Gengy's in New Plymouth Menu

Gengy's in New Plymouth has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. Okura village cafe and restaurant includes a wide range like Salad of the Day or Cajun Spiced Chicken Open Sandwich. Paua fritter(100%) and (GF option available) from . Oscars Pizza and Takeaways offers Stumble Inn and Garlic bread.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • -add bacon $18.50
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • -sautéed mushrooms $16.80
  • -salmon $17.50
  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
Joe's Garage (sample menu)
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Add cold smoked salmon $17.80
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Avocado (seasonal) $2.30
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
Federal Store Cafe (sample menu)
  • - Florentine 'spinach' & mushroom $18.00
  • -Half $5.00
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • - Avocado (when in season) $3.50
  • BLT $17.00
    • Bacon, lettuce, tomato w aioli & fries
  • - Rosti $3.50
  • -+bacon $15.00
  • -Full $7.00
Okurukuru (sample menu)
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Vegetable,Tomato and Garlic Butter N/A
  • 1 course $30
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
The Orangery (sample menu)
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Potato croquettes $6.00
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Gluten free loaf plain or garlic $10.00
Burger King (sample menu)
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
Punjab Grill (sample menu)
  • Malai Chicken Tikka $12.00
    • Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
Nice Hotel & Bistro (sample menu)
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
  • -$6 per extra person
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
The Hub Jazz Cafe (sample menu)
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Wedges $13.50
    • with Salsa & Sour Cream
Black Pepper Takeaway (sample menu)
  • Curry/rice combo with one plain naan $10.00
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Aloo Gobi $14.50
    • Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • Tandoori roti $2.00
  • Aloo paratha $4.00
  • veg makhani $14.50
    • Vegetables cooked in a creamy tomato gravy with butter
  • Plain naan $2.00
Spicey Affair (sample menu)
  • Cheese and Garlic Naan $4.00
  • Chicken Tikka Masala $14.90
    • Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Prawn or Fish Madras $16.90
    • Prawns or Fish cooked with onion, tomato and rich coconut based gravy
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
The Mayfair (sample menu)
  • -add fried egg $1.00
  • -Small $13
  • -large $19.50
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • -large $19.50
  • -Small $12
  • -add fried egg $1.00
  • -Small $12
Breakers Cafe and Bar - New Plymouth (sample menu)
  • Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
  • Crispy Coated Tenderloins (5) $8.50
  • NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00
  • with guacamole, salsa, cheese, lettuce, tomato -
  • Ice Cream Sundae $5.00
  • Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • Ginger Beer (330ml) $3.50
  • Snapper**(subject to availability) $6.50
Waitara District Service Citizens Club (sample menu)
  • Fish 'n' chips $11.00
  • Battered scallops $18.50
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Seasonal vegetables $6.00
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Shrimp cocktail $9.50
    • With seafood sauce
Kassaba Restaurant (sample menu)
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Fish of Day $26.00
    • Ask the waiting staff
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Gengy's

Gengy's

location

Address

109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067583022

email

Email

gengysnewplymouth@gmail.com

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Grill , International , Mongolian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
109 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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