Fush in Christchurch Menu

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Fush in Christchurch has no menu available, but can choose from many other options such as Chicken & corn Soup or Chinese Beef from Cleveland Chinese Takeaway. Ma Maison Restaurant and Bar offers many options including Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Kapitan and Deep fried wontons.

Nearby Sample Menus

Pulled pork, fire grilled pineapple, charred spring onion crema $8
Chilli black beans, jalapeno salsa $7
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Tikin xik-grilled market fish,squid and prawns, melon salad $28
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Crispy fried potato skins, jalapeno queso fundido $11
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Salsa roja, corn chips $7.5

Pepperoni $5.00
- Pepperoni topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
All served with tradition style tomato sauce and mozzarella
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Garlic Loaf $8.40
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole

Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Meat Lovers $24.00
- A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
Fresh fruit
(Meal only, without combo $12.00)
Fries
Cheerios

Cumin Rice $3.99
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Poppadum (4 Pcs) $1.50
Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Garlic Naan $3.50
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices

Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50

KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
CHEESY FLAT BREAD $9.00
All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
GARLIC PRAWNS $13.50
- lemon oil, green salad
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
BASKET OF FRIES $7.00
HAWAIIAN PIZZA

(B) Pork Belly $18.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Tuna $5.00
Tobiko $4.00
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
Chicken Teriyaki & Avocado Roll $13.00
Takoyaki (Octopus Ball) (6pcs) $6.80
Crumbled Prawn Roll $13.00

Steak Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Pita Chips and Dip $3.90
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Brownie $2.50
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Cheeky Chicken $5.00

BACON $4.50
1 EGG $2.50
BANGERS & MASH $15.50
- with caramelised onion & gravy
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
SIDES
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream

Truffle mash $7.00
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
Spicy wedges with sour cream $7.00
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce

Large: $14.00
Large: $17.00
Combination with Mushroom: $1.50 extra
Lamb on rice:
Combination with Mushroom: $1.50 extra
Combinations:
Large: $15.00
Beef:

Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Salsa Roja $8.00
- w house made yellow corn chips
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua

Chips $4.50
- per bag
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chicken Nuggets $4.00
- half dozen
Spring Roll $3.50
Hot dog $3.00
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter

Fush

Canterbury > Christchurch > Fush

Address

04 The Runway, Wigram, Christchurch 8042, New Zealand

Phone

032601177

Email

None

Opened hours

Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00