Golden Spring Restaurant in Hastings Menu

SOUP SOUP
  • Chicken &Corn $9.00
  • Wonton $10.00
  • Seafood $12.00
  • Hot & Sour $10.00
  • Wonton Noodle $11.00
  • Beef & Mushroom $10.00
DEEP FRIED DEEP FRIED
  • Squid Ring $0.60
  • Chicken Wing $1.80
  • Fish $2.60
  • Crumbed Fish $3.00
  • Chips $2.60
  • Wedges $4.00
  • Stuffed Mushrooms $1.20
  • Donut $1.50
  • Hot Dog $2.20
  • Crab Stick $1.50
  • Sausage $2.00
  • Corn Fritter $2.50
  • Potato Fritter $0.80
  • Chicken Nugget $0.60
  • Dim Sim $1.80
  • Spring Roll $2.50
  • Chicken Satay $ 2.20
  • Beef Satay $ 2.20
  • Pineapple Fritter $1.20
  • Oyster $1.60
  • King Prawn $1.60
  • Scallop $1.80
  • Wonton 1/2-Doz $3.80
  • Prawn Twister 1/2 Doz $3.80
FRIED RICE FRIED RICE
  • Crab Meat $12.00
  • Seafood $16.00
  • Shrimp $12.50
  • Pork $11.00
  • BBQ Pork $12.00
  • Steak $11.00
  • Chicken $11.00
  • Vegetable $9.00
  • Combination $12.50
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Shrimp $12.50
  • Pork $11.00
  • BBQ Pork $12.00
  • Steak $11.00
  • Chicken $11.00
  • Vegetable $9.50
  • Combination $12.50
  • Crab Meat $12.00
  • Seafood $17.00
EGG FOO YOUNG EGG FOO YOUNG
  • Shrimp $12.50
  • Pork $11.50
  • BBQ Pork $12.50
  • Steak $ 11.50
  • Chicken $11.50
  • Vegetable $10.00
  • Combination $12.50
  • Crab Meat $12.50
SWEET & SOUR SWEET & SOUR
  • Pork $12.00
  • Chicken $12.00
  • Combination $13.00
  • King Prawn $18.00
  • Wonton $12.00
  • Fish $12.00
HOT DISHES HOT DISHES
  • Nasi Goreng $12.50
  • Bambi Goreng $12.50
  • Chicken Satay $12.00
  • Beef Satay $12.00
  • Chicken Curry $12.00
  • Beef Curry $12.00
  • Singapore Noddle $12.00
  • Si, Chuan Chicken $12.00
  • Si, Chuan pork $12.00
  • Si, Chuan Beef $12.00
  • Si, Chuan King Prawn $18.00
  • Si, Chuan Squid $14.00
  • Spicy Squid $15.00
  • Spicy King Prawn $25.00
SPECIALIST DISHES SPECIALIST DISHES
  • Chicken & Cashew Nuts $14.00
  • Beef Black Bean Sause $12.00
  • Beef Spring Onion & Ginger $12.00
  • Beef with Oyster sauce $12.00
  • Beef Fried Rice Noodle $13.00
  • Lemon Chicken $12.00
  • Lemon Fish $12.00
  • Honey Chicken $12.00
  • Honey Fish $12.00
  • Golden Roast Duck whole $40.00
  • Golden Roast Duck half $21.00
  • Golden Roast Pork $36.00
SEAFOOD DISHES SEAFOOD DISHES
  • Squid Black Bean Sauce $14.00
  • Squid with Vegetable $14.00
  • Prawn with vegetable $14.50
  • Prawn, vege, Cashews $17.00
  • Scallops with vegetable $17.00
  • Combination with Vege $18.00
EXTRAS EXTRAS
  • Meats $3.00
  • Cashew nuts $3.00
  • Pinwapple $2.00
  • Mushroom $2.00
  • One egg $1.00

Nearby Sample Menus

  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Braised Beef Burger on Brioche Bun $18.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • Chicken & Mushroom Filo & Salad $16.50
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • OTHER
    • Popoddams, mango chutney, three naan bread
  • PALAK PANEER $12.90
    • traditional Indian cottage cheese in a smooth spinach based curry
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • CHANA MASALA $9.99
    • chickpeas cooked in a tomato based curry
  • CHEESE NAAN $4.00
    • potato filled with Indian cottage cheese cooked in the tandoori oven
  • REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
    • 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • - Add Blue Cheese $3.00
  • Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
  • Lamb Rump $27.00
    • Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Cheese Burger $10.50
    • Meat Patty, double cheese, onion jam and relish
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • Banana Split $4.50
    • With icecream and chocolate sauce
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Parmesan and herb pizza bread $9.90
  • Sticky date pudding, caramel sauce $11.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Anchovy pizza bread $9.90
  • Pipi chocolate cake $11.90
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • GAENG-DANG Thai Red Curry (CYM)
    • With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
  • Thai Spicy Salad
    • Flavoured with Thai herbs, coriander & spring onion
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • PAD-KA-PROW (CYM)
    • Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
  • PLA-GOONG Thai Spicy Prawn Salad $20.00
    • Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
  • Mixed Seafood/Squid/Prawns $20.00
  • Pork Satay $7.00
    • Grilled marinated pork, comes with peanut sauce
  • Chicken Curry Puff $7.00
    • Grilled chicken with Thai curry stuffed in pastry
  • Teriyaki Chicken on Rice $29.90
  • Dragon Roll
  • Vegetarian Medley $21.00
  • - 4 pieces Cucumber & Pickle
  • Teriyaki Chicken on Rice with Mayo
  • Smoked Salmon & Avocado
  • LARGE $8.90
  • Seafood Supreme $22.90
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Grilled sourdough, olive oil $6.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Shoestring fries $5.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Potato Wedges $4.00
  • HAWAIIAN $14.40/$20.90/$25.50
    • Pineapple, ham(kids $5.90)
  • ROMAN STINGER $17.40/$23.90/$28.50
    • Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
  • Squid Rings per dozen $6.60
  • Nuggets per dozen $5.00
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • Prawn & paella arancini balls, lemon aioli n/a
  • Cheese cake of the day n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Vidal seasonal garden vegetables $8.50
  • Pork and sausage ragout, braised cabbage n/a
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Toast served with Preserves $5.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Bacon and Eggs with Toast $15.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
    • a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Chevre (Soft Goats Cheese) [FR] see below
  • Deliciosa Squid $17.5
    • salt+pepper squid w aioli & kaffir lime splash
  • Duck Liver Parfait $15.5
    • w balsamic onion jam, cornichons + crunchy crostini
  • Selección De Dos (#2) $14.5
    • baileys crème brulee w kapiti vanilla bean ice-cream
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
  • Deliciosa Rocky Road $7.5
    • dark choc, raspberry liquorice, marshmallow & macademia p/p
  • HOKI BITES+CHIPS $5/S $7/L
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • WEDGES+SOUR CREAM $7
  • NUGGETS+CHIPS $5/S $7/L
  • HOT CHIPS $5
Golden Spring Restaurant

Golden Spring Restaurant

location

Address

617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068787980

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Buffet ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
617 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
Similar Restaurants based on Cuisines