Gong Cha in Auckland Menu

Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

  • - Yuzu-shin GF ramen $13.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 26. BUTTER $1.00
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • *Vegetables may vary by the season
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • Basmati Rice $2.50 ea
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Kadhai Paneer $9.99
    • A traditional cottage cheese dish
  • Pani Puri $4.99 pl
  • Plain Prantha $2.00 ea
  • Veg. Pakora's - 4 pcs $4.99 pl
    • Vegetables cooked in chick pea flour batter & deep fried
  • Samosa 80¢ ea
  • Ras Malai $2.99 ea
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Nestum Squid $25.00
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Fried Rice with Salted Fish $16.00
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • ●Entree
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • please check our variety of salads in the cabinet $14.50
  • Reuben
  • Pork & fennel sausages $7.00
  • add chorizo $23.50
  • EGGS ANY STYLE W/ SOURDOUGH $14.50
  • Mozzarella & Prosciutto (only on weekends or to order)
  • SOUP OF THE DAY $15.00
    • please ask our staff for details
  • Herb roasted mushrooms $5.00
  • Naan $3.5
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
  • Garlic Pizza Bread $13.5
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Lamb Vindaloo or Beef Vindaloo(GF) $16.5
    • Boneless lamb or beef pieces cooked in red goan spicy gravy
  • Fettuccine al Pollo Affumicato $17.9
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Curley Fries $6
    • With Aioli
  • Asian Style Spring Roll (Each) $3.50
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Chicken Nuggets & Chips
  • Mushrooms
  • Char-Chicken on a Stick (Each) $5
  • Add Half Scoop or salad $8.50
  • Freshly Cooked Fish (each) $5.50
    • Please ask for today’s fillet
  • Cheese $1.50
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Super(Chicken/lamb/falafel) $12.50
  • Lamb S$9/M$11/L$13
  • Lamb S$9/M$11/L$13
  • Mixed $16.00
  • Mixed (Chicken/lamb) R$11.5/L13.5
  • Garden salad $8.00
    • Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Beef Teriyaki box $14.00
  • *Add spicy for $1
  • -Udon spicy $13.00
  • Chicken delux(42pcs) $60.00
  • -Udon spicy $14.00
  • Pork katsu box $14.50
  • Beef teriyaki $12.00
  • Tofu don $11.00
  • Foccacia $7.90/C$12.00
  • Vegetables $7.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Falafel Kebab $10.00/C$14.50
  • C=Combo
  • French fries $3.50
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • karaway tiaw goreng with chicken $14 / $18
  • vegetable fried rice $14 / $18
  • railan belachan or garlic $18.00
  • pineapple fried rice $14 / $18
  • pandan chicken $14.00
  • seafood with wan tan hor $15 / $20
  • butter prawn or (squid) $28.00
  • ayam nasi goreng $14 / $18
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • -Cooked in fondue (additional $12 for fondue) / Plain steam POA
  • -With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
  • -Beef / Pork / Chicken / Seafood $18.00
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • Wok seared beef fillet with oriental sauce $32.00
  • MARGHERITA $8.90/$11.90
    • tomato base sauce, onion, tomatoes, mozzarella cheese oregano
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • BBQ BEEF $9.90/$12.90
    • tomato base sauce, onion beef mozzarella cheese BBQ swirl
  • Any 2 large favourites $23.00
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • Any 2 large classics $17.00
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Dhal Makhani $13.00
    • Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
  • Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Butter Naan / Garlic Naan $4.00
  • Mango Chicken $15.00
    • Exotic chicken curry with a subtle mango sauce
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
  • -Prawns $18.00
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • Pancakes $12.50
Gong Cha

Gong Cha

location

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034634

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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