Gerards Restaurant & Bar in Hamilton Menu

ENTREES ENTREES
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Herb Garlic Bread $6.50
    • Made here daily with local produce.
  • Prawn Twisters $15.50
    • Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
MAINS MAINS
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Lamb Shank $28.00
    • Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
DESSERTS DESSERTS
  • Gerards Chocolate Brownie $10.00
  • Sticky Date Pudding $10.00
  • Homemade Cheesecake $10.00
  • Bread and Butter Pudding $10.00
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • All desserts are served with ice-cream and fresh whipped cream

Nearby Sample Menus

  • Hashbrown $2.0
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
  • Blue Cod Burger N/A
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
  • Big Calf Burger $22.0
    • 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
  • Cherry Chicken $31.0
    • Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
  • Ale House Loaf $11.5
    • Crusty cob loaf with garlic and plain butter
  • The'Roccan Beef Salad $21.0
    • Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
  • Chicken Cranberry and Brie Burger $23.0
    • Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Tempura $11.80
    • deep fried prawns(2 pcs) and vegetables(5 pcs)
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • 12 pcs $19.50
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Japanese Pickles $3.50
  • Tataki Tuna Sashimi $19
  • Prawns only $16
  • Takoyaki $9
  • Prawns $5
  • Nami Roll (8pc) $16
  • Hot Noodle Soup $19
    • Ramon / Udon
  • Temaki (2pc) $10
  • Mixed Tepura $15
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • Baked tofu, Miso dressing* $5.50
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • Eggs Your Way $11.50
    • Served on toasted ciabatta with house relish
  • Add to base salads in cabinet
  • Seared salmon, hollandaise $7.50
  • -Mini Full Grill $17.50
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • - Bacon basil pesto and avocado
  • - Saffron smoked chicken pea feather
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • Bacon benedict(GF on request) $19.50
    • Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
  • Roast beef salad $18.00
    • Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
  • Chefs specials P.O.A.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • Sashimi
  • Katsu Curry (fried battered pork)
  • Choose main dish:
  • Katsu Donburi (fried battered pork)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Choose main dish:
  • (All served with sushi, tempura, salad, rice & miso soup)
  • Home Roasted Muesli $13.90
    • Roasted muesli served with poached fruits and yoghurt
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Hashbrowns $4.50
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Hollandaise $2.00
  • Onion Rings $9.90
    • Served with BBQ and aioli sauce.
  • Bacon $4.50
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • SIDES
  • Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
  • Smoked chicken, cranberry, brie and watercress $24.00
  • Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Chicken satay $10.60
  • Nasi goreng $10.80
  • Chicken & rice $9.30
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Pork & rice $9.30
  • Fried rice noodles with beef or chicken (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • Chicken with sweet corn sauce on rice $12.00
  • Wonton noodle soup $10.00
  • Salted fish and chicken fried rice $12.00
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • PATATAS BRAVAS $10.00
    • SPICY POTATOES WITH AIOLI
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • ENSALADA DE PATATAS PICANTE $8.00
    • PIKANT POTATO SALAD ( (V) (GF)
  • LECHE FRITA $9.00
  • SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
  • LAMB LEG STEAK $22.50
    • 300G
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $16.50
  • Spicy Fried Noodles
  • Tom Kha Soup
  • Steak and Bacon
  • Potato Top Pie
  • Big Sausage Roll
  • Steak and Cheese
  • Steak and Pepper
  • Bacon and Egg Quiche
  • Small Sausage Roll
  • Steak and Mushroom
Gerards Restaurant & Bar

Gerards Restaurant & Bar

location

Address

250 Ulster Street, Whitiora, hamilton, Waikato, 3200, New Zealand

phone

Phone

+64 7-838 2599

email

Email

None

clock

Opened hours

Monday: 7:30 – 10:30 AM, 4:00 – 9:30 PM, Tuesday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Wednesday: 6:00 – 10:30 AM, 4:00 – 9:30 PM, Thursday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Friday: 6:30 – 10:30 AM, 4:00 – 9:30 PM, Saturday: 7:30 – 10:30 AM, 4:00 – 9:30 PM, Sunday: 7:30 – 10:30 AM, 4:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Bar ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
250 Ulster Street, Whitiora, hamilton, Waikato, 3200, New Zealand
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