Golden Dragon Restaurant & Takeaway in Hamilton Menu -

Nearby Sample Menus

Salsa roja $8.00
- w house made yellow corn chips (v)
Vanilla cheesecake $4.00
- candied pineapple & lime curd
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
JUICES $5.00
- Apple, Pineapple, Orange
Taco $6.00
- pan fried fish w red slaw & mayo
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
Guacamole $6.00
- w house made corn chips
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema

Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
Lamb korma $12.99 ea
- Lamb cooked in almond and cashew nut sauce with cream
Chicken biryani $11.99 ea
- Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
Chicken saag $11.99 ea
- Chicken tikka cooked in spinach curry with ginger and garlic
Shahi korma $9.99 ea
- Cooked in cashew nuts curry
Garlic naan $2.99 ea
- Indian hot bread sprinkled with garlic, baked and coated with butter
Chicken vindaloo $11.99 ea
- Chicken cooked in goa style with hot spices
Dal tadka $9.99 ea
- Yellow lentils tempered with onion & tomatoes

Bacon Fettuccini $14.00
- - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
honest kiwi burgers - ka pai!
Chargrilled Vegetables $7.00
- - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
Mushroom Risotto $15.50
- - Sliced flat mushrooms, cooked in red wine, served with olives & parmesan
Blanched Vegetables $6.00
- - Seasonal Vegetables, lightly cooked with a little gravy
Beef Lasagna $18.00
- Rich Minced Beef, layered with white sauce, spinach and parmesan. Served with a tomato and garlic sauce
Garden Salad $6.00
- - A Fresh multi-coloured salad with blackberry vinaigrette
Large Chips $6.00
- - Hand Cut, Hand Cooked... Hand Eaten

·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
- Add Tomato $2.00
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
Mushroom/Tomato (vegetarian) $16.00
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
Smoked Salmon $18.00

Side Salad $4.00
Shrimp Cocktail $7.50
Omelet $16.00
- Bacon, Cheese & Tomato Filling
Oysters Natural
- available in season price varies
Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
Smoked Chicken Salad $8.50
Chicken Parmgiarna $20.00
- Crumbed Chicken Breast topped with tomato, onion, garlic sauce with grilled parmesan cheese
Chocolate Fudge Cake with chopped nuts $8.00

Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Gluten free and vegetarian pizzas available on request
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries

add slow cooked tomato $4.00
add pork and fennel sausage $5.00
*All breads can be substituted for gluten free for $1
add bacon $4.00
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
add chicken $5.00
Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola

Before ordering, please inform your server of any food allergies. Gluten free options available.
Spicy prawns $32.80
- Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
Spicy tofu with pig intestine $23.80
Hanjiang crazy fish $28.80
- Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
Kung-pao chicken $22.80
- Spicy stir-fried dish made with chicken, peanuts, vegetables, and chilli peppers
Flash fire lamb (GF) $12.80
- Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
Dumplings (beef / pork / prawn / chicken) $10.80

BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
Garlic bread $6.00
- herbs and garlic butter are on french stick
Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
Scrambled eggs $13.00
- with parsley, served with slow roasted tomato, toast and butter
Crispy bacon, fried egg and tomato $9.50
Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)