Golden Palace Chinese Restaurant in Timaru Menu

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Golden Palace Chinese Restaurant in Timaru has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. Shamiana offers many options including Tikka Wrap and Seek Kebab Wrap. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Basic Burger and Cheese Burger from . North Road Fish and Chips offers Freiya's and Butter Chicken.

Nearby Sample Menus

Prawn Nugiri $7.00
Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
Croquette (V) $5.00
- 2pcs Crumbed potato
Tempura Lover $19.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
V=Vegetarian
Teriyaki Tofu (V) $16.50
Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot

Pad Prik Gaeng Tua Sod $25.00 / $29.00
- Fresh Green Beans Stir - Fried With Our Unique Red Curry Paste With Your Selection Of Meat Chicken, Beef Or Pork / Seafood
One Of The Most Famous Northeastern Thailand Dishes. Your Selection Of Meat Mixed With Ground Roasted Rice With A Variety Of Thai Herb And Chilli Recommended With Sticky Rice On The Side. $N/A0
Roasted Pork Stir Fried With Chilli N/A
Sukhothai Cheese Sticks N/A
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Panaeng Lamb Rack N/A
Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Paradise Fish N/A

Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce

Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
Mini Hot Dogs (4) & Chips (GF) $12
Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
Munchies Entree / Main / Dessert
Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Mint Chutney $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00

Pad Thai Noodles $16.00
Thai basil with bamboo $12.00
Panang curry $16.00
- Original Thai style with coconut milk
Green curry vegetables $16.00
- a little coconut milk
Lemon and chilli $18.00
Mushroom, Veg and oyster sauce $16.00
Tom yum seafood $20.00
- seafood and a little coconut milk
Curry puffs - 10 $7.00

The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Ice Cream Sundae $7.50
- Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.

Keema Naan $5.00
- Naan stuffed with spicy minced lamb
Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
Plain Steamed Basmati Rice $4.00
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Lamb Saag $16.00
- Diced lamb cooked with spices and spinach based gravy

Salmon crepes with hollandaise $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Soup of the day (in season) $12.00
Beef Nachos with sour cream and cheese $10.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Bowl of fries with sauce $7.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Creamy mushrooms $12.00

Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- Nine $28.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.

Combination Vegetables $16
Stir-fried Chinese Vegetables with Garlic $16
Sliced Steak with Chilli and Garlic $19
King Prawns with Mushrooms and Vegetables $22
Fried Rice with Pork and Shrimps $17
Chicken Fried Rice $17
Pork with Cashew Nuts and Vegetables $20
Sliced Steak with Satay Sauce and Vegetables $18

Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Steak Beef Fillet 300g $32.00
Steak Prime Rib 300g $28.00
Steak T-Bone 500g $31.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.

Meat Lovers $8.50
Sour Cream N/A
Gourmet Chicken $10.00
Pizza Spud $9.00
Mushrooms N/A
The Works $10.50
Coleslaw N/A
Onion N/A

-Mini Mud Cake $5.00
- served with cream and ice cream
Garlic Bread $7.90
- French bread smothered with garlic butter
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
Roast of the Day served with vegetables $11.50
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
Cheesecake of the Day $12.50
- Served with cream and ice cream.
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours

Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon