Golden Palace Chinese Restaurant in Timaru Menu

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Golden Palace Chinese Restaurant in Timaru has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. Shamiana offers many options including Tikka Wrap and Seek Kebab Wrap. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Basic Burger and Cheese Burger from . North Road Fish and Chips offers Freiya's and Butter Chicken.

Nearby Sample Menus

Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
Tuna Tataki M $9 / L $18
Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
Daily White Fish Tempura $8.00
- 3pcs daily white fish
Karaage Chicken $17.50
Koji Udon $13.00
- Plain noodle soup
Chicken Avo Salad M $8 / L $12.00
Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg

Maile Masala $10.00
Kashmiri Korma $10.00
Chk Nuggets and Chips (Fries) $10.00
Paneer Paratha $5.00
Aloo Gobhi $10.00
Paitia $10.00
Fish and Chips $10.00
Chicken Naan $5.50

Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
GF= Gluten Free
Battered Hoki & Chips (GF) $12
Served with Crosscut Fries
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
Munchies Entree / Main / Dessert

Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Mint Chutney $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream

Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Raita $3.00
- Yoghurt mixed with cucumber and cumin

SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
SWEET CHILLI $1.50
GRAVY $2.50
BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries

Apple Slices N/A
Italian Dressing N/A
White Bread N/A
Thousand Island N/A
Cheesy Garlic Toasties N/A
Wrap N/A
Steak, Egg and Cheese N/A
Oven Roasted Chicken N/A

400g $30.00
Partners
300g $32.00
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Potatoes
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.

Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Soup of the day $6.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Hot Chicken Salad. With our special mild curry dressing. $12.90

Stir-fried Noodle with Sliced Steak & Veges $16
Steamed Whole Flounder $20
Chicken with Sweet and Sour Sauce $18
Chicken with Chilli and Garlic $19
Vegetables Omelette $17
Chinese-Style Beef Tendon Noodle Soup $16
Sliced Steak with Chilli and Garlic $19
Fillet Steak Chinese Style ( Sizzling ) $21

Steak T-Bone 500g $31.00
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Steak Ribeye 400g $30.00
Steak New York Strip 300g $27.00
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.

Savoury Mince N/A
Cheese N/A
Chilli- Con- Carne N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
BBQ N/A
Creamed Corn N/A
Mexican $9.00
Apricot N/A

Mini Hot Dogs and fries $7.50
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
Soup of the Day $13.90
- Served with French bread
Cheesecake of the Day $12.50
- Served with cream and ice cream.
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
-Strawberry $9.50
Roast of the Day served with vegetables $11.50
-Chocolate $9.50

Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Savouries / Cheese Rolls / Club Sandwiches $2.50
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
●Quiche of Filo of the day $8.00
8-11am
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach