Fush in Christchurch Menu

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Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Miso Soup $3
- miso from Nelson
Squid $6
Cajun Spiced Garlic Tuna $8
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Shimeji-Mushroom $6
Deep Fried Takoyaki 8pcs $8
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy

CHEESE & BACON $5.60
PRAWN CUTLET $1.50
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
ONION RING $0.50
PINEAPPLE RING $1.70
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
CHICKEN PATTIE $2.80
FRIED MUSSEL $0.80

Pacific Oyster $1.20 each
Tarakihi $4.80
Fish $5.50
Beetroot $4.20
Hoki $4.30
Pure Paua patty $4.90
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
Akaroa Cod $4.30

Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Cakes By Anna $7.50 slice
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers

Meat Pattie $2.20
Steak Onion Pattie $2.20
Double Meat $4.20
2 Mini Spring Rolls $6.00
2 Hot Dog $16.00
Extra Meat $1.20
Bacon $4.20
Spring Roll $2.60

Edamame $5.00
Sweet azuki beans doughnut $4.00
Fresh tuna sushi $10.50
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
Samurai ramen $11.80
- pork & sou sauce flavor
Vegetarian sushi $9.50
Menma bamboo $5.00
Curry ramen $12.80
- curry flavor

The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00

MAIN + SIDE $14.50
KUMARA RIBBONS $6.00
- SLOW BRAISED HERB & SPICED BEEF
- BEETROOT & FETA POWER SALAD
FISH GOUJON SANDWICH $10.00
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
STEP TWO - CHOOSE YOUR SIDE:
- KUMARA RIBBONS W/ CUMIN SEED SALT

Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Pie floater $18
- home made pie, mash, mushy peas, jus
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Hand cut chips $5
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast

Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Ice Cream Sundae $6.00
- Chocolate or strawberry.
Greek $22.50 / $32.50
- Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
Banoffi Sundae $10.00
- Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
Soup of the Day $10.00
- Served with freshly baked bread.
Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
Mocamello $4.00

Large $12.00
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
Chili Chicken
Large $11.00
Chicken Noodle Soup $9.50
Bami Goreng
Honey BBQ Pork
Peanut Chicken & Vegetables

Savouries $1.60
Mince & Cheese
Steak & Onion
Steak, Cheese 7 Bacon
Lamb & Mushroom Pie
Steak Pie
Steak & Cheese
Steak & Mushroom

Gluten free roll (Extra) $1.30
Pastrami $9.20
Ham & cheese $4.30
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Salmon with cream cheese and capers $4.30
Tuna $9.20
Mini bagel $1.40
Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts

Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
price per portion, per item
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
available 11am to 2:30pm
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free

Fush

Canterbury > Christchurch > Fush

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

Phone

032601177

Email

None

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00