Address
250 Ulster Street, Whitiora, hamilton, Waikato, 3200, New Zealand
Gerards Restaurant & Bar in Hamilton Menu
Are you the owner? Manage this listing for free.
ENTREES-
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
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Herb Garlic Bread $6.50
- Made here daily with local produce.
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Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
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Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
MAINS-
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
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Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
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Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
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Pasta of the Day $24.00
- Please ask our staff for the daily special
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Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special
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Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
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Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
DESSERTS- Gerards Chocolate Brownie $10.00
- Sticky Date Pudding $10.00
- Homemade Cheesecake $10.00
- Bread and Butter Pudding $10.00
- Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
- All desserts are served with ice-cream and fresh whipped cream
Nearby Sample Menus
- per piece $3.30
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$10 fish pack
- 10 small fish / $3
- deluxe $6.90
- bbq bacon $6.90
- spring roll $2.60
- chicken nugget $0.60
- squid rings $9.50
- dinner pack $11.50
- Small Salad $2.80
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Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce
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Teriyaki & Tempura Set $19.50
- your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
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Special Lunch Set $23.00
- sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
- Deep Fried Soft-Shell Crab (1pc) $8.00
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Salmon Sashimi
- fresh sliced raw salmon
- Deep Fried Squid Tentacles $9.00
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Teriyaki Salad $13.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
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Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
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Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
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Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
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Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
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Corn Cheese $13.00
- Corn Cheese on sizzling pan.
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Bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
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Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
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Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
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Poached Fruit $14
- w/ granola & yoghurt
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Healthy Breakfast $19.5
- w/ salmon gravlax & crème fraiche
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Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
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Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
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Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
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Classic Omelette & sourdough toast $17.5
- Please ask for today’s choice of filling
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Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
- Bacon $5.50
- Fish $3.00
- Burger n chips n can $8.50
- Cheese n pineapple $3.50
- Buttered Bread $0.50
- Paua $2.50
- $20 seafood box
- Sausage Plain $2.00
- Crispy Pork, Squid or Fish fillet $18.90
- Mixed Seafood $21.90
- -Entree Size $12.90
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Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
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Tom Kha Soup
- An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
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larb $17.90
- Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
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Chicken Satay $8.50
- Signed skewers of well-marinated chicken breast, served with homemade peanut sauce.
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Stir Fried Egg Noodles
- Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
- Mesculin salad $5.00
- Asparagus $5.00
- Sauteed prawns $5.00
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Nachos $15.00
- Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
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One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
- Hand cut fries $5.00
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Chocolate gateau $10.50
- Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
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Grilled mussels $15.00
- Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- -With Salmon $17.50
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Bacon $15.50
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -Chocolate browine
- Waffle $2.00
- Steak and pepper
- -Chocolate fudge
- Ham, cheese and pineapple $3.20
- Ham and cheese $2.80
- Blueberry muffin $1.80
- Small sausage roll
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Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
- Pickled Vegetable Salad $4.00
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Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
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Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
- Jasmine Rice $3.00
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Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
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Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
- With soft shell crab $14.00
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Honey toasted muesli (GF) $10.50
- Home roasted muesli with fresh seasonal fruit and natural yoghurt
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Garlic prawn and shrimp linguine $17.50
- Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
- Avocado $3.50
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Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
- -With bacon $4.00 extra
- Smoked salmon $6.00
- Wholemeal, ciabatta or GF toast $2.00
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Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
- Gluten free options available
- Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
- Large 150g $15.00
- Lime and chilli mayo/mushy pea/punky ponzu/mango and mint/punky tomato and bacon/house tartare $1.00
- Beer battered fish, house salad on soft shell taco $10.00
- Small 100g $11.00
- Ceviche (fish will change daily)
- Vietnamese beef salad $12.00
- AVOCADO SALAD $5.99
- SASHIMI BENTO $15.99
- TRIANGLE POTATO DEEP FRIED 3 PCS $4.99
- CHICKEN SALAD $8.99
- KING TEMPURA $29.99
- TEMPURA BENTO DEEP FRIED $14.99
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MEDIUM SIZE $49.99
- ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
- CHICKEN KATSU $13.99
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Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
- (GF) Gluten Free (V) Vegetarian
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The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
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Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
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Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
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Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
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Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
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Upside-down cake $ 4.50
- Caramelised apricot & ricotta
- Sausages $1.50
- 1 Thigh & chips $5.00
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Chips $2.00/$3.00/$4.00
- small/medium/large
- Lasagne Topper $2.70
- 4 chicken wings & chips $6.50
- 1 Chicken wing $1.20
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3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
- Extra fillings $0.80 each
Gerards Restaurant & Bar
Phone
+64 7-838 2599
Opened hours
Monday: 7:30 – 10:30 AM, 4:00 – 9:30 PM, Tuesday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Wednesday: 6:00 – 10:30 AM, 4:00 – 9:30 PM, Thursday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Friday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Saturday: 7:30 – 10:30 AM, 4:00 – 9:30 PM, Sunday: 7:30 – 10:30 AM, 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European
Features
Takeaway , Reservations , Breakfast , Waitstaff , Vegan Options , Cash , Bar , Lunch , Group Meal , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
250 Ulster Street, Whitiora, hamilton, Waikato, 3200, New Zealand
- Hamilton European Menus
- Waikato Region European Menus