Address
2 Railway Street, Helensville, Auckland, 0800, New Zealand
Ginger Crunch Cafe in Auckland Region Menu
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BREAKFAST-
Helensville Flyer $13.00
- Bacon, Eggs, Tom, Grain Toast
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Train Wreck $10.50
- Scrambled Eggs, Grain Toast
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Transville $17.00
- Bacon, Eggs, Has, Tom, Mushroom, Sausage, Grain Toast
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Steam Stack $17.00
- Pancakes, Banana, Bacon or Maple Syrup & Cream
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Western Line $17.00
- French Toast, Banana, Bacon, Maple Syrup & Cream
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Station Master $14.00
- Garlic Mushrooms on Grain Toast
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Train Stop $6.50
- Bagel or Toast with Cream Cheese & Jam
KIDS-
Lil Toot $6.00
- 3x Hash, 3x Cheerio
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Stoker $8.00
- Bacon, Egg, Hash, Toast
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Locomotive $8.00
- 1/2 size French Toast
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Steam Engine $8.00
- Berries, 1/2 size Pancakes
LUNCH- All BLT's come on toasted Turkish Bread.
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Caboose Burger $12.00
- Angus Beef, Bacon, Cheese, Onion, Tom, Lettuce & Sauce
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BLT $10.00
- Bacon, Lettuce, Tom, Homemade Aioli
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BLAT $12.00
- Bacon, Lettuce, Tom, Avocado,Homemade Aioli
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BLACT $14.00
- Bacon, Lettuce, Tom, Avocado, Cheese, Homemade Aioli
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Seasonal Green Salad $10.00
- ADD Smoked Chicken, Smoked Salmon, Bacon extra $4.00
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Soup of the Day $9.50
- Dare to Tempt your Taste Buds with our Chef's Creations
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Grain Toasted Sandwiches $7.00
- 3x Fillings - Cheese, Onion, Tom, Pineapple, Egg, Bacon, Ham
Nearby Sample Menus
- Roast Pork $11.50
- Chicken on White Rice $11.50
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Combo Pack $29.00
- 6 Fish 6 Hot Dogs, 6 Potato Fritters, $4 Chips
- Nasi Goreng (rice) / Bami Goreng (noodles) $13.50
- Prawn on White Rice $14.00
- Roast Pork $12.50
- 15 Chicken Wings $12.00
- Prawn $13.50
- Combination Meats Black Bean $13.00
- Crab Sticks $1.30
- Donuts $1.20
- Chicken Mushroom $7.00
- Hot Dogs $1.80
- Sweet & Sour Chicken $11.00
- Bacon $3.50
- Egg $0.60
- B.L.T $4.70
- Cheese $2.60
- Veggie $4.90
- Bacon & egg $3.80
- Snapper $7.00
- Onion ring $0.80
- Chicken kebab $3.20
- Mussel $1.30
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Mix Pakoras with Green Chutney $9.00
- Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
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Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
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Baingan Bhartha $14.49
- Enjoy this stuffed, spicy indian eggplant curry dish over rice
- Cheese Naan / Keema Naan $4.50
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Bombay Aloo $14.49
- A great potato based heart warming and spicy dish
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Chicken Tikka Masala $15.99
- Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
- Plain Paratha $3.00
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Malabari $16.99
- Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
- Pork with pickled (sour) Chinese cabbage $1.2
- Pig trotter cooked in special sauce Small $3 Lrg $4
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Vegetable $1.2
- cabbage, vermicelli & mushroom
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Japanese style seaweed in special sauce $4 / $6 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Pork with Cabbage (20 pieces) $12.00
- Pork with Chive (20 pieces) $12.00
- Lamb with Onion and Carrot (20 pieces) $14.00
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Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
- Lemon chicken $13.50
- Scallop & cashew $17.00
- Prawn $14.00
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SUN HORSE SPECIAL FRIED RICE $13.00
- shrimps, BBQ, chicken, Bean sprouts, cashew nuts
- Squid $13.00
- Combination meats $13.50
- Egg $4.20
- Banana Fritter $1.50
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French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
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Rangitoto Galette $18.00
- Capsicum, marinated tomatoes in olive oil, garlic
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Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
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Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
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Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
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Foie Gras on a French Brioche
- Served with creamy mushroom sauce
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Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
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Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
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Gari puff $8.00
- Minced chicken and vegetables in puffed pastry
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Geang pa nang seda $18.00
- A spicy hot curry with chicken, beef or pork, bamboo shoots and thai herbs
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Pad thai $17.00
- Stir fried rice noodles, eggs, prawns, beancurd and bean sprouts
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Goong pad pong gari $22.00
- Prawns cooked with coconut cream, exotic curry spices and vegetables
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Pla murk loom tin $20.00
- Squid stir fried with chilli and onions
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Pad kra prow $18.00
- Stir fried chicken, beef or pork, with chilli sauce and basil leaves
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Yum choa wang $16.00
- Mushroom salad cooked with mint and thai herbs
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Tom kha lai thai $11.00
- Mixed seafood soup with coconut cream and mushrooms.
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Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
- Streaky Bacon
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Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
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Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
- Tomatoes
- -Chicken $25.00
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Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
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Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
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Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
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Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
- -veg $14.00
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The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
- -chicken $16.00
- Salt and pepper squid $22.00
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Market fish - mp MP
- Catch of the day, seasonal veg
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Prime sirloin $24.00
- With potato gratin & parsnip puree
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B.L.A.T $15.50
- w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
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Smashed Avocado $15.50
- Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
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Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
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Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
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Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
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Pasta of the Day $15.50
- See our chef's special board
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Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
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Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
- Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
- (V)= vegetarian (GF)= gluten free
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- Wilted spinach, kale, grilled tomato (v) $20.00
- -free range bacon $22.00
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Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- -hot house smoked salmon $22.00
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Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
- J8 Cumin Beef Slices $18.99
- Curry Fish Head & Tofu in Casserole $19.99
- B9 Hui Mian (pork/Chicken/Seafood) $9.50
- H24 Assorted Meat Fried Rice $9.99
- J21 Kung Pao Chicken $17.99
- J13 Pork Slices with Special Sauce $ $18.99
- L4 Seasonal Vegetable $13.99
- SET A
-
Tawa Sabzi with roomali roti $15.90
- Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
- Roomali roti $3.50
- Please allow 15-20 minutes for preparation
- GJ with ice cream $5.90
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Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
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Vindaloo
- Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
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65
- Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
- Laccha paratha $4.00
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-Large $35.00
- 35 pieces
- Avocado $7.00
- Noodle
- -Nigiri combo $40.00
- Cream cheese and pineapple $7.00
- Teriyaki beef $6.50
- Mini salmon $4.50
- -Ramen $8.00
Ginger Crunch Cafe
Phone
094209133
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , American Express , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating