Gerome in Auckland Menu

SMALLER DISHES SMALLER DISHES
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
LARGER DISHES LARGER DISHES
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
SIDES SIDES
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • cypriot burghul (V, GF) $8.00
  • cypriot burghul (V, GF) $8.00
  • buttermilk flatbreads from the grill (V) $6.00
DESSERTS DESSERTS
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • LARGER DISHES market fish market price

Nearby Sample Menus

  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • On rice or add $1 on fried rice
  • -Egg $10.00
  • Black Bean Beef Box $11.50
    • Thin noodles with beef & vegies in popular black bean sauce
  • -Deli Special $14.00
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • Sandwiches
  • Malaysia Mee Goreng Box $11.50
    • Thin noodles with meat combination & vegies in Malaysian curry sauce
  • -BBQ Pork $11.50
  • Use angel bay pattie
  • Cheese burger $4.00
  • Potato fritter $0.70
  • Sausage in batter $1.70
  • Tarakihi $3.80
  • Fish cakes $2.00
  • Meat lover burger $6.00
  • Mussel fritter $2.50
  • Please Ask The Waiter For Today’S Salad $9.5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Café Pastry $3.5
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Café Cookie $2
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Batter Sausage
  • Chicken Sweet Corn $9.00
  • Mini Spring Roll (10 pcs) $3.00
  • Hot Dog
  • Spring Roll $2.00
  • Fish of the day $2.50
  • HONEY CHICKEN
  • White Rice $3.00
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • Eggs
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Savoury brioche $4.50
    • Feta, red onion, queenies chilli jam & rocket
  • Middle eastern ginger icaf w lime icing $48.00
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • Almond croissant $5.50
  • For Large $2.00
  • Chicken Tikka $6.70
    • 3 pcs
  • Dal Makhani M $9.00 / L $10.00
  • Chicken pepper fry / Beef pepper fry $15.00
  • Chick peas curry M $8.50 / L $9.00
    • mon to wed
  • Chefs Special of the day $11.00
  • Beef Fry $14.00
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Potato chips $5.00
  • Cumin flavoured lamb on rice $14.00
  • Salt & pepper chicken gristle $9.50
  • Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
  • Kumara chips $6.00
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Fish finger (6p) $6.50
  • Crispy pork chop on rice with vegetables $12.50
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Blue water $28
    • panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
  • Steamed asian vegetables $14
  • Miso soup tofu, spring onions, wakame $3
  • Teriyaki beef scotch fillet $16
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Organic green salad special dressing $10
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Squid $13.00
  • Special fried rice $13.00
  • Chicken $10.00
  • Seafood fried rice $14.50
  • Combination meats $12.00
  • Steak fried rice $10.00
  • Eggs fired rice $8.50
  • Special $13.00
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Fries $3.50
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Full $16.50
  • Full $16.50
  • Half $10.00
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Shrikhand Puri $10.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Bhakari $3.00
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Shrikhand / Rasmalai $6.00
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Samosas & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Chicken Nuggets & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Hot Chips $5.50
  • 3. Chicken Combo $25.00 (whole chicken)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 14. Army Soup $25.00 (pack)
  • 10. Fried Food $5.00 (5 pcs)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 1. Fried Chicken $23.00 (whole chicken)
  • Bacon $2.50
  • Smk Salmon $4.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
  • Tri-Fusion Big Breakfast $17.00
    • bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • BBQ Nibbles $10.00
  • Toasted Sandwich $6.00
    • select 2 fillings & white wholemeal toast, bacon, cheese, tomato, ham, onion, spinach, mushroom, egg
Gerome

Gerome

location

Address

269 Parnell Road, Parnell, Auckland

phone

Phone

093733883

clock

Opened hours

Mon-Sun (11:30 AM to 1:30 AM)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Cash

Location
269 Parnell Road, Parnell, Auckland
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