Fush in Christchurch Menu

Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • Tuesday to Sunday Dinner from 5:00pm
  • -Barriga de Porco
    • Pork belly
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Chicken & brie burger $20.50
    • Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Fried Pork with Capsicum on Rice $13.00
  • Combination Vegetables $16.00
  • Honey Lemon Chicken $22.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Roasted Pork on Rice $13.00
  • Spicy Pork $22.00
  • Vermicelli Salad S $8.00 L $12.00
  • Spicy Beef Noodle Soup $14.00
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Banana Split $5.0
    • marshmallow & fresh fruit salad, mini meringue
  • Warm Salad $19.5
    • panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
  • Selection of two cheeses (100gm) $21.0
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Steak and Cracke
  • Chicken Pies
  • Mince Pies
  • Bacon and Eggs Pies
  • Mince and Cheese Pies
  • Chicken and Satay
  • Steak and Sweet
  • Mince Savouries
  • Handmade Taiwanese style meatballs soup $5.50
  • Deep fried spring roll $4.00
  • Mango shaved ice $6.00
  • Seasoned edamame bean $4.50
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Dry noodle $6.00
    • Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
  • Thick cut toast w/ garlic & herbs $4.80
  • Braised beef shank $7.00
  • Deep Fried Wontons (6 pcs) $5.00
  • Fish Fillet with Vegetable $18.50
  • Seafood Fried Rice $13.00
  • Peking Duck (Whole) pre-order $78.00
  • Chicken and Sweet Corn Soup $5.50
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • Combination Vegetable Egg Foo Young $13.00
  • Combination Fried Noodles $12.50
  • Ham $2.60
  • Steak $10.50
  • Combination $10.50
  • Steak $10.50
  • Chicken Nuggets x 6 $3.60
  • Egg / Cheese $0.60
  • Prawn $3.50
  • Chicken Mushroom Soup $6.90
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Chicken Naan $5.00
    • Naan with spiced chicken filling
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Aloo Lamb $16.00
    • Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Large $11.00
  • Chili Chicken
  • Large $11.00
  • Steamed Rice
  • Fried Rice
  • Large $11.00
  • Small $9.90
  • Dinner C (For 6-7 Persons) $82.00
    • 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Hot Dog $2.20
  • Combination Chow Mein $11.90/$12.90
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Chocolate mousse $3.50
  • Cashew Nuts $4.00
  • Deep fried squid rings 1/2 dozen $5.00
  • BBQ Pork on Vegetables $11.90/$12.90
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Bacon $17.00
  • Beef Croquettes $12.00
    • Beef crumbed croquettes, honey, mustard, horseradish cream
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
  • Wilted Spinach $3.00
  • Wedges $8.00
    • served with Sour Cream
  • Catch of the Day $19.90
    • Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
  • Pasta of the Day $17.00
    • Chef’s choice of freshly made pasta
  • Mushroom $15.00
Fush

Fush

location

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

phone

Phone

032601177

email

Email

None

clock

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Cash

Location
04 The Runway, Wigram, Christchurch 8042, New Zealand
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