Gold Star Bakery in 3/25 Anzac Road Menu

Gold Star Bakery in Auckland has no menu available, but can choose from many other options such as Eggs On Toast or Creamy Mushroom On Toast from Hollywood Bakery. Hooked on Fish offers many options including Chips from and Fish. Mangere BBQ Takeaway includes a wide range like -BBQ pork noodle soup or -Roast pork noodle soup. 2 Pc Meal Box and 3 Pc Meal Box from . Chuck 'N' Chicken offers The Tucker Box and Fish.

Nearby Sample Menus

  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Combo Platter $39
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Poppadoms ancl Chutneys $7
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Stir-Fried Basil Chilli Beef $14.00
    • (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
  • Pad See U $14.00/$15.50
    • (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Wok-Fried Scallops (Rice or soba noodles) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Won Ton $8.50
  • (Cooked with veges max)
  • Cauliflower Pieces $1.30
  • Deep Fried Chocolate $2.80
  • Sausage in Batter $1.60
  • Prawn (CM/CS) $13.90
  • Fried Soft noodle
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Le dessert du Pirate $17.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • -Ham, confit, shallots, emmental salad
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Crispy Pork with Shrimp Paste Fried Rice $13.80
  • Seafood with Tofu $33.00
  • Fried Noodles with Seafood $18.00
  • Shanghai Fried Thick Noodle $13.80
  • Singapore Style Fried Vermicelli $13.80
  • Shredded Duck Laksa $14.80
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Lamb in Black Pepper Sauce $38.00
  • Sushi for 50 pieces $50.00
  • Smoked Chicken Salad Udon $13.50
  • Chicken Katsu Udon soup $11.90
  • Beer BBo (Bulgogi) $7.90
  • Beef BBQ (Bulgogi) $12.50
  • Spicy Tofu $11.90
  • Prawn Katsu (Cutlet) $7.90
  • Pork BBQ (pork Bulgogi) $12.50
  • Tarte fine aux Pommes $4.00
  • Pear & Almond Tart $3.90
  • Eclairs $4.90
  • Croissant $3.30
  • Duo Chocolat Tart $5.50
  • French Brownie $4.50
  • Apple Crumble $4.00
  • Toasted Baguette & butter $3.50
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Agria potato, beef fat, thyme $10.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Charcuterie plate, ferments & bread $34.00
  • Flash fried squid, lemon & horopito $14.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • T8. PESHAWARI NAAN $5.00
    • Leavened bread filled with dry fruits and nuts
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • V14. PANEER TIKKA MASALA $12.00
    • Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
  • K2. FRIES $5.00
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • T3. TANDOORI ROTI $2.50
    • Flattened bread made from whole meal flour
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
  • V13. PANEER KOLLAPURI $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Scrambled Egg on Toast $5.00
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Bacon, Eggs & Beans $13.90
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Teriyaki Chicken
  • Tofu Udon(vegetarian) $11.00
  • Teriyaki Salmon Bento $17.00
  • Plain Udon Chicken $13.00
  • Teriyaki Salmon Salad $13.00
  • Teriyaki Salmon Don $13.00
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • (Cooked in Canola oil - cholesterol free)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Pad prew wan goong $25.50
    • Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Egg $2.00
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Kumara Cakes Free
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • Lamb $14.00
    • 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
  • The new vege $14.00
    • Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Beef with cheese $14.00
    • NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
  • Bb kiwi onion dip with chips $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
  • Spiders $12.00
    • Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
  • Summer slaw $10.00
    • Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
  • Pancake with red bean paste $6.50
  • Deep fried sliced lamb with coriander and cumin sauce $21.50/$25.50
  • Smoked dry fish piece in Shanghai style $13.50
  • Fried noodles with shredded pork $9.50
  • West lake thick beef soup $8.50
  • Braised beef with soy sauce $12.50
  • Fried fish fillets with pickled cabbage and chili $24.50
  • Fried shredded pork with water bamboo shoot and capsicum $17.50
Gold Star Bakery

Gold Star Bakery

location

Address

3/25 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094782038

email

Email

None

clock

Opened hours

8 AM to 8 PM (Tue-Wed), 8 AM to 8:30 PM (Thu-Fri), 11 AM to 8 PM (Sat), 6 AM to 8 PM (Sun), Mon Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/25 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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