Address
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Golden Spring Restaurant in Hastings Menu
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SOUP- Chicken &Corn $9.00
- Wonton $10.00
- Seafood $12.00
- Hot & Sour $10.00
- Wonton Noodle $11.00
- Beef & Mushroom $10.00
DEEP FRIED- Squid Ring $0.60
- Chicken Wing $1.80
- Fish $2.60
- Crumbed Fish $3.00
- Chips $2.60
- Wedges $4.00
- Stuffed Mushrooms $1.20
- Donut $1.50
- Hot Dog $2.20
- Crab Stick $1.50
- Sausage $2.00
- Corn Fritter $2.50
- Potato Fritter $0.80
- Chicken Nugget $0.60
- Dim Sim $1.80
- Spring Roll $2.50
- Chicken Satay $ 2.20
- Beef Satay $ 2.20
- Pineapple Fritter $1.20
- Oyster $1.60
- King Prawn $1.60
- Scallop $1.80
- Wonton 1/2-Doz $3.80
- Prawn Twister 1/2 Doz $3.80
FRIED RICE- Crab Meat $12.00
- Seafood $16.00
- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.00
- Combination $12.50
CHOW MEIN OR CHOP SUEY- Shrimp $12.50
- Pork $11.00
- BBQ Pork $12.00
- Steak $11.00
- Chicken $11.00
- Vegetable $9.50
- Combination $12.50
- Crab Meat $12.00
- Seafood $17.00
EGG FOO YOUNG- Shrimp $12.50
- Pork $11.50
- BBQ Pork $12.50
- Steak $ 11.50
- Chicken $11.50
- Vegetable $10.00
- Combination $12.50
- Crab Meat $12.50
SWEET & SOUR- Pork $12.00
- Chicken $12.00
- Combination $13.00
- King Prawn $18.00
- Wonton $12.00
- Fish $12.00
HOT DISHES- Nasi Goreng $12.50
- Bambi Goreng $12.50
- Chicken Satay $12.00
- Beef Satay $12.00
- Chicken Curry $12.00
- Beef Curry $12.00
- Singapore Noddle $12.00
- Si, Chuan Chicken $12.00
- Si, Chuan pork $12.00
- Si, Chuan Beef $12.00
- Si, Chuan King Prawn $18.00
- Si, Chuan Squid $14.00
- Spicy Squid $15.00
- Spicy King Prawn $25.00
SPECIALIST DISHES- Chicken & Cashew Nuts $14.00
- Beef Black Bean Sause $12.00
- Beef Spring Onion & Ginger $12.00
- Beef with Oyster sauce $12.00
- Beef Fried Rice Noodle $13.00
- Lemon Chicken $12.00
- Lemon Fish $12.00
- Honey Chicken $12.00
- Honey Fish $12.00
- Golden Roast Duck whole $40.00
- Golden Roast Duck half $21.00
- Golden Roast Pork $36.00
SEAFOOD DISHES- Squid Black Bean Sauce $14.00
- Squid with Vegetable $14.00
- Prawn with vegetable $14.50
- Prawn, vege, Cashews $17.00
- Scallops with vegetable $17.00
- Combination with Vege $18.00
EXTRAS- Meats $3.00
- Cashew nuts $3.00
- Pinwapple $2.00
- Mushroom $2.00
- One egg $1.00
Nearby Sample Menus
-
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Chicken & Mushroom Filo & Salad $16.50
- Sweet Brioche or Muffin $6.00
-
Sweet Scone $6.00
- With whipped cream & fruit jam
- Hand Made Pasta $18.50
-
Date Scone $6.00
- With whipped cream & fruit jam
-
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Grilled Artisan Sandwich & Salad $16.00
-
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
- Lamb & Rice $ 7.50
-
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
-
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
-
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
-
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
- Falafel & Rice $ 7.50
-
Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
-
PANNER MUTTER $13.00
- cheese cooked with green peas
-
MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
-
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
-
OTHER
- Popoddams, mango chutney, three naan bread
- THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
-
DAL TADKA/MAKHANI $9.99
- lentils cooked in a garam masala curry
-
SAGWALA chicken/lamb/beef $15.00
- a very smooth spinach based curry with boneless chicken pieces
-
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
- Terrôir potatoes, rosemary, garlic $9.00
-
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
-
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
-
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
-
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
-
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
-
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
-
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
- Falafel and Rice $7.50
-
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Lamb and Rice $7.50
- Wrapped in flatbread with salad and a choice of sauces
-
Kebab Combo $13.50
- Small kebab, fries and 330ml drink
-
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
-
Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices
-
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
-
Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
-
Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
-
Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
-
Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
-
Golden Bags $10.50
- Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
-
Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
-
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
-
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
-
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
-
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
-
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
-
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
-
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
- Meat / Seafood or Crispy Pork $5.00
- TOM-YUM Thai Spicy & Sour Soup
-
PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
-
KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
- Chicken/Beef/Pork $16.50
-
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
- Crispy Pork/Roasted Duck $20.00
-
TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
- Tea $4
-
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
-
Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
- Chilli Hot Chocolate $5
-
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
-
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
- Chilli Cafe-Mocha $5
- Cappuccino $4
- COOKIE CARAMEL SAUCE $5.00
-
STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
-
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
- SALAD SIDE $8.00
- BATTERED FISH $17.00
-
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
-
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
-
FRIES $7.50
- with aioli and tomato sauce
-
Chicken Yakidori $13.50
- With Rice
-
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
- Katsu & Udon $18.00
- -Small $50.00
- -Teriyaki Chicken
-
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
- Sushi & Udon $17.00
- ●Sashimi
- Toast Bagel served with Cream Cheese and Jam $8.00
- Muesli served with Yoghurt and Seasonal Fruit $9.50
- Toast served with Preserves $5.00
- Bacon and Eggs with Toast $15.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Seasonal Fruit Salad $7.50
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
-
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Fresh Green Salad $5.00
- All the Essentials
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
- Local Cheese $15.00
- Spuds / Olive Earth / Green Oil $6.00
-
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
- KB's R&D chefs choice surprise luncheon $45.00
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Golden Spring Restaurant
Phone
068787980
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway , BYO , Cash , Lunch , Group Meal , Seating , Buffet , Cards accepted , Disabled Friendly , Dinner , Full Bar
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Asian Menus
- Hastings Chinese Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus