Good Fortune Takeaways in Auckland Menu

Good Fortune Takeaways in Auckland has no menu available, but can choose from many other options such as Spicy sour soup or -Small from Corner Cafe. Soi Japanese Cuisine offers many options including Tuna & Salmon 10pc and Chef’s Choice 15pc. Zyka Indian Cuisine includes a wide range like Samosa (2 pieces) or Paneer Tikka. All dishes served with salad and sauce and Chicken on Rice (Medium/Large) from . Abra Kebabra offers Nourish Cafe and Toast- Turkish.

Nearby Sample Menus

  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Potato & kumara rosti stack (GF) (V) $18.50
    • Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
  • Spinach $3.00
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • -House smoked salmon $6.00
  • -Small Kiwi $11.00
  • -Small Kiwi $12.00
  • -Whole $19.00
  • -Large Kiwi $12.00
  • -Small Kiwi N/A
  • -Med Kiwi $15.00
  • -Half $10.00
  • Mash & Gravy $2.50/$5.00
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • New zealand green-lipped mussels $14.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • -Half $10.00
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • Fish & Chips
  • (AVAILABLE DAILY 11AM-3PM)
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • 6 PCS $8.00
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • Chicken Nuggets & Fries
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Creamed potatoes $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Selection of olives $9
    • Rosemary & garlic
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fied beef dumpling + Curried Beef soup $12
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • 14 Won Ton Mee (Dry/Soup) $12.80
  • 18 Roti Canai with Curry Chicken $12.80
  • 20 Fish Balls Rice Noodles Soup $12.80
  • R1 Lemon Sauce Chicken with Rice
  • 6 Pad Thai $12.80
  • 11 Dry Noodle with Curry Chicken $12.80
  • Coconut Rice $3.00
  • R2 Cashew Nut Chicken with Rice
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • Full Scoop Skinnies $5.5
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Wedges $8.5
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • Hashies $5.5
  • •Add cheese $23.5
  • Halloumi $5,5
  • •Or chicken skewers $28,5
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • •Lamb $15.5
  • Add mushrooms $21
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Profiteroles $12.5
    • Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Sauteed Seasonal Vegetables $6.5
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Persian flatbread $6
    • whipped garlic, harissa
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Korma chicken/lamb/vegge $20.00
    • A creamy curry made with nuts puree
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Flat garlic bread $7.00
    • Served with sour cream
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Chicken Stronganoff Pot Pie $7.50
  • Chicken & Bacon Strudel $7.00
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Autumn Harvest N/A
  • Tuna Pasta Bake $6.50
  • Roasted tendons of beef $16.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Chicken wing $4.50 ea
  • Lamb Spine / Beef Steak $26.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Lamb stick $1.60 ea
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Good Fortune Takeaways

Good Fortune Takeaways

location

Address

263 Mount Smart Road, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

095792988

email

Email

None

clock

Opened hours

9:30 AM to 9 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
263 Mount Smart Road, Onehunga, Auckland, Auckland, 1061, New Zealand
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