GG Roast in Auckland Menu

All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Pork $10.50/$13.50/$17.50
- small/medium/large
Lamb $11.50/$14.50/$18.50
- small/medium/large
Beef $10.50/$13.50/$17.50
- small/medium/large
Chicken $10.50/$13.50/$17.50
- small/medium/large
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large

Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Roast Rolls $6.90/$7.90
- /Lamb
Sandwiches $4.90/$5.50
- /Lamb
Salad
- lettuce, tomato, onion, carrot
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli

Nearby Sample Menus

Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries

Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
Thepla (Seasonable) (1 Pkt) $6.00
- Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
Mix Plat $8.00
- Mixture of all available savouries
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
Bhel Poori $7.00
- Mixture of puffed rice, noodles & crushed pooris, topped with mashed potato, onion, tomato and chutney

Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
Serge Gainsbourg $8.00
- Lemon juice
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
All our galette are served with mesclun salad on top
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream

Bruschetta Slice $8
- daily preparation
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Add Grilled Artichokes $8
Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
Add Avocado $3
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough
Add Lamb Merguez Sausages $6