Golden Spring Restaurant in Hastings Menu

SOUP SOUP
  • Chicken &Corn $9.00
  • Wonton $10.00
  • Seafood $12.00
  • Hot & Sour $10.00
  • Wonton Noodle $11.00
  • Beef & Mushroom $10.00
DEEP FRIED DEEP FRIED
  • Squid Ring $0.60
  • Chicken Wing $1.80
  • Fish $2.60
  • Crumbed Fish $3.00
  • Chips $2.60
  • Wedges $4.00
  • Stuffed Mushrooms $1.20
  • Donut $1.50
  • Hot Dog $2.20
  • Crab Stick $1.50
  • Sausage $2.00
  • Corn Fritter $2.50
  • Potato Fritter $0.80
  • Chicken Nugget $0.60
  • Dim Sim $1.80
  • Spring Roll $2.50
  • Chicken Satay $ 2.20
  • Beef Satay $ 2.20
  • Pineapple Fritter $1.20
  • Oyster $1.60
  • King Prawn $1.60
  • Scallop $1.80
  • Wonton 1/2-Doz $3.80
  • Prawn Twister 1/2 Doz $3.80
FRIED RICE FRIED RICE
  • Crab Meat $12.00
  • Seafood $16.00
  • Shrimp $12.50
  • Pork $11.00
  • BBQ Pork $12.00
  • Steak $11.00
  • Chicken $11.00
  • Vegetable $9.00
  • Combination $12.50
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Shrimp $12.50
  • Pork $11.00
  • BBQ Pork $12.00
  • Steak $11.00
  • Chicken $11.00
  • Vegetable $9.50
  • Combination $12.50
  • Crab Meat $12.00
  • Seafood $17.00
EGG FOO YOUNG EGG FOO YOUNG
  • Shrimp $12.50
  • Pork $11.50
  • BBQ Pork $12.50
  • Steak $ 11.50
  • Chicken $11.50
  • Vegetable $10.00
  • Combination $12.50
  • Crab Meat $12.50
SWEET & SOUR SWEET & SOUR
  • Pork $12.00
  • Chicken $12.00
  • Combination $13.00
  • King Prawn $18.00
  • Wonton $12.00
  • Fish $12.00
HOT DISHES HOT DISHES
  • Nasi Goreng $12.50
  • Bambi Goreng $12.50
  • Chicken Satay $12.00
  • Beef Satay $12.00
  • Chicken Curry $12.00
  • Beef Curry $12.00
  • Singapore Noddle $12.00
  • Si, Chuan Chicken $12.00
  • Si, Chuan pork $12.00
  • Si, Chuan Beef $12.00
  • Si, Chuan King Prawn $18.00
  • Si, Chuan Squid $14.00
  • Spicy Squid $15.00
  • Spicy King Prawn $25.00
SPECIALIST DISHES SPECIALIST DISHES
  • Chicken & Cashew Nuts $14.00
  • Beef Black Bean Sause $12.00
  • Beef Spring Onion & Ginger $12.00
  • Beef with Oyster sauce $12.00
  • Beef Fried Rice Noodle $13.00
  • Lemon Chicken $12.00
  • Lemon Fish $12.00
  • Honey Chicken $12.00
  • Honey Fish $12.00
  • Golden Roast Duck whole $40.00
  • Golden Roast Duck half $21.00
  • Golden Roast Pork $36.00
SEAFOOD DISHES SEAFOOD DISHES
  • Squid Black Bean Sauce $14.00
  • Squid with Vegetable $14.00
  • Prawn with vegetable $14.50
  • Prawn, vege, Cashews $17.00
  • Scallops with vegetable $17.00
  • Combination with Vege $18.00
EXTRAS EXTRAS
  • Meats $3.00
  • Cashew nuts $3.00
  • Pinwapple $2.00
  • Mushroom $2.00
  • One egg $1.00

Nearby Sample Menus

  • KEEMA NAAN $4.50
    • paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
  • MALAI KOFTA $13.00
    • cheese & potato dumpling cooked in ground spices & cashew nuts sauce
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • KORMA chicken/lamb/beef $15.00
    • a very light, mild creamy curry with boneless chick tikka kebab pieces
  • VEGETABLES SAMOSA $5.00
    • triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Terrôir glace (selection of flavours) ~ per scoop $5.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • - Sweet Chilli Chicken Wrap $8.50
  • Savoury Wedges $10.00 S / $13.5 L
    • Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
  • - Add Smoked Field Mushrooms $2.00
  • - Add Blue Cheese $3.00
  • Fillet Mignon $34.00
    • Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
  • Cajun Chicken Salad $18.00
    • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • Marbled Brownie $11.00
    • Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • CREAMY BUTTON MUSHROOMS $16.00
    • on toasted ciabatta-w/ bacon optional extra
  • SERENDIPITY BIG BREAKFAST $19.80
    • bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • DUTCH BEEF CROQUETTE $5.00
    • w/ slice wholegrain bread & mustars
  • MUSSEL FRITTERS $16.00
    • w/ bacon, sweet chilli sauce & seasonal salad
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
  • Prawn Cracker $2.50
  • Roasted Duck PAD-PED $20.00
    • Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
  • Vegetable Spring Rolls (5 pieces) $7.00
    • Served with sweet chilli sauce
  • PAD THAI Egg Noodles or Rice Noodles (CYM)
    • With your choice of meat, egg, spring onion, bean sprouts & crushed peanuts
  • PAD-MED-MA-MUANG (CYM)
    • Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
  • BBQ Pork Spring Rolls $7.00
    • BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
  • Chicken with Peanut Sauce $18.50
    • Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
  • Cashew Nuts / Noodles / Rice $3.00
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Regular $18.50
  • Seafood Chowder Regular $14.90
    • Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
  • BJ'S Famous Big Brekkie
    • Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Eggs (Any Style) Regular $9.90
    • Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
  • Regular $15.50
  • Small $13.50
  • Each Extra: $4.50
    • 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
  • Croque Madame $13.80
    • Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Bacon & Eggs or Sausages & Eggs $14.50
    • Poached, scrambled or fried on sourdough or multi grain toast
  • Ham Cheese & Mushroom Omelette $19.50
    • Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
  • Hot Cake Stack $17.50
    • Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
  • Italian Basil Pesto Omelette $19.50
    • Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
  • Tartufo di Limoncello $10
    • Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
  • Chilli Hot Chocolate $5
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Noci e Pere $24
    • pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
  • Regina Margherita $24
    • san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
  • Flat White $4
  • Cappuccino $4
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Toast served with Preserves $5.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Seasonal Fruit Salad $7.50
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Bacon and Eggs with Toast $15.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Seasoned wedges served with salsa and sour cream $10.50
  • TOAST & SPREADS (3) $4.00
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • Deliciosa Squid $17.5
    • salt+pepper squid w aioli & kaffir lime splash
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
  • Meyer Vintage Gouda [NZ] see below
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Deliciosa Rocky Road $7.5
    • dark choc, raspberry liquorice, marshmallow & macademia p/p
  • Trinity Hill Port $12.5
    • touriga nacional
  • SEAFOOD CHOWDER $14.50
    • creamy chowder with toast
  • FOCAL POINT BEEF BURGER $18.50
    • with chunky oven baked chips
  • PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
    • served the good old fashioned way wrapped on newspaper - no greens in sight!!
  • BEEF SALAD $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • CORN FRITTERS $16.00
    • stack of bacon, camembert & chilli *veg option available
  • Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • KB's R&D chefs choice surprise luncheon $45.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • eggs on toast, poached, fried or scrambled $9.50
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • soup of the day with bread (GF, V ) $10.50
  • seafood chowder served with french bread (GF option) $16.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • -or vegetarian with tomatoes $17.50
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Golden Spring Restaurant

Golden Spring Restaurant

location

Address

617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068787980

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Buffet ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Similar Restaurants based on Cuisines