Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay Menu

Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. Tom's Roast offers many options including LAMB SHANKS and SHANK MEALS. Sushi Pac includes a wide range like Crispy chicken roll or Teriyaki chicken avocado roll. Waffles and Egg Benedict from . Twist offers Coromandel Kebab House and Kebab Regular.

Nearby Sample Menus

  • Terrôir Petits Fours $9.00
  • Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Fish Bites
    • 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
  • Chicken
    • char-grilled cajun breast with aioli
  • Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
    • a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • Beef Nachos (serves 1-2) (add guacamole $2.00)
    • spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • Cheese & Bacon Wedges (serves 1-2)
    • 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
  • Basket of Curly Fries $6.00
  • Tomato and Cheese Flat Bread $14.00
    • Includes Fruit Drink or Soda
  • Pork Balls with Chilli Jam $8.00
  • Chicken Roulade $31.00
    • Chicken thighs filled with Basil Pesto and Sundried Tomato, wrapped in Bacon, finished with White Wine and Herb Sauce, on Mashed Potato with Seasonal Vegetables
  • Affagato $12.00
    • Coffee or Dessert – Try Both Two scoops of Vanilla Bean Ice-Cream, Shot of espresso to Pour Over. Or for more indulgence add a Shot of Frangelico or Amaretto Liqueur $18.00
  • Eye fillet – 180g $36.00
    • best Medium Rare (if not rarer) served on a Kumar mash cake with a Mushroom, Bacon and red wine Jus and fresh Seasonal Vegetables
  • Hot Feta Pot $18.00
    • Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
  • Calamari $15.00 - $27.00
    • An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
  • Spaghetti Bolognaise $14.00
    • Includes fruit or soda drink
  • Pepper sauce $2.0
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Mushroom sauce $3.0
  • Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
  • Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
  • Breakfast sausages (two) $3.0
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Extra filling $0.50
  • Eggs (2) $3.00
  • Toasted Sandwich $4.50
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Fresh tortillas $7
    • four per serving
  • Rice $7
    • Mexican style rice of the day
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Prawn Cocktail $18
    • Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Paua Fritters $3.00
  • Mussel $1.50
  • Potato Fritters $1.40
  • Chips $3.00
  • Chicken Nugget $0.90
  • Fish Cake $2.80
  • Donut $1.60
  • Fish $3.00
  • Mixed greens, balsamic $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Shoestring fries $5.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Grilled sourdough, olive oil $6.50
  • Soup of the day $12.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • APRICOT CHICKEN $14.40/$20.90/$25.50
    • Tomato, onion, roast chicken, apricot sauce
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • Squid Rings per dozen $6.60
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
  • Flat Herb Bread $4.00
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • Nuggets per dozen $5.00
  • Fish Pizza $23
    • fish, potato, capers & tartare sauce
  • Tiramisu $14
    • tiramisu, chocolate ice cream
  • Beef Skirt $26
    • wakanui beef skirt 200g - served rare
  • Mushroom Pizza $9
    • mushroom, onion relish, feta, olives
  • Lamb Rump $29.50
    • ovation hawke's bay lamb rump - served medium
  • Sticky Date $14
    • sticky date pudding, butterscotch, vanilla bean ice cream
  • Bead & Dips $9.50
    • ciabatta & grissini w hummus & olive oil
  • Pannacotta $14
    • white chocolate & rasberry pannacotta, strawberry ice cream
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Free range eggs on toast $4.00
    • add chorizo
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs on toast $4.00
    • add sausages
  • Garden salad and dressing $6.00
  • Free range eggs on toast $4.00
    • add tomato
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Market Fish of the Day $29.00
  • Asparagus with Crispy Bacon $9.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Chilled Strawberry and Champagne Soup $8.00
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Creamy seafood chowder $12.90
  • Chicken or Bacon Caesar Salad $16.90
    • Choose with or without anchovies
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Smoked salmon $5.90
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Vegetable Egg Foo Young $23.00
  • Squid & Chinese Bean Sauce $23.50
  • Lychee Chicken $20.50
  • Prawn & Roast Pork $21.00
  • Deep Fried Squid Rings $8.00
  • Chicken & Roast Pork $22.00
  • Spring Rolls $7.00
  • King Prawns, Vegetables & Cashews $30.50
Gengy's Mongolian Bbq Buffet Restaurant

Gengy's Mongolian Bbq Buffet Restaurant

location

Address

301 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068788300

email

Email

None

clock

Opened hours

Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Gluten Free , Mongolian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
301 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand