Fush in Christchurch Menu

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Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Goose fat roasted $7.00
Beef dripping fries $7.00
- aioli, ketchup
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
Peppercorn $3.00
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Salted poached Warehou $22.00
- with new potatoes + salsa verde
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Risotto $28.00
- local, seasonal, please ask your waitperson
Warmed Marinated Olives $9.00
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Carne Di Maile $24.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket

Slow Roasted Beef Barbacoa $14.40
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
Pulled Pork Carnitas $11.50
Bean Burrito $10.00
Taco Salad
Pulled Pork Carnitas $14.10
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)

Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy

Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Add avocado $5.50
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Eggs benedict $18.50
- Bacon or salmon
Add crisp pepperoni $7.00
Soup of the day $14.50
- Ask your waitperson

PRAWN FRIED RICE $10.50
ROAST PORK FOO YOUNG $11.00
ROAST PORK FRIED NOODLES $10.00
Sole Fillets $4.50
STEAK TOMATOES ON RICE $10.50
VEGETABLE CHOW MEIN $10.00
Cheese $3.80
Potato Fritters 3 for $2.00

69. Vegetable Fried Noodles $11.00
2. Beef Black Bean
70. Bami Goreng (Curry) $11.00
4. Vegetable Soup $7.50
28. Sweet and Sour Pork $13.00
35. Sweet and Sour Fish $16.00
55. Prawn Egg Foo Yong $14.00
64. Prawn Fried Rice $13.00

Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Prime Canterbury Beef $39.5
- Fillet 200g
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Spiced wedges, sour cream, sweet chilli $10/$16
French Fries, ketchup, aioli $9/$15
West Coast Whitebait Sliders, tartare $21.5
Prime Canterbury Beef $43.5
- Ribeye 350g

Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Falafel Cakes (vegetarian) $1.50
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Marinated Olives (large) $6.50

Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Fresh Fruit Salad (P) $10.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
Muffins, scones & cinnamon pinwheels $4.50
-Bacon / Spinach & Mushrooms $19.00
-Berries & Cream $14.00
-Brown sugar, maple syrup & cream $10.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread

Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Straight Cut Fries $8.00
- with aioli and tomato sauce
Large $20.00
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta

VEGETABLES $6.50
Medium $13.00
LASAGNE $10.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
WEDGES WITH SOUR CREAM $6.50
Small $9.90
Large $16.50
CHICKEN & CHIPS (2 pieces) $9.50

Hot Chilli N/A
Mayo N/A
Veggie Patty N/A
Chipotle N/A
Sweet Onion N/A
White Bread N/A
Sweet Chilli N/A
Pickles N/A

Ora king salmon $6
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Ginger Crunch $4.2
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls

Fush

Canterbury > Christchurch > Fush

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

Phone

032601177

Email

None

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00