Fush in Christchurch Menu

Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

Denny's (sample menu)
  • B.L.T $10.00
    • bacon,lettuce and tomato
  • Pie with peas and mashed potato $8.00
  • Shank on Mash $25.00
    • slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Macaroon brownie $8.50
  • Ultimate Omelette $16.50
  • Classic Benny $16.00
    • the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
  • Senior club sandwich $14.70
  • Ham & Cheese Omelette $12.50
Moon Wah (sample menu)
  • 17. Chicken Foo Young
  • Chicken Corn Soup
  • 16. Roast Pork & Vegetables on Fried Rice
  • 19. Steak Foo Young
  • 25. Vegetable Chow Mein
  • 22. Sweet and Sour Pork
  • 9. Steak Chow Mein
  • 7. Pork Fried Rice
Thai Orchid Restaurant (sample menu)
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Thai Spring Rolls (4) $5.00
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
50 Bistro (sample menu)
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Espresso coffees – short black & long black $4.5
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Seasonal vegetable puree $15.0
  • Chicken Parmigiana A La Moda $23.0
    • premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Hand-cut chip potatoes with spiced south island sea salt $6.0
    • LUNCH - SWEET
Dunsandel Tavern (sample menu)
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
Delhi Belly Indian Restaurant (sample menu)
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Parantha $4.50
  • Tomato Onion Coriander $2.50
  • Garlic Naan $3.50
  • Ghost Bhuna $12.00
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Vege Biryani $12.90
J-Bings (sample menu)
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
La Tandoor Restaurant (sample menu)
  • Malai Kofta $18
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Chicken Naan $6
    • Naan bread stuffed with minced chicken.
  • La Tandoor Biryani $18
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Palak Paneer $18
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Lassi: Mango/Sweet/Salted $5
  • Rogan Josh Lamb/Beef $19
    • Lean lamb/beef cooked in North Indian style with herbs and spices.
  • Tandoori Mushroom $14
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
Procope Coffee House (sample menu)
  • Akaroa hot smoked salmon $5.50
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Eggs Benedict
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Toasted Croissant $5.50
Duo Dining Room and Bar (sample menu)
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Polenta fries with mayo $8.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Asian slaw salad $8.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Flat White Cafe and Bar (sample menu)
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Macaroni and Cheese $12.00
    • With salad
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Sandridge Hotel (sample menu)
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Toasted Sandwich $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • - Cheese and onion
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Add fries for an extra $3.00
The Institution Bar (sample menu)
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Light Bites $3
    • Peanuts
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Addington Bakery (sample menu)
  • Chips S $1.90 / L $3.00
  • Wedges S $2.40 / L $4.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Sausage Roll $2.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Mince Savouries $1.80
  • Kransky Roll $2.20
The Beach Bar (sample menu)
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • French toast with maple & ice cream $8.5
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Rosemary & chilli marinated olives $9.5
  • Market Fish $
    • ask our wait staff
  • Steamed greens with toasted almonds $5.5
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Fush

Fush

location

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

phone

Phone

032601177

email

Email

None

clock

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Cash

Location
04 The Runway, Wigram, Christchurch 8042, New Zealand
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