Gerome in Auckland Menu

Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
Kumara Chips $5.50
Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
BBQ Chicken $19.00
- chicken BBQ sauce red onion tomato capsicum mozzarella
Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Creamy Mushrooms $5.50

Jalapeno Bombs $14.00
- piodigallo sauce
Mac N Cheese Bites $14.50
- chipolata aioli
Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
w/ Mac's Gold Jug or Lion Bed Jug $91.00
Passionfruit Cheesecake
- w/ whipped cream, vanilla ice cream
Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli
Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce

Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
Fou Secret Recipe $9.50
- Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint

Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
Spaghetti Gamberi $16
- Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Garlic Bread $7
- Selection of breads served with garlic butter.
Formaggi $19
- Selection of cheeses with fresh fruits & crackers
Omelette $15
- Omelette of the day. Served with green salad.
Halloumi & Prawns Salad $21
- Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables

-Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
Pineapple Chicken $18.00
- Garlic chicken with pineapple and chilli sauce
Malaysian Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
11:30am - 2:30pm
Sambal Fish F $26 / W $32
- Deep fried with special spicy sambal sauce
-Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
●Vegetable
Spring Roll $5.50
- Vegetables wrapped with in a thin crackly crispy shell

cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
spiced chicken meatballs, sage, onion gravy, parmesan $15.00
bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
beef fat shoestring fries, garlic aioli
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
buttermilk fried chicken, mash, gravy $25.00
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
letter series b $12.50

French Fries S $7.00
Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
Gluten free pizza M $27.50 / L $32.50
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Ravioli Beef $21.99
- Tomato sauce, basil pesto
Quattro Stagioni S $21.50 / L $29.99
- Mushroom, Ham, Salami & Shrimps
Dessert of the Day $9.50
- Ask one of the waitress
Pizza Bread S $8.50 / L $10.00
- Garlic

SATURDAY - 241 BURGER $20.00
- Chicken or Beef
FRIES $10.00
- with Aioli
BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
Chicken Nuggets & Fries
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo

Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Takeout boats of chips with aioli $7.00
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
Takeout fresh fish & chips $12.00
Chicken Nuggets $8.50
- and Chips with tomato sauce
Takeout fresh fish tempura $9.00
- Battered fish

Olives & smoky almonds $10
Chocolate & cognac ganache, hazelnut, cherry & brioche $12
Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
Green garden salad, walnut oil & sherry vinaigrette $12
Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Affogato, vanilla ice cream, espresso, biscotti $12
Cheese & accompaniments $18

Nearby Sample Menus