Golden Swallow Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.60
  • FISH $2.80
  • FISH (snapper) $5.20
  • SAUSAGE $1.50
  • HOT DOG $1.90
  • MUSSEL $1.20
  • OYSTER $1.90
  • SCALLOP $1.90
  • DONUT $1.50
  • FISHCAKE $2.00
  • CRAB STICK $1.50
  • SQUID RING $0.60
  • SPRING ROLL $1.90
  • CURRY ROLL $1.90
  • POTATO FRITTER $0.60
  • PINEAPPLE FRITTER $1.20
  • BANANA FRITTER $1.20
  • PAUA FRITTER $2.90
  • MUSSEL FRITTER $2.90
  • 1/2 DOZEN WON TON $3.60
  • CHICKEN WING $0.80
  • 1/2 CHICKEN $8.80
  • 1/4 CHICKEN & CHIPS $5.50
  • WHOLE CRISPY CHICKEN $17.50
BURGERS BURGERS
  • HAM $3.30
  • EGG $4.20
  • CHEESE $4.20
  • HAWAIIAN $4.20
  • DOUBLE MEAT $4.20
  • STEAK & EGG $5.50
  • BACON & EGG $5.50
  • FISH $5.00
  • CHICKEN $5.00
  • B.B Q PORK $5.00
  • VEGETARIAN $5.00
  • SPECIAL $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • STEAK $4.20
  • EGG $2.90
  • CHEESE $2.90
  • SWEETCORN $2.90
  • CHEESE & ONION $3.80
  • CHEESE & TOMATO $3.80
  • HAM & TOMATO $3.80
  • HAM & CHEESE $3.80
  • BACON $4.20
  • STEAK & CHEESE & MUSHROOMS $5.80
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
SOUP SOUP
  • CHICKEN & SWEET CORN $8.50
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • B.B.Q PORK & NOODLE $9.80
  • B.B.Q PORK WON TON & NOODLE $9.80
  • COMBINATION MEAT WON TON SOUP $10.80
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • (with noodles) (no noodles)
  • VEGETABLE $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • MUSHROOM $11.50
  • SQUID $13.50
  • PRAWN $13.50
  • SEAFOOD $16.00
  • SPECIAL $13.50
FRIED RICE FRIED RICE
  • PLAIN FRIED RICE WITH EGG $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • PRAWN $13.50
  • SPECIAL $13.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • SWEET & SOUR PORK $11.00
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • SWEET & SOUR FISH $11.00
  • SWEET & SOUR CHICKEN $11.00
  • FRIED RICE EXTRA $2.80
BLACK BEAN SAUCE & VEGETABLES BLACK BEAN SAUCE & VEGETABLES
  • CHICKEN $12.00
  • STEAK $12.00
  • B,B.Q PORK $12.00
  • COMBINATION MEATS $14.00
  • PRAWN $15.00
  • SQUID $15.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • CURRY CHICKEN & VEGE $12.00
  • CURRY STEAK & VEGE $12.00
  • CURRY B.B Q PORK & VEGE $12.00
  • CURRY COMBINATION & VEGE $14.00
  • CURRY PRAWN & VEGE $15.00
  • CURRY SQUID & VEGE $15.00
EXTRAS COOKED WITH MEALS EXTRAS COOKED WITH MEALS
  • Any Extras $3.80
  • Meats or Prawns $5.80
  • Cashew Nuts $4.80
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • NASI GORENG $13.00
    • (meats, rice, vege)
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
SATAY DISHES & VEGETABLES ON RICE SATAY DISHES & VEGETABLES ON RICE
  • SATAY PORK $13.00
  • SATAY STEAK $13.00
  • SATAY CHICKEN $3.00
  • SATAY COMBINATION $15.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • SPICY CHICKEN & VEGE $13.00
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • LEMON CHICKEN $13.00
  • LEMON FISH $13.00
  • CHICKEN & CASHEW NUTS $15.00
  • B.B.Q PORK & CASHEW NUTS $15.00

