Address
301 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay Menu
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Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. Tom's Roast offers many options including LAMB SHANKS and SHANK MEALS. Sushi Pac includes a wide range like Crispy chicken roll or Teriyaki chicken avocado roll. Waffles and Egg Benedict from . Twist offers Coromandel Kebab House and Kebab Regular.
Nearby Sample Menus
- Individual serve $12.5
- Spring risotto, broad beans, courgette, mint, ricotta $25
- extra fix $1.5
- Mister D cheesy eggs, two baked eggs, spinach, cheese sauce, ciabatta $16.5
- Caramelised onion tart, Hohepa feta, olives and thyme $19.5
- D-corn fritter, Holly bacon, maple syrup $17.5
- Te Mata mushrooms confit $6
- Antipasti Plate - Italian salami with truffle, coppa, prosciutto, house pickled garlic, marinated green olives, artichoke $28.5
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• ‘Taleggio' (Italy)
- – a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavour and features tangy, meaty notes with a fruity finish.
- Frozen Mixed Nut Nougat, Three Nut Biscuit, Fresh Fruit, Praline $15,5
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•‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- - Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
- Single serve of any one cheese $15,5
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•‘Hohepa' Fenugreek (Hawke's Bay)
- – a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
- Steamed Green-Lipped Mussels, White Wine, Garlic, Cream & Croutons $22
- New Zealand Ice Cream Trio, Crispy Wafers, Fresh Fruit $15
- Coconut Milk Panna Cotta, Chocolate Banana Crepe, Salted Caramel $15,5
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Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
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Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
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Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
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Lemon Chicken $22.50
- Chicken Breast, Crispy Fried Topped With Our Famous Honey Lemon Sauce
- Chicken And Corn Soup Sml $9.50 / Lrg $18.50
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Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
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Pineapple Fried Rice $18.50
- Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
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Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
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Liqueur Coffees $13.00
- Refer to Liqueur list in Drinks Menu
- Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
- Agria Fries with Aioli $8.00
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Fish of the day $Market Price
- Market Fish Served Lemon Infused Risotto and Steam vegetables or Fresh Garden Salad
- Garlic and Herb Bread $7.00
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Spaghetti Bolognaise $14.00
- Includes fruit or soda drink
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Cheese Board $25.00
- Three cheeses served with crackers, Crostini and Port Wine Jelly “Kikorangi” Blue, “Over The Moon” OMG triple Cream Brie and “Over the Moon” Red Planet (Red Leicester)
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Chocolate, Orange and Pistachio Marquise $15.00
- Rich Dark Chocolate Delight with Vanilla Bean Ice cream and a Chocolate and Vanilla Tuile (gf option)
- Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
- Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
- Alehouse 3 Star Pie Homemade pie using the fresh produce accompanied with salad greens and fries. Please ask our wait staff about today’s filling. $22
- Toasted sour dough $2.0
- Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
- Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
- Grilled bacon $5.0
- Breakfast sausages (two) $3.0
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Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
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Seafood chowder $26.0
- with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
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Fish of the Day $34.0
- Please ask wait staff for today’s special –
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
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Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
- Hot Dogs $9.90
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
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Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
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Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- French fries with tomato sauce $6.50
- Grilled sourdough, olive oil $6.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Soup of the day $12.50
- Shoestring fries $5.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Chicken Teriyaki N/A
- Egg and Cheese N/A
- Steak and Cheese N/A
- Beetroot N/A
- Yoghurt N/A
- Olives N/A
- Cheddar N/A
- Subway Club N/A
- Lite Option $21.9
- Béarnaise Sauce $2.20
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Garlic Prawn Prime Rib $39.90
- Prime Rib with 3 pan-seared prawns and garlic cream sauce.
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Natural Prime Rib $34.90
- For the purist Prime Rib fan. Char-grilled, tender and mouthwatering.
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Kiwi Prime Rib $39.90
- Prime Rib topped with a fried egg and 2 crispy bacon rashers.
- Lite Option $21.9
- Napoletana Sauce $2.20
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Hoggies Fish & Chips $25.90
- Panko crumbed flathead fillets, Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon. You’ll be hooked!
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Vegetable Maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
- Lamb Roganjosh $9.90
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Coconut Chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
- The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
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Chicken Tikka Masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
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Butter Chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
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Cheese Naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
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Chicken Pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
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Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
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Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
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Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
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Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
- Classic bacon & eggs on toast $14.50
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Pasta of the day sml $13.00 lrg $16.50
- see balckboard
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Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
- Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
- Slices $3.00 TO $8.50
- Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- -braised kale $4.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- Green bean, freekeh, almonds, preserved lemon dressing
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Tempura Veg of the day with chips and green sauce $20.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
Gengy's Mongolian Bbq Buffet Restaurant
Phone
068788300
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Gluten Free , Mongolian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly