Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
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SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
- Chicken Wing $1.50
- King Prawn 1/2 doz $7.20
- Crumbed Fish $3.30
- Bacon $5.50
- Pineapple $1.00
- Ham $5.00
- Kumara Chip $4.50
- Chicken Drumstick $2.50
- Veal sweetbread & croquette, sweet onion, laurel $20
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
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Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
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Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
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Stuffed Mushrooms $10.50
- Minced Chicken, Potato, Onion & Curry Spices. Served With Dipping Sauce
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Pineapple Fried Rice $18.50
- Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
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Pad Ped Moo Grob $22.50
- Famous Crispy Pork Stir-Fry In Red Curry Paste, Beans, Bamboo Shoots,Bak Choy Zucchini, Coconut Cream.
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Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
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Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices
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Kids Fettucine $15.0
- with chicken, streaky bacon, sundried tomatoes, red onion & finished with parmesan cheese –
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Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
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Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
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Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
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Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
- e.v.o.o= extra virgin olive oil
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
- Bowl of Chips $5.90
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Chicken Nuggets $7.90
- With chips
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Crumbed Fishermans Basket $26.90
- And tartare sauce
- Garlic Butter $1.50
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Battered Fish Bites $7.90
- With chips
- Mushroom Sauce $4.50
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Chocolate Mudcake $8.90
- With chocolate sauce
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Crumbed Prawn Cutlets $12.90
- And tartare sauce
- Fish $6.90
- Hawaiian $8.90
- Vegetarian Spring Roll $3.30
- Chicken $7.10
- Crumbed Chicken Fillet $4.10
- Coleslaw - Large $5.50
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Mussel $1.90
- Price Each
- Spring Roll $3.40
- -Cream Cheese & Smoked Salmon $10.9
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Bacon & Eggs $14.9
- Grilled premium bacon and eggs of your choice, served with toast
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Lamb's Fry and Bacon $19.5
- Pan fried and served with creamy mash and a delicious onion gravy
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Eggs Benedict $18.9
- Two poached eggs set on either smoked salmon, champagne ham or bacon, served with sourdough bread and wilted spinach, topped with freshly made hollandaise sauce
- Mini Fresh Fruit Salad & Yoghurt $4.6
- Ham & Cheese Crust-less Toasted Sandwich* $5
- *Our own Baked Gluten Free Bread $2.00 per slice
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Seafood Chowder $17.5
- Served with toasted Vogel's bread
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Marinated olives $7.00
- Sicilian green & kalamata
- Belgian Biscuits $4.95 per serving
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- Beef Nachos with melted cheese and sour cream $12.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Shoestring fries $6.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
- Garlic bread $4.00
- Gluten free $2.00
- Extra cheese $2/ $3/ $4
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Pepperoni
- Pepperoni
- Cheesy garlic bread $5.00
- GF detroit way $4.00
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Margherita (V) 9"$13/12"$16/16"$20
- Mozzarella, basil
- Any two gourmet pizzas $22.00
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Toast and spreads $8.50
- with mixed preserves & whipped butter
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
- Roast portebello mushrooms $6.50
- Steamed vegetables $6.50
- Wedges $9.50
- Fries $6.50
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Mixed salad $6.50
- with balsamic vinaigrette
- Fruit salad $4.50
- Crumbed Chicken with Salad and New Potatoes $14.50
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Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
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Shrimp Cocktail $13.50
- with Marie Rose Sauce
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Shrimp Cocktail $13.90
- Shrimps bound in a rose sauce above shredded lettuce finished with pan fried prawns
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Portobello Stack $24.90
- Portobello mushrooms infused with blue cheese, basil pesto and sweet chilli above spinach and roasted vegetables
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Braised Hawke's Bay Lamb Shank $28.90
- Resting on parsnip and potato mash and wilted spinach with bacon and a mushroom jus
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Pork Spare Ribs $25.90
- Served with fries and salad
- 300g Scotch Fillet $29.90
- - Or as a bowl $6.50
- - 1 leg $19.90
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Sticky Date Pudding $11.90
- Served warm with homemade toffee sauce and vanilla ice cream
- eggs on toast, poached, fried or scrambled $9.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- aromatic curry of the day (GF) $16.50
- beer battered blue cod with hand cut chips and sauce tartare $19.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- seafood chowder served with french bread (GF option) $16.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- eggs benedict with choice of bacon or salmon $18.50
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar