Address
301 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay Menu
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Gengy's Mongolian Bbq Buffet Restaurant in Hawkes Bay has no menu available, but can choose from many other options such as PORRIDGE or VANILLA COCONUT YOGHURT from The Boulevard Kitchen. Tom's Roast offers many options including LAMB SHANKS and SHANK MEALS. Sushi Pac includes a wide range like Crispy chicken roll or Teriyaki chicken avocado roll. Waffles and Egg Benedict from . Twist offers Coromandel Kebab House and Kebab Regular.
Nearby Sample Menus
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Gazpacho consomme, powdered goats milk $3.5
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Cured venison tartar, sour cherries, Kriek granite, radish $17
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Regular; $9.50
- -Falafel salad; $13.50
- Tiramisu; $5.90
- Tabbouleh; $5.90
- -Add size up; $3.00
- -Small; $12.99
- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
- Turkish delight box; $4.00
- -Vegetables $13.50
- -Vegetables $16.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- Basil
- -Combination $13.50
- -Prawns $16.50
- -Seafood $16.50
- Lamb Iskender $14.50
- Warm Chicken Salad $14.00
- With salad add $3.00
- Chicken Iskender $14.50
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Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
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Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
- Lamb on Fries $11.00
- Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
- -Add pepper, mushroom or cheese sauce $2.00
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Buttermilk pancakes $14.50
- Served with seasonal berries, fresh cream and your choice between maple or apple syrup
- -Tofu & vegetable $4.85
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Grilled chicken breast $14.00
- Served with your choice of pepper, mushroom or cheese sauce
- Garlic & herbs freshly baked baguette
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Veg curry $26.00
- Served with your choice of chips or mash, and a side salad
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Paprika and herb chips $1.00
- Smoked paprika dusted chips
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Curly chips $8.00
- Add a twist to your meal
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East Pier Eggs Benedict $22.0
- served on an English muffin with your choice of – Bacon –
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Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
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Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
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Fish of the Day $34.0
- Please ask wait staff for today’s special –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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Eggs $12.5
- as you like on wholegrain toast –
- Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
- Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
- Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
- Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
- Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
- Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
- Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
- Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
- Extra Sauce $1.50
- The above all day meals are served with chips and salad
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Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
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Crumbed Fishermans Basket $26.90
- And tartare sauce
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Crumbed Hoki Fillets $16.9 Sm / $19.9 Lge
- And tartare sauce
- Garlic Butter $1.50
- Bowl of Chips $5.90
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Beef Nachos $9.9 Small / $11.9 Large
- With cheese & sour cream
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Sticky Rice $3.00
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Steamed Rice Paper Rolls $7.00
- Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
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BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
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KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
- TOM-YUM Thai Spicy & Sour Soup
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Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
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PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
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YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
- Golden Roast Pork $36.00
- Beef Spring Onion & Ginger $12.00
- Combination $12.50
- Cashew nuts $3.00
- Spring Roll $2.50
- Prawn, vege, Cashews $17.00
- Beef Black Bean Sause $12.00
- Prawn with vegetable $14.50
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Angus Beef Mince & Onion $16.9
- Served on toasted ciabatta
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Prawn, Avocado and Crispy Bacon Salad $19.5
- Served with our own mustard mayonnaise
- Nutella Fingers (lightly toasted)* $3
- ●Gourmet Sandwiches - served with dressed salad $8.95
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Three Filling Omelette $16.9
- Choice of three of the above omelette fillings, served with toast
- Croissants
- -B.L.T - Bacon, Lettuce & Tomato
- Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
- Dark Chocolate truffles $4.95 per serving
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Chorizo polenta chips with beetroot aioli $8.95
- Coconut rough $4.95 per serving
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- Gluten free menu available upon request
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Classic bacon & eggs on toast $14.50
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Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
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Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
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Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
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Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,
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Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
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Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
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Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)
Gengy's Mongolian Bbq Buffet Restaurant
Phone
068788300
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Gluten Free , Mongolian , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly