Fush in Christchurch Menu

Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

  • 35. Prawn Chow Mein
  • 9. Steak Chow Mein
  • 13. Black Bean Steak & Vegetables
  • 26. Vegetable Fried Rice
  • 8. Pork & Vegetables on Fried Rice
  • Pottle of Fried Rice
  • 36. Prawn Fried Rice
  • 4. Chicken Cashew Nuts On Fried Rice
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • - Japanese curry sauce
  • L/combo $15.60
    • with miso or green tea
  • Regular $11.90
  • Teriyaki Chicken & Soba Noodles $9.90
  • Tempura Vegetables & Udon Noodles $9.50
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Chicken Katsu $6.00
  • R/combo $11.50
    • with miso or green tea
  • Antipasto $33
    • house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
  • Coconut oil seared chicken supreme $25
    • toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Garlic Mushrooms $12.90
    • Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
  • Sea food Bhaja $12.90
    • Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
  • Cheese & Garlic Naan $5.10
    • Naan bread stuffed with cheese, herbs and garlic
  • Papadom (each) $0.90
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Eggs Anyway on Focaccia $12.50
  • Toast $6.00
    • With Jam & Butter
  • Toast Bagel $8.00
    • With Cream cheese
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Mango Chicken (Mild) $11.00
  • 3 Pieces $6.00
  • Pappadums $0.50
  • Rogan Josh (Medium) $11.00
    • With rice
  • Chick Peas Curry (Medium) $7.50
  • Mango Sweet Chutney $1.00
  • Samosa $2.50
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • BACON $8.50
    • delicious bacon
  • Steak & Onion
  • Mince & Cheese
  • Steak, Onion & Tomato
  • Steak & Tomato
  • Each $4
  • Lamb Pie
  • Lamb & Pepper Pie
  • Steak & Pepper
  • - Medium $16.00
  • - Medium $17.50
  • - Large $27.00
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Apricot Chicken
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • - Large $29.00
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
  • half n half salad plate – see specials board $12.00
  • – add bacon $15.50
  • eggs benedict with crispy bacon $16.50
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • – avocado and tomato $8.00
  • eggs royale $18.00
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Chicken Nuggets $4.00
    • half dozen
  • Hot dog $3.00
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • VEGETARIAN FRIED RICE $9.00
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • VEGETARIAN SOY NOODLES $9.00
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
  • SINGAPORE FRIED RICE $9.80
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
Fush

Fush

location

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

phone

Phone

032601177

email

Email

None

clock

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Cash

Location
04 The Runway, Wigram, Christchurch 8042, New Zealand
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