Gong Cha in Auckland Menu

Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

  • Beef Satay N/A
    • Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
  • Sashimi $26.00
  • Steamed Ginger Pudding $12.00
    • Served with ice cream & cream
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Bread & Butter Pudding $12.00
    • Served with ice cream & cream
  • Whitestone Cheese Board $22.00
    • Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
  • Eye Fillet Steak $36.00
    • 300gms served with Creamy Mushroom Sauce
  • Cajun Akaroa Salmon $28.50
    • Grilled and served with Avocado Salsa and Sweet Chilli Sauce
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Hash Cake w Bacon & Fried Egg $9.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Market fish, ask our staff (gf avail) $32
  • - 8 wings $27
  • Baby potatoes with confit garlic & parsley $9.9
  • Broccoli with lemon grass & almonds $8.9
  • - Rump $26.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • E02] Vegetarian Spring Rolls $5.00
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • E08] Roti Canai (2 pcs) $5.00
  • Chicken $7.50
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • Snapper Fillet $22.00
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • 1. Spring Roll (4pcs) $7.50
    • Deep fried minced chicken and vermicelli stuffed in rice pastry
  • 26. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Grilled bavette steak $26.00
    • Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
  • Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
  • Seasonal fruit & almond tarts $6.50
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Indian Kitchen Special Fish Curry $17.5
    • Tender Succulent fish cooked with onions, fenugreek and spices
  • Do Piaza $14.9
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • Raita $3.5
    • (Cucumber & Yoghurt)
  • Chicken Naan $4.5
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Vegetable Manchurian $13.5
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • $3.90
    • 1 Drum & Small Chips
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Extra roti $1.00
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Chicken $15.50
  • -Cured salmon $16.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • - 3 cheeses $35.00
  • Today's dessert waffle $15.00
  • - 2 cheeses $25.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Fish 'n' chips $15.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Fish' n chips salad n tartare $24.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with roasted chicken $20.00
  • 180crm beef burger blue cheese and chips $19.50
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Garlic or plain rice S$3/L$8
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Leek & Potato Soup $12.50
  • Liver,, Mushrooms & Bacon w/ Coffee $18.10
  • - with spinach and slaw baked tomato $13.50
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • Smoked Chicken and Crispy Noodle Salad $15.50
    • served in a tortilla basket
  • - with bacon $14.50
  • - cream cheese and tomato $5.50
  • Sriracha N/A
  • Ranch (house made) N/A
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Onion Rings $5.00
  • Tabasco N/A
  • Mayonnaise N/A
  • Tomato N/A
  • Battered Hotdog on a Stick $2.50
  • SESAME NOODLES $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • EXTRA BEEF ON TOP $2.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • SPICED EGG each $1.00
  • FRIED EGG each $1.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SAGO MANGO PUDDING each $3.00
Gong Cha

Gong Cha

location

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034634

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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