Nearby Sample Menus

Haddad Takeaway (sample menu)
  • Falafel/Fish $8.50
  • Steak $4.80
  • Mixed $10.00
  • Fish Cake $2.50
  • 13 Kids Meal $8.00
    • Jr. Beef Burger, 3 Chicken Nuggets, Cup Chips, Bottle Drink
  • Large $8.00
  • Scallop $2.00
  • Yokum Burger $7.00
    • deliciously flavoured chicken with stuffing and 2 eggs, with salads and garlic mayo
Sawadee Thai Cuisine (sample menu)
  • Chicken $18.00
  • Seafood $22.00
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Tofu or Chicken $17.50
  • Duck $22.00
Cafe Anatolia (sample menu)
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
Moto Japanese Restaurant (sample menu)
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Rice / Side Salad $2.50
  • Sashimi Don (Salmon) $18.00
  • Vegetarian Box $15.00
    • Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
  • Tofu Don $14.00
  • Salmon Sashimi (15 pcs) $25.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
Goode Brothers (sample menu)
  • Roast Chicken Breast Panzanella $23.50
    • veges, roast peppers, rocket, balsamic vinaigrette
  • Prosciutto
    • ham, confit mushroom, tomato + red onion
  • Mixed leaves
  • Marinated Olives + Feta (V) $8.5
  • Ice Cream Sundae $8.50
    • chocolate sauce
  • Spinach Fettuccine
  • Salmon House $16.9
    • house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
  • Chunky Fries $8.0
    • aioli
Hemingway's Devonport (sample menu)
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • 7 am - 11:30 am
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
Shaolin Kung Fu Noodle (sample menu)
  • Fried cleaver sliced noodles $13.00
  • Chicken Heart kebabs $1.50
  • Fried Scampi with salt and pepper $48.00
  • Cold cleaver sliced beef noodles $12.00
  • Dry tofu slices $12.00
  • Chicken mushrooms & celery dumplings $14.50
  • Seasoned stir fried squid $18.00
  • Golden fried chicken wings $16.00
Burgz Burger (sample menu)
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Grilled Pineapple $2.00
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
Bellota (sample menu)
  • Croquetas clasicas Españolas $12.00
    • chicken and serrano ham croquettes, blue cheese sauce
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Mahoe Blue & sherry quince puree $15.00
    • organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Tomate, feta y aceite de albahaca $7.50
    • tomato concasse, feta, olive tapenade, basil oil
  • Warm roasted Spanish olives with herbs and garlic $8.50
Red Crab Thai Cuisine (sample menu)
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
Van Lam Takeaways (sample menu)
  • Mars Ball $2.50
  • Pork & Cashew Nut $13.50
  • Sweet & Sour Wonton $11.50
  • Vegetables & Cashew Nut $11
  • Mushrooms $3
  • Jumbo Burger $6
  • Egg $2.50
  • Steak Fried $11.50
The Grill (sample menu)
  • Ashburton, South Island’s East Coast
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Whitebait fritter, courgette, saffron mayo $32.00
  • The Grill Wagyu burger, duck fat chips $29.00
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Duck Fat Chips $12.00
  • Seafood Platter to Share $145.00
    • Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Ko & Ki Sushi (sample menu)
  • Fresh salmon $12.90
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Teriyaki chicken on rice $7.50
  • Chicken $10.90
  • Prawn $10.90
  • Prawn teriyaki salmon $10.90
  • Vege (free miso) $10.90
  • Vege (15 pcs) free miso $10.90
Panmure Bakehouse (sample menu)
  • Medium Size $3
  • Large Size $4
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Small Size $2
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Jumbo Size $5
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
Kagura (sample menu)
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • SEAFOOD RAMEN $12.90
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
Golden Swallow Takeaways

Golden Swallow Takeaways

location

Address

2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand

phone

Phone

095285695

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand
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