Gong Cha in Auckland Menu

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Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.
Supreme Satay Chicken on Rice $12.90
- Stir fried chicken breast with onions and Peanuts sauce.
Kiddies Hamburger and Chips
Grilled Chicken or Grilled Pork on Rice $12.90
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Chicken Curry or Lamb Curry on Rice $12.90
Spring rolls. $5.90
- With sweet and Sour sauce.
Kids Brekky
- (Bacon, Egg, Sausage & Toast).

Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
4 chicken tenders $5.00
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
Extra vege $2.00

Achari Gosht $15.99
- Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
Cheese Naan / Keema Naan $4.50
Mango Chicken $15.99
- Chicken Tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Mango Kulfi $5.50
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Dhal Tadka $14.49
- Mixed yellow lentils cooked with chopped onion, garlic and tomatoes
●Banquet $30.00 PP
- Minimum order for 2 person.
Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums

Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
Yogurt (Plain) $1.50
Mix Plat $8.00
- Mixture of all available savouries
Ras-Vatika Curry with Rice $6.00
Fresh Pickle $1.00
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys

Chicken BBQ with fries $15.00
Prawn curry $17.00
Egg $6.00
Prawn $14.00
Vegetable $5.00
Fish $9.00
Chicken curry $18.00
Vegetable $6.00

Prawn $1.2
Chicken Katsu (Cutlet) $9.5
Crab Gunkan $1.5
Fish Katsu (Cutlet) $9.9
Yakisoba $8.9
Fish Katsu (Cutlet) Box $12.9
Sushi box $5
Teriyaki Salmon Box $12.9

Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-eggs / avocado / toast / wilted spinach / vine tomato $4.50

Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Avocado, Potato Rosti, Halloumi Cheese $4.5
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Smoked Salmon $5.5
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote

Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

1 OYSTER $1.80
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
1 TARAKIHI $4.00
1 POTATO FRITTRER $0.70
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips

POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHEESE BOARD $10.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FISH BALLS $11.50
CHICKEN BATON ROUGE $15.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta

Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Vegetable Udon $11.00
- Vegetables on noodle soup
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Steamed or deep fried
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice

Tempura Udon $10.90
Chicken Teriyaki $9.90
Beef Donburi $10.90
Udon $7.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Beef Udon $9.90
Ramen $7.90
Chicken Donburi $10.90

Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Sizzling Seafood $12.90
Ginger + Mushroom / Oyster Sauce $11.90
Spring Rolls $5.50
- 3 pcs
Garden Fish $14.50
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Stir Fried with Thai Peanut Sauce $11.90
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90

Baked Beans On Toast $5.00
Poached Eggs On Toast $5.00
Bacon Eggs On Toast $ 11.00
Avocado $2.00
Toast $2.80
- with butter Ham
Muesli $6.00
BLAT $6.50
Ham Cheese Tomato $6.00

Gong Cha

Auckland Region > Auckland > Gong Cha

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093034634

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM