GG Roast in Auckland Menu

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All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Pork $10.50/$13.50/$17.50
- small/medium/large
Lamb $11.50/$14.50/$18.50
- small/medium/large
Beef $10.50/$13.50/$17.50
- small/medium/large
Chicken $10.50/$13.50/$17.50
- small/medium/large
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large

Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Roast Rolls $6.90/$7.90
- /Lamb
Sandwiches $4.90/$5.50
- /Lamb
Salad
- lettuce, tomato, onion, carrot
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli

Fried Chicken Drumstick $2.50
Potatoes $ 0.50
Pumpkin $ 0.60
Kumara $ 0.60
Gravy $ 1.50/$2.50/$4.50
- small/medium/large

Nearby Sample Menus

Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
Miso kumara mash $8
Gamberi $19 / $28 / $40
- Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli

House Pastrami $5
McClures Pickles $2
House Habanero Mustard $2
Peanut Butter $5.0
- Crunchy & a lick of butter
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
Jam $5.0
- Raspberry jam & a lick of butter
Schmearz $5.0
- Zany Zeus organic cream cheese

Quesadilla $11.5
- Roasted Chicken, BBQ sauce and mixed leaf salad
Vanilla Ice Cream $6
- with chocolate OR berry sauce
NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
5 Spiced Salt & Pepper Squid $16.5
- w/ Vietnamese mint dressing & mixed sprout salad
BBQ Pulled Pork Burger $20.9
- w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
- Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun

Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Add an extra roll $4.00
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00

Gang Khaew Wann $10.50
- Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
Pad Preaw Waan $11.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
Poh Pia $5.50
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
Yum Talay $11.50
- Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce

HOT DOG & FRIES $4.00
HOT DOG $2.30
PRAWN TWISTER $1.50
PINEAPPLE FRITTER $1.50
STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00
FISH $15.00
- 2x FISH, SALAD & FRIES
PRAWN $14.00
KUMARA FRITTER $1.50

Pork spare ribs on rice M$5.00 / L$9.50
Mangere special fried rice $12.00
-BBQ pork noodle soup $9.00
Roast duck fried noodle $11.00
Roast duck fried rice $11.00
-Combination of 2 noodles soup $9.00
Roast duck on rice $11.00
Combination fried rice $11.00

Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Extra Topping $3.00
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Two Fillings $5.50
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup

Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens

-Small $2.50
1/4 Roast Chicken $ 4.50
Pork
Roast Kumara each $0.70
G $8.50
- 2 x Chicken 4 x Potatoes 1 x Can of Drink
Beef $6.50
Combo 3 $32.90
- 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
-Medium $13.00

Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
With Kapiti Black Doris & Crème Fraiche ice cream $20
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Fries $9
- Plain or cajun spiced, garlic aioli
Back To Basics
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Buckwheat Pancakes (GF)
With free range chicken $22

Chicken Satay S $9/ L $16
Puttanesca S $9/ L $14
Vege falafel with rice $13
Beef Bacon & Avocado $12
Vege Grill $10
Napoletana S $8/ L $13
Hawaiian $12
Chicken salad $14

Chicken Burger $5.00
Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
Chicken Pieces $18.00
- 5 Pieces
Extras $1.00
No. 1 Family Feast $42.00
- 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
-Lamb EXTRA $0.50
Cheese Burger $4.00
Sausage $1.60

Chicken Kebab $9.00
Whole Chicken $25.00
Mansaf $15.00
Mix Kebab $10.00
Shawarma with Chips $14.00
Falafel with rice $14.00
Kabsa Lamb or Chicken $15.00
Lamb Shesh / Chicken Shesh $14.00

Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Ice Cream $10
- Chef's choice ice cream sselection
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
All dumplings are proudly made by Mrs Wang
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)