Gong Cha in Auckland Menu

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Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

Yuca $5.00
- Cassava wedges
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
Arepa with Cheese $5.00
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander

Prawns $18.50
Coconut Rice $4.00
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Vegetarian options are available
Seafood $19.50

Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
Fresh Salmon Sashimi $16.00
- 12 pcs
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Vegetarian $6.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90

Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Vegetable Spring Roil $5.00
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
Keema Naan $4.00
- Naan bread filled with Lamb mince.
Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.

Pineapple $1.10
Scallops $1.80
7 pieces
Bla bla $8.00
- Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
9 pieces
The funky chicken burger $8.80
- Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
-bacon $1.00
Extras

Soup Of The Day $10.5
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik

Mini hotdogs (3) $9.00
- w/ salad or fries
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Gluten free bread is available on request
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Smoked salmon sliced $5.00 (2 slices)
Cup/bowl of fries w/ tomato sauce $4.00/$8.00

Hot Dog with Sauce $3.00
Vegetarian Burger $7.00
Fish (Hoki) Burger $7.00
Fish(Gurnard) $6.00
Hot Dog and Chips with Sauce $6.00
Fish And Chips(Gurnard) $8.00
All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
Fish And Chips(HOKI) $6.00

-add chicken for an extra $4
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Soup of the Day $14
- Served with a slice of turkish bread
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.

Boiled Egg $6.00
- with spiders
Boiled Egg $6.00
- with smoked salmon
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Free Range Eggs $15.00
- with freedom farm bacon
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Sides $5.00
- free range bacon

Œufs Benedict $18.00
- Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
- 2 scoops $5.00
Egg $3.00
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
We source free-range produce where possible. Gluten free bread & 5 grain available on request.

Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil

Chicken (Medium) $ 12.90
Salad $ 5.00
Fried Chicken (each) $ 3.90
- Thigh or Drumstick
Combo 2 $ 7.50
Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Fried Chicken (each) $ 1.30
- Wing
Roast Meat Sandwiches $ 7.00

Any 4 For $7.00
Salmon, cream cheese & cucumber $3.00
Ham, Cheese & Onion
Jam & Cream
Cottage cheese, carrot, cucumber & capsicum $3.00
Fruit
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Juice Box or Water

Vegeterian Curry With Rice $6.00
Samosa $1.50
Samosa Chaat (Double) $6.00
Dabeli $4.00
Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Naan $2.50
Vada Paav $4.00
Samosa Chaat (Single) $4.00

Gong Cha

Auckland Region > Auckland > Gong Cha

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093034634

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM