Gerome in Auckland Menu

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buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
lamb brains, onion cream, pickled grapes $18.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00

thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00

wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
cypriot burghul (V, GF) $8.00
cypriot burghul (V, GF) $8.00
buttermilk flatbreads from the grill (V) $6.00

loukoumades, nutella, coffee ice cream, hazelnuts $15.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
LARGER DISHES market fish market price

Nearby Sample Menus

(prawns without shells on request)
Nasi Lemak beef rendang $16.00
Nasi Lemak Sambal prawn $16.00
Laksa vegetables $15.00
Sambal Chili Eggplant
Laksa Fish Collar Noodles $20.00
Pineapple Fried Rice $15.00
Go Thai Noodles $15.00

Soup of day $15.00
- With bread
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
Mushrooms $4.50
All of our animal products are ethically sourced
-Chicken
French $18.00
- Toast brioche with bacon, maple & banana
Omelette $16.00
- With parmesan and field mushrooms
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:

Braised streaky pork with sour cabbage $15.00
Fried Vegetable & Mushroom $15.00
Fried Cuttlefish & chives $18.00
Braised Dongpo Pork Hock $12.00
Fried Chicken heart in cumin $16.00
Pork Intestines noodle soup $12.00
Braised Beef & Potato $18.00
Wax gourd & spare ribe $16.00

Steak $9.80
Bacon/Egg $5.80
- meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
Oyster $2.20
Snapper $6.00
Cheese & Onion $4.20
Bacon Roll $4.80
- with cheese
Burger Combo For Two $22.00
Chicken $8.00
- 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot

Potato Fritter $0.80
Snapper $5.50
Potato Chips $3.00
Mussel $1.00
Fish Cake $1.50
10 Fish. 3 Chips $40.00
Fish Burger $5.50
Kumara Chips $5.00

106. Chicken $4.00
Pineapple $2.50
54. Young Chow Fried Rice $12.00
- Prawn, BBQ Pork, Cashew Nutes
15. B.B.Q Pork $9.50
68. Snapper $4.50
Vegetables $8.50
38. Chicken $10.50
107. Greedy Burger $6.00

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Check the blackboard for our new mouth watering daily specials.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.

Gluten Free $2.00
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
House made Lemon Honey
Add from the Sides menu to enhance your meal.
Beef Sausage $2.50
Farmers Breakfast $22.50
- 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
Roast Veg $2.50
Smoked Salmon $5.00

On seeded batard or GF) $10
- ,
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Gado Gado (GF)
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish

Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Miso Soup $3.00
Party Pack $75.00 / $110.00
- Medium (54 pcs) / Large (81 pcs)
Gyoza (fried dumpling 6pcs) $6.50
- vegetable
Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)
Midori Bento $23.50
- Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
Oyako Don (chicken with egg) $15.50
Red Chicken $18.50
- spicy and sweet chicken and vegetable

FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
CHEESE BOARD $10.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50

Karee Kiew
- Served in a homemade green curry paste and coconut milk, served with 5 + kinds of seasonal vegetables, herbs and pineapple
Chu Chee Style $22.50
- Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
Philea tei salmon (mild to hot) $26.50
- An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
Yoam Mee Sure (Vermicelli salad) $22.50
- Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
Bay Charter $23.50
- Fried rice with vegetables egg served with chopped of roasted duck
Chai Yor (six) $9.50
- Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
Char Num Banchok $20.50
- Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
Char Kroeung $24.50
- Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter

CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice

Stir-fried Beef With Vegetables $14
Prawn Fried Rice $12.50
Stir-fried Beef With Cashew Nuts $16
Egg Fried Rice $9
Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Combination Meat Fu Yung $10