Gengy's in New Plymouth Menu

Gengy's in New Plymouth has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Okura village cafe and restaurant includes a wide range like Salad of the Day or Cajun Spiced Chicken Open Sandwich. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers Stumble Inn and Garlic bread.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • -add bacon $18.50
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Bacon $6.50
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Spinach $5.50
  • Garlic Butter & Herb Loaf $10.50
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
Cafe Turquoise (sample menu)
  • Lamb doner $13.50
  • Mujver (vegetarian) $14.50
  • Falafel (vegetarian) $14.50
  • Kofte (beef) $10.50
  • Fries with aioli $3.50
  • -Large 12´´ $12.00
  • Falafel $2.00
  • Chicken nuggets & fries $7.00
India Today (sample menu)
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Aloo Chat $9.99
    • Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
  • Pulaw Rice $7.50
    • Yellow Fried Rice Cooked With Cashews And Fried Onion
  • Malai Kofta $18.99
    • Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
  • Grilled Meat Platter $20.99
    • A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
  • Lamb Or Chicken Do Piaza $20.99
    • Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
  • Roti $4.50
    • Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Seafood $16.50
  • Garlic & Pepper
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Prawns $16.50
Polpetta (sample menu)
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • Vege (V)
    • Seasonal Vege
  • -Sundae
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • ●Ice Cream
  • ●Cookie
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Big Jim's Garden Cafe (sample menu)
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
  • Salmon $4.00
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • -Add Chicken $18.90
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Marinovich's Seafood Restaurant and Cafe (sample menu)
  • -1/2 doz $27.00
  • ●burgers
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • Beef $15.00
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
Ms White (sample menu)
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #1. Margherita with fresh basil (v) $13.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
The Orangery (sample menu)
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Roti w fresh green chutney $10.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Soup of the day $13.00
  • Berry or chocolate sundae $12.00
  • Toasted garlic loaf $6.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Icons Sports Bar and Cafe (sample menu)
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • -400G $33.00
  • Roasted Vine Tomato
  • -Stone Grill
  • Seeded Mustard Mash
  • Margarita
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Three Cheese Mac $16.00
    • Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
Juliana's (sample menu)
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Spicey Affair (sample menu)
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Lamb Nawabi $14.90
    • Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Mint or tamarind sauce $1.00
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
Butlers Bar and Cafe (sample menu)
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • Extra sauces $2.50
  • Confit garlic butter
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • SIRLOIN 300G $32.90
Waitara District Service Citizens Club (sample menu)
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Creamy potato mash $4.00
  • Creamy garlic prawns $21.50
    • With rice
  • With chips & salad $28.50
  • Bowl of fries $4.50
  • Fried fisherman's platter $21.50
    • With chips
  • Roast meal of the day / $14.50 $18.00
  • Shrimp cocktail $9.50
    • With seafood sauce
Kassaba Restaurant (sample menu)
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Gengy's

Gengy's

location

Address

109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067583022

email

Email

gengysnewplymouth@gmail.com

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Grill , International , Mongolian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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