Gong Cha in Auckland Menu

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Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Iceberg wedge w/ ranch dressing $6
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Charred broccoli w/ labneh, medjool dates & almonds $9
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Kahawai Side w/ eggplant kasundi, lime & toasts $30

Muesli, fruit, coconut or natural yoghurt $15.50
Chicken sour dough $17.50
Half and half, fresh fruit, toast $15.50
Fruit, raglan coconut yoghurt, granola $15.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Pasta, italian sausage, chilli, cress $ 21.50
Risotto, prawn, broad bean, lemon $21.50
Steak sourdough $17.50

Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Kung pao calamari>sriracha & plum sauce $14
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Gluten free bread $2
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
V* =vegan or (V.O.R)vegan on request
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Ralph’s fried chicken $14
- bread & butter pickles, ranch

Roast Pork & Noodles $11.00
Smoked Fish Cake ( Home- Made) $2.30
Chicken $12.00
Prawn $14.50
Pork $14.00
Fish $2.80
Combination Meatss $15.00
Squid $15.00

-Chicken $11.00
-Crispy chicken $8.00
Egg $12.00
Saadheko
- Served in room temperature
Chowmein
Aaloo tama $6.00
Mo: mo:
- With sesame & coriander sauce
Seasonal veges $9.00

Sweet & Sour Wontons $10.00
Chicken $11.50
Fish burger (snapper) $6.00
Pork Satay $11.50
Kiddy Meal Special $6.50
- 1 Hot Dog, 2 Mini Spring Roll, 5 Chicken Nuggets, 1 Potato Fritter, $1 Chip
Bacon & Egg $4.20
Fish $11.50
Fish $8.00

Ham S$11.50/M$15.00/L$19.00
Beef S$11.50/M$15.00/L$19.00
Golden Potato $0.60
Kumara $0.70
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Coleslaw $2.50/$3.50

MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
EGGS ON TOAST $14.50
- three poached eggs on toast
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
PORIDGE $14.50
- served with seasonal fruit

Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
Lamb rack / Ox tongue $2.50
Deep fried bun and steamed bun with condensed milk dip $6.00
Black rice porridge $3.00
Beef fried rice / Chicken fried rice $11.00
Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Pork cabbage dumpling / Pork wonton $98.00
Prawn $3.50

Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
Seafood fried rice $14.00
Tofu
Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
Seafood pasta / Creamy chicken mushroom pasta $16.80
Chicken kebabs (2p) $8.00
Kumara chips $6.00
Orleans chicken wing (4p) $8.00

Halka Tatlisi
- Turkish sweet churros dipped in syrup
Afterthought $ 7
- With ice cream
Feta & Fries $8.5
Mumma’s Capsicum Dolma $17
Kazan Dibi
- Burnt milk pudding
Flatbread / Pide $4.5
Chicken
Iskender $22
- labneh, pide

Porridge with cabbage and black mushroom $7.00
Sizzling lamb chops with black pepper $18.00
Kung pao chicken $16.00
Braised lamb brisket $15.00
Asari clam meat with black bean sauce $15.00
Fried intestine with pickled cabbage $16.00
Ginger, spring onion with prawns $18.00
Braised beef in noodle soup $9.00

Green tea $1.00
Small (10pcs) $9.00
CHICKEN DONBURI
Medium(11ps) $12.00
Tako Yaki (6pcs/each pcs) $6.00/1.00
- Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
Small(7ps) $8.00
Large (16ps) $16.00
Katsudon $11.00
- crispy pork schnitzel with stir fried vegetables on rice with sauce

Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Steamed broccoli with almond vinaigrette $9
Vanilla bean icecream with maple roasted rhubarb $9.50
Baby beets with mint & coriander harissa $9
Roasted cashews & corn $7.50
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Haloumi with oregano & lemon $10
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50

Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Pineapple $1.50
Cheddar Cheese $1.50
- Perinaise $2.50
- Regular $4.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Gong Cha

Auckland Region > Auckland > Gong Cha

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093034634

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM