Address
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Golden Spring Restaurant in Hastings Menu
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SOUP- Chicken &Corn $9.00
- Wonton $10.00
- Seafood $12.00
- Hot & Sour $10.00
- Wonton Noodle $11.00
- Beef & Mushroom $10.00
DEEP FRIED- Squid Ring $0.60
- Chicken Wing $1.80
- Fish $2.60
- Crumbed Fish $3.00
- Chips $2.60
- Wedges $4.00
- Stuffed Mushrooms $1.20
- Donut $1.50
- Hot Dog $2.20
- Crab Stick $1.50
- Sausage $2.00
- Corn Fritter $2.50
- Potato Fritter $0.80
- Chicken Nugget $0.60
- Dim Sim $1.80
- Spring Roll $2.50
- Chicken Satay $ 2.20
- Beef Satay $ 2.20
- Pineapple Fritter $1.20
- Oyster $1.60
- King Prawn $1.60
- Scallop $1.80
- Wonton 1/2-Doz $3.80
- Prawn Twister 1/2 Doz $3.80
FRIED RICE- Crab Meat $12.00
- Seafood $16.00
- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.00
- Combination $12.50
CHOW MEIN OR CHOP SUEY- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.50
- Combination $12.50
- Crab Meat $12.00
- Seafood $17.00
EGG FOO YOUNG- Shrimp $12.50
- Pork $11.50
- BBQ Pork $12.50
- Steak $ 11.50
- Chicken $11.50
- Vegetable $10.00
- Combination $12.50
- Crab Meat $12.50
SWEET & SOUR- Pork $12.00
- Chicken $12.00
- Combination $13.00
- King Prawn $18.00
- Wonton $12.00
- Fish $12.00
HOT DISHES- Nasi Goreng $12.50
- Bambi Goreng $12.50
- Chicken Satay $12.00
- Beef Satay $12.00
- Chicken Curry $12.00
- Beef Curry $12.00
- Singapore Noddle $12.00
- Si, Chuan Chicken $12.00
- Si, Chuan pork $12.00
- Si, Chuan Beef $12.00
- Si, Chuan King Prawn $18.00
- Si, Chuan Squid $14.00
- Spicy Squid $15.00
- Spicy King Prawn $25.00
SPECIALIST DISHES- Chicken & Cashew Nuts $14.00
- Beef Black Bean Sause $12.00
- Beef Spring Onion & Ginger $12.00
- Beef with Oyster sauce $12.00
- Beef Fried Rice Noodle $13.00
- Lemon Chicken $12.00
- Lemon Fish $12.00
- Honey Chicken $12.00
- Honey Fish $12.00
- Golden Roast Duck whole $40.00
- Golden Roast Duck half $21.00
- Golden Roast Pork $36.00
SEAFOOD DISHES- Squid Black Bean Sauce $14.00
- Squid with Vegetable $14.00
- Prawn with vegetable $14.50
- Prawn, vege, Cashews $17.00
- Scallops with vegetable $17.00
- Combination with Vege $18.00
EXTRAS- Meats $3.00
- Cashew nuts $3.00
- Pinwapple $2.00
- Mushroom $2.00
- One egg $1.00
Nearby Sample Menus
- Delicious Turkish style dips served with warm Turkish bread
-
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
-
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
-
Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
-
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
-
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
-
Pad Ped
- Red curry stir fried beans, courgettes, bean shoots, and capsicum in coconut cream and kaffir leaves, served with steamed rice
-
Hoit Gata Laon $24.50
- Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
-
Dim Sim $10.50
- Steamed pork 5 prawn dumpling with sesame chilli soya sauce
-
Gitlow Pad Ka Prow Talay $20.50
- Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
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Tom Yum
- Hot and sour soup with lemongrass, tomato, mushroom, onion, lemon juice, roasted chilli paste and Thai herbs
-
Crunchy Black Pepper Prawns $14.50
- Crispy fried king prawns sautéed with black pepper, garlic and vegetable, served with rice
-
Gwitira Pad Khi Mao
- Stir fried wide rice noodles with holy basil, chilli and vegetables
- -Crispy pork $25.50
-
Vanilla Custard $9.50
- Lemon z Limoncello
-
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
-
Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
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Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
-
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
-
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
-
Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
- Fresh Salmon Supreme
- Inari
- - 4 pieces Double Avocado & Cucumber
- 1PC. $2.50
- - 4 pieces Avocado Nigiri
- Vegetarian Medley $21.00
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 4 pieces Cucumber & Pickle
-
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
- Regular $12.90
- Regular $15.50
- Small $9.90
- Regular $15.50
- Regular $12.90
- Small $8.50
- Small $11.00
-
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
- Flat Garlic Bread $4.00
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APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
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BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
- BBQ Spare Ribs $7.50Snack/$12.90Large
- Squid Rings per dozen $6.60
-
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Create-your-own
- Build your own breakie from our range of sides.
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
- BATTERED FISH $17.00
-
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
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TRADITIONAL SCONE $5.00
- served with jam and cream
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
-
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
-
TEMPURA FISH $15.00
- served with lemon wedge and tartare
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ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
- -Large $32.00
- -Sashimi Donburi (Spicy) $15.50
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Vegetable Bibimbap $13.00
- With Egg
-
Salmon Roll $11.00
- Raw Salmon, Avocado
- -Medium $65.00
-
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
- -Large $75.00
- ●Sashimi
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Pavlova $6.50
- topped with fresh cream and passionfruit
-
Fish n' Chips $10.00
- served with chips & salad
-
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
- Pan Seared or Crumbed Scallops $25.00
-
Hot Dogs $10.00
- served with chips & salad
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
- Garlic Prawn Cutlets $12.00
-
Market Fish $26.00
- See specials board for details
-
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Classic B.L.T. SERVED WITH fries $14.00
- Seasoned wedges served with salsa and sour cream $10.50
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
-
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
- Hoki Fish Bites chips & Salad $13.00
-
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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One cheese $14.0
- your choice from above
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
-
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
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St Germain $10.5
- hand-made passionfruit & elderflower liqueur
-
Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Raspberries / Toasted Almond / Dissaronno $15.00
- KB's R&D chefs choice surprise luncheon $45.00
- Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
- Spuds / Olive Earth / Green Oil $6.00
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
- GARLIC BREAD $7.50
- * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
- FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
- (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
- SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
- Baileys Coffee $12
- ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
- BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
Golden Spring Restaurant
Phone
068787980
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway , BYO , Cash , Lunch , Group Meal , Seating , Buffet , Cards accepted , Disabled Friendly , Dinner , Full Bar
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Asian Menus
- Hastings Chinese Menus
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- Hawkes Bay Chinese Menus