Gong Cha in Auckland Menu

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Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
Today's selection of fresh bread w butter $10.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Roast bone marrow w smoked brisket marmalade on toast $20.0

Fix & Fogg $4.50
- peanut butter
Cream cheese $4.00
- and conserve
Daily baking POA
- Check our cabinet for our range of daily baking
Toppings $2.00
- From mix and match from the menu above
New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
Affogato $6.50
Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Soup of the day $12.90
- Served with a bagel

Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing

Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.

Silverdale meals
Bacon burger $7.00
-2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
Kids meal a $6.00
- 3 mini hot dogs & 1/2 chips
Chicken burger $7.00
Fish of the day $4.50
Hapuka & 1/2 chips $9.00
Spring roll (not g/f) $3.00

Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Sirloin, 300g $95 21d / $105 35d
Miso Hollandaise N/A
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Grain fed, New South Wales, Australia, dry aged
Queensland prawns, Pernod garlic butter $36.00
Alaskan king crab leg, warm butter, lemon $38.00
Red Wine Jus N/A

Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Junction omelette of the day
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish

Ask about the daily specials
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Fresh cockles in a tomato and salami sugo with bread $13.00
-side bread $3.00
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Tiramisu $12.00
- Italy's favorite dessert
Arancini $13.00
- Cheese filled and crumbed balls of risotto

Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
Clear Soup $3.00
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
Noodle Salad $15.00
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce

Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy

BBQ Pork Ribs $29.00
- Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
With calamari $23.00
Charred Pepper Bruschetta Salad $17.00
- Charred peppers, roma tomatoes, buffalo mozzarella, mixed leaves, garlic rubbed bread
Veggie Pizza $23.00
- Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
Grilled Haloumi Salad $19.00
- Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
Euro Platter $35.00
- Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
Crumbed Mac n Cheese $11.00
- with green tomato relish

Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
Goong Tod $12.90
- Deep fried king prawns Thai style served with sweet chilli sauce
-Chicken, Beef or Pork $17.90
Tom Yum Goong $9.50
- Famous Hot and sour soup with king prawns and mushrooms
-Duck $23.90
-Chicken, Beef or Pork $17.90
Kha Nom Pang Na Moo $6.50
- 4 pieces. Deep Fried Bread topped with minced pork and prawns
Pad Pak Ruam $16.90
- Stir fried mixed vegetables with oyster sauce

Salt and pepper squid salad $ 17
Eggs on toast $ 10.5
Tasting Platters $ 25
Fish and Chips homemade tartare $ 18
Beef Burger $ 17
- handmade patties cheese salad & fries
With either bacon or salmon or spinach & mushrooms $ 14.50
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad

18. Clear Noodle Soup
- With thai style soup, rice noodles & vegetables
35. Deep Fried Snapper $16
- With chili sauce & sweet chili sauce
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce
Vegetarian $9.50
49. Sweet Sticky Rice & Ice Cream $6
43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes

Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
One scoop of Ice Cream/ Gelatos Selection $3.00
Green Salad $6.00
Affagato with Vanilla Gelato and Espresso Shot $7.00
Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
Xacuti Eggs Benedict $16.50
- Vegetarian

Gong Cha

Auckland Region > Auckland > Gong Cha

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093034634

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM