Gengy's in New Plymouth Menu

Gengy's in New Plymouth has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Okura village cafe and restaurant includes a wide range like Salad of the Day or Cajun Spiced Chicken Open Sandwich. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers Stumble Inn and Garlic bread.

Nearby Sample Menus

  • Puppy Dog $8
    • A small frankfurter in a roll w/ smoky onions, grilled cheese, tomato relish, ketchup & American mustard.
  • Add Egg $2
  • Deluxe Beans $4.8
  • Deluxe English Big Breakfast $22.5
    • Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
  • All deluxe burgers are made fresh to order & come w/ lettuce, red onion & tomato served on a fresh baked bun w/ fries & aioli.
  • Mushroom & Spinach $18
  • Your Choice
  • GFA add $1
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Chilli spiced fries with Japanese mayo $6.5
  • Twice cooked duck salad with blistered orange $18.8
  • Steamed Edamame soy beans with smoked salt $8
  • Dashi and mirin braised mushrooms (4) $7
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Fresh steamed buns with your choice of filling (2) N/A
  • Pulled pork with hoisin $8.5
  • Peter rabbit $21.00
    • portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
  • Add streaky bacon $16.80
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Pikelets $9.80
    • streaky bacon, maple syrup and banana
  • Plain Naan $3.90
  • Crumbed Fish n Chips $10.00
    • Crumbed hoki with chips and aioli
  • -Lamb Vindaloo $20.90
  • Good Times Platter $10 per person
    • Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.
  • ·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
  • -Beef Vindaloo $18.90
  • Chicken Tikka Salad (Gf) $9.90
    • Tandoori roast chicken and green salad
  • Chicken Korma (Gf) $8.90
    • Mild creamy cashew gravy with chicken
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Freshly baked garlic bread $10.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Salad of the day
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • - Carrot and cheese lasagna
  • Dish of the day POA
  • Wicked Wedges $14.90
    • Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
  • The Big Farmer (All Day Break) $19.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
  • Available from 5pm
  • ● Handmade Premium Chocolate Blocks $9.90
  • Baked Apple Crumble $9.90
    • Homestyle individual baked apple crumble paired with vanilla ice cream
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • Southern Fried Chicken and Bacon Burgeer $19.90
    • A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
  • V=Vegetarian
  • Spinach & Cheese $4.90
  • Mango Chutney $1.90
  • Lamb Rogan Josh w rice $14.90
  • Garlic & Sesame $4.90
  • Hot Chips & Aioli $5.90
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Dal Makhani $8.90
    • Slow-cooked creamy black lentils
  • Green Salad dressed with French dressing (GF) $8.00
  • Chicken Nuggets & Fries $8.50
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • - 1 shank $14.50
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • -Small $13.00
  • - add cheese for $4.00
  • Garlic Paratha $4.00
  • Vegetable Spring Dosa $9.99
    • A paper-thin crispy pancake filled with vegetables
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Beef Biriyani $17.00
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • -Chef de paris butter
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • -Eggs
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Omelette $17.50
    • With Bacon
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
  • Double Meat $4.00
  • Field Mushroom $3.00
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Avocado $2.00
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Airspresso hash cake - $4.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Wedges $9.00
    • served with bacon & cheese
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Kids breakfast $10.00
    • half portion of big breakfast
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • French toast $9.00
    • served with Berry & Maple syrup
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Salad of the Day POA
    • (see specials)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
Gengy's

Gengy's

location

Address

109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067583022

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Grill , International , Mongolian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand