Golden Spring Restaurant in Hastings Menu

Nearby Sample Menus

Mixed Meat Rice $ 7.50
Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Chocolate Cake $5.5
- chocolate cake

KEEMA NAAN $4.50
- paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
CHICKEN TIKKA MASALA $15.00
- boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
TANDOORI CHICKEN $10.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
VEGETABLES SAMOSA $5.00
- triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry

Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Seasonal greens from the Terrôir garden $9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00

- Sweet Chilli Chicken Wrap $8.50
Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
Steak $18.00
- Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
Wraps
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
- Small Bowl $3.00

Anchovy pizza bread $9.90
Tiramisu $12.90
Apple crumble with runny cream $11.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Aloha
- tomato base, mozzarella, ham, pineapple
Bad for you fudge $3.90
Pipi’s famous stew pie $25.90

Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables
Ho Fun Noodles $22.50
Golden Bags $10.50
- Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
Almond Chicken $24.50
- Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.

SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each

CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
SIDE OF CIABATTA $5.00
- with garlic or plain butter
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
SIDE FRIES $5.00
- With tomato sauce
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
HASH BROWNS $4.00
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both

TOM-YUM Thai Spicy & Sour Soup
-Chicken / Beef / Pork $18.50
Meat / Seafood or Crispy Pork $5.00
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
-Chicken $16.50
PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
Chicken Satay (5 pieces) $7.00
- Grilled marinated chicken with peanut sauce
Crispy Pork/Roasted Duck $20.00

Small $11.00
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Regular $12.90
Small $11.90
Regular $12.90
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Regular $15.90

Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled sourdough, olive oil $6.50
Mixed greens, balsamic $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Shoestring fries $5.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50

2 courses / 3 courses $25.00 / $29.50
Cheese cake of the day n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Pork and sausage ragout, braised cabbage n/a
Apple and blackberry crumble with vanilla ice cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Green leaf salad with chardonnay dressing $8.50
Vidal seasonal garden vegetables $8.50

-Vegetable Tempura $13.00
-Prawn Tempura $15.00
-Beef $26.50
-Small $24.00
Sushi & Udon $17.00
Beef Bibimbap (Spicy) $15.00
●Udon
Teriyaki Chicken $16.00
- With Rice

Pumpkin & Chorizo Fritter with Aioli $10.00
Garlic Bread $6.00
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Hot Dogs $10.00
- served with chips & salad
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Fish n' Chips $10.00
- served with chips & salad
Pavlova $6.50
- topped with fresh cream and passionfruit

Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
Fries with aioli $7.50
Cheese plate
the Cheese board selection below 2 Cheeses $17.50
Marinated Olives – Kalamata $7.50
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan

Golden Spring Restaurant

Address

617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

Phone

068787980

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Chinese

Features

Takeaway , BYO , Cash , Lunch , Group Meal , Seating , Buffet , Cards accepted , Disabled Friendly , Dinner , Full Bar

Golden Spring Restaurant in Hastings Menu

Nearby Sample Menus

Golden Spring Restaurant

Hawkes Bay > Hastings > Golden Spring Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

Hastings Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Mylk Food Store

Happy Dragon

Ming and Sing Hastings

Kippers Seafoods

Serendipity Cafe

Handi Hangi

Spice Traders

Little Black Bird