Golden Dragon Restaurant & Takeaway in Hamilton Menu -

Nearby Sample Menus

-Add bacon and cheese $5.00
-Add smoked salmon $5.00
Botannix grill $20.00
- Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce
●Wedges (V) $12.00
- Sweet chilli and sour cream
Macaroni & cheese $7.00
- Cheesy macaroni pot
●Eggs benedict on grilled turkish $18.00
- Crispy bacon and spinach or field mushrooms, tomato and baby spinach
Pancakes $9.00
- With banana and maple syrup

Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream

Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Full Grill $22.00
- - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
Creamy Mushrooms (GF) $4.00
Streaky Bacon - 3 pieces (GF) $4.50
Toast $2.00
- 1 piece of toast - butter
Morrocan Chicken Salad $21.00
- - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Curly Fries $4.50
- tomato sauce or aioli
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)

Cambridge Duck Preserve $13.5
- Peplers smoked balsamic jelly & toasted bread
Kids Pancakes $12
- Buckwheat pancake stack with either chocolate or mixed berries. Served with maple syrup and mascarpone
Chocolate Berry Bombs 3 for $5.3
Venison $39.9 / $6.9
- Raukumara Red deriver leg, terrine of shoulder, smoked kumara fondant, beet relish & jus. Add seasonal vegetables
Breads & Spreads $10.5
- fresh baked Volare bread & house made dips
Whole Loaf $9.9
- whipped butter & flaked sea salt
Curly Fries $9.9
Beef Cigar $5.3
- pulled beef in a crispy pastry

Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Eggs $12.00
- Any style on white, brown or GF
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Fries $9.00
- w aioli & tomato sauce

Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Pickled Vegetable Salad $4.00
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Jasmine Rice $3.00
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce

Vindaloo $15.00
- red hot curry from Goa (Chicken / Lamb / Beef)
Palak Dosa / Palak Masala Dosa $8.50
Vegetable Korma $12.00
- a variety of vegetables cooked with mild spices
Tandoori Prawn $14.00
- king prawns marinated in yoghurt and spices, cooked in tandoori
Kerala Fish Curry $19.00
- made in traditional Kerala style
Beef Chilli $18.00
- this is flavoured chilli with lean beef, onion, tomatoes & capsicum
Biryani (Chicken / Lamb) $6.99
Malai Kofta $12.00
- speciality of kashmir, sweet base curry with tender succulent balls made of potatoes, cheese, dried fruit & nuts

Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Corn Chips $5
Guacamole $5 / $10
Ensalada Caesar $24
- Add chicken
Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Sour Cream $5
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese