Gong Cha in Auckland Menu

Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

  • Cold Noodle with Marinated Pork $16
  • Giant Pork or Chicken Katsu $15
  • Spicy Pork $18
  • Traditional Korean Style Spicy Soup $12
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Spicy Fried-Chicken $32
  • -Lamb $17.50
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • -Seafood $19.00
  • Gang Panang Tofu $15.00
    • Panang curry tofu with coconut cream, bean, capsicum
  • -Seafood $19.00
  • -Prawns $20.50
  • ●Kra Ta Rorn
    • Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
  • Steamed Thai Jasmine Rice $2.00
    • Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>
  • Thousand Island $3.00
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Rack n Roll Burger-Regular $12.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Cheesy Garlic Bread $6.00
  • Cheesecake $5.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Tomato Sauce $0.5
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • -Add bacon $5.00
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Fish nuggets and chips $8
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Kashmiri pulao $6
    • Basmati rice cooked in dry fruits and nuts.
  • Juice $3.50
  • Mixed Platter $15
    • A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
  • Kachumber salad $3
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Lassi $4
  • -Bacon, ham or mushroom $17.50
  • Hash brown $4.00
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • -Salmon & cream cheese $11.00
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Jellyfish $ 7.00
    • With vinegar
  • Pork Pickled Mustard Noodle $ 7.00
  • Pork Stomach $ 6.00
    • With chilli
  • Tofu & Preserved Egg $ 6.00
  • Noodle $ 6.00
    • With sesame butter
  • Noodle $ 7.00
    • With pork hock
  • Sichuan Flavour Noodle $ 7.00
  • Wonton $ 6.00
  • Toast Selection
    • Bagel / 5 Grain / Ciabatta
  • -Non Gluten-free option $15.90
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Gluten Free Bread $2.50
  • BLAT $14.50
    • Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • -Add free-range egg $1.50
  • Preserves (jam, butter & lemon curd) $3.00
  • Salt & Pepper Squid Salad $18.00
    • Smoked chipotle mayo, Roasted capsicum, rocket, crouton salad
  • New York Cut Striploin $25.50
    • 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
  • Banana and Bacon $16.50
  • Pasta Marinara $24.50
    • Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
  • Fries with aioli $5.50
  • Seafood chowder $13.50
    • Our service staff will advise – Served w toasted ciabata
  • Bamboo Chicken $19.50
    • Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Rustic mixed green salad (GF) $11.00
    • Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Flat garlic bread $7.00
    • Served with sour cream
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Taiwanese sausage on $12.00
  • Wonton noodle (8 pcs) $11.00
  • Braised pork trotter $12.00
  • Pork chop noodle $11.00
  • Pork chop on rice $12.00
  • Stewed beef noodle $11.00
  • Wine soaked chicken $12.00
  • Wonton soup $5.00
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Fish, $5 chips $ 23
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • House Pickles $6.00
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
Gong Cha

Gong Cha

location

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034634

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted

Location
38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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