse @ Carlyle St

location

Address

18 Carlyle Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

66500202

clock

Opened hours

Sunday 8:00 - 14:00 Monday 7:00 - 15:30 Tuesday 7:00 - 15:30 Wednesday 7:00 - 15:30 Thursday 7:00 - 15:30 Friday 7:00 - 15:30 Saturday 8:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Cash

Location
18 Carlyle Street, Napier, Hawke's Bay, 4110, New Zealand
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