Golden Swallow Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.60
  • FISH $2.80
  • FISH (snapper) $5.20
  • SAUSAGE $1.50
  • HOT DOG $1.90
  • MUSSEL $1.20
  • OYSTER $1.90
  • SCALLOP $1.90
  • DONUT $1.50
  • FISHCAKE $2.00
  • CRAB STICK $1.50
  • SQUID RING $0.60
  • SPRING ROLL $1.90
  • CURRY ROLL $1.90
  • POTATO FRITTER $0.60
  • PINEAPPLE FRITTER $1.20
  • BANANA FRITTER $1.20
  • PAUA FRITTER $2.90
  • MUSSEL FRITTER $2.90
  • 1/2 DOZEN WON TON $3.60
  • CHICKEN WING $0.80
  • 1/2 CHICKEN $8.80
  • 1/4 CHICKEN & CHIPS $5.50
  • WHOLE CRISPY CHICKEN $17.50
BURGERS BURGERS
  • HAM $3.30
  • EGG $4.20
  • CHEESE $4.20
  • HAWAIIAN $4.20
  • DOUBLE MEAT $4.20
  • STEAK & EGG $5.50
  • BACON & EGG $5.50
  • FISH $5.00
  • CHICKEN $5.00
  • B.B Q PORK $5.00
  • VEGETARIAN $5.00
  • SPECIAL $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • STEAK $4.20
  • EGG $2.90
  • CHEESE $2.90
  • SWEETCORN $2.90
  • CHEESE & ONION $3.80
  • CHEESE & TOMATO $3.80
  • HAM & TOMATO $3.80
  • HAM & CHEESE $3.80
  • BACON $4.20
  • STEAK & CHEESE & MUSHROOMS $5.80
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
SOUP SOUP
  • CHICKEN & SWEET CORN $8.50
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • B.B.Q PORK & NOODLE $9.80
  • B.B.Q PORK WON TON & NOODLE $9.80
  • COMBINATION MEAT WON TON SOUP $10.80
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • (with noodles) (no noodles)
  • VEGETABLE $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • MUSHROOM $11.50
  • SQUID $13.50
  • PRAWN $13.50
  • SEAFOOD $16.00
  • SPECIAL $13.50
FRIED RICE FRIED RICE
  • PLAIN FRIED RICE WITH EGG $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • PRAWN $13.50
  • SPECIAL $13.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • SWEET & SOUR PORK $11.00
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • SWEET & SOUR FISH $11.00
  • SWEET & SOUR CHICKEN $11.00
  • FRIED RICE EXTRA $2.80
BLACK BEAN SAUCE & VEGETABLES BLACK BEAN SAUCE & VEGETABLES
  • CHICKEN $12.00
  • STEAK $12.00
  • B,B.Q PORK $12.00
  • COMBINATION MEATS $14.00
  • PRAWN $15.00
  • SQUID $15.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • CURRY CHICKEN & VEGE $12.00
  • CURRY STEAK & VEGE $12.00
  • CURRY B.B Q PORK & VEGE $12.00
  • CURRY COMBINATION & VEGE $14.00
  • CURRY PRAWN & VEGE $15.00
  • CURRY SQUID & VEGE $15.00
EXTRAS COOKED WITH MEALS EXTRAS COOKED WITH MEALS
  • Any Extras $3.80
  • Meats or Prawns $5.80
  • Cashew Nuts $4.80
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • NASI GORENG $13.00
    • (meats, rice, vege)
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
SATAY DISHES & VEGETABLES ON RICE SATAY DISHES & VEGETABLES ON RICE
  • SATAY PORK $13.00
  • SATAY STEAK $13.00
  • SATAY CHICKEN $3.00
  • SATAY COMBINATION $15.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • SPICY CHICKEN & VEGE $13.00
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • LEMON CHICKEN $13.00
  • LEMON FISH $13.00
  • CHICKEN & CASHEW NUTS $15.00
  • B.B.Q PORK & CASHEW NUTS $15.00

Nearby Sample Menus

Red Beach Takeaways (sample menu)
  • Kumara Chips $4.00
  • Vegetarian $4.50
  • Hash Browns $1.20
  • Crumbed Snapper $6..50
  • Spring Rolls $2.00
  • Plain $4.00
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Extra Meat From $2.00
Adriatic Food Bar (sample menu)
  • Sausage $1.30
  • Steak (scotch fillet) $3.80
  • Mussel fritter $2.50
  • -Chips $3.00
  • 1/2 dozen wontons $4.00
  • Chicken piece (leg, wing or thigh) $2.60
  • Giant burger $6.80
    • meat patty, cheese, bacon, egg & pineapple
  • 2 Fish + 2 Sausages + 2 Crab Stick $10.00
Sun View Restaurant (sample menu)
  • Chicken Curry Coconut $13.20
  • Pork/Chicken/Spare Ribs/ Wonton $13.00
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • Large Wonton $13.00
  • Beef Curry Coconut $13.20
  • Hot Chilli Chicken Lemon Grass $13.20
  • Combination Meats $13.50
  • 6 Chicken Nuggets $5.00
    • Sweet & Sour Sauce
Kiwi Roast (sample menu)
  • PORK
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • -Large Kiwi $26.00
  • BEEF
  • Golden potatoes $0.60
  • -Small Kiwi $11.00
  • Roll $6.50
  • ROAST CHICKEN
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Preserve $7.90
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • ●Bagels
  • Potato Wedges
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • ●Pancakes
    • With:
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
LJS (sample menu)
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • CRABSTICK $2.00
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • KUMARA CHIPS $4.90/$6.90
Vivace (sample menu)
  • Beef cheek, caramelized onion, feta & mozzarella $20.00
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Marinated OIives & Feta $12.00
    • W fresh ciabatta
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Todays Fish $38.00
  • Ice Cream / Sorbet $12.00
    • W cantucci
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Duck Fat Potatoes $9.00
Golden Tulip Restaurant (sample menu)
  • MIXED VEGETABLES $18.00
    • stir fried local mixed vegetables with onions and oyster sauce
  • WAT TAN HOR $15.00
    • flat rice noodles cooked with shrimps, chicken, squid and cabbage in thick egg gravy
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • ASSAN PRAWNS $27.00
    • stir fried prawns with tangy tamarind chilli paste, onions, capsicums and pineapples
  • Mee Goreng $12.00
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • CURRY CHICKEN WITH ROTI $13.00
    • Malaysian style curry chicken served with Roti canai
  • Vegetarian Curry Puffs $5.00
Green Garden Takeaway (sample menu)
  • (Small no rice / Medium with rice / Large no rice)
  • Vegetables S$8/M$10/L$11
  • Lamb $12.00
  • Combination $10.00
  • Prawn $11.00
  • (Medium with rice / Large no rice)
  • Vegetables S$8/M$10
  • -Chicken
Mission Bay Cafe (sample menu)
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Seasonal fruit salad, passionfruit syrup 11.5
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • free range eggs any style on toast w house relish 13
    • scrambled
  • bread – ciabatta, sourdough, 5 grain, gluten free
The Strand Cafe (sample menu)
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Free-range bacon $5.50
  • House-smoked salmon $6.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Wilted cavalo nero $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Oaken (sample menu)
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Free range eggs $3
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
Barb's Bar & Diner (sample menu)
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
GreenKeeper Cafe (sample menu)
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Daily Specials N/A
  • Cream style mushrooms with spinach on toast $14
  • Eggs on Toast $10.50
  • Tasting Platters $25
  • Salt and pepper squid salad $17
  • Eggs benedict on potato cakes with salmon or bacon $18
Top Choice Bakery & Cafe (sample menu)
  • Potato Top $3.00
  • Chicken & Avocado $3.50
  • Sausage $1.50
  • Chicken $3.00
  • Bacon & Egg $3.50
  • Ham & Cheese $3.00
  • Kransky $2.50
  • Veggie $3.50
Golden Swallow Takeaways

Golden Swallow Takeaways

location

Address

2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand

phone

Phone

095285695

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand
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