Gold Star Bakery in 3/25 Anzac Road Menu

Gold Star Bakery in Auckland has no menu available, but can choose from many other options such as Eggs On Toast or Creamy Mushroom On Toast from Hollywood Bakery. Hooked on Fish offers many options including Chips from and Fish. Mangere BBQ Takeaway includes a wide range like -BBQ pork noodle soup or -Roast pork noodle soup. 2 Pc Meal Box and 3 Pc Meal Box from . Chuck 'N' Chicken offers The Tucker Box and Fish.

Nearby Sample Menus

  • Bacon $4.50
  • Sausages $1.20
  • Steak $4.50
  • Mussell $0.80
  • Chicken $3.60
  • Mussell fritter $2.50
  • Curry roll $2.50
  • Paua fritter $2.50
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Chicken Dhansak $13.00
    • Homemade Indian style choice of meat with lentils & veg
  • Cheese Naan $4.00
  • Chicken Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Kadhi - Prawn/ Fish $16.50
    • Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Eggs $8.90
    • Add Steak
  • Kids french toast with maple syrup and cream $9.90
  • French toast $4.90
    • Add Bacon
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Garlic Dips $5.00
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Chicken on Rice $2.00
    • Shredded chicken on rice served with tabouleh, humus, bread and pickles
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Humus Dips $7.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Baba Ghanoug Dip $7.00
  • Bruschetta with prosciutto, tomato and basil $13
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Salt and pepper calamari with thai chili sauce $13
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Starters $8
    • Polenta fries with aioli
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Original Nigiri 4pcs
  • Udon
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • Salmon Roll $12.50
    • salmon, avocado
  • - Beef Donburi
    • beef, mixed vegetables, egg, rice
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • - Beef Teriyaki
  • Miso Soup
  • 50. Gaeng Dang Goong or Talay $16.90
    • Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
  • 42. Goong or Talay Medmamuang $17.90
    • Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
  • Prawns $16.90
  • Chicken / Beef / Tofu $13.90
  • Prawns $16.90
  • Chicken / Beef / Tofu $14.90
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • Chicken / Beef / Tofu $13.90
  • Lamb $12
  • Bun
    • Wholemeal ciabatta
  • Lamb
  • Beef cheddar $10.90
    • Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
  • Mini butty + fries $8 each
  • Sauce $2
  • Medium $13
  • Ice cream $4
    • Oob organic ice cream, gluten free, egg free
  • Salmon Teriyaki
  • -Prawn Tempura
  • -Chicken /Pork Katsu
  • -Crispy Prawn
  • - Salmon & Avocado
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • Crab
  • $10.00
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Sandwiches $ 5.50
  • 2 Shanks Meal $ 20.00
  • Chicken Nibbles $ 0.80
  • Rolls $ 6.50
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Kumara $ 0.70
  • 1 Shank Meal $14.00
  • Fish Po’ Boy $19
    • Avocado, salad slaw
  • Grilled Zucchini $8
  • Prawns $12
    • Coconut crusted prawns
  • Fried Prawn Po’Boy $16
    • Crispy slaw, wasabi aioli, roasted cashews
  • Asparagus & Almonds $8
  • Beef Banh-mi Rotti $17
  • Mixed Greens $6.50
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Fried Eggs $6.5
  • Sea Breeze $18
    • Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
  • Cappucciono Rum Shake $12
    • Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Salted Fish & chicken fried rice $12.00
  • Unshelled king prawns in wine sauce $19.00
  • Fried sliced chicken with satay sauce on hot-plate $16.00
  • Deep fried special tofu $15.00
  • Mongolian style beef 16.00
  • Tofu with chicken and salted fish $15.00
  • Sliced fish in lemon sauce $16.00
  • Scallops in satay sauce $25.00
  • -Bake beans $3.00
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • Chicken schnitzel and chips $16.80
    • Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
  • Mini hot dogs and chips $8.00
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • Ham and cheese toasted sandwich $8.00
  • -With sweet chilli & sour cream $7.80
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
Gold Star Bakery

Gold Star Bakery

location

Address

3/25 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094782038

email

Email

None

clock

Opened hours

8 AM to 8 PM (Tue-Wed), 8 AM to 8:30 PM (Thu-Fri), 11 AM to 8 PM (Sat), 6 AM to 8 PM (Sun), Mon Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/25 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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