Gerome in Auckland Menu

SMALLER DISHES SMALLER DISHES
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
LARGER DISHES LARGER DISHES
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
SIDES SIDES
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • cypriot burghul (V, GF) $8.00
  • cypriot burghul (V, GF) $8.00
  • buttermilk flatbreads from the grill (V) $6.00
DESSERTS DESSERTS
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • LARGER DISHES market fish market price

Nearby Sample Menus

  • Prawns Spring Roll (4) $13.50
    • Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
  • From The Ocean $23.90
    • A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Panang Curry $14.00
    • Chicken with selected ingredients in spicy gravy and crushed peanut
  • Secret Sea Treasure $22.90
    • Squid stir-fried with spicy sauce, basil leaves and vegetable
  • Summer Cum Laude (Yum Yai) $19.90
    • Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
  • Spicy Seafood $23.90
    • A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
  • Herb And Spicy $19.90/$22.90/$23.90
    • Choice of meat stir-fried with chilli paste and vegetable topped with roasted peanut (B.C.P/Roasted duck or lamb/Prawns)
  • STEAK AND BACON $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • CHICKEN $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • STEAK AND KIONEY $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • Vegetarian Soy Box $10.00
    • Thin noodles with vegies & cashew nuts in Deli's special sauce
  • -Chicken / Beef $11.00
  • Sandwiches
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • -Yong Chow / Prawn / Deli Special $14.00
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
  • Wasabi caviar salad $6.90
    • wasabi mayo taste cubic caviar salad
  • Takoyaki $6.90
    • ball-shaped japanese pancake w/ bits of octopus 6pcs
  • Udon salad $9.90
    • udon noodle, egg w/ sesame dressing
  • Today's fish sashimi 6pcs $12.90
  • Udon pasta $10.90
    • w/ spicy and tasty mentai caviar sauce
  • Teriyaki salmon $15.90
    • w/rice balls & salad
  • Spicy prawn salad $12.90
    • veges, prawns, avocado w/ homemade spicy dressing
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Nugget $0.60
  • Upsize chips $1.00
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Chicken Fillet $7.50
  • Sausage $1.20
  • Hotdog with sauce $2.00
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • 2 eggs $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Apple and Blueberry Crumble $7.00
  • Beef Burger $11.00
  • Pan Fried or Battered Scallop $20.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Fish Burger $13.00
  • Battered Banana with maple syrup. $7.00
  • -Add free range bacon $6.00
  • -Add free range bacon / chicken $6.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -With baby spinach & portobello $18.00
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Peanut butter & torched banana - Vegan $10.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • 6. Idli $11.00
    • (3 x Steamed rice dumpling served With coconut chutney and sambar)
  • 3. Carrot Salad $3.00
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 7. Squid Curry $15.00
  • 3. Mixed Vegetable Kurma $11.50
    • (Mixed vegetables cooked with mild spices)
  • 9. Rava Thosai $4.00
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • OMELETTE $18.50/$14.50
    • choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
  • Waffles
  • Pancakes
  • NACHOS $11.00
    • vegie w corn chips beans cheese salsa & sour cream
  • PANINIS $9.00
    • bacon avocado, smoked chicken avocado brie & plum sauce ham tomato grated cheese chutney(w wedges/chips $12.00)
  • Slices
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • EGG ON TOAST ANY STYLE $9.00
  • -Seafood $2.00
  • -Salmon Teriyaki $2.00
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Vege Gyoza $4.50
    • x7p
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Takoyaki $4.50
    • x4p
  • Seafood $2.00
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Lamb S $7.80 / L $10.50
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Lamb $6.90
  • 1 Piece Chicken Drumstick $2.50
  • Vegetarian S $7.00 / M $9.00 / L $12.00
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Pork / Beef / Chicken $7.90
  • L $70.00
  • 4. Beef Tongue $30.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • M $50.00
  • 3 Fish, 2 Cup Chips $11.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 5 Fish, 2 Cup Chips $15.50
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 1 Fish $2.50
  • 1 Chicken Nibbles $0.70
  • 3 Chicken Nibbles $2.00
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
  • Palazzo Mess $18.90
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
  • - Chicken Breast $18.90
  • Lambs Fry $19.90
    • sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
  • Smoked Salmon $19.90
    • with spinach, avocado, finished with light tasty cheese & whole grain toast
  • Mexican Breakfast $18.90
    • fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
  • Chicken cold noodles $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Pork with chinese cabbage $10/$20
  • Three vegetables with mushroom dumpling $10/$20
  • Fried rice with double cooked pork face $10.00
  • Fried rice with spicy chicken $12.00
  • Fried vermicelli with seafood(noodles) $12.00
Gerome

Gerome

location

Address

269 Parnell Road, Parnell, Auckland

phone

Phone

093733883

clock

Opened hours

Mon-Sun (11:30 AM to 1:30 AM)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Cash

Location
269 Parnell Road, Parnell, Auckland
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