Gerome in Auckland Menu

buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
lamb brains, onion cream, pickled grapes $18.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00

thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00

loukoumades, nutella, coffee ice cream, hazelnuts $15.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
LARGER DISHES market fish market price

Nearby Sample Menus

57. Pla Pad Pong Curry $15.50
- Deep fried fish with curry powder with egg and vegetables.
47. Pad Kaprow Goong $16.50
- Stir fried king prawn with hot chilli, basil leaves and vegetables
10. TomYum Goong $10.50
- Spicy king prawn soup
55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
23. Pad Priew Wan $14.50
- Stir fried chicken, beef or pork with sweet & sour & vegetables
21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
43. Hoi Shell Pad Num Prik Pao $16.50
- Stir fried king scallops with chilli paste and vegetables
51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk

Fresh Fruits, Yoghurt & Homemade Muesli $14.00
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Garlic Bread $6.00
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham

Wonton $4.80
- 1/2 dozen
E $18.00
- 3 fish, $3.00 chips, 3 hot dogs, 3 potato fritters, 3 small spring rolls, 3 wontons
Combination Meats $12.50
H $25.00
- 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
Chicken & Vegetable / Steak & Vegetables $10.60
Combination $11.50
Sausage $1.20
Prawns $5.00

- large only $26.00
- large $17.00
Combination $12.00
- Chicken and Lamb
Calamari $11.00
- Crumbed calamari rings
Garlic prawns $16.00
- Prawns pan fried in garlic butter, served with our own seafood sauce.
All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
pide (no cheese)
- Authentic Turkish Pizza with diced Lamb, Fresh Tomato, Capsicum & Garlic
Lamb $19.00

Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Beef S$11.50/M$15.00/L$19.00
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Lamb S$12.00/M$16.00/L$19.50
Coleslaw $2.50/$3.50
Golden Potato $0.60
Pumpkin $0.70

Chicken tikka masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
-Veg $5.00
Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
-Chicken $13.50
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
-Full $20.00
-Veg $5.00
Chilli paneer $14.50
- Dry or gravy

Kiwi Breakfast / Eggs Benedict $11.90
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
Big Breakfast $12.90
Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
Quarter Box $7.90
- 1 chips, 3 drums
Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
Fish, Egg n Chips $10.90

Iron Plate Ox-Tongue with Rice $20.00
- Ox-Tongue with Rice
Mushroom with Abalone & Sea-Cucumber with Vermicelli $30.00
- Fish Soup / Abalone / Sea Cucumber / Chinese Mushroom / Broccoli with Vermicelli
Yogurt Panna Cotta with Strawberry Coulis $8.00
Sesame Yang Chun Noodle (Cold or Hot) $15.00
- Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
Fish Ball & Fish Fillet Noodle Soup $12.00
- Egg Noodle / Fish Ball / Fish Fillet / Coriander / Spring Onion / Turnip
Creamy Clam Chowder with Bread $9.00
- Clam / Mussel / Potato / Croutons / Cream Soup
Honey Pork Chop with Rice $17.00
- Pork Fillet / Corn / Tomato / Broccoli with Rice
Beef Bolognese on Rice with Egg $15.00
- Beef Bolognese / Egg / Broccoli with Rice

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Chicken Do Piaza $19.90 (R) / $18.50 (T)
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes