Golden Swallow Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.60
  • FISH $2.80
  • FISH (snapper) $5.20
  • SAUSAGE $1.50
  • HOT DOG $1.90
  • MUSSEL $1.20
  • OYSTER $1.90
  • SCALLOP $1.90
  • DONUT $1.50
  • FISHCAKE $2.00
  • CRAB STICK $1.50
  • SQUID RING $0.60
  • SPRING ROLL $1.90
  • CURRY ROLL $1.90
  • POTATO FRITTER $0.60
  • PINEAPPLE FRITTER $1.20
  • BANANA FRITTER $1.20
  • PAUA FRITTER $2.90
  • MUSSEL FRITTER $2.90
  • 1/2 DOZEN WON TON $3.60
  • CHICKEN WING $0.80
  • 1/2 CHICKEN $8.80
  • 1/4 CHICKEN & CHIPS $5.50
  • WHOLE CRISPY CHICKEN $17.50
BURGERS BURGERS
  • HAM $3.30
  • EGG $4.20
  • CHEESE $4.20
  • HAWAIIAN $4.20
  • DOUBLE MEAT $4.20
  • STEAK & EGG $5.50
  • BACON & EGG $5.50
  • FISH $5.00
  • CHICKEN $5.00
  • B.B Q PORK $5.00
  • VEGETARIAN $5.00
  • SPECIAL $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • STEAK $4.20
  • EGG $2.90
  • CHEESE $2.90
  • SWEETCORN $2.90
  • CHEESE & ONION $3.80
  • CHEESE & TOMATO $3.80
  • HAM & TOMATO $3.80
  • HAM & CHEESE $3.80
  • BACON $4.20
  • STEAK & CHEESE & MUSHROOMS $5.80
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
SOUP SOUP
  • CHICKEN & SWEET CORN $8.50
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • B.B.Q PORK & NOODLE $9.80
  • B.B.Q PORK WON TON & NOODLE $9.80
  • COMBINATION MEAT WON TON SOUP $10.80
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • (with noodles) (no noodles)
  • VEGETABLE $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • MUSHROOM $11.50
  • SQUID $13.50
  • PRAWN $13.50
  • SEAFOOD $16.00
  • SPECIAL $13.50
FRIED RICE FRIED RICE
  • PLAIN FRIED RICE WITH EGG $9.50
  • CHICKEN $10.50
  • STEAK $10.50
  • B.B.Q PORK $10.50
  • COMBINATION MEATS $12.50
  • PRAWN $13.50
  • SPECIAL $13.50
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • SWEET & SOUR PORK $11.00
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • SWEET & SOUR FISH $11.00
  • SWEET & SOUR CHICKEN $11.00
  • FRIED RICE EXTRA $2.80
BLACK BEAN SAUCE & VEGETABLES BLACK BEAN SAUCE & VEGETABLES
  • CHICKEN $12.00
  • STEAK $12.00
  • B,B.Q PORK $12.00
  • COMBINATION MEATS $14.00
  • PRAWN $15.00
  • SQUID $15.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • CURRY CHICKEN & VEGE $12.00
  • CURRY STEAK & VEGE $12.00
  • CURRY B.B Q PORK & VEGE $12.00
  • CURRY COMBINATION & VEGE $14.00
  • CURRY PRAWN & VEGE $15.00
  • CURRY SQUID & VEGE $15.00
EXTRAS COOKED WITH MEALS EXTRAS COOKED WITH MEALS
  • Any Extras $3.80
  • Meats or Prawns $5.80
  • Cashew Nuts $4.80
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • NASI GORENG $13.00
    • (meats, rice, vege)
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • STEAK & PINEAPPLE GORENG $13.00
    • (with noodle)
SATAY DISHES & VEGETABLES ON RICE SATAY DISHES & VEGETABLES ON RICE
  • SATAY PORK $13.00
  • SATAY STEAK $13.00
  • SATAY CHICKEN $3.00
  • SATAY COMBINATION $15.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • SPICY CHICKEN & VEGE $13.00
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • LEMON CHICKEN $13.00
  • LEMON FISH $13.00
  • CHICKEN & CASHEW NUTS $15.00
  • B.B.Q PORK & CASHEW NUTS $15.00

Nearby Sample Menus

  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Avocado $4.00
  • Black Pudding $5.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Free range poached egg $2.50
  • Pork backbone soup $14.00
  • Spring roll $10.00
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Meat bones $22.00/$15.00/$8.00
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Stir fried shrimp with chilli peppers $15.00
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Additional Scoop $4
  • Toppings $0.5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Caramel Éclair $6
  • Café Cookie $2
  • Please Ask The Waiter For Today’S Salad $9.5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
  • Kebabs & Rice Combo Meal $18.00
    • Fries, drink, chicken or lamb.
  • Apple salsa dip & Garlic bread $6.50
  • Feta dip & Garlic bread $6.50
  • Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
  • Chicken & Lamb Satay on rice $15.90
    • Served with rice, salad, hummus & sauce
  • Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
  • Tilamisu $6.00
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Small Size $2
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Large Size $4
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Jumbo Size $5
  • Banana Split
    • Chocolate, strawberry or caramel$11.50
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Meat Feast RG$18.50 LG $23.50
    • Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • Gelato & Sorbet $7.50
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • The Pizza Box B.L.A.T or C.L.A.T $15.50
    • Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
  • T Seafood Snack $9.00
    • 1x Fish, 1x Crab Stick, 4x Mussel, 2x Oyster, $1 Chips
  • Chicken Soft Noodle $10.00
  • B $28
    • Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork
  • Prawn Fried Rice $12.00
  • Egg Fu Yong $10.00
  • Lemon Chicken $11.50
  • Steak Black Bean Sauce $10.00
  • Vegetarian Dumpling $7.00
  • Trio's Salad of the day $11.50
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Kumara $8.90
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Trio Cheese Platter $38.00
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Beef burger $19.00
    • Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
  • Calamari (gf) $13.00
    • Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
  • Maggy & rita $18.00
    • Our take on the traditional with Tomato, Basil pesto swirl and Feta
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Spicy teriyaki salmon $7.80
  • Chicken inari $2.20
  • Chicken katsu
  • Gyoza (dumpling) $3.00
  • Teriyaki salmon $7.80
  • Sashimi tray
  • Teriyaki chicken udon $13.50
  • Spring rolls $3.00
Golden Swallow Takeaways

Golden Swallow Takeaways

location

Address

2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand

phone

Phone

095285695

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/50 Greville Road, Orakei, Timaru, Auckland, 1071, New Zealand