Address
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Golden Spring Restaurant in Hastings Menu
Are you the owner? Manage this listing for free.
SOUP- Chicken &Corn $9.00
- Wonton $10.00
- Seafood $12.00
- Hot & Sour $10.00
- Wonton Noodle $11.00
- Beef & Mushroom $10.00
DEEP FRIED- Squid Ring $0.60
- Chicken Wing $1.80
- Fish $2.60
- Crumbed Fish $3.00
- Chips $2.60
- Wedges $4.00
- Stuffed Mushrooms $1.20
- Donut $1.50
- Hot Dog $2.20
- Crab Stick $1.50
- Sausage $2.00
- Corn Fritter $2.50
- Potato Fritter $0.80
- Chicken Nugget $0.60
- Dim Sim $1.80
- Spring Roll $2.50
- Chicken Satay $ 2.20
- Beef Satay $ 2.20
- Pineapple Fritter $1.20
- Oyster $1.60
- King Prawn $1.60
- Scallop $1.80
- Wonton 1/2-Doz $3.80
- Prawn Twister 1/2 Doz $3.80
FRIED RICE- Crab Meat $12.00
- Seafood $16.00
- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.00
- Combination $12.50
CHOW MEIN OR CHOP SUEY- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.50
- Combination $12.50
- Crab Meat $12.00
- Seafood $17.00
EGG FOO YOUNG- Shrimp $12.50
- Pork $11.50
- BBQ Pork $12.50
- Steak $ 11.50
- Chicken $11.50
- Vegetable $10.00
- Combination $12.50
- Crab Meat $12.50
SWEET & SOUR- Pork $12.00
- Chicken $12.00
- Combination $13.00
- King Prawn $18.00
- Wonton $12.00
- Fish $12.00
HOT DISHES- Nasi Goreng $12.50
- Bambi Goreng $12.50
- Chicken Satay $12.00
- Beef Satay $12.00
- Chicken Curry $12.00
- Beef Curry $12.00
- Singapore Noddle $12.00
- Si, Chuan Chicken $12.00
- Si, Chuan pork $12.00
- Si, Chuan Beef $12.00
- Si, Chuan King Prawn $18.00
- Si, Chuan Squid $14.00
- Spicy Squid $15.00
- Spicy King Prawn $25.00
SPECIALIST DISHES- Chicken & Cashew Nuts $14.00
- Beef Black Bean Sause $12.00
- Beef Spring Onion & Ginger $12.00
- Beef with Oyster sauce $12.00
- Beef Fried Rice Noodle $13.00
- Lemon Chicken $12.00
- Lemon Fish $12.00
- Honey Chicken $12.00
- Honey Fish $12.00
- Golden Roast Duck whole $40.00
- Golden Roast Duck half $21.00
- Golden Roast Pork $36.00
SEAFOOD DISHES- Squid Black Bean Sauce $14.00
- Squid with Vegetable $14.00
- Prawn with vegetable $14.50
- Prawn, vege, Cashews $17.00
- Scallops with vegetable $17.00
- Combination with Vege $18.00
EXTRAS- Meats $3.00
- Cashew nuts $3.00
- Pinwapple $2.00
- Mushroom $2.00
- One egg $1.00
Nearby Sample Menus
- Grilled Artisan Sandwich & Salad $16.00
-
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
-
Date Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
- Vegetarian Tart & Salad $17.00
-
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Braised Beef Burger on Brioche Bun $18.50
- Sweet Brioche or Muffin $6.00
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
-
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
-Coconut Scallops (4 pieces) $12.50
- Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
- -Chicken or beef $20.50
- -Chicken $12.50
-
Panang Curry $20.50
- Slightly sweet and creamy curry with capsicum peanut and kaffir lime. Chicken or pork
-
Pad Thai $19.50
- Rice noodles stir fried with prawns, fresh bean, sprout, egg, crushed peanut, tofu, shallot, tamarind sauce and spring onion
- -Minced pork $10.50
- -Prawn / Mixed Seafood E $12.50 / M $22.50
- -Vegetarian $9.50
-
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
-
Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
-
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
-
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
-
Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
-
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
- - Sweet Chilli Chicken Wrap $8.50
- Cheerios & Chips $7 Meal / $11.5 Combo
-
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
-
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
-
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
-
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
-
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
-
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
-
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
-
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
-
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
-
Soup N/A
- See Specials Board
-
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
-
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
-
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
-
VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
- GF BASE Extra $2.00
- HASH BROWNS $4.00
-
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
-
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
- SIDE OF SEASONAL SALAD $8.00
-
SIDE OF CIABATTA $5.00
- with garlic or plain butter
-
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- Fresh Salmon Supreme
- 8PC. REG $7.90
- LARGE $8.90
- 2PC. $4.60
- Seaweed Salad
- 8PC. JUMBO $11.70
- Seafood Supreme $22.90
- 8PC. DBL AVO $9.70
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Soup of the day $12.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Mixed greens, balsamic $6.50
- Grilled sourdough, olive oil $6.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
-
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
- Nuggets per dozen $5.00
-
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
-
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
- Salt & Pepper Squid per dozen $7.20
-
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
-
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
-
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
-
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
-
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
-
Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
-
Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
-
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
-
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
-
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
- Vidal seasonal garden vegetables $8.50
- Vidal seasonal soup n/a
- Cheese cake of the day n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Sticky date pudding with cream n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- 2 courses / 3 courses $25.00 / $29.50
-
Pavlova $6.50
- topped with fresh cream and passionfruit
-
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
-
Fish n' Chips $10.00
- served with chips & salad
-
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
- Pan Seared or Crumbed Scallops $14.00
-
Market Fish $26.00
- See specials board for details
-
Hot Dogs $10.00
- served with chips & salad
-
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
-
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
-
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
-
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
-
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Kids Pancake Berry & Cream Pyramid $8.00
- Eggs Benedict with Salmon $16.50
-
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- hot cakes, banana, bacon & maple syrup $17.50
- -or vegetarian with tomatoes $17.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- soup of the day with bread (GF, V ) $10.50
- linguini á la carbonara $18.50
- aromatic curry of the day (GF) $16.50
Golden Spring Restaurant
Phone
068787980
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway , BYO , Cash , Lunch , Group Meal , Seating , Buffet , Cards accepted , Disabled Friendly , Dinner , Full Bar
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Asian Menus
- Hastings Chinese Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